Full menu
Poori Chhole
$18.00
Whole wheat indian puffed fried bread with garbanzo beans curry.
Vegetable Samosa
$10.80
2 pieces. Handmade pastry shells stuffed with potatoes roasted in spices.
Veggie Chops
$19.20
Delectable soy chops seasoned with indian spices and deep fried. (Vegan).
Aloo Tikki
$9.60
Spiced mashed potato with peas pan fried cutlets.
Bhel Puri
$14.40
Puffed rice & tangy tamarind sauce with onions and indian garnish.
Mix Veggie Pakora
Batter fried cauliflower, potatoes, onions, green chili. (Vegan).
Onion Rings
Basket of crisp, lightly seasoned onion rings served with ranch dressing.
Aloo Tikki Chaat
$16.80
Spiced mashed potato with peas pan fried cutlets served with chhole.
French Fries
$6.00
Deep-fried potato strips seasoned with a light sprinkle of salt, offering a classic and crispy appetizer experience.
Coconut Masala Shrimp
Shrimp marinated with coconut sauce and spices and deep fried.
Fish pakor
Fish marinated in ginger and garlic, coated in a spiced chickpea flour batter, and deep-fried until crispy.
Chhole Bhature
Seasoned garbanzo beans topped with onions & cilantro, served with freshly fried bread. (Vegan).
Samosa Chaat Taj Special
Samosa, garbanzo beans, red onions, yogurt, chutneys & spices.
Dal Soup
$7.20
Mildly spiced red masoor lentil soup served hot with fresh cilantro. (vegan).
Vegetable Soup
Mildly indian spiced mixed vegetable soup with carrots, peas etc. (vegan).
Mixed Green Salad
(Vegan).
Chicken Soup
$8.40
Warm, comforting soup with tender chicken pieces. Choice of mild to extra hot spice levels.
Chicken Biryani
$20.40
Fine basmati rice fried and cooked with chicken, saffron & fragrant spices.
Prawn Biryani
$21.60
Fine basmati rice fried and cooked with large prawns, saffron & fragrant spices.
Plain Rice
Fine basmati rice cooked for its fragrant flavor.
Peas Pulao
Fine fragrant basmati rice cooked with cumin and peas.
Lamb Biryani
Fine basmati rice fried and cooked with fresh boneless, saffron & fragrant spices.
Vegetable Biryani
Fine basmati rice fried and cooked with vegetables, saffron & fragrant spices.
Chicken Tikka Masala
House speciality: chicken marinated 24 hours in a special yogurt sauce, baked in clay oven and simmered in a special sauce.
Chicken Korma
Boneless chicken pieces cooked in cashew sauce & spices.
Karahi Chicken
$22.80
Chef's special. Chicken cooked with bell peppers, onions, ginger & indian spices.
Chilli Chicken
Marinated chicken, bell peppers & onions cooked in hot & sweet chili sauce.
Taj Classic Chicken Curry
A traditional favorite: boneless chicken pieces cooked in onion gravy & special spices.
Punjabi Lemon Chicken
Chicken cooked in a pool of spices and tangy kick of lemon.
Chicken Coconut
Boneless chicken simmered in creamy coconut sauce.
Chicken Saagwala
Chicken cooked with spinach and special indian spices.
Mango Chicken
Chicken in mango sauce. A children's favorite.
Methi Malai Chicken
Chicken cooked with fenugreek in creamy sauce.
Chicken Vindaloo
Boneless chicken and potatoes cooked in special vindaloo sauce.
Butter Chicken
Marinated boneless chicken baked in clay oven simmered in mild creamy tomato sauce.
Lamb Tikka Masala
Tandoori lamb cooked in creamy tomato sauce.
Goat Vindaloo
Goat and potatoes cooked in special vindaloo sauce.
Rogan Josh
Tender morsels of lamb simmered in mild yogurt sauce.
Lamb Vindaloo
Lamb and potatoes cooked in special vindaloo sauce.
Taj Special Lamb Curry
Boneless lamb cooked in special spices. A classic!
Goat Curry
Bone in. Goat pieces cooked in traditional onion sauce.
Lamb Saag
Lamb simmered in mild spinach sauce.
Lamb Kadhai
$24.00
Lamb cooked with onion, bell peppers and herbs & spices.
Lamb Bhuna
Lamb pieced slowly sauteed in onion, bell pepper, tomatoes with flavorsome, aromatic indian spices.
Lamb Korma
Boneless lamb cooked in cashew, sauce and spices.
Methi Malai Lamb
Lamb cooked with fenugreek in creamy sauce.
Prawn Tikka Masala
Prawns marinated in special spices and cooked with onion, tomato & garam masala.
Prawn Coconut
Prawns cooked in coconut milk with mildly delicious indian spices.
Prawn Vindaloo
Large prawns cooked in hot & spicy sharp and tangy sauce.
Prawn Korma
Large prawns cooked with cream & mild spicy sauce.
Seafood Korma
Fish and shrimp simmered in a unique cashew sauce.
Fish Curry
Fish slakes marinated in special spices & cooked with onion, tomato & garam masala.
Shrimp Curry
Goa special. Pan fried shrimp in special garlic and herb sauce.
Fish Tikka Masala
House special. Clay oven cooked fish marinated 24 hrs. in a special yogurt sauce.
Lamb Boti Kabab
$33.60
Boneless lamb cubes marinated with special sauce cooked in clay oven served with onions & bell peppers.
Paneer Tikka Kabab
$28.80
Marinated paneer cooked in clay oven served with grilled onions & bell peppers.
Tandoori Fish
$30.00
Fish marinated with special sauces, spices & lemon juice and cooked in clay oven.
Tandoori Seafood Platter
Fish & shrimps marinated with our special sauce & spices and fresh lemon juice, cooked in clay oven.
Chicken Tikka Kabab
Marinated boneless chicken breast cooked in clay oven served with onions & bell peppers.
Vegetable Seekh Kabab
Vegetable kabab made using soya, mixed vegetables and taj special herb and spices.
Tandoori Shrimp
Shrimp marinated with special sauces, spices & lemon juice and cooked in clay oven.
Lamb Seekh Kabab
Seasoned ground lamb cooked in clay oven served with onions & bell peppers.
Tandoori Chicken
$31.20
(Bone in). Chicken marinated with special sauces, spices & lemon juice and cooked in clay oven.
Tandoori Mixed Platter
Boneless chicken & lamb marinated with our special sauce & spices and fresh lemon juice, cooked in clay oven.
Chicken Tikka Wrap
Chicken tikka, onions, bell peppers, cilantro, onions, house special chutneys.
Lamb Masala Wrap
Seasoned lamb pieces, onions, bell peppers, house special chutneys.
Lamb Masala Kathi Roll
Veggie Kathi Roll
Seasoned potatoes, carrots, bell peppers, cilantro, onions, house special chutneys.
Paneer Tikka Kathi Roll
Paneer tikka, onions, bell peppers, cilantro, house special chutneys.
Paneer Tikka Wrap
Veggie Wrap
Bhindi Masala
Okra pan fried with onions & spices.
Dal Makhani
Tastefully mixed lentils simmered in a creamy herb sauce.
Chana Masala
Garbanzo beans tempered in special herb sauce.
Aloo Gobhi
Cauliflower & potatoes sautéed with garlic, ginger, onions and spices.
Methi Malai Paneer
Paneer cooked with fenugreek in creamy sauce.
Paneer Makhani
Freshly made cubed indian cooked in mildly spiced cream sauce.
Vegetable Jalfrezi
Assorted vegetables cooked with tomatoes onions and herbs (Vegan).
Punjabi Dal Tadka
Yellow lentils cooked with herbs & spices.
Aloo Chhole
Potatoes and garbanzo beans cooked in special indian curry sauce (Vegan).
Veggie Chicken Tikka Masala
Meat less chicken simmered in classic tikka masala sauce.
Navratan Korma
Several mixed vegetables cooked in a creamy cashew sauces and spices.
Tofu Tikka Masala
Marinated tofu baked in clay oven cooked in creamy tomato sauce.
Vagi Aloo Vindaloo
Tandoori potatoes cooked in special vindaloo sauce (Vegan).
Tofu Curry
$15.60
Tofu cooked with house special curry sauce.
Saag Paneer
Spinach & mustard greens simmered with paneer & spices.
Veggie Chilli Chicken
Meatless chicken, mixed vegetables and onions cooked in hot and sweet chilli sauce.
Paneer Chilli 65
Freshly made cubed indian cheese cooked in spicy whole dried red chilies.
Baingan Bharta
Eggplant baked in clay oven and sauteed with peas and fine herbs.
Paneer Tikka Masala
Marinated paneer baked in clay oven cooked in creamy tomato sauce.
Shahi Paneer
Freshly made cubed indian cheese with in thick creamy sauce.
Mattar Paneer
Peas cooked in special indian curry sauce with freshly made cubed indian cheese.
Malai Kofta
Chef's special. Vegetable rounds simmered in savory cream gravy.
Kadai Paneer
Homemade cheese cooked with onions, bell peppers and herbs & spices.
Saag Chana
Spinach and garbanzo beans cooked with ginger, garlic tomato and onion (Vegan).
Garlic Naan
Baked with garlic.
Taj Spicy Naan
Bullet naan. Chef's special stuffed with fresh green chili.
Aloo Paratha
Stuffed with potato.
Naan
Soft flatbread baked in clay oven.
Cheese Pizza Naan
Stuffed with mozzarella cheese.
Cilantro Naan
Stuffed with fresh cilantro.
Onion Kulcha
Stuffed with chopped onions.
Plain Paratha
$4.80
Flaky whole wheat flat bread baked in clay oven.
Murg Naan
Chef's special: stuffed with chicken.
Kashmiri Naan
Stuffed with fruits & nuts.
Spinach Naan
Stuffed with fresh spinach.
Basil Naan
Baked with basil.
Goat Cheese Naan
Stuffed with goat cheese.
Tandoori Roti
Unleavened whole wheat flatbread.
Cucumber Raita
Yoghurt based indian condiment with finely chopped cucumber and special spices.
Tamarind Chutney
Papadum
Thin, crispy lentil wafers with chutneys (Vegan).
Indian Mixed Pickle
An assortment of mango, lemon, carrot, and green chili pickled in oil with traditional Indian spices, offering a tangy and spicy flavor.
Mango Chutney
Mint Chutney
Mint chutney typically includes fresh mint leaves, cilantro, green chilies, and a blend of spices for a tangy and spicy Indian dip.
Plain Yoghurt
Smoothened fresh plain yoghurt.
Gulab Jamun
Spongy homemade cheese balls, soaked in honey-rose syrup.
Kheer
Rice pudding cooked with milk, cardamom and dry fruits.
Chocolate Ice Cream
Chocolate ice cream typically includes a creamy blend of chocolate, offering a smooth and rich dessert experience.
Cookie & Cream Ice Cream
Creamy ice cream blended with cookie pieces, offering a classic cookies and cream experience.
Rasmalai
Balls of indian cottage cheese soaked & boiled in clotted cream & spiced with cardamom.
Strawberry Ice Cream
Strawberry ice cream made with fresh strawberries, cream, and sugar, offering a sweet and fruity flavor.
Mint Lassi
Chai Indian Tea
Brewed with black tea, milk, and a blend of spices such as cardamom, cinnamon, and ginger, this traditional Indian chai offers a classic aromatic experience.
Mango Lassi
House specialty: lassi blended with mango & rosewater.
Coke
A classic carbonated beverage known for its sweet and effervescent taste, typically enjoyed as a refreshing drink.
Sparkling Water
Effervescent Indian soda mix, typically featuring lemon and mild spices.
Sprite
Sprite is a lemon-lime flavored carbonated soft drink, offering a crisp and citrusy taste.
Indian Coffee
A traditional beverage made by blending frothed and boiled milk with finely ground Indian coffee powder.
Salty Lassi
Fanta
Orange soda with a sweet, fruity flavor, typically enjoyed as a refreshing beverage to complement any meal.
Diet Coke
A sugar-free, low-calorie soft drink with a classic cola flavor, produced by the Coca-Cola Company.
Iced Tea
Freshly brewed black tea infused with Indian spices, typically featuring hints of cardamom and lemon, served chilled over ice.
Root Beer
A classic beverage with a smooth, sassafras flavor and a frothy head, commonly enjoyed as a refreshing drink.
Plain Lassi
Sweet Lassi
Kadhai Goat Bhuna
Goat cooked with onions, tomatoes, bell peppers, and a blend of spices, typically featuring garlic and ginger, prepared in a kadhai, a traditional Indian cooking pan.
Chili & Garlic Pickle
Chili & garlic pickle is a tangy and spicy Indian condiment, typically including garlic cloves and chili peppers, pickled with mustard oil and traditional Indian spices.
Spicy Schezwan
Schezwan sauce with red chili peppers, garlic, and ginger adds a spicy Chinese twist to this South Indian dish.
Tiramisu Cake
Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa create this classic Italian tiramisu cake.
Red valvat Cake
Red velvet cake typically features layers of moist red sponge infused with a hint of cocoa, complemented by a creamy cream cheese frosting.
Molten Lava Cake
Molten chocolate cake with a gooey center, typically accompanied by vanilla ice cream, offering a rich dessert experience.
Salmon Tandoori Tikka
$38.40
Chunks of fresh salmon marinated in yogurt and Indian spices, grilled in a traditional tandoor clay oven.
Achari Chicken Kabab
Chicken marinated in special pickling spices, molded onto skewers, and charbroiled, creating a tender and aromatic kabab.
Lamb Chops
$43.20
Lamb chops marinated in Indian spices and cooked in a tandoor, typically featuring flavors of yogurt, ginger, and garlic.
Mushroom Malai Tikka
Mushrooms marinated in a creamy sauce with herbs and spices, typically grilled in a tandoor oven for a rich, aromatic flavor.
Dumm Aloo Crispy toss
Potatoes are typically cooked slowly with spices, then tossed for a crispy texture, often featuring a rich onion-tomato gravy.
Hydrabadi Vegg
Mixed vegetables cooked with aromatic spices in a traditional Hyderabadi style, creating a flavorful and satisfying dish.
Paneer Lababdaar
Cottage cheese simmered in a creamy tomato and cashew sauce, enhanced with aromatic spices, onions, and a hint of dried fenugreek leaves.
Mughal veg Handi
Mixed vegetables cooked in a traditional style with cashew nuts, tomatoes, green chilies, and spices, finished with fresh coriander leaves.
Veg Kohlapuri
Mixed vegetables simmered in a thick and spicy Kolhapuri-style gravy, typically featuring roasted garam masala, garlic, ginger, and red chilies.
Creame of Mashroom
$13.20
Cream of Mushroom: A smooth blend of mushrooms typically combined with onions, garlic, and cream, offering a rich and savory dish inspired by traditional South Indian flavors.
Dry Chicken Ghee Roast
$26.40
Dry roasted spices blended into an aromatic masala, coating chicken pieces cooked in ghee, offering a tangy and spicy flavor typical of South Indian cuisine.
Kotmeera Chicken
Kotmeera chicken features tender chicken pieces typically cooked with fresh cilantro, Indian spices, and aromatic herbs, creating a flavorful South Indian dish.
Shahi chicken Handi
Tender chicken pieces cooked in a rich, creamy sauce with aromatic spices, typically featuring nuts and a hint of saffron, offering a touch of royal indulgence.
Patiala Pepper Chicken
Boneless chicken typically cooked with black pepper, onions, and Indian spices, creating a rich and aromatic dish rooted in South Indian culinary traditions.
Hydrabadi chicken curry
Chicken cooked with Indian spices, yogurt, and curry leaves, simmered in a flavorful sauce inspired by Hyderabad's rich culinary heritage.
Achari Goat Curry
$27.60
Tender goat pieces simmered in a tangy pickling spice gravy, typically infused with garlic, ginger, and aromatic Indian spices.
Chicken Haryali Kabab
Boneless chicken marinated in a green paste of mint, cilantro, and spices, then char-grilled in a clay oven.
Chicken Malai Tikka
Boneless chicken marinated in yogurt, cashew paste, and mild spices, then cooked in a traditional tandoor oven.
Mashroom Malai Tikka
Mushrooms marinated in yogurt, cream cheese, and spices, then grilled in a tandoor for a rich, aromatic flavor.
Nawabi Paneer Dosa
A thin rice and lentil crepe typically filled with cottage cheese, aromatic spices, and possibly sautéed vegetables, inspired by the rich flavors of Indian Nawabi cuisine.
Idli Sambhar
Steamed rice and lentil cakes served with sambhar, a lentil-based vegetable stew, typically accompanied by coconut chutney.
Malai Chaap Burger
Soy chaap marinated in a creamy yogurt blend, served on a burger bun with cheese, onions, tomatoes, and Indian spices.
Veg Noodle Burger
Spiced veggie patty and savory noodles nestled in a soft bun, typically accompanied by fresh lettuce, onions, and a blend of flavorful sauces.
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