Full menu
Caprese Skewers
$13.52
Six bite sized skewers of mozzarella cheese, tomato , fresh basil and a pesto and balsamic drizzle .
Crab Cake
$22.00
Two petit cakes served over a light bed of greens and drizzled with garlic aioli- not gluten free
Sweet Chili Calamari
$19.00
Lightly breaded, tossed with sweet chili sauce
Fruits De Mer
$18.00
Shrimp sautéed in our creamy mushroom champagne sauce
Escargo
$17.00
6 with garlic butter
Shrimp Scampi
6 housestyle shrimp
Blackened Chicken Salad
$21.00
Salad mix, blackened chicken, tomatoes, avocado and egg
French Onion Soup
$13.00
Avocado N Crab Salad
$27.00
Crab cakes, avocado, mixed with lemon juice and olive oil. Served with a side of mixed greens.
Chicken Caesar
$20.00
Grilled or blackened chicken on a bed of Romaine lettuce with parmesan cheese, Caesar dressing and croutons
Combination Soup & Salad
House or Caesar
House Salad
$10.00
Green salad with tomatoes, cheddar/jack cheese and croutons
Tossed Bleu Cheese Salad
$16.64
Green lettuce, tomatoes, tossed with bleu cheese dressing, bleu cheese crumbles and bacon.
Spinach Berry Salad
$15.60
Thousand island, balsamic vinaigrette, blue cheese, Caesar, French, honey mustard, hot bacon, ranch, or vinaigrette and oil.
Cafe de France salad
$25.00
Thousand Island, Balsamic Vinaigrette, Blue Cheese, Caesar, French, Honey Mustard, Hot Bacon, Ranch, Vinaigrette and Oil.
Chefs Salad
Turkey, ham, Swiss cheese, cheddar/jack cheese, tomatoes and egg
Chicken Salad
Choose from a variety of dressings including Thousand Island, Balsamic Vinaigrette, Blue Cheese, Caesar, French, Honey Mustard, Hot Bacon, Ranch, or Vinaigrette and Oil.
Soup Du Jour
Special Berries Spinach Salad
$26.00
Pear Blue Cheese Salad
$23.00
Tuna Salad
On a bed of mixed greens served with fruit
Cobb Salad
Grilled chicken breast, cheddar cheese, egg, tomatoes, bacon, avocado and crumbled bleu cheese
Grilled Salmon Caesar
Grilled salmon on fresh Caesar salad. Choose from ranch, honey mustard, balsamic vinaigrette, blue cheese, or other assorted dressings.
Quiche Santa Fe
Ham and Swiss cheese with a green chile sauce
Seafood Quiche
Cafe Quiche
Quiche Florentine
Spinach quiche with a creamy spinach sauce
Quiche Lorraine
Slice of our home baked ham and Swiss quiche pie topped with our creamy mushroom sauce.
Monte Cristo
Combination of turkey, ham and Swiss cheese, dipped in a beer batter and deep fried to a golden brown, sprinkled with powdered sugar and served with strawberry sauce
Executive French Dip
Thinly sliced roast beef and provolone cheese on a French Bread, served with a side of auju
Rueben Croissant
Corned beef, Swiss cheese, sauerkraut and Thousand Island
Chicken Salad Croissant
Chicken Veggie Croissant
Chicken breast, sautéed spinach, artichokes, mushrooms, onions, bell peppers, tomatoes and provolone cheese
BLT Avocado
Bacon, lettuce, tomato and avocado
Roast Beef Delight
Our seasoned roast beef with sautéed mushrooms, onions and Swiss cheese
Oh La La
Roast beef, turkey, ham, pastrami and Swiss cheese
Chicken Parmesan Sandwich
Chicken breast, marinara sauce and provolone cheese
California Dreaming
Alfalfa sprouts, turkey, avocado and tomato.
Turkey Florentine
Fresh sautéed spinach, sliced turkey and provolone cheese
Veggie Wrap
$16.00
Sautéed spinach, artichokes, mushrooms, onions, bell peppers, tomatoes & provolone cheese.
Tuna Salad Croissant
Cajun Salmon Sandwich (Brioche)
Salmon fillet tossed in cajun rub served on Brioche bun with lettuce, tomato, mayo and fried onion. Served with home fries.
Le Club Croissant
Turkey, ham, bacon and American cheese.
Tuna Melt
Tuna salad with melted provolone cheese on sourdough bread
Chicken Melt
Chicken breast, bell peppers, onions, mushrooms, tomatoes, and provolone cheese on sourdough bread
Patty Melt
Half a pound of ground chuck, grilled onions, Swiss & American cheese on rye bread with French fries
Pastrami Melt
Lean pastrami, melted Swiss cheese and dijon mustard on rye bread
Roast Beef Parmesan Melt
Roast beef, bell peppers, onions, mushrooms, Thousand Island dressing and provolone on a parmesan coated grilled sourdough bun
No Bun Burger
$17.68
Sautéed mushrooms, onions & bordelaise sauce
Blackened Bleu Burger
Topped with crumbled bleu cheese
Bavocado Burger
Bacon, avocado, and cheddar cheese
Plain Hamburger
CheeseBurger
Classic beef patty topped with melted cheese, served on a grilled bun.
Salmon Burger
Lettuce, tomato and special sauce
Chefs Burger
Bacon, Swiss and cheddar cheese
Steak Au Povire
$54.00
8 oz. certified Angus beef prime steak. Center-cut filet mignon topped with a pepper corn cognac sauce. Served with vegetable and starch of the day.
Steak with Crab
$59.00
Stuffed shrimp with lemon wine sauce.
Cafe Burger
Caramelized onion, cheddar cheese and bacon served with house fries.
Steak Gorgonzola
$55.00
8 oz. certified angus beef prime steak. Center-cut filet mignon topped with a creamy bleu cheese sauce. Served with vegetable and starch of the day.
Steak Bordelaise
$49.00
12 oz. Certified Angus Beef prime steak topped with sautéed mushrooms and onions topped with a burgundy wine sauce. Served with vegetable and starch of the day.
Salmon Piccata
$29.00
Fresh fillet sautéed in our lemon butter sauce topped with capers. Served with vegetable and starch of the day.
Shrimp Champagne
$28.00
Shrimp sautéed with onions, bell peppers, mushrooms, tomatoes and our creamy mushroom champagne sauce. Served with vegetable and starch of the day.
Salmon Francais
Sautéed mushrooms and artichokes in our lemon butter sauce. Served with vegetable and starch of the day.
Tilapia Bonne Femme
$24.00
Tilapia prepared in the French tradition with a delicate sauce of white wine & mushrooms. Served with vegetable and starch of the day.
Salmon Au*Citron
$35.00
Salmon Fillet and shrimp skewer topped with a lemon-butter and wine sauce with sauteed mushrooms and spinach. Served over a bed of our signature saffron rice. Served with vegetable and starch of the day.
Tilapia Maitred"Hotel
Blackened tilapia with blackened shrimp and sautéed mushrooms with Maitre d’Hotel butter. Served with vegetable and starch of the day.
Chicken Piccata
Chicken breast sautéed in our lemon butter sauce topped with capers. Served with vegetable and starch of the day.
Chicken Parmesan
Chicken breast topped with provolone cheese and marinara sauce. Served with pasta topped with marinara sauce. Served with vegetable and starch of the day.
Chicken Artichoke
Sautéed chicken breast topped with artichoke and our lemon butter sauce. Served with vegetable and starch of the day.
Chicken Champagne
Chicken breast sautéed in our creamy mushroom champagne sauce. Served with vegetable and starch of the day.
Veal Francais
Veal Piccata
Slices of tender veal sautéed in butter with a light lemon and caper sauce. Served with vegetable and starch of the day.
Veal Parmesan
Breaded tender veal with marinara sauce, provolone and Parmesan cheese. Served with vegetable and starch of the day.
Veal Marsala
Slices of tender veal with a creamy marsala wine sauce. Served with vegetable and starch of the day.
Chicken Marsala
Grilled or blackened chicken, penne pasta, mushrooms, spinach and onions tossed in a creamy marsala wine sauce and parmesan cheese
Chefs Pride n Joy
Angel hair pasta, shrimp, mushrooms, onions, and our creamy alfredo sauce with parmesan cheese
Linguine Carbonara
Ham, bacon, diced onions and tomatoes tossed with our creamy alfredo sauce and linguini with parmesan cheese
Chicken Alfredo
Grilled or blackened chicken breast on a bed of linguini tossed with our creamy alfredo sauce and parmesan cheese
Pasta Bolognese
Angel hair pasta with ground chuck, diced onions and mushrooms in a tangy marinara sauce with parmesan cheese
Pasta Primavera w/Salmon
Your choice of marinara or alfredo sauce.
Linguini with Rib Eye & Mustard Veloute
Linguini & sliced 10oz. Rib eye steak served over a bed of velvety mustard pan sauce. Prepared with deglazed diced onions, sun dried tomatoes and sliced mushrooms.
Chicken Primavera
Your choice of marinara or alfredo sauce with parmesan cheese
Shrimp Primavera
Pasta Scampi
$30.00
Sautéed shrimp in a light wine sauce with tomatoes, onions, mushrooms, garlic, herbs and butter over angel hair pasta
Pesto Salmon Pasta
Wild salmon over penne pasta with homemade pesto sauce
Vegetarian Crepe
Sautéed seasonal vegetables stuffed in 2 homemade crépes and topped with our lemon butter sauce
Chicken Crepes
Roasted chicken and mushrooms stuffed in 2 homemade crépes and topped with our creamy mushroom champagne sauce
Seafood Crepe
Shrimp, & mushrooms sautéed and stuffed in 2 homemade crépes & topped with lobster sauce or our creamy mushroom champagne sauce
Crème Brulee Desert
$12.00
A rich custard topped with caramelized sugar, garnished with fresh blueberries and a strawberry.
Nutella Crepe
Elodie
Layer of chocolate cake and raspberry mousse in dome shape. Garnished with seasonal berry
Choco Cake-ala mode
Rich chocolate gnoise square homemade cake pared with a scoop of vanilla ice cream.
Chocolate Mousse Dome
Layer of chocolate cake and mousse in Dome shape . Garnished with seasonal berry
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