Plaza Azteca Mexican Restaurant · Sicklerville

Empanadas

$14.50

(980 cal). Four assorted empanadas, chicken and cheese or beef and cheese. Served with pico de gallo, guacamole.

Tableside Guacamole

$15.99

Freshly made avocados, jalapeno, tomato, onion, lime, salt, cilantro.

New - Taquitos Mexicanos

$16.00

Four stuffed, deep-fried corn tortillas, 2 filled with chicken and 2 filled with beef, topped with crema fresca and queso fresco. Served with a side of spring mix salad with avocado dressing.

Camarones Gratinados

$16.50

(1030 cal). Grilled shrimp, chopped onions covered with melted cheese.

New - Birria Rolls

$14.50

Golden cheese Rolls stuffed with birria. Served with a side of consomé. Perfect for dipping and sharing.

Sky surf and turf dip

$15.00

Grilled steak, chicken, shrimp melted chihuahua cheese and 2 small tortillas.

Sweet Plantains

$9.00

(900 cal). Topped with queso fresco, sour cream.

Queso Fundido Choriqueso

$14.00

(Starts at 1250 cal). Grilled Mexican sausage, melted cheese.

New - Camarones Roca

$18.00

Lightly battered crispy shrimp, coated with a zesty sauce with a touch of Sriracha. served with lettuce cups. A perfect Mexican and Asian fusion!.

Chicken Wings (8)

$15.50

(690 cal).

New - Shrimp Tostada (1)

$8.50

corn tostada topped with shrimp marinated in our tomato and clam sauce, pico de gallo, avocado, and Mexican spices. A Mazatlán beach classic.

Cheese Dip

$10.00

(750 cal).

Street Elote

$8.50

(1150 cal). Mexican-style com on the cob. Serrano aioli, cotija queso, chili powder.

Quesadillas Rellenas

$17.50

(710 cal). Two quesadillas. Choice of shredded beef or chicken. Side of rice or beans.

Quesabirria

$17.50

Tender braised birria beef in between a layer of melted cheese, onions and cilantro, and between a rich flour tortilla. Accompanied with birria consome

Quesadilla Al Pastor

$18.00

(Starts at 850 cal). One quesadilla, pastor, chicken or pork, chihuahua cheese, pineapple chunks, onions.

Quesadilla Ranchera

$17.50

(Starts at 870 cal). One quesadilla filled with beans, cheese, onions. Choice of grilled chicken or steak. Side of crema salad.

Sweet Plantains

$8.00

(340 cal).

3 Flour Tortillas

$3.75

(230 cal).

4 Oz. Pico de Gallo

$5.25

(10 cal).

2 Oz. Shredded Cheese

$4.25

(112 cal).

3 Corn Tortillas

$3.75

(220 cal).

Lettuce

$3.50

(10 cal).

4 Oz. Guacamole Dip

$8.00

(340 cal).

2 Oz. Sour Cream

$1.99

(130 cal).

La Flaca Chopped Salad

$16.00

(310 cal). Romaine and iceberg lettuce, onions, tomato, avocado, shredded cheese. Choice raspberry citrus vinaigrette or avocado citrus vinaigrette.

New - Birria Ramen

$18.00

Ramen noodles in a rich consomé with tender meat, topped with onions and cilantro. Served with a 2 birria rolls perfect to dip in your ramen.

Chicken Fajita Salad

$16.50

(560 cal). Grilled chicken over a bed of shredded lettuce with pico de gallo, cucumbers, avocado and cheese.

New - Santa Fe Salad

$15.00

Mixed greens accompanied with sautéed black beans, red onions, kernel corn, red and poblano peppers. Topped with crispy tortilla strings, a flower burrata cheese, and pico de gallo. Served with jalapeño aioli on the side.

Azteca Salad

$22.00

(Starts at 1185 cal). Grilled shrimp, chicken & mushrooms over shredded lettuce, avocado, pico de gallo, shredded cheese.

Taco Salad

$13.50

(Starts at 690 cal). Flour tortilla bowl filled with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo, sour cream.

Fajita Taco Salad

$18.50

(Starts at 780 cal). Crispy flour tortilla bowl filled with choice of grilled chicken or steak, cheese, beans, lettuce, pico de gallo, sour cream.

Tacos Al Pastor

$18.50

(830 cal). Corn tortillas, choice of grilled pork or chicken, marinated in a pineapple adobo. Topped with cilantro, onion, side of tomatillo sauce.

Baja Fish Tacos

$20.50

(860 cal). Light, crispy beer-battered whitefish, tangy citrus slaw, spicy garlic-lime sauce.

Tacos de Camarón

$21.00

(800 cal). Flour tortillas with grilled shrimp, cheese & pico de gallo.

Tacos de Pollo

$18.50

(760 cal). Corn tortillas, grilled chicken, tomato, cilantro, shredded cheese, avocado. Served side tomatillo sauce.

Tacos de Carne Asada

$19.50

(670 cal). Com tortillas, grilled steak topped onions. Side tomatillo sauce.

New - Tiger Shrimp Tacos

$21.50

Lightly batter shrimp in a mango-coconut sauce, mango habanero relish, served on flour tortillas.

Pork Carnitas

$18.50

Slow-cooked pork, tender and crispy, topped with avocado slices, and pickled jalapeño pico de gallo. Served with green salsa (salsa verde).

Birria Tacos

$21.50

(800 cal). Three corn tortillas dipped in birria-style beef broth, stuffed with beef birria, queso chihuahua, chopped onions & cilantro. Accompanied by a birria-style beef soup broth.

Rib-Eye Tacos

$21.50

(680 cal). Three corn tortillas, grilled rib-eye, maguey salsa. Caramelized onions, cilantro, red pickled onions.

6. Two Tacos, Side Rice and Beans

$18.00

10. Two Chicken Enchiladas, Lettuce, Pico de Gallo & Sour Cream. Side Rice & Beans.

$18.00

4. Cheese Enchilada, Beef Enchilada, Side Rice & Beans.

$18.00

8. Burrito, Enchilada, Side of Rice & Beans

$18.00

7. Burrito, Taco and Enchilada

$18.00

Most combos are made with ground beef. most combo are topped with sour cream. all burritos and enchiladas are topped with creamy chipotle cheese sauce.

9. Burrito, Taco, Side Rice & Beans

$18.00

5. Shredded Beef Burrito with Cheese Sauce, Beef & Cheese Tostada, Chicken Quesadilla & Beef Taco

$18.00

2. Chile Relleno, beef enchilada, side rice and beans

$18.00

1. Taco, Two Enchiladas Choice Rice or Beans

$18.00

3. Beef Taco & Tostada with Cheese, One Enchilada. Side Rice.

$18.00

Nachos Supreme

$16.00

(1190 cal). Ground beef or shredded chicken topped with lettuce, pico de gallo, sour cream.

Nachos Al Pastor

$17.00

(1185 cal). Creamy cheese sauce, beans, marinated pork, pineapple chunks, jalapeños, guacamole, pico de gallo.

Fajitas Nachos

$13.00

(Starts at 1070 cal). Sauteed with onions and bell peppers.

OMG Nachos

$16.00

(1090 cal). Chicken, chorizo, applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole, pickled jalapeños.

Seafood chimichangas

$24.50

Two fried or soft flour tortillas, filled with shrimp and crab meat, drizzled with creamy cheese sauce, lobster bisque, and sour cream. Side rice and beans.

Chimichangas Dinner

$17.50

(700 cal). Two flour tortillas fried or soft, filled with shredded beef or chicken, cheese sauce and sour cream. Side of rice and beans.

Chimichangas Texanas

$19.50

(Starts at 690 cal). Two flour tortillas fried or soft stuffed with steak or chicken fajitas, onions, tomatoes, bell peppers. Topped with guacamole, sour cream, queso fresco, pico de gallo. Side rice & beans.

3. Chicken Fingers & Fries

$10.00

(350 cal).

5. Kids' Combo

$10.00

(Starts at 480 cal). Ground beef burrito & soft taco.

4. Kids’ Enchilada

$10.00

Served with rice or fries

2. Beef or Chicken Quesadilla & Rice

$10.00

(350 cal).

1. Mac & Cheese

$10.00

(340 cal).

Mixed

$25.00

(550 cal). Chicken and steak.

Texas

$27.00

(630 cal). Steak, chicken & shrimp.

Fajitas for Two

$37.00

(1480 cal). Steak, chicken, shrimp and pork.

Shrimp

$24.50

(470 cal).

Fajitas Veracruz

$27.00

(540 cal). Steak, chicken and chorizo.

Fajitas Chihuahua

$27.00

(980 cal). Chicken, shrimp, bacon, chihuahua cheese, tomato and lettuce.

Chicken

$21.50

(400 cal).

Steak

$23.50

(490 cal).

Burrito Mex

$19.00

(660 cal). One flour tortilla, choice grilled steak or chicken, onions, beans, topped with guacamole dip, pico de gallo, sour cream, served side rice and beans.

Burrito San José

$18.50

(1310 cal). One four tortilla with grilled chicken, chorizo, rice, beans, topped cheese sauce, pico de gallo, sour cream.

Burrito California

$19.00

(980 cal). Choice chicken or grilled steak, french fries, rice, beans. Topped cheese dip, guacamole, pico de gallo.

Burrito Chipotle

$17.50

(1090 cal). One flour tortilla, grilled chicken, rice, beans & peppers, topped creamy chipotle cheese sauce, pico de gallo, sour cream.

Birria-Rito

$19.50

New. One flour tortilla dipped in consomé, stuffed with beef birria, Mexican melting cheese, chopped onions and cilantro, served with white rice.

Burrito Texano

$20.50

(1020 cal). Grilled chicken, beef and shrimp wrapped in a flour tortilla. Topped cheese sauce, mango sauce, garnished sour cream, pico de gallo.

Philly Steak Burrito

$18.50

(660 cal). One flour tortilla with thinly sliced philly steak, grilled onions, mushrooms, roasted poblano peppers, topped cheese sauce, sour cream.

Burrito Deluxe (2)

$18.50

(660 cal). Two burritos, one with chicken and beans and another beef & beans, topped burrito sauce, lettuce, pico de gallo, sour cream, cheese, served side of rice or beans.

Oaxaca Bowl

$14.99

(980 cal). Bed of white rice, choice protein, black beans, guacamole. Red pickled onions, sweet plantain, caramelized onions.

Burrito de Carnitas

$18.00

(980 cal). Pork carnitas-topped cheese sauce, tomatillo sauce. Garnished avocado sauce, pico de gallo.

Chipotle Chicken Wrap

$17.50

Hand wrapped chicken burrito stuffed with lettuce, tomato, cheese and a drizzle of chipotle aioli.

Burrito Fajitas (2)

$19.00

(Starts at 840 cal). Two burritos, choice steak or chicken and onions, drizzled cheese sauce topped sour cream, served side rice and beans.

Burrito Pastor

$18.00

(1200 cal). One flour tortilla filled with pastor-style grilled pork, pineapple, grilled onions, topped cheese sauce, tomatillo sauce, pico de gallo. Served side rice and beans.

Enchiladas Bandera (3)

$19.00

(Starts at 930 cal). One with chicken, one with beef and one with cheese. Topped with three different sauces and queso fresco. Served rice and beans.

Enchiladas Chipotle (3)

$19.00

(Starts at 720 cal). One stuffed with shredded beef, one ground beef and one shredded chicken. Topped with creamy chipotle cheese sauce, pico de gallo, queso fresco. Side of rice.

Enchiladas Suizas (3)

$19.00

(920 cal). Stuffed with chicken topped creamy tomatillo sauce & queso fresco. Side of rice.

Enchiladas Supreme (4)

$19.00

(Starts at 970 cal). One stuffed with chicken, one beef, one cheese and one shredded beef. Topped creamy chipotle cheese sauce, lettuce, pico de gallo, queso fresco.

Enchiladas Verde-Agave

$19.00

New. 4 grilled chicken and cheese enchiladas drizzled with our special agave tomatillo sauce, touch of cheese dip, fresh red onions, cilantro and cheese. Try them the way they are, you will not regret!

Enchiladas Poblanas

$19.00

New. 3 chicken enchiladas topped with mole poblano and sesame seeds. Served with a side of white rice, sweet plantains, crema, and queso fresco.

Seafood Enchiladas

$20.50

New. 3 enchiladas stuffed with shrimp and crab meat topped with creamy lobster and cheese sauce. Served with a side of white rice.

Enchiladas Rancheras (2)

$19.00

(Starts at 860 cal). Cheese enchiladas with pork carnitas cooked onions, bell peppers. Served rice and beans.

Spinach and Chicken (3)

$19.00

(920 cal). Stuffed with grilled chicken and spinach. Topped with creamy poblano sauce, queso fresco, pico de gallo. Side of rice.

Enchiladas El Jefe (3)

$20.50

(980 cal). Stuffed with carne asada, grilled corn and onions. Covered with queso fresco, sour cream, corn sauce. Bed of rice.

Piña Loka

$26.00

(Starts at 870 cal). Grilled pineapple stuffed with chicken, steak, peppers, onions, cheese sauce. Served side rice, flour tortillas.

Carne Asada

$25.00

(Starts at 500 cal). Tender rib-eye steak. Side rice, beans, pico de gallo, flour tortillas.

Carnitas Dinner

$22.00

(Starts at 720 cal). Pork confit, grilled onions. Served side pico de gallo, rice, beans, tortillas.

El Paisano

$25.00

(Starts at 290 cal). Choice 10 ounce t-bone steak or a grilled chicken breast topped with shrimp, mushrooms, onions and peppers. Drizzled cheese sauce. Served side rice, beans, tortillas.

Churrasco

$32.00

(Starts at 1390 cal). Two grilled chimichurri rib-eye, grilled onions. Served side of tostones, pico de gallo, rice.

Molcajete Azteca

$38.00

(Starts at 830 cal). Volcanic stone bowl, rib-eye steak, chicken breast, grilled shrimp, poblano peppers, pineapple, cheese sauce. Served side rice, beans and flour tortillas.

Vegetarian Tacos

$16.50

Three corn tortillas filled with grilled soy meat, onion, tomato, mushrooms, poblano pepper, cheese and guacamole. Served with a side of white rice and black beans.

Fajitas Vegetarianas

$18.00

(820 cal). Mixed grilled vegetables. served rice, beans, pico de gallo, sour cream, flour tortillas.

Veggie Bowl

$17.00

(640 cal). Bowl with soy meat, black beans, white rice, mushrooms, corn, poblano pepper, onion, vegan gourmet cheese. Topped guacamole, pico de gallo.

Spinach Enchiladas (3)

$14.50

(820 cal). Corn tortillas filled spinach, topped with roasted poblano sauce, sour cream, queso fresco, served with side of rice.

Fried Rice

$14.00

2,000 calories a day is used for general nutrition advice, but calorie needs vary. consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk for foodborne illnesses, especially if you have certain medical conditions.

Pollo Asado

$19.50

(690 cal). Grilled chicken breast, grilled onions, cheese sauce. Served rice and beans.

Chicken and Spinach

$19.00

(610 cal). Grilled chicken breast, topped with a creamy spinach & bacon sauce. Served with rice and crema salad.

Chori Pollo

$20.00

(810 cal). Grilled chicken breast, chorizo, drizzled cheese sauce. Served side of rice and beans.

Pollo Patrón

$20.00

(790 cal). Grilled chicken breast, broccoli, cauliflower, zucchini and carrots. Topped creamy cheese sauce. Served side of rice and beans.

Plaza Del Mar

$26.00

(500 cal). Whitefish fillet and shrimp. Topped lobster bisque. Side of rice and pico de gallo.

Pescado Azteca

$25.50

(450 cal). Whitefish fillet with shrimp, white wine sauce, mushrooms, spinach, roasted peppers. Served side of rice.

Camarones Al Mojo de Ajo

$25.50

(710 cal). Sauteed shrimp, garlic mojo sauce, onions, tomato and fresh avocado, served over rice fresh cilantro.

Seafood Chimichangas

$24.50

(800 cal). Two flour tortillas, fried or soft with shrimp and crab meat drizzled with cheese sauce, lobster bisque and sour cream. Served side of rice and beans.

Churros

$9.50

Freshly fried churros rolled in cinnamon and sugar.

Flan

$9.50

Mexican sweet custard.

Fried Ice Cream

$9.50

Deep fried ice cream

Mezcal Cheesecake

$9.50

A twist on a classic cheesecake topped with fresh berries and our homemade mezcal sauce.

Tres-Leches Cake

$9.50

Traditional tres leches cake with strawberry filling.

Chocolate Cake

$9.50

Two layer chocolate cake with berry filling, covered in rich chocolate frosting.

Oaxaca Bowl

$22.50

Bed of white rice, choice protein, black beans, guacamole, red pickled onions, sweet plantain, and caramelized onions.

Mexican Fried Rice

$19.00

Our signature fried rice with cheese sauce, made with fresh ingredients and cooked to crispy perfection.

Loaded Chile Relleno

$20.00

Cheese filled chile relleno, topped with our special cheese sauce, and your choice of grilled chicken or steak. Served with our signature Mexican rice.

El Paisano

$25.50

Choice of a 10oz t-bone steak or a grilled chicken breast; topped with grilled shrimp, mushrooms, onions, and peppers, all drizzled with creamy cheese sauce. Served with a side of rice, beans, and tortillas.

Pollo Asado

$21.00

Grilled chicken breast topped with grilled onions, and cheese sauce. Served with a side of rice and beans.

Chipotle Pasta

$20.00

A perfect combination of al dente fettuccine, mixed with a creamy chipotle sauce, your choice of sauteed shrimp or chicken, with broccoli, topped with grated parmesan cheese, and freshly chopped cilantro.

Pollo Patrón

$20.00

Grilled chicken breast with broccoli, cauliflower, zucchini and carrots. Topped creamy cheese sauce. Served with a side of rice and beans.

Molcajete Azteca

$40.00

Spectacular feast! Volcanic stone bowl, filled with rib-eye steak, chicken breast, grilled shrimp, poblano peppers, pineapple, and cheese sauce. Served with a side of rice, beans, and flour tortillas.

Carne Asada

$25.00

Grilled tender rib-eye steak. Served with a side of rice, beans, pico de gallo, and flour tortillas.

Churrasco

$32.50

Grilled skirt steak, with grilled onions. Topped with two fried eggs. Served with a side of sweet plantains, and white rice.

Green Agave Chicken

$21.00

Tender chicken breast grilled to perfection, placed on a bed of sauteed spinach, mushrooms and corn, topped with green agave sauce, and a touch of cheese dip. Served with white rice.

Chori Pollo

$21.00

Grilled chicken breast with chorizo, topped with cheese sauce. Served with a side of rice and beans.

Chicken and Spinach

$20.00

Grilled chicken breast, topped with a creamy spinach & bacon sauce. Served with rice and crema salad.

Caribbean Fillet

$25.00

Grilled white fish or tender chicken breast topped with pineapple pico, garlic shrimp, served on a bed of white rice.

Camarones Mojo De Ajo

$26.00

Sautéed shrimp, with garlic mojo sauce, onions, tomato, and fresh avocado. Topped with fresh cilantro. Served over a bed of rice.

Pescado Azteca

$26.00

A delicious white fish fillet, with shrimp, seasoned with white wine sauce, topped with mushrooms, spinach, and roasted peppers. Served with a side of rice.

Carnitas Dinner

$22.50

Pork confit with grilled onions. Served with a side of rice, beans, pico de gallo, and tortillas.

Plaza Del Mar

$26.00

Grilled white fish fillet and grilled shrimp. Topped with lobster bisque. Served with a side of rice and pico de gallo.

Piña Loca

$26.50

Grilled pineapple stuffed with grilled chicken, steak, peppers, onions, and creamy cheese sauce. Served with a side of rice, and flour tortillas.

Torta Ahogada Birria

$20.00

Guadalajara’s favorite sandwich! Mexican bread dipped in consomé, stuffed with beef birria, queso Oaxaca, tomatoes, onions, avocado slices, and lettuce. Served with a side of consomé and parmesan French fries.