Peppers Jamaican Belizean kitchen

PineGinger

$9.00

A vibrant blend of pineapple and ginger juice, offering a refreshing beverage.

IRISH SEAMOSS

$10.00

Drink made with natural seamoss from the coral reef from the ocean in Belize. Flavored with peanuts and vanilla ..

Water

$2.00

Jamaican Carrot Punch

$10.00

A vibrant blend of earthy fresh carrots, sweetened condensed milk, and aromatic spices, creating a sweet, creamy Caribbean beverage.

Kool-Aid

$7.50

Bright, fruity Kool-Aid in vibrant orange and green hues, offering a refreshing drink experience.

Coconut water

$4.00

Natural coconut water, hydrating and refreshing, sourced directly from young green coconuts.

COMBO PLATE

$28.00

Your choice of any two meat. Served with rice and peas, Cabbage, Plantains and festival bread.

BROWN STEW CHICKEN

$19.00

Tender chicken stewed in a rich, savory sauce with peppers, carrots, and onions, accompanied by rice and peas and fried plantains, steamed cabbage and festival bread.

CURRY GOAT

$24.00

Tender goat pieces simmered in a rich curry sauce with chunks of potato and carrots, garnished with sliced green onions.

CURRY CHICKEN

$19.00

Tender chicken pieces in a rich, aromatic curry sauce with potatoes and carrots.

Classic Short Ribs

$24.00

Slow cooked short ribs with deep, savory flavor in a rich silky gravy.

JOELINE’s SIGNATURE OXTAILS

$27.00

Slow cooked Tender oxtails in a rich savory sauce, served with rice and beans, fried plantains, cabbage, and a festival bread.

ISLAND FIRE JERK CHICKEN

$22.00

Smoked grilled Chicken seasoned with a spicy jerk seasoning, served with rice and peas steamed cabbage, fried plantains, and a festival bread.

Mac n Cheese

$8.50

Creamy macaron in a rich, velvety cheese sauce.

Curry Chicken

$12.00

Tender chicken pieces simmered in a rich curry sauce with potatoes and carrots, infused with Caribbean spices.

Brown Stew Chicken

$11.00

Tender chicken drumsticks simmered in a rich, savory sauce with bell peppers, onions, and aromatic herbs.

Curry Goat

$16.50

Potato salad

$6.50

Belizean style potato salad

Rice and Peas

$6.50

Seasoned rice blended with red beans, cooked in coconut milk and spices.

Festival Bread

$6.50

Sweet buttery deep fried bread with a crisp golden crust and soft interior.

Classic Short Ribs

$16.00

Oxtails

$18.00

Jerk Chicken

$12.00

Savory chicken marinated in a blend of spices, grilled to perfection with a smoky, spicy crust.

Cornbread Pan

$25.00

Freshly baked cornbread topped with tender oxtails, creamy mac & cheese, and seasoned cabbage, finished with rich, savory gravy.