Kuro Sushi

Spicy Miso Ramen

$14.93

Ramen noodles in a spicy miso broth, typically topped with chashu pork, egg, green onion, sesame seeds, and seaweed.

Miso Ramen

$14.93

Miso ramen typically features a savory miso-based broth with chashu pork, bamboo shoots, scallions, soft-boiled egg, and corn, creating a harmonious blend of flavors and textures.

Tonkotsu Ramen

$14.93

Rich pork broth with sliced pork, soft-boiled egg, corn, bamboo shoots, seaweed, and green onions over noodles.

Dragon Roll

$14.95

Eel, cucumber, and avocado roll topped with grilled eel and drizzled with eel sauce.

Shrimp Lover

$12.65

Shrimp tempura, crab, and avocado roll, topped with cooked shrimp and eel sauce.

Volcano Roll

$13.80

Deep-fried roll with spicy tuna and avocado, topped with spicy crab, crunchy tempura flakes, and drizzled with eel sauce and spicy mayonnaise.

Fire Salmon

$11.50

Spicy salmon roll with avocado and cucumber, topped with fresh salmon, green onion, and chili oil.

Jalapeño Roll

$12.65

Deep-fried jalapeño, spicy tuna, and cream cheese wrapped in seaweed, topped with spicy mayo and eel sauce.

Sunny Roll

$12.65

Spicy tuna, crunchy cucumber, and avocado roll, topped with seared escolar, jalapeño, and a special sauce.

Fire Tuna

$11.50

Spicy bluefin tuna and cucumber wrapped in seaweed, topped with bluefin tuna and avocado. Finished with spicy mayo and kimchi sauce.

Philly roll

$9.18

Smoked salmon, cream cheese, avocado, and cucumber wrapped in sushi rice and seaweed.

Vegetable Roll

$5.75

Avocado, cucumber, asparagus, and pickled radish wrapped in rice and seaweed.

California Roll

$6.90

Crab stick, avocado, and cucumber rolled in sushi rice with a touch of sesame seeds and masago, wrapped in seaweed.

Spicy Tuna roll

$10.33

Spicy tuna mixed with spicy mayo, cucumber, and sesame seeds, rolled in seaweed and sushi rice.

Spicy California roll

$6.90

Spicy crab salad, avocado, and cucumber rolled in seaweed and sushi rice, garnished with spicy mayo and sesame seeds.

Shrimp Tempura roll

$10.33

Shrimp tempura, cucumber, and avocado, typically garnished with masago and drizzled with sweet eel sauce.

Cucumber roll

$5.73

Cucumber wrapped in sushi rice and seaweed, typically sprinkled with sesame seeds.

Bagel roll

$8.05

Smoked salmon, avocado, and cream cheese, typically enveloped in sushi rice and seaweed, sometimes deep-fried and drizzled with spicy mayo and eel sauce.

Shaggy Dog roll

$10.33

Shrimp tempura and avocado, typically topped with crab meat, eel sauce, and spicy mayo, creating a harmonious blend of textures and flavors.

Avocado roll

$5.73

Sushi roll with fresh avocado wrapped in seaweed and sushi rice, typically garnished with sesame seeds.

Onion crunch roll

$10.33

Shrimp tempura, avocado, and crab salad, topped with crispy onion crunch and drizzled with eel and spicy mayo sauce.

Pork And Vegetables Egg Roll (each)

$2.87

Crispy, deep-fried egg roll filled with ground pork and mixed vegetables, wrapped in a thin, golden shell.

Jalapeño Popper (4pcs)

$8.03

Deep-fried jalapeños typically stuffed with spicy tuna and cream cheese, drizzled with spicy mayo and eel sauce.

Vegetable Spring Roll (5pcs)

$8.03

Deep-fried vegetable spring rolls typically filled with cabbage, carrots, and onions. Comes with five pieces.

Edamame

$5.17

Steamed young soybeans, typically sprinkled with sea salt.

Las Vegas

$11.48

Deep-fried roll featuring salmon, avocado, and cream cheese, typically drizzled with eel sauce and spicy mayo, garnished with sesame seeds.

Chicken Gyoza (5pcs)

$6.32

Pan-fried dumplings filled with seasoned chicken and vegetables, served in a set of five pieces.

Salmon Nigiri

$4.60

A slice of raw salmon atop vinegared sushi rice, typically accompanied by ginger and wasabi.

White Fish Nigiri

$3.45

A slice of white fish typically served raw over vinegared sushi rice.

Shrimp Nigiri

$4.60

Sushi rice topped with cooked shrimp, known as ebi in Japanese.

Yellowtail Nigiri

$5.75

Thinly sliced yellowtail, known as Hamachi, typically served raw atop vinegared sushi rice.

Tuna Nigiri

$5.17

Sushi rice topped with a slice of tuna, typically accompanied by wasabi and ginger.

Kani Nigiri

$3.45

Imitation crab on hand-formed sushi rice, typically garnished with a strip of nori.

Tamago Nigiri

$3.45

Sweet egg omelette typically served atop hand-pressed sushi rice, often wrapped with a strip of nori.

Kuro (12)

$18.38

Thinly sliced assortment of fresh sashimi, typically featuring a variety of fish, curated by the chef. One order includes twelve pieces.

Salmon sashimi

$8.05

Thinly sliced raw salmon, typically accompanied by wasabi, ginger, and a lemon slice, offering a traditional Japanese sashimi experience.

Tuna

$6.90

Thinly sliced raw tuna, typically accompanied by ginger, wasabi, and soy sauce. Consuming raw fish may increase your risk of foodborne illness.

Whitefish sashimi

$6.32

Thin slices of raw whitefish, typically served with soy sauce and wasabi. Consuming raw seafood may increase your risk of foodborne illness.

Kuro (8)

$13.80

Thinly sliced pieces of fresh, raw kuro fish. One order typically includes eight pieces.

Yellowtail sashimi

$8.05

Thinly sliced yellowtail, known as hamachi, typically paired with soy sauce, wasabi, and ginger. Consuming raw fish may increase the risk of foodborne illness.

Orange Chicken Bowl

$12.63

Fried chicken glazed in a sweet and tangy orange sauce, served over a bed of rice with stir-fried vegetables.

Teriyaki Chicken Bowl

$10.33

Grilled teriyaki chicken over steamed rice, typically featuring sautéed vegetables and garnished with sesame seeds and green onions.

Teriyaki Salmon Bowl

$13.80

Grilled salmon with teriyaki sauce, typically accompanied by steamed vegetables and served over a bed of rice.

Poke Bowl

$12.63

Diced tuna and salmon on sushi rice, typically featuring avocado, seaweed salad, cucumber, masago, and a house sauce.