Full menu
Mutton Sukha
$24.00
Tender goat meat pan-fried with a blend of Indian spices, curry leaves, and coconut, creating a dry, aromatic dish.
Chicken Fry
$16.00
Boneless chicken marinated in traditional Indian spices, then deep-fried to achieve a crispy exterior.
Fish Fry
$20.00
Marinated fish fillets, coated in spices and deep-fried to a crispy finish.
Chilli Chicken
Battered chicken fried and mixed with bell peppers and onions, coated in a blend of chili and soy sauces with a hint of garlic.
Chilli Shrimp
$22.00
Marinated shrimp sautéed with bell peppers and onions, coated in a spicy chili sauce.
Shrimp 65
Shrimp marinated in a mix of traditional spices and yogurt, then deep-fried and typically includes curry leaves for added flavor.
Chicken 65
Spicy, marinated boneless chicken, fried to perfection
Chicken Chatpata
Tender chicken pieces tossed with onions, tomatoes, and bell peppers, seasoned with a blend of tangy and spicy chat masala.
Butter chicken
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
Hyderabadi Goat Curry
cube of goat sauteed with onions in fresh herbs and Indian spices.
Hyderabadi Chicken Curry
Tender chicken pieces cooked in fresh herbs and Indian spices.
Chicken Tikka masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Hyderabadi Shrimp Curry
shrimp sauteed with onions in fresh herbs and Indian spices.
Hyderabadi Fish Curry
Seasonal white fish sauteed with onions in fresh herbs and Indian spices.
Egg Masala Curry
$15.00
Boiled eggs simmered in a rich sauce with onions, tomatoes, ginger, garlic, and traditional Indian spices.
Tandoori Kabab/Tangari Kabab
8 Pcs.
Chappli Kabab
$13.00
2 Pcs.
Sheekh Kabab
3 Pcs. (chicken) marinated minced chicken with onions and herbs.
Butter Naan
$3.00
White bread baked with butter.
Garlic Naan
White bread baked with garlic and cilantro.
Plain Naan
$2.00
Traditional Indian white bread.
Mutton Biryani
Chicken Biryani
Basmati rice with seasoned chicken, available in family or regular sizes.
Veg Biryani
Veg biryani with aromatic spices, Served in family or regular size.
Paneer Biryani
Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices
Boneless Chicken Biryani
Boneless chicken biryani, served in family or regular size options.
Adda Special Biryani
Choice of family or regular size. Traditional Indian biryani with aromatic spices.
Egg Biryani
$18.00
Basmati rice layered with spices and hard-boiled eggs. Options include family or regular size.
Hyderabadi Special Goat Haleem
$28.00
Hyderabadi Haleem is an authentic and traditional Ramadan special delicacy cooked in pure ghee and fresh spices.
Goat Bheja Fry
Popular Indian dish which actually uses brains of goat or lamb cooked in a spicy Indian masala.
Goat Kheema
$25.00
Minced goat meat cooked in Indian herbs and spices.
Goat Liver Fry
Goat liver is cooked in a mixture of Indian spices with a delicious taste.
Goat Paya
Succulent and delicious broth prepared with trotters bones from the leg with rich gelatin covered marrow with meat, cooked in Indian spices.
Gulab Jamun
$14.00
Deep-fried roundels of cottage cheese and flour soaked in saffron-flavored sugar syrup.
Kheer
Creamy rice pudding delicately flavored with cardamom and garnished with nuts
Double Ka Meetha
Hyderabad bread pudding Indian sweet made with fried bread slices soaked in hot milk with spices, including saffron and cardamom.
Khubani Ka Meetha
Indian delicacy made from dried apricots.
Mango Lassi
$8.00
Traditional Indian drink with mango and yogurt.
Buttermilk (Chaas)
$6.00
A refreshing blend of yogurt mixed with water, seasoned with roasted cumin and a hint of salt.
Soda
Coke, Diet Coke, Pepsi,Diet Pepsi, Ginger Ale, Sprite
Tadka Daal
Yellow lentils cooked with onions, tomatoes, ginger, garlic, and tempered with cumin seeds and mustard.
Paneer Tikka Masala
Cubed cheese cooked in a tandoori clay oven with tomato sauce, onions & bell peppers.
Mirchi Ka Salan
Green chilies simmered in a rich peanut, sesame, and coconut-based curry with traditional Indian spices.
Saag Aloo
Potatoes simmered in a rich gravy of spinach, onions, tomatoes, and traditional Indian spices.
Aloo Tamatar Methi
Tamatar aloo sabzi flavored with Kasuri methi leaves, cooked in Indian spices.
Bagarae Baingan
Deep-fried baby eggplants simmered in a rich curry made with coconut, peanuts, sesame seeds, and traditional Indian spices.
Paneer Makhani
Cottage cheese cubes simmered in a creamy, tomato-based sauce, typically includes butter, cashews, and a blend of traditional Indian spices.
Shahi Paneer
Paneer cubes simmered in a creamy sauce with tomatoes, cashews, and a blend of traditional spices.
Chilli Paneer
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Paneer 65
Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection
Samosa (Veg)
4 medium size samosa in each order
Chilli Gobi
Crispy cauliflower florets tossed in a spicy, tangy chili sauce with chopped onions and green bell peppers.
Gobi 65
Cauliflower florets marinated in spices and yogurt, deep-fried, and then sautéed with curry leaves and mustard seeds.
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