Full menu
Mangú
$18.00
Mashed plantains with three options: two eggs, two cheese, and two salami fried with red onions.
Sancocho
$11.00
All the taste of our traditional sancocho in a smaller portion.
Chicken Soup
$9.00
A smaller portion of our comforting chicken soup.
Guacamole Salad
$6.00
House-made guacamole with ripe avocados, lime, tomato, onion, and cilantro.
Regular Salad
Simple and refreshing with crisp lettuce, juicy tomatoes, and sliced cucumber.
Tuna Salad
A classic blend of tuna, mayo, and spices.
Avocado Slice (Aguacate)
$2.00
1 slice
Potato Salad
Creamy Dominican-style potato salad made with carrots, mayo, and seasoning.
Beetroot Salad
Shredded beets and carrots lightly dressed for a fresh and earthy side.
Chicken Empanada
$3.00
Tender shredded chicken wrapped in a golden crust.
Beef Empanada
Ground beef wrapped in a golden crust.
Cheese Empanada
Melted cheese wrapped in a golden crust.
Chicken Sandwich
$14.00
Juicy, seasoned chicken breast served on a toasted bread.
Fish Sandwich
Crispy fish fillet served on a toasted bread.
Tuna Sandwich
Creamy tuna salad served on fresh bread.
Cuban Sandwich
Slow-roasted pork, ham, Swiss cheese, pickles, and mustard pressed on bread.
Steak Sandwich
$17.00
Grilled slices of tender steak served on a toasted bread.
#3 Pepper Steak Combo
$52.00
Pepper steak, rice, beans, sweet plantains or salad and 2 liter soda.
#4 Fried Fish Combo
Fried fish, rice, beans, sweet plantains or salad and 2 liter soda.
#1 Chicken Combo
$40.00
1 whole chicken, rice, beans, sweet plantains or salad and one (2 liter) soda.
#2 Pork Chop Combo
Pork chops 3 slices, rice, beans, sweet plantains or salad and 2 liter soda.
Build Your Own Lunch Plate
$10.00
Choose a Size: Large, Medium, or Small. Pair it with Beans: Add Beans or No Beans.
Egg Custard (Flan)
$4.00
Egg custard made with milk and eggs, topped with caramel sauce.
3 Milk Cake (Tarta de Tres Leches)
Sponge cake soaked in evaporated milk, condensed milk, and heavy cream, typically topped with whipped cream.
Dulce de Coco
Sweet coconut fudge made with shredded coconut and milk.
Fried Pork Meat
Chicharron de Cerdo
Chicken Chunks Boneless
Chicharron de pollo sin hueso
Chicken Chunks (Bone-In)
Chicharrón de Pollo
Porkchops
Grilled pork chop, typically marinated in aji sauce.
Roast Pork
$7.00
Pernil
Beef Stew
$8.00
Carne Guisada
Breaded Chicken Breast
Breaded chicken breast, typically served with rice, beans, and fried plantains.
Stew Chicken
Pollo Guisado
Pepper Steak
Bistec con Pimientos
Sautéed Chicken Breast
Pechuga de Pollo Salteada
Whole - Rotisserie Chicken
$15.00
1 Pollo Rostizado
Half - Rotisserie Chicken
Medio Pollo Rostizado
Chicken Monfongo
Mashed plantains served with juicy, seasoned chicken chunks.
Shrimp Monfongo
$27.00
Classic mofongo topped with sautéed shrimp.
Pork Monfongo
Mashed green plantains mixed with garlic and chicharrón.
Cheese Monfongo
$16.00
A vegetarian option with creamy cheese blended into garlicky mashed plantains.
Fried Fish (1 slice)
A mild, flaky white fish that’s lightly seasoned and fried to golden perfection.
Shrimp in Garlic Sauce
$22.00
Sautéed shrimp simmered in a rich garlic butter sauce—bold, aromatic, and satisfying. Medium Plate Only (Tamaño Medium Solamente)
Tostones
Fried Green Plantains. Medium container only.
Beans Only
Solo habichuelas / frijoles.
Rice & Peas
Arroz con Guandules
Yellow Rice
$5.00
Arroz Amarillo
French Fries
Papas Fritas / Medium container only.
White Rice
Arroz Blanco
Fried Plantain
Platano maduro frito
Mixed Fruits
Frutas Mixtas
Tamarind
Tamarindo
Mango
Mamey
Mamey juice, available in large or small sizes.
Papaya
Lechosa
Soursop
Guanábana
Strawberry
Fresa
Guanabana
Piña
Banana
Guineo
Passion Fruit
Chinola
Lemon
Limón
Mamey milkshake. Size options: Large or Small.
Pineapple
Morir Soñando
Milk and orange juice drink
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: