Full menu
A7. Crab Puffs (Eight)
$6.95
Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, served in portions of eight.
A4. Pot Stickers (Six)
$8.95
Crispy and tender dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.
A12. Chicken Lettuce Wrap
$13.95
Minced chicken mixed with vegetables like carrots and mushrooms, often served with a tangy hoisin sauce in crisp lettuce cups.
A10. BBQ Pork Slices
$12.95
Sliced pork marinated in a special BBQ sauce, typically includes a blend of spices and is slow-cooked to enhance flavor and tenderness.
A2. Small Combination Appetizer
Includes one egg roll, 2 BBQ ribs, 2 crab puffs, and 2 fried shrimp.
A3. Egg Rolls (Two)
$3.95
Two egg rolls, deep-fried, typically include a mix of vegetables and a protein, encased in a crispy wrapper.
A5. Chicken Wings (Six)
Six chicken wings, marinated and deep-fried, typically served with a tangy sauce.
A6. Chicken in Foil (Six)
Chicken marinated with herbs and spices, wrapped in foil and typically includes six pieces.
A9. Fried Shrimp (Six)
$9.95
Six pieces of shrimp, deep-fried until golden and typically served with a side of dipping sauce.
A11. Beef on Skewers (Four)
Beef skewered and grilled, typically served with a teriyaki sauce. One order includes four skewers.
A13. Fried Wonton (10)
Wontons filled with ground chicken, deep-fried until golden and crispy.
A8. BBQ Ribs (Four)
Four pork ribs, marinated and roasted with a signature BBQ sauce.
A1. Large Combination Appetizer
$18.95
Includes two egg rolls, four BBQ ribs, four crab puffs, four fried shrimp, four fried wontons, and two chicken in foil.
SP7. Vietnamese Style Soup
Vietnamese style soup with choice of beef or shrimp.
SP10. Egg Drop Soup
$4.95
Small
SP2. War Wonton Soup
A hearty blend of shrimp, chicken, BBQ pork, and wontons, accompanied by a variety of vegetables, served in a savory broth.
Sp9 LG Hot Sour Soup
A traditional tangy and spicy broth with tofu, bamboo shoots, mushrooms, and egg, often seasoned with vinegar and pepper.
Sp8 Lg Wonton Soup
Tender wontons, crisp snap peas, carrots, broccoli, and cabbage in a clear, savory broth.
SP10 LG Egg Drop Soup
Wispy beaten eggs in a seasoned chicken broth, often accompanied by delicate vegetables.
SP8. Wonton Soup
SP6. Shrimp Noodle Soup
$14.95
A warm broth filled with noodles and shrimp, typically includes a mix of vegetables.
SP1. Sizzling Rice Soup
Chicken and shrimp in a savory broth with snow peas, mushrooms, carrots, and napa cabbage, served with crispy rice.
SP5. BBQ Pork Noodle Soup
Sliced BBQ pork and noodles served in a savory broth, typically includes green onions and select vegetables.
SP9. Hot & Sour Soup
SP4. Chicken Noodle Soup
Sliced white meat chicken, egg noodles, carrots, and celery in a traditional chicken broth.
SP3. Seafood Bean Curd Soup
Bean curd and a mix of seafood, typically including scallops and shrimp, in a light broth, often with peas, carrots, and egg.
Vegetable Egg Foo Young
A fried egg mixture, gently enveloped with a selection of fresh vegetables, typically includes bean sprouts and onions.
Shrimp Egg Foo Young
Succulent shrimp enveloped in classic, fluffy omelet
Pork or BBQ Pork Egg Foo Young
Asian-style omelette served with a choice of bbq pork or regular pork.
House Special Egg Foo Young
A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients
Chicken Egg Foo Young
Savory Chicken and Egg Patties, Delicately Fried with Vegetables
Beef Egg Foo Young
Savory Beef and Omelette Fusion, Served with Vegetables
Chicken Chop Suey
Delicious stir-fry of tender chicken and fresh vegetables.
House Special Chop Suey
Sautéed shrimp, beef, chicken, and pork stir fry with fresh vegetables including bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms.
Beef Chop Suey
Tender beef stir-fried with a mix of vegetables including bean sprouts, cabbage, carrots, mushrooms, and water chestnuts in a savory sauce.
Pork or BBQ Pork Chop Suey
Pork or BBQ pork with vegetables in a stir-fry, choice of protein.
Shrimp Chop Suey
Sautéed shrimp with bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms in a light garlic sauce.
Vegetable Chop Suey
Stir-fried with a medley of fresh vegetables including bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms in a light sauce.
Chicken Chow Mein(Crispy noodles on the side)
A delightful medley of tender chicken and stir-fried noodles.
Shrimp Chow Mein(Crispy noodles on the side)
Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables
Pork or BBQ Pork Chow Mein(Crispy noodles on the side)
Crispy noodles topped with either BBQ pork or classic pork, served with mixed vegetables.
Vegetable Chow Mein (Crispy noodles on the side
Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.
Beef Chow Mein(Crispy noodles on the side)
Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies
House Special Chow Mein (Crispy noodles on the side)
House special chow mein typically includes a stir-fried mix of chicken, beef, BBQ pork, and shrimp with crispy noodles and assorted vegetables.
Chicken Lo Mein
Tender chicken pieces stir-fried with soft noodles, carrots, green peppers, and onions in a savory sauce.
Vegetable Lo Mein
Tender lo mein noodles stir-fried with fresh broccoli, carrots, and green onions in a savory sauce.
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Pork or BBQ Pork Lo Mein
Soft noodles with your choice of pork or BBQ pork, served with traditional lo mein ingredients.
House Special Lo Mein
Tender lo mein noodles stir-fried with shrimp, beef, and vegetables in a savory sauce.
Beef Lo Mein
Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables
House Special Fried Rice
A savory blend of fried rice with tender chicken, shrimp, peas, carrots, and bean sprouts.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Pork or BBQ Pork Fried Rice
Savory fried rice, choice of bbq or plain pork, mixed vegetables.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
D2. West Lake Duck
$19.95
Half duck
D1. BBQ Duck
D3. Peking Duck
$39.95
Whole roasted duck served with thin pancakes, scallions, cucumber, and a savory plum sauce.
C7. Orange Chicken
Chunks of chicken are deep-fried until crispy and then stir-fried with orange peel in a sweet and spicy sauce.
C6. Sesame Chicken (Spicy)
Crispy chicken pieces coated in a spicy sesame sauce, garnished with sesame seeds, served with fried rice, a spring roll, and crispy wontons.
C10. Sweet & Sour Chicken
Battered chicken balls, deep-fried, then tossed with pineapple, bell pepper, and onion in a classic sweet and sour sauce.
C1. Teriyaki Chicken
Grilled chicken basted in a sweet and savory teriyaki sauce, typically accompanied by a selection of stir-fried vegetables.
C3. Cashew Chicken
Sliced chicken stir-fried with vegetables such as zucchini, carrots, and celery, combined with cashew nuts in a savory brown sauce.
C13. General Tso's Chicken (Spicy)
Tender chicken pieces coated in a spicy, sweet, and tangy sauce, garnished with slices of green bell peppers and carrots.
C5. Kung Pao Chicken (Spicy)
Diced chicken stir-fried with peanuts, chili peppers, and a selection of vegetables in a spicy sauce, typically includes bell peppers and onions.
C12. Chicken with Hot Garlic Sauce (Spicy)
Sliced chicken stir-fried with broccoli, carrots, and mushrooms in a spicy garlic sauce.
C4. Curry Chicken (Spicy)
Chicken pieces simmered in a spicy curry sauce, typically including onions, garlic, and a blend of aromatic spices.
C15. Original Style Lemon Chicken
Lightly battered chicken, typically served with a tangy and slightly sweet lemon sauce.
C16. Moo Goo Gai Pan
Sautéed chicken with mushrooms, bamboo shoots, snow peas, carrots, and water chestnuts in a delicate white sauce.
C11. Chicken with Broccoli
Sliced chicken and broccoli typically stir-fried in a savory oyster sauce.
C2. Almond Chicken
Boneless chicken stir-fried with celery, carrots, and almonds, typically includes a white wine sauce.
C14. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas in a spicy sauce, typically includes onions and bell peppers for added flavor.
C17. Hunan Chicken (Spicy)
Tender chicken pieces stir-fried with bell peppers and carrots in a spicy sauce, served with fried rice and dumplings.
C8. Mongolian Chicken (Spicy)
Sliced chicken stir-fried with green onions and white onions in a spicy sauce, typically includes a hint of garlic.
C9. Moo Shu Chicken
Moo shu chicken with a spicy kick. Served with pancakes, options to add 1 to 4 extra pancakes.
S12. Sweet & Sour Shrimp
Shrimp sautéed with cucumbers, pineapples, and onions, enveloped in a tangy sweet and sour sauce.
S8. Shrimp with Hot Garlic Sauce (Spicy)
Spicy.
S3. Kung Pao Shrimp (Spicy)
S9. Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and egg in a savory lobster sauce, typically includes minced pork and a hint of garlic.
S1. Curry Shrimp (Spicy)
S2. General Tso's Shrimp (Spicy)
S10. Shrimp with Snow Peas
$16.95
Shrimp sautéed with snow peas, often accompanied by garlic and a light sauce, reflecting a common pairing in takeout seafood dishes.
S4. Moo Shu Shrimp
Moo Shu Shrimp served with pancakes; options for 1-4 extra pancakes.
S5. Scallops with Snow Peas
Scallops sautéed with fresh snow peas, typically prepared with a light sauce to enhance the flavors.
S11. Sizzling Rice Shrimp
Shrimp sautéed with mixed vegetables, served on a hot plate with crispy rice, typically includes a savory sauce.
S6. Shrimp with Broccoli
Shrimp stir-fried with broccoli in a savory oyster sauce.
S7. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts and a medley of vegetables such as celery, bamboo shoots, and carrots, all tossed in a savory brown sauce.
B4. Mongolian Beef (Spicy)
B7. Beef with Broccoli
B5. Sesame Beef (Spicy)
B6. Sizzling Beef with Vegetables
Sliced beef tenderloin stir-fried with a medley of vegetables, typically including broccoli, carrots, and onions, served sizzling in a savory brown sauce.
B3. Kung Pao Beef (Spicy)
B8. Beef with Hot Garlic Sauce (Spicy)
B1. Curry Beef (Spicy)
B2. Hunan Beef (Spicy)
B9. Beef with Snow Peas
Sliced beef stir-fried with snow peas, often accompanied by carrots and water chestnuts in a savory brown sauce.
B10. Pepper Steak
Beef stir-fried with bell peppers and onions, typically includes a savory brown sauce.
P2. Sweet & Sour Pork
Crispy battered pork combined with bell peppers, onions, and pineapple, all tossed in a sweet and sour sauce.
P1. Moo Shu Pork
Moo Shu Pork served with pancakes. Options for 1 to 4 extra pancakes.
P8. BBQ Pork with Vegetables
Barbecued pork stir-fried with a selection of vegetables, typically including broccoli, carrots, and bell peppers in a savory sauce.
P5. BBQ Pork with Bean Curd
Barbeque pork combined with bean curd, typically featuring a savory blend of flavors, often with hints of garlic and soy sauce.
P6. BBQ Pork with Broccoli
Sliced BBQ pork sautéed with fresh broccoli, typically accompanied by a savory oyster sauce for enhanced flavor.
P7. BBQ Pork with Snow Peas
Bbq pork slices sautéed with snow peas, carrots, and bamboo shoots.
P9. Hot & Spicy Bean Curd with Pork
P4. Twice Cooked Pork
P3. Pork with Hot Garlic Sauce
V7. Crispy Spicy Tofu (Spicy)
Crispy tofu is deep-fried and tossed with a spicy blend of sauces, typically accompanied by a mix of vegetables to enhance its flavors.
V5. Sesame Tofu (Spicy)
Fried tofu coated in a sweet and savory sesame sauce, garnished with sesame seeds.
V1. Bean Curd with Vegetables
Bean curd with vegetables typically includes stir-fried tofu mixed with a variety of vegetables such as carrots, broccoli, and mushrooms in a savory brown sauce.
V4. Northern Style Vegetable Deluxe
A medley of fresh vegetables including broccoli, nappa, mushrooms, and carrots, gently sautéed in a savory clear sauce.
V10. Sautéed String Beans (Spicy)
Fresh string beans sautéed with garlic and possibly a blend of mild spices, typically presented in a savory sauce.
V6. Mongolian Bean Curd (Spicy)
V8. Curry Tofu (Spicy)
Fried tofu cooked with a blend of spices and coconut milk, typically includes a variety of vegetables.
V9. Kung Pao Tofu (Spicy)
Fried tofu stir-fried with peanuts, bell peppers, and onions in a spicy sauce, typically includes zucchini.
V2. Moo Shu Vegetables
Moo Shu Vegetables: Mixed seasonal veggies, served with pancakes. Option to add up to 4 extra pancakes.
V3. Black Mushroom, Bamboo Shoots, & Snow Peas
Black mushrooms, bamboo shoots, and snow peas stir-fried with garlic in a savory sauce.
CH8. Singapore Rice Noodle (Spicy)
Thin rice noodles stir-fried with shrimp, chicken, vegetables, and curry seasoning.
CH5. Chow Fun
Chicken or Beef or House(all 3 meats)
CH1. Honey Walnut Shrimp
Crispy shrimp coated in a sweet honey glaze, topped with candied walnuts, and garnished with orange slices.
CH12. Hundred Hummingbird
$17.95
A savory mix of chicken, beef, shrimp, baby corn, broccoli, bell peppers, and snap peas in a rich, flavorful sauce.
CH2. Seafood Combination
Seafood combination typically includes a mix of shrimp, scallops, and crab meat, sautéed with a variety of vegetables in a light, savory sauce.
CH7. Crispy Squid (Spicy)
Golden-fried squid, typically served with a spicy dipping sauce, and garnished with a sprinkle of fresh herbs.
CH3. Scallop & Shrimp Delight (Spicy)
$17.98
Scallops and shrimp sautéed with assorted vegetables, typically served in a chef's special white sauce.
CH6. Crispy Shrimp (Spicy)
Lightly battered shrimp, deep-fried until crispy, typically includes a side of tangy sauce for dipping.
CH4. Cantonese Chow Mein
Chicken or Beef or Shrimp or House(all 3 meat)
CH11. Kung Pao Combination (Spicy)
CH13. XO Seafood Fried Rice
$15.95
Wok-fried rice with shrimp, scallops, crab meat, and XO sauce, typically includes egg and select vegetables.
CH 14. Mu Shu Combination
Chicken, pork, and shrimp combined with cabbage, mushrooms, and scrambled eggs, wrapped in thin pancakes, often accompanied by hoisin sauce.
CH 15. Triple Delight
Shrimp, chicken, and beef sautéed with a mix of fresh vegetables in a savory brown sauce.
CH 16. Pad Thai Noodles
Stir-fried rice noodles with chicken, shrimp, egg, and vegetables, typically tossed in tamarind pad thai sauce and garnished with bean sprouts, green onions, and crushed peanuts.
CH10. Mongolian Combination (Spicy)
CH19. Sweet & Sour Combination
Breaded shrimp, chicken, and pork, typically includes bell peppers, onions, and pineapple, all tossed in a classic sweet and sour sauce.
L18. Orange Chicken
Orange chicken paired with choice of fried rice, lo mein, or steamed rice. Served with egg flower soup or hot & sour soup.
1. House Chow Mein/House Lo Mein
House Lo Mein served with your choice of fried rice, lo mein, or steamed rice. Includes either egg flower soup or hot & sour soup.
5. Mongolian Beef (Spicy)
L19. General Tso's Chicken (Spicy)
General Tso's chicken served with choice of fried rice, lo mein, or steamed rice and egg flower or hot & sour soup.
14. Beef Broccoli
Beef and broccoli, choice of fried rice, lo mein, or steamed rice. Includes egg flower or hot & sour soup.
4. Sweet & Sour Chicken
Sweet and sour chicken balls. Includes choice of fried rice, lo mein, or steamed rice and egg flower soup or hot & sour soup.
3. Kung Pao Chicken (Spicy)
L17. Sesame Chicken (Spicy)
L16. Shrimp with Lobster Sauce
Shrimp in savory lobster sauce. Choice of rice: fried, steamed, or lo mein. Includes egg flower or hot & sour soup.
12. Cashew Chicken
Chicken with cashews, served with choice of fried rice, lo mein, or steamed rice. Option for egg flower or hot & sour soup.
9. Sweet & Sour Pork
Sweet & sour pork paired with choice of fried rice, lo mein, or steamed rice. Includes egg flower or hot & sour soup.
15. House Chop Suey
House chop suey served with choice of fried rice, lo mein, or steamed rice. Includes option of egg flower soup or hot & sour soup.
2. Sweet & Sour Shrimp
Shrimp in tangy sweet & sour sauce. Options: fried rice, lo mein, or steamed rice; egg flower or hot & sour soup.
13. Pork with Hot Garlic Sauce (Spicy)
10. Kung Pao Shrimp (Spicy)
11. Almond Chicken
Almond Chicken served with choice of fried rice, lo mein, or steamed rice. Includes egg flower soup or hot & sour soup.
7. Northern Style Vegetables
Northern Style Vegetables served with choice of fried rice, lo mein, or steamed rice. Includes egg flower soup or hot & sour soup.
8. Pepper Steak
Pepper steak served with choice of fried rice, lo mein, or steamed rice. Includes egg flower soup or hot & sour soup.
6. Moo Goo Gai Pan
Moo Goo Gai Pan with choice of fried rice, lo mein, or steamed rice. Includes egg flower or hot & sour soup.
KM5. Chicken Lo Mein with Teriyaki Sauce
$11.95
Chicken lo mein in teriyaki sauce. Options include fried or steamed rice.
KM1. Sweet & Sour Chicken
Sweet and sour chicken balls, choice of fried or steamed rice.
KM2. Sesame Chicken
KM4. Teriyaki Chicken
Teriyaki chicken with choice of fried or steamed rice.
KM3. Orange Chicken
Orange chicken with choice of fried or steamed rice.
KM6. Beef with Broccoli
Tender beef and fresh broccoli, choice of fried or steamed rice.
Fried Rice
$6.99
Fried rice, available in large or small sizes.
Steamed Rice
Steamed rice, available in large or small sizes
Sweet & Sour 4oz
$3.00
A tangy blend of mustard seeds and spices, typically served as a condiment.
Hot Mustard
$1.25
A spicy condiment made from ground mustard seeds, typically served to enhance the flavor of various dishes.
Hoisan Sauce
A spicy condiment, our hot mustard is made with ground mustard seeds and other seasonings to enhance its pungent flavor.
Teriyaki Sauce 4oz
Teriyaki sauce, a blend of soy sauce, sugar, and seasonings, typically enhances dishes with its savory and glossy glaze.
Egg Foo Young Sauce 4oz
A savory sauce typically served with egg foo young, enhancing the dish's flavors with a rich, soy-based blend.
Rice Flour Pancake
$0.50
Lightly fried pancake typically made with rice flour, offering a delicate texture and subtle flavor, often enjoyed as a versatile side dish.
Steamed Vegetables
$5.00
Steamed vegetables typically include mushrooms, baby carrots, snow peas, and bell peppers, all gently steamed and often topped with a subtle garlic sauce.
Crispy Noodles
$2.95
Wonton
Hot Chili in Oil
Chili peppers simmered in oil, typically includes a blend of spices to enhance the heat and flavor.
Chocolate Banana Rolls (Two)
Bananas wrapped in a crispy shell, typically includes chocolate filling.
Chocolate Smoothie Cake
Blended cake infused with rich chocolate, typically includes a moist texture.
Two Liter Soda
Coke, Diet Coke, Dr. Pepper, Sprite, Lemonade, Iced Tea, Hot tea.
Green tea bottle
$3.25
Bottled green tea, offering a refreshing and subtly aromatic experience.
Boba Tea
Mango, strawberry, taro, lychee, Passion Fruit, Rose Fruit, & Thai Tea.
Thirty-Two Oz. Soft Drink
32 oz. soda with choices including Coke, Diet Coke, Dr. Pepper, Raspberry Iced Tea, Sprite.
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