Harvest Moon Hut

Torta Chingona

$17.50

Chicken milanese (or thin-breaded tofu for a vegan option). Bean spread, quesilla cheese, mayo, lettuce, tomato, onion, chipotle peppers, and avocado.

Tacos

$15.50

4 jerk shrimp street tacos, a soft corn tortilla topped with cilantro, queso fresco, avocado, mayo, shredded cabbage, and scotch bonnet mango salsa. Vegan option: crispy blue oyster mushroom jerk seasoned.

Banh Mi Sandwich

$15.50

Glazed pork belly, mushroom pate, mayo, cucumbers, jalapeños, cilantro, pickled daikon radish, and carrots on a Vietnamese baguette roll. Vegan option: soy orange glazed tofu.

Empanadas

$5.00

Chicken tinga and shredded chicken seasoned with chipotle tomato served with a dipping sauce. Vegan option: seasoned lentil and sweet potato.

Hot Dog

$7.50

Just a dog (beef) or vegan.

Chili Dog

$8.50

Beef hot dog served on a bun, topped with homemade chili made from ground beef and spices.

Mexican Dog

$8.50

Jalapeños, pico, salsa verde, and queso fresco.

Soup

$6.50

Mexican soup, available in cup, bowl, or quart sizes.

Jersey Dog

$8.50

Peppers, onions, and potatoes.

El Cubano

$17.50

Sliced ham, roasted pork loin, Swiss cheese, mustard, mayo, and pickled jalapeños on a toasted roll. Vegan option: sliced vegan ham, jackfruit, vegan mayo, mustard, vegan cheese, and pickled jalapeños on a toasted roll.

The Hut Chicken Sandwich

$16.50

Mole BBQ pulled chicken, avocado, quesillo cheese, jicama mango slaw, and Kaiser roll. Vegan option: pan-seared blue oyster mushrooms.