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Egg Fried Rice 心仪蛋炒饭
$12.95
Fluffy rice stir-fried with scrambled eggs, garnished with chopped green onions.
Fried Rice W. Beef & Chinese Sauerkraut 酸菜肥牛肉炒饭
$15.50
Savory fried rice with tender beef and tangy Chinese sauerkraut, garnished with fresh green onions.
Twice Cooked Pork Fried Rice 回锅肉炒饭
Tender pork slices stir-fried with rice, soy sauce, and green onions, creating a savory and aromatic dish.
Steam Rice 白饭
$3.99
Fluffy, steamed white rice, perfect as a side or base for any meal.
Durian Pancake 榴莲饼
$8.25
Crispy pancake filled with creamy durian, offering a unique combination of sweet and savory flavors.
Scallion Pancake 香煎葱油饼
$6.50
Crispy and flaky pancake filled with finely chopped scallions, cut into wedges.
Deep Fried Chicken Wings (Spicy) 美味鸡翅 ️
$9.95
Crispy, golden-brown deep-fried chicken wings with tender, juicy meat inside.
Deep Fried Buns W. Condensed Milk 黄金小馒头
$7.15
Golden, crispy deep-fried buns served with a side of sweet condensed milk for dipping.
Deep Fried Dough Sticks 老油条
Crispy, golden deep-fried dough sticks with a light, airy interior.
Crispygolden Frog Legs (Spicy) 黄金香酥牛蛙腿 ️
$11.95
Deep-fried frog legs typically seasoned with a blend of spices, resulting in a crispy texture.
Fried Egg 炸蛋
A simple, deep-fried egg, typically golden and crispy on the outside.
Hand-Made Noodle 手工面
Hand-made noodles, typically served with a combination of vegetables and a savory sauce.
Lamb Skewer 羊肉串
Tender lamb pieces marinated and grilled on skewers, served with a side of savory seasoning.
Deep Fried Pork (Snack) 乡村小酥肉(即食)
$10.95
Deep-fried pork snack typically includes crispy pork pieces, lightly seasoned and fried to a golden brown. Inspired by traditional Chinese countryside cuisine.
Hand-Cranked Glutinous Rice Ball 手摇糍粑球
$8.75
Golden, crispy glutinous rice balls served with a side of sweet soy sauce and ground peanuts.
Lius Beef & Lamb Platter 霸道自由大飞盘
$29.95
Half each of beef and lamb, typically sautéed with onions and bell peppers in a savory sauce.
Snakehead Fillet 手切黑鱼片
Thinly sliced snakehead fish fillet, typically stir-fried with vegetables in a light sauce.
Green Peppercorn Beef Tripe 椒流电毛肚
$17.50
Stir-fried beef tripe with green peppercorns, typically includes bell peppers and onions. Medium spicy.
Chickens Gizzards Skewer 小郡肝
Grilled chicken gizzards on skewers, typically marinated in a blend of spices for enhanced flavor. An organ commonly found in birds, offering a unique, chewy texture.
Chill Pot (For 2) 麻辣香锅双人份
$31.85
Mild, Medium, Hot, or Non-Spicy. Toppings: Tender Beef, Sliced Lamb, Sliced Pork Belly, or Sliced Beef Belly.
Chill Pot (For 1) 麻辣香锅单人份
$17.55
Mild, Medium, Hot, Non-Spicy. Toppings: Beef, Lamb, Pork Belly varieties.
Chill Pot 3 Meat & 3 Vegetables 麻辣香锅 三荤三素
$28.95
Three meats and three vegetables. Spicy options: Mild, Medium, Hot, Non-Spicy. Select from a range of veggies like tofu, mushrooms, potatoes, and meats such as beef, lamb, and fish.
Chill Pot 4 Meat & 4 Vegetables 麻辣香锅 四荤四素
$34.95
Chili Pot with 4 meats and 4 vegetables. Options include marinated beef, beef tongue, lamb, various tripe cuts. Vegetables range from seaweed and lotus root to Chinese cabbage and tofu. Choose spice level.
Potato Noodle 土豆粉
Potato noodles typically include tender potato-based noodles served with a medley of vegetables in a savory sauce.
Diet Coke 健怡可乐
$2.95
A crisp, refreshing taste you know and love with zero calories.
Coke 可乐
The cold, refreshing, sparkling classic that america loves.
Chinese Herbal Tea 加多宝
$3.95
A refreshing Chinese herbal tea with a blend of traditional herbs, known for its unique taste and health benefits.
Coconut Milk 椰汁
$5.50
Smooth and creamy coconut milk, made from fresh coconuts, perfect for a refreshing beverage.
Jasmine Honey Tea 茉莉蜜茶
$4.95
Aromatic jasmine tea sweetened with natural honey.
Jasmine Tea 茉莉清茶
Aromatic jasmine tea with delicate floral notes and a refreshing taste.
Sprite 雪碧
The cold, refreshing flavors of lemon and lime, perfectly blended.
Iced Lemon Black Tea 冰红茶
$4.50
Iced black tea typically includes fresh lemon slices, offering a balance of citrusy and tea flavors.
Soy Milk 唯怡豆奶
$5.95
Creamy soy milk, a traditional Chinese beverage, typically made from whole soybeans.
Fresh Coconut 新鲜大椰子
$6.95
Fresh coconut juice 新鲜大椰子 typically includes natural coconut water with a hint of sweetness and nutty flavor.
Brewed black tea with fresh lemon slices, served iced.
Arctic Ocean Orange Soda 北冰洋
A refreshing orange soda with a crisp, citrus flavor, perfect for quenching your thirst.
Signature Plum Juice 一手酸梅汤
Plum juice with a tangy twist. Available in glass or pitcher.
Traditional Hotpot Dishes 老火锅四样
$30.95
Traditional hotpot dishes typically include goose intestine, beef aorta, beef tripe, and duck blood cake.
Signature Shrimp Paste 一刘虾滑
$13.95
Hand-formed shrimp paste typically includes finely minced shrimp, mixed with seasonings and shaped into balls. Ideal for hot pot or as a standalone dish.
Pork Meatballs With Cilantro 香菜猪肉丸
Handmade pork meatballs with cilantro, typically including water chestnut and mushroom.
Hand-Made Cuttlefish Balls 手打墨鱼丸
Hand-made cuttlefish balls typically include minced cuttlefish formed into balls.
Selected Balls Platter 四喜丸子
$16.95
Typically includes beef ball, shrimp ball, cuttlefish ball, and pork ball.
Shrimp Paste With Fish Roe 鱼籽虾滑
$14.00
Shrimp paste mixed with fish roe, typically includes caviar.
Fried Chinese Doughnut With Shrimp Paste 油条虾滑
$10.50
Shrimp paste wrapped in a Chinese doughnut and deep-fried for a crispy exterior.
Hand-Made Beef Balls 手打牛肉丸
Hand-shaped beef balls typically made from finely ground beef, seasoned and crafted into spheres.
Signature Cold Jelly 一刘冰粉
A refreshing dessert featuring grass jelly, topped with watermelon chunks, raisins, crushed nuts, and sesame seeds.
Sticky Rice Cake With Brown Suger Dipping Sauce 红糖糍粑
Sticky rice cake, crispy fried, typically served with brown sugar dipping sauce and soy bean powder.
Soft Tofu 鲜豆腐
Tofu Bean Curd 腐竹
Signature Tofu Skin 一刘鲜豆皮
$7.50
Beancurd Puff 豆腐泡
Deep-fried tofu puffs, typically featuring a light and airy texture.
Frozen Tofu 冻豆腐
House Special Beef Tripe 一刘毛肚
Sliced beef tripe typically stir-fried with aromatic spices and vegetables, showcasing a unique texture and rich flavors.
Egg Fish Ball. 鱼包蛋
$8.95
Fish balls typically stuffed with egg yolk.
Fish Tofu. 鱼豆腐
Goose Intestine 冰川鹅肠
$28.50
Goose intestine for hotpot.
House Special Marinated Beef 秘制嫩牛肉
Marinated beef, typically infused with a blend of soy sauce and sesame, creating a tender and flavorful dish.
Layered Beef Tripes 极品千层肚
Layered beef tripe, typically stir-fried with a mix of vegetables and aromatic spices, offering a chewy texture and savory flavor.
Lius Traditional Hotpot Dishes 刘派四绝
Liu's Traditional Hotpot Dishes 刘派四绝: Typically includes duck intestine, beef tongue, beef tripe, and ox throat.
Luncheon Meat Slices 午餐肉
Luncheon meat slices typically include finely ground pork, seasoned and pressed into a loaf, then sliced for serving.
Quail Eggs. 鹌鹑蛋
Quail eggs / 鹌鹑蛋: Typically includes quail eggs, often prepared in various Chinese culinary styles such as braised, fried, or grilled.
Spicy Marinated Beef 特色麻辣牛肉
Marinated beef slices tossed in spicy chili oil, typically with green onions and cilantro.
Beef Tendon. 牛筋
Braised beef tendons 牛筋: Braised beef tendons typically prepared with garlic and a savory sauce.
Beef tripe stir-fried with green peppercorns, typically includes aromatic spices and fresh vegetables.
Pork Intestine 肥肠
Crispy battered pork intestines, deep-fried to golden perfection, offering a rich and savory taste.
Raw Egg. 生鸡蛋
$0.95
Typically used as an ingredient in various dishes or sauces.
Sole Fillet Slices 鲜鱼片
Sliced sole fillet typically stir-fried with fresh ginger and green scallions in a light soy sauce.
Spicy Marinated Bullfrog Legs. 麻辣牛蛙腿
Spicy marinated bullfrog legs: Marinated bullfrog legs typically served with a blend of chili peppers and aromatic spices.
Beef Aorta. 爽脆牛黄喉
Sliced beef aorta, typically stir-fried, offering a unique texture and mild flavor.
Beef Omasum. 牛百叶
Sliced beef omasum typically stir-fried with a mix of vegetables in a savory sauce.
$12.05
Hand-sliced snakehead fish fillet, typically stir-fried and may include a light sauce.
Pacific White Shrimp 南美有头虾
Wok-fried Pacific white shrimp with shell and head, typically seasoned with garlic and soy sauce.
Fresh Scallop 顶级大带子
Imitation Crab Meat 蟹柳
Imitation crab meat (蟹柳): Typically includes crab-flavored surimi, often used in sushi or salads.
Pacific Oyster 太平洋大生蚝
$14.95
Fresh Pacific oysters, typically served with a garlic sauce or ginger and onions, highlighting their natural briny flavor.
Seafood Platter 海底总动员
$36.50
Mixed seafood platter typically includes shrimp, scallops, crab meat, and assorted vegetables in a house special sauce.
Abalone. 鲍鱼
$18.50
Abalone typically includes shiitake mushrooms, bell peppers, and scallions, braised in a savory sauce.
Fish Fillet. 龙利鱼片
Fried fish fillet typically includes onions, garlic, and jalapeños, seasoned with spicy salt.
Wild Mixed Mushroom Soup Base (With Chinese Herb) (Half Pot). 养生野山菌汤锅(含中草药)(半锅)
Wild mixed mushroom soup base typically includes an assortment of wild mushrooms and Chinese herbs.
Duck With Chinese Pickled Radish Soup Base (Half Pot). 酸萝卜老鸭汤锅(半锅)
Duck with Chinese pickled radish soup base (half pot): A traditional broth featuring tender duck and Chinese pickled radish, creating a balanced and savory soup base.
Duck With Chinese Pickled Radish Soup Base (Single Pot). 酸萝卜老鸭汤锅(单锅)
$20.95
Duck with Chinese pickled radish soup base (single pot) typically includes tender duck and tangy Chinese pickled radish, simmered to create a nourishing and flavorful broth.
House Special Pork Bone Soup Base (With Chinese Herbs) (Half Pot). 猪骨浓汤锅(含中草药)(半锅)
House special pork bone soup base typically includes Chinese herbs for a rich, nourishing broth.
House Special Pork Bone Soup Base (With Chinese Herbs) (Single Pot). 猪骨浓汤锅(含中草药)(单锅)
House special pork bone soup base typically includes Chinese herbs.
Tomato Soup Base (Half Pot). 美味番茄浓汤锅(半锅)
$8.50
Made with fresh tomatoes, this soup base typically has a sweet and sour flavor.
Tomato Soup Base (Single Pot) 美味番茄浓汤锅(单锅)
$14.50
Made with fresh tomatoes, this soup base offers a balance of sweet and sour flavors, typically enjoyed in Chinese cuisine.
Wild Mixed Mushroom Soup Base (With Chinese Herb) (Single Pot). 养生野山菌汤锅(含中草药)(单锅)
Wild mixed mushroom soup base typically includes a variety of mushrooms and Chinese herbs, creating a nourishing and aromatic broth.
Ali Coconut Chicken Stock Pot (Half Pot) 阿丽椰子鸡汤锅(半锅)
$15.95
Coconut chicken stock pot (half pot) 阿丽椰子鸡汤锅(半锅): A nourishing broth typically made with tender chicken and fresh coconut, creating a delicate and aromatic soup base.
Ali Coconut Chicken Stock Pot (Single Pot). 阿丽椰子鸡汤锅(单锅)
Coconut chicken stock pot typically includes tender chicken simmered in a coconut-infused broth, offering a mild, aromatic flavor.
Gong Dishes. 贡菜
Wok-fried mushrooms with fresh vegetables, typically flavored with a savory soy sauce and sesame oil.
Lotus Root. 莲藕
Stir-fried lotus root with a mix of mushrooms, typically including shiitake and wood ear mushrooms, in a light sauce.
Chinese Cabbage. 大白菜
Stir-fried Chinese cabbage with mushrooms in a light garlic sauce.
Black Fungus. 老爷岭黑木耳
Black fungus, typically sautéed, with a light seasoning.
Chinese Yam. 山药
Stir-fried Chinese yam with black fungus, bok choy, and carrots.
Crowndaisy. 茼蒿
Stir-fried crowndaisy greens with assorted mushrooms in a light sauce.
Enoki Mushroom. 金针菇
Fresh enoki mushrooms, typically cleaned and arranged on a plate.
Flat Potato Noodles 土豆宽粉
Broad potato noodles stir-fried with a mix of vegetables, typically including bell peppers, onions, and carrots.
Oyster Mushroom. 鲜蚝菇
Wok-fried oyster mushrooms typically with garlic and green onions.
Potato. 土豆
Stir-fried shredded potatoes typically with green chili and vinegar.
Seaweed Knots. 海带结
Seaweed knots 海带结: Typically includes marinated seaweed tied into knots, offering a unique texture and subtle sea flavor.
Shiitake Mushroom. 鲜香菇
Stir-fried shiitake mushrooms typically with fresh vegetables in a savory sauce.
Spinach. 菠菜
Taro. 芋头
Stewed taro typically paired with mushrooms and vegetables in a savory sauce.
Vegetable Platter. 蔬菜拼盘
Assorted fresh vegetables typically including lettuce, cabbage, tong ho, and romaine.
Winter Melon. 冬瓜
Sliced winter melon typically stir-fried with a light soy-based sauce.
Cucumber. 黄瓜
Cucumber: Fresh cucumber typically dressed with garlic, vinegar, and a hint of chili.
House Special Green Been Noodle. 蜀国片粉
Hand-pulled noodles with assorted vegetables in a savory sauce.
Lettuce. 唐生菜
Sweet Corn. 甜玉米
Sweet corn: Typically cleaned and cut into cubes, then cooked briefly in boiling soup.
Sweet Potato. 红薯
Stir-fried sweet potato typically includes garlic and soy sauce.
Bamboo Fungus. 野生竹笙
Braised bamboo fungus typically includes mixed mushrooms and vegetables.
Bamboo Shoot. 冰山火锅笋
Bamboo shoots and mushrooms sautéed with snow peas in a light ginger soy sauce.
Sliced Angus Beef. 精选安格斯肥牛
$24.95
Sliced Angus beef, typically well-marbled and tender, often used in hot pot dishes for its rich flavor and juicy texture.
Prime Beef Slices. 特级肥牛
$16.50
Thinly sliced prime beef, typically used for hot pot.
Fresh Beef Tongue. 一刘鲜牛舌
Sliced fresh beef tongue, typically prepared with a light seasoning, offering a tender and unique texture.
Half each of tender beef and lamb slices, typically paired with mixed vegetables and a savory sauce.
Usda Boneless Short Rib. 去骨牛小排
USDA boneless short rib typically includes tender beef short ribs, prepared in a savory sauce.
Organic Pork Belly. 加拿大有机猪五花
Crispy battered organic pork belly slices, tender and juicy inside.
Australian Prime Lamb. 澳洲特级肥羊
Sliced Australian prime lamb, typically prepared for hotpot or barbecue.
Fresh Beef Tongue .
$14.25
Thinly sliced fresh beef tongue, typically prepared with traditional Chinese seasonings, offering a tender and unique texture.
Lius House Special Soup Base (Premium Beef Tallow) (Half Pot). 麻辣重庆牛油锅(半锅)
Premium beef tallow soup base typically includes chili, pepper, bean paste, and spices. Inspired by Chongqing-style hotpot, this half pot offers a rich and aromatic flavor experience.
Lius House Special Soup Base (Premium Beef Tallow) (Single Pot). 麻辣重庆牛油锅(单锅)
$31.95
Made with premium beef tallow, this house special soup base typically includes chili, pepper, and bean paste, offering a traditional Chongqing-style spicy hotpot experience.
Lius Classic Spicy Soup Base (Premium Beef Tallow) (Half Pot). 认怂小辣锅(半锅)
Made with premium beef tallow, this classic spicy soup base typically includes chili, pepper, and bean paste. Ideal for those who appreciate traditional Chinese hotpot flavors.
Lius Classic Spicy Soup Base (Premium Beef Tallow) (Single Pot). 认怂小辣锅(单锅)
$21.95
Made with premium beef tallow, this classic spicy soup base typically includes red chili peppers, Sichuan peppercorns, and aromatic spices. Single pot.
Premium Angus Beef. 顶级安格斯牛
$25.25
Hand-cut premium Angus beef slices typically include well-marbled cuts, offering a tender and juicy texture.
America Selected Waygu 美国和牛
$29.50
Marbled American Wagyu beef slices, known for their rich flavor and tenderness, typically used in hot pot or grilled preparations.
Sauce 外卖小料
Green onion, garlic, chili, sesame paste, chili powder, and peanut powder.
Tom Yum Hot Pot Half 冬荫功锅（半锅）
Tom Yum Hot Pot (Half): Typically includes a spicy and sour broth with seafood, lemongrass, and lime leaves. Contains seafood, coconut milk, and soybeans.
Pork Brain 呆萌脑花
Typically includes pork brain, often enjoyed in a hot pot setting.
Spicy Marinated Bullfrog Legs(Online)
Spicy marinated bullfrog legs: Marinated bullfrog legs, typically combined with chili peppers and garlic, offering a spicy and savory experience.
Crispy frog legs, typically seasoned and deep-fried, offering a crunchy texture.
Marinated and deep-fried chicken wings, typically crispy and golden.
Canadian Organic Pork Belly 1Lb 加拿大有機豬五花 1Lb
$16.99
Thinly sliced organic pork belly, typically used in Chinese cuisine for various cooking methods like stir-frying or braising.
Signature Australian Lamb Shoulder 1Lb 招牌澳洲羊肩肉 1Lb
$17.99
Whole piece of Australian lamb shoulder, known for its tender meat and mild flavor. Typically includes minimal seasoning to highlight the natural taste of the lamb.
Ace Snow Beef Short Ribs 1Lb 王牌雪花牛小排 1Lb
$28.00
Grilled ace snow beef short ribs, typically includes a light soy marinade, offering tender and savory bites.
Australian M 9+ Beef Upper Brain 1Lb 澳洲M 9+牛上腦 1Lb
$32.00
Australian M 9+ Beef Upper Brain 1lb 澳洲M 9+牛上脑 1lb: Premium Australian beef upper brain, typically marinated and grilled or stir-fried, known for its tenderness and rich flavor.
Marinated Beef 嫩牛肉
$16.00
Typically includes tender beef marinated in a savory blend of spices and sauces, enhancing its rich flavor and soft texture.
Hot Pot Braised Pig Trotter 火鍋糯豬蹄
$13.00
Braised pig trotter, typically includes a rich soy-based sauce and aromatic spices, ideal for hot pot meals.
Chicken Gizzards Skewer 小郡肝
$18.00
Grilled chicken gizzards skewered, typically marinated for enhanced flavor, offering a chewy and savory experience.
Beef Tendon 牛筋
Braised beef tendon, typically includes aromatic spices, creating a tender and flavorful dish.
Combo For 2 二人套餐
$60.00
Choose from a variety of soup bases, meats, and vegetables. Includes half-pound lamb and beef, choice of intestines or chicken gizzards, and cabbage or bamboo shoots. Pair with noodles.
Combo For 2 四人套餐
$99.00
For two people, this combo offers a choice of rich soup bases, a variety of meats, vegetables, and staple items, with selections like beef or chicken, mushrooms, and noodles.
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