Full menu
Lump Crab Stuffed Mushrooms
$22.00
Oven-Roasted Mushrooms, Seasoned Lump Crab, Herbed Cream Cheese, Toasted Breadcrumbs
Calamari
$18.00
Double Dredged and Flash Fried with Lemon Pepper, Sriracha Aioli
Filet Tip Arancini
Flash-Fried Parmesan Risotto Balls Stuffed with House Ground Filet Tips, Basil Pesto, Pecorino
Jalapeño Bites
$14.00
Bacon-Wrapped Jalapeños Stuffed with a Blend of Cream Cheese, Smoked Cheddar, Mozzarella, Boursin & Sour Cream, Roasted Garlic & Fresh Herbs, Ranch
Smokehouse Jumbo Wings
$15.00
1/2 Dozen Jumbo Wings, Smoked then Fried, Served Plain or Tossed in House BBQ Sauce, Side of Celery & Bleu Cheese
Lamb Lollipops
$26.00
Three Grilled Lamb Lollipops, Arugula, Radish, Toasted Pine Nut Crumble, Spring Berry & Port Wine Reduction
Bang Bang Shrimp
Four Crispy Colossal Tail-On Shrimp, Signature Sweet & Spicy Bang Bang Sauce
Bruschetta
Pulled Mozzarella, Blistered Tomatoes, Red Onion, Garlic, Parsley, Balsamic Reduction, Extra Virgin Olive Oil
John's Meatballs
$16.00
House Meatballs, Italian Burrata, House Red Sauce, Parmesan, Dried Thyme Sprigs
Ahi Tuna & Sesame Avocado
$20.00
Spicy Ahi Tuna, Sesame-Crusted Avocado, Mango Salsa, Sweet Thai Chili Drizzle, Scallions
Shrimp Cocktail
$24.00
U-10 Jumbo Tiger Shrimp, served over Ice with Signature Cocktail Sauce
Colossal Crab Cocktail
$28.00
Indonesian Colossal Crab, served over Ice with Signature Cocktail Sauce
House Salad
$8.00
Mixed Greens, Heirloom Cherry Tomatoes, Red Onions, Cucumbers, Carrots, Housemade Dressing of Your Choice
Steakhouse Wedge Salad
Iceberg Lettuce, Heirloom Cherry Tomatoes, Crispy Onion Straws, Gorgonzola, Bacon Lardons, Bleu Cheese Dressing
Wasabi Tobiko Kani Salad
Tender Kani Crab, Crisp Cucumber, Wasabi-Infused Tobiko, Scallions, Sesame Seeds, Spicy Aioli
Broccolini Caesar Salad
Charred Broccolini, Crispy Pancetta, Grilled Lemon, Toasted Almonds, Chili Flakes, Pecorino Romano, Classic Caesar Dressing
Watermelon Salad
Arugula, Cubed Watermelon, Pink Peppercorns, Maldon Salt, Feta Cheese, Extra Virgin Olive Oil & Balsamic Glaze
Caesar Salad
$12.00
Romaine, Pecorino Romano, House Croutons, Classic Caesar Dressing
Burrata Salad
Baby Arugula, Fresh Burrata, Heirloom Cherry Tomatoes, Basil Emulsion, Balsamic Reduction, Extra Virgin Olive Oil, Toasted Ciabatta Bread
Grilled Chicken Gyro
8 oz. House-Smoked Chicken Thigh, Red Onion, Tomato, Lettuce, Crumbled Feta, Tzatziki Sauce, Tandoori Naan
Smokehouse Pulled Pork
House-Smoked Pulled Pork, House BBQ Sauce, Traditional Coleslaw, Brioche Bun
Rachel Burger
$17.00
8 oz. Chef's Blend Patty, Swiss Cheese, Thousand Island, Traditional Coleslaw, Brioche Bun
Smoked Cheddar & Bacon Jam Burger
$21.00
8 oz. Chef's Blend Patty, Smoked Cheddar, Brown Sugar Bacon Jam, Fresh Arugula, Brioche Bun
New England Lobster Roll
$32.00
Butter-Poached Lobster Tail and Claw Meat, Clarified Butter, Split-Top New England Style Buttered Roll
O.G. Burger
8 oz. Chef's Blend Patty, Cooper's Sharp, Lettuce, Tomato, Red and Caramelized Onions, Pickles, House Secret Sauce, Brioche Bun
French Dip
Certified Black Angus Prime Rib, Provolone, Classic French Au Jus, White Roll
Large Lobster Mac & Cheese
$55.00
Penne, 8 oz. Butter Poached Lobster, Five Cheese Béchamel, Herb Panko Crust
Black Peppercorn Steak Tip Gnocchi
$36.00
Seared Steak Tips, Black Peppercorn Cream, Potato Gnocchi, Fresh Herbs, Pecorino Romano
Spicy Chicken Pappardelle
$30.00
Seared Italian-Herbed Chicken, Thick Egg Noodle Pappardelle, Spicy Vodka Sauce, Romano Cheese, Fresh Herbs
Florentine Ravioli
Spinach & Ricotta Ravioli Infused with Roasted Garlic, Sun-Dried Tomatoes, Toasted Pine Nuts, Basil Pesto
Italian Sausage Manicotti
Manicotti Filled with Sweet Italian Sausage, Wilted Spinach, Ricotta, Mozzarella, Fresh Herbs, Baked with House Red Sauce, Served with Garlic Bread
Small Lobster Mac & Cheese
$35.00
Penne, 4 oz. Butter Poached Lobster, Five Cheese Béchamel, Herb Panko Crust
Cajun Shrimp and Crab Alfredo
$40.00
Penne Pasta, Tiger Shrimp, Colossal Crab, Sun-Dried Tomatoes, Roasted Corn, Cajun Alfredo Sauce
Bucatini and Clams
Bucatini, Littleneck Clams, White Wine, Garlic, Butter, Parsley, Toasted Breadcrumbs
Baby Back Ribs
1/2 Rack Baby Back Ribs, Texas-Style Rub, House BBQ Sauce, French Fries & Traditional Coleslaw
Sweet & Smoky Hawaiian Chicken
8 oz. House-Smoked then Braised Chicken Thigh, Natural Chicken Jus & Pineapple Glaze, Street Corn Polenta
Petite Filet Mignon
$25.00
Our Most Tender Center Cut (4 oz.), French Reduction, Choice of Starch & Seasonal Vegetables
Petite Crab Crowned Filet
$37.00
Crab Crowned Grilled Filet Mignon (4 oz.), Garlic Butter, Choice of Starch & Seasonal Vegetables
New Zealand Half-Rack of Lamb
$44.00
Seared Lamb Rack, Cherry Gastrique, Pistachio Crumble, Crispy Fingerling Potatoes & Garlic Broccolini
Crab Crowned Filet
$59.00
Crab Crowned Grilled Filet Mignon (8 oz.), Garlic Butter, Choice of Starch & Seasonal Vegetables
Hot Honey Whisky Pork Chop
$42.00
10 oz. Bone-In Pork Chop, Hot Honey Whisky Glaze, Crispy Onion Straws, Mashed Potatoes & Heirloom Carrots
New York Strip Steak
12 oz. New York Strip Steak, French Reduction, Choice of Starch & Seasonal Vegetables
Filet Mignon
$50.00
Our Most Tender Center Cut (8 oz.), French Reduction, Choice of Starch & Seasonal Vegetables
Colossal Crab Cakes
$48.00
Colossal Crab Cakes, Cajun Remoulade, Choice of Starch & Seasonal Vegetables
Golden Imperial Salmon
Pan-Seared Salmon Crowned with a Golden Brown Imperial of Colossal Lump Crab and Shrimp, Infused with Lemon, Dijon Mustard, and Herbs, Zesty Lemon-Saffron Risotto
Colossal Crab Stuffed Flounder
$38.00
Flounder Stuffed with Colossal Crab, Lemon Butter Sauce, Choice of Starch & Seasonal Vegetables
Surf N' Turf
$133.00
13-16 oz. Cold Water South African Lobster Tail with our Most Tender Center Cut Certified Angus Beef Filet Mignon (8 oz.), served with Drawn Butter, Choice of Starch & Seasonal Vegetables
South African Lobster Tail
$102.00
13-16 oz. Cold Water South African Lobster Tail, Drawn Butter, Choice of Starch & Seasonal Vegetables
Blackened Swordfish
$34.00
Blackened Swordfish, Sweet Corn Succotash, Fresh Scallions, Crispy Pancetta, Calabrian Chili Butter, Fingerling Potatoes
Colossal Crab & Lobster Au Gratin
$58.00
Colossal Crab Meat, Lobster Claw, Five-Cheese Béchamel, Breaded and Baked, Choice of Starch & Seasonal Vegetables
Petite Surf 'N Turf
$117.00
13-16 oz. Cold Water South African Lobster Tail with our Most Tender Center Cut Certified Angus Beef Filet Mignon (4 oz.), served with Drawn Butter, Choice of Starch & Seasonal Vegetables
Chicken Marsala
Pan-Seared Chicken Breast, Exotic Mushrooms, Marsala Reduction, Shallots, Garlic, Demi, Choice of Starch & Seasonal Vegetables
Shrimp Francaise
Egg-Battered Shrimp, Lemon Butter Sauce, Choice of Starch & Seasonal Vegetables
Chicken Piccata
Chicken Breast, Shallots, Garlic, Lemon Butter Sauce, Capers, Choice of Starch & Seasonal Vegetables
Eggplant Parmigiana
Flash-Fried Eggplant, Whole Milk Mozzarella, House Red Sauce, Capellini
Veal Saltimbocca
Pan-Seared Veal Cutlets, Provolone, Prosciutto, Sage, Marsala Pan Sauce, Choice of Starch & Seasonal Vegetables
Chicken Madeira
Sautéed Chicken Breast, Mushrooms, Madeira Cream, Choice of Starch & Seasonal Vegetables
Chicken Francaise
Egg-Battered Chicken Breast, Lemon Butter Sauce, Choice of Starch & Seasonal Vegetables
Veal Piccata
Veal Cutlet, Shallots, Garlic, Lemon Butter Sauce, Capers, Choice of Starch & Seasonal Vegetables
Veal Marsala
Veal Cutlets, Exotic Mushrooms, Marsala Reduction, Shallots, Garlic, Demi, Choice of Starch & Seasonal Vegetables
Chicken Parmigiana
Breaded Chicken, Capellini, Fresh Mozzarella, House Red Sauce, Seasonal Vegetables
Pork À La Powerhouse
8 oz. Pork Loin, Colossal Crab, Creamy Dill Sauce, Choice of Starch & Seasonal Vegetables
Street Corn Polenta
$10.00
Creamy polenta infused with roasted corn, typically garnished with cotija cheese and a hint of lime, offering a nod to classic street corn flavors.
Loaded Baked Potato
Baked potato topped with butter, sour cream, cheddar cheese, bacon bits, and chives.
House-Cut French Fries
$7.00
Hand-cut potatoes, fried until golden brown, and lightly seasoned with sea salt.
Heirloom Carrots
Roasted heirloom tri-color carrots, typically garnished with a light herb dressing.
Garlic Broccolini
Sautéed broccolini with garlic, typically featuring hints of olive oil, offering a simple and savory side dish.
Traditional Coleslaw
Shredded cabbage and carrots typically combined with a creamy mayonnaise dressing and a hint of tangy vinegar.
Sweet Corn Succotash
Sweet corn succotash typically includes beans, squash, tomatoes, and bacon, combined with basil garlic butter for a savory side dish.
Smashed Truffle Fingerlings
Smashed fingerling potatoes seasoned with truffle oil, typically garnished with herbs.
Truffle Fries
Thinly sliced potatoes fried and tossed with truffle oil, garnished with grated Parmesan and a sprinkle of parsley.
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