Full menu
Roasted Beet Salad
$16.00
Almond creme, fennel, citrus vinaigrette, and mint.
Soft Pretzels
$12.00
Served with jalapeño cheese sauce.
Arancini
$15.00
Caramelized onion, balsamic, and black pepper aioli.
Cucumber Salad
Labneh, radish, za'atar, and preserved lemon.
Coconut Calamari
$14.00
Coconut milk, pineapple marmalade, and fermented chili.
Wings
Korean BBQ, sesame, and slaw.
Grilled French Onion
$18.00
Grilled gruyere, French onion jus, and collards.
Lamb Tortellini
$29.00
Caramelized onion marinara, parmesan, and bulls blood.
Standby Burger
$20.00
Housemade everything bun, and burger sauce, served with fries.
Thai Pork Skewers
$24.00
Peanut sauce, fried shallot, and chili oil.
Marinated Olives
$7.00
Citrus, herbs, and garlic.
Fried Devil Egg
$9.00
Dill, pickle brine, and smoked paprika.
Chile Roasted Mushrooms
Poached Gulf Shrimp
Vegan Tiramisu Ice Cream
$10.00
Sticky Date Toffee Cake
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