Full menu
Eggplants with Minced Garlic蒜泥茄子
$11.95
Steamed eggplants topped with minced garlic, garnished with fresh cilantro and thinly sliced bell peppers.
Grandma’s Speci Cold Noodles
$8.95
Hand-pulled noodles with a garlic soy vinegar sauce, typically garnished with scallions and chili oil.
Mung Bean Jelly with Spicy Sauce川味凉粉
$13.95
Mung bean jelly in a spicy sauce, garnished with sesame seeds and fresh cilantro.
Smacked Cucumber with Garlic (爽口小黄瓜)
$9.95
Marinated cucumbers typically tossed with garlic and sesame oil, offering a refreshing and crisp appetizer.
Boiled Sliced Beef and Beef Stomach in Chili Sauce夫妻肺片
$15.95
Sliced beef and beef stomach in a spicy chili sauce, garnished with crushed peanuts and fresh cilantro.
Enoki Mushrooms with Shredded Tofu金针豆腐丝
Enoki mushrooms and shredded tofu tossed with fresh cilantro and served in a savory sauce.
Spicy and Sour Soup酸辣汤
Spicy and sour soup, traditionally prepared with a blend of tofu, bamboo shoots, mushrooms, and egg in a vinegar and pepper-infused broth.
Beef With Wild Peppers野山椒炒牛肉
$19.95
Stir-fried beef with wild peppers, featuring tender slices of meat and a mix of vibrant, spicy peppers.
Pork with Dried Tofu Slices香干炒肉丝
$18.95
Stir-fried pork with dried tofu strips, bell peppers, and a hint of chili for a savory bite.
Grandma's Stir-fried Lamb外婆小炒羊
$20.95
Sliced lamb stir-fried with green onions, red peppers, and cilantro, seasoned with traditional spices.
Grandma's Stir-fried Sliced Pork with Jalapeño外婆小炒肉
Sliced pork stir-fried with jalapeños, bell peppers, and a mix of savory spices, following a traditional home-style recipe.
Beef With Shimeji Mushrooms白玉菇炒牛肉
Tender slices of beef stir-fried with shimeji mushrooms, bell peppers, and onions in a savory sauce.
Deep Fried Chicken Wings with Garlic and Spicy Flavor外婆蒜香鸡翅
Crispy chicken wings tossed with garlic, chili peppers, and a hint of spice for a robust taste.
Shredded Pork with Baby Bamboo Shoots小竹笋炒肉丝
Stir-fried shredded pork with tender baby bamboo shoots and bell peppers, seasoned with savory spices.
Cabbage with Deep Fried Fatty Pork油渣手撕包菜
Hand-torn cabbage stir-fried with deep-fried fatty pork and dried red chilies.
Intestine with Green Peppers尖椒肥肠
Stir-fried intestines with crisp green peppers, red bell peppers, and a hint of chili for a touch of spice.
Smoked Pork Slices with Dried Radish萝卜干炒腊肉
Stir-fried smoked pork slices with dried radish, green peppers, and chilies, offering a mix of textures and a savory taste.
Steamed Fish Fillets with Tofu芙蓉豆腐鱼
$22.95
Steamed fish fillets paired with soft tofu, topped with julienned bell peppers and green onions.
Stir-Fried Crystal Vermicelli海捞粉丝
$17.95
Stir-fried crystal vermicelli with a mix of seafood, finely chopped vegetables, and a savory sauce, garnished with green onions.
Grilled Whole Fish with Spicy Sauce外婆烤鱼
$37.50
Grilled whole fish topped with a spicy sauce, accompanied by tofu and vegetables, garnished with dried chili peppers.
Boiled Frogs in Chili Sauce外婆跳水蛙
$32.95
Tender frog pieces in a spicy chili sauce with scallions and Sichuan peppercorns.
Shrimps with Crispy Rice Cracker特色锅巴虾
$23.95
Succulent shrimps atop a bed of golden crispy rice crackers, garnished with scallions and chili.
Grandma's All-In-One Pot外婆一锅端
$25.95
Includes pork, ham, fish balls, shrimp, mushrooms, wood ear, and vegetables.
Boiled Fish Fillets or Beef in Hot Chili Oil
$21.95
Tender beef or fish fillets, simmered in piquant chili oil.
Mapo Tofu麻婆豆腐
$16.95
Silken tofu in a spicy bean-based sauce, garnished with chopped green onions.
Sweet and Sour (Pork or Fish)
Sweet and Sour Pork: Tender pork or fish option, coated in a glossy, tangy sauce with pineapple chunks.
Salt and Pepper (Pork or Fish)
Salt and Pepper Pork: Crispy pork seasoned with salt and pepper. Option for protein choice: fish or pork.
Kung Pao Chicken宫爆鸡丁
Diced chicken stir-fried with crunchy peanuts, bell peppers, and fiery chilies in a savory sauce, accompanied by a side of steamed rice.
Stir-Fried Beef or Lamb with Green Onions
Sautéed with green onions, choice of beef or lamb.
Mongolian Chicken or Beef
Mongolia Beef: Tender slices of beef or chicken option, steeped in a savory, slightly sweet sauce.
American Style Spicy Boneless Chicken美式辣子鸡
Crispy boneless chicken pieces stir-fried with an abundance of fiery red chilies and fragrant garlic.
Shredded Pork with Garlic Sauce鱼香肉丝
Shredded pork stir-fried with bell peppers, bamboo shoots, and wood ear mushrooms in a savory garlic sauce.
Home-Cooked Tofu家常豆腐
Stir-fried tofu with bell peppers, black fungus, and onions in a savory sauce.
Eggplants, String Beans and Potatoes田园三杰
Stir-fried eggplants, string beans, and potatoes with a touch of red bell pepper for a colorful mix of garden vegetables.
Napa Cabbage with Fried Tofu白菜煎豆腐
Stir-fried napa cabbage and golden-brown tofu, garnished with green onions and red chili flakes.
Stir Fried Seasonal Vegetables with Minced Garlic
Fresh seasonal greens stir-fried with aromatic minced garlic, offering a simple yet satisfying side dish.
Sautéed Eggplants with Shrimp Paste虾酱茄子
Sautéed eggplants coated in savory shrimp paste with crisp bell pepper accents.
Sliced Potatoes with Spicy and Sour Sauce酸辣土豆丝
Julienned potatoes tossed with a spicy and sour sauce, accompanied by crisp green beans and bell peppers.
Sliced Potatoes with Green Peppers尖椒土豆丝
Julienne potatoes stir-fried with crisp green peppers and a hint of chili for a simple, classic Chinese side dish.
Stone Bowl Soft Tofu with Toro Beef石锅豆花肥牛
Soft tofu and toro beef in a rich, savory sauce, topped with green onions.
Stone Bowl Frogs with Shiso Leaves石锅紫苏牛蛙
Sautéed frog legs with shiso leaves, bell peppers, onions, and fiery chili peppers in a savory sauce.
Stone Bowl Beef Brisket with Tofu石锅豆腐牛腩
Tender beef brisket and soft tofu in a savory sauce, garnished with chopped green onions.
Grandma's Stir-Fried Rice with Smoked Pork外婆腊炒饭
Savory smoked pork and assorted vegetables tossed with rice in a traditional stir-fry.
Grandma's Stir-Fried Rice Noodles外婆炒米粉
Stir-fried rice noodles with tender slices of pork, crisp vegetables, and scrambled eggs, seasoned with traditional spices.
Steamed Rice米饭
$2.50
A simple, steamed white rice, often served as a foundational accompaniment to various dishes.
Spicy Beef Brisket Noodle Soup麻辣牛腩面
Beef Brisket with Pickled Cabbage Noodle Soup酸菜牛腩面
Savory beef brisket paired with tangy pickled cabbage in a rich broth, accompanied by tender noodles and fresh greens.
Combo Fried Rice什锦炒饭
A medley of shrimp, beef, peas, and carrots stir-fried with seasoned rice, garnished with broccoli florets.
Combo Fried Noodle什锦炒面
Stir-fried noodles with a combination of vegetables, chicken, beef, and shrimp, typically includes a mix of classic Chinese seasonings.
Griddled Organic Cauliflowers with Smoked Pork干锅腊味有机花菜
Organic cauliflowers stir-fried with smoked pork, featuring a mix of textures and colors.
Griddled Beef干锅黄牛肉
Sliced beef stir-fried with mixed vegetables including carrots, bell peppers, and onions, seasoned with Chinese spices.
Griddled Intestine干锅肥肠
Griddled pork intestine stir-fried with a mix of bell peppers, chilies, and onions, seasoned with Chinese spices.
Grandma’s Special Beef Tongue
Braised beef tongue with broccoli, carrots, and bok choy, typically seasoned with a savory sauce.
咸蛋煎黄豆腐
Pan-fried tofu with salted egg yolk, typically includes a savory sauce for added flavor.
String beans twice cooked pork
Stir-fried string beans with twice-cooked pork, typically includes cabbage, bamboo shoots, and chili peppers in a spicy sauce.
Grandma’s Spicy Cold Noodles
Hand-pulled noodles with chili oil, garlic, scallions, and a spicy vinegar sauce. Typically includes cilantro and numbing pepper for an extra kick.
Special Stir Fried Beef Intestine
$24.95
Tender beef intestines stir-fried with vibrant bell peppers, spicy red chilies, and aromatic garlic slices.
Shrimp and vermicelli w/ special garlic sauce
Shrimp and vermicelli with a special garlic sauce, typically includes bamboo shoots, water chestnuts, and scallions.
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