Full menu
C. Gyoza Teishoku
$19.14
6 pieces jumbo gyoza, egg soup, & steamed rice.
A. Ramen Set
Mini ramen, 4 pieces gyoza, & one selection.
B. Wonton Soup Set
Wonton soup, 4 pieces gyoza, & one selection.
Mochiko Chicken Rice
$12.60
Crispy mochiko chicken served with steamed rice, typically accompanied by a light salad or pickled vegetables.
Shrimp Tempura Curry Rice
Crispy shrimp tempura with Japanese-style curry over a bed of white rice.
Pork, Chicken, or Shrimp Fried Rice
Rice with choice of pork, chicken, or shrimp.
Ramen
Noodles in a savory broth, typically including chicken, soft egg, and vegetables.
Chicken Katsu Curry Rice
Crispy breaded chicken cutlet topped with savory curry sauce, served over steamed white rice.
Beef Curry Rice
Thinly sliced beef with onions and a mild curry sauce, served over steamed white rice.
Fried Oyster
$9.90
Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.
Spam Katsu
$9.54
Mochiko Chicken
Deep-fried chicken prepared with sticky rice flour, typically seasoned with a blend of soy sauce, garlic, and ginger.
Croquette
Kimchi
$7.50
Edamame
Tofu
Soft, silken tofu - a delicate, versatile protein staple
Fried Shumai
Deep-fried Japanese-style shrimp and pork dumplings.
Takoyaki
Deep-fried octopus puffs, typically topped with takoyaki sauce, mayonnaise, and bonito flakes.
Fried Scallops
Gyoza (6 Pieces)
$8.34
Six pieces of Japanese dumplings. Choose between regular or jumbo size.
Shrimp Tempura
Lightly battered and deep-fried shrimp typically served with a dipping sauce.
Chicken Katsu
Breaded and deep-fried chicken cutlet with katsu sauce.
Fried Rice
$51.54
With choice of chicken or pork, with choice of shrimp or seafood for an additional charge.
Fried Noodle
$55.14
Cold Soba - Noodle
Chilled buckwheat noodles typically served with a soy-based dipping sauce and garnished with seaweed and green onions.
Steamed Rice
$31.14
Steamed Japanese sticky rice, typically steamed to just tender, ideal for sharing in a party tray.
Fried Udon
Seafood Crispy Noodle
$59.94
Crispy noodles topped with shrimp, fish, squid, scallions, and mixed vegetables.
Mochiko Chicken (45 Pieces)
Bite-sized chicken pieces marinated in mochiko (sweet rice flour) batter, typically deep-fried to a crispy finish.
Breaded and deep-fried chicken cutlets, typically served with katsu sauce.
Gyoza
$44.34
36 pieces regular.
28 pieces jumbo.
Black Garlic Ramen
$17.94
Pork bone broth with black garlic oil, chashu (marinated pork), bamboo shoots, kikurage mushrooms, seasoned egg, fish cake, red ginger, scallions, and nori seaweed.
Spicy Seafood Ramen
$18.30
Spicy.
Vegetable Ramen
$17.10
Steamed vegetables, tofu, bamboo shoots, corn, mushrooms, scallions, and nori served over ramen noodles in a vegetable broth.
Mapo Tofu Ramen
$17.40
Cubed tofu and ground pork in a spicy sauce with ramen noodles, green onions, and a soy sauce-based broth.
Paitan (White Broth) Ramen
Creamy chicken broth with ramen noodles, topped with chashu pork, vegetables, and a soft-boiled egg.
Wonton Ramen
Pork broth with pork and shrimp wontons, chashu (braised pork), seasoned egg, green onions, and seaweed.
Gyoza Ramen
Pan-fried pork dumplings, bean sprouts, green onions, corn, fish cake, seaweed, and boiled egg in a savory broth.
Chicken Katsu Ramen
Deep-fried breaded chicken cutlet with ramen noodles, seasoned egg, bamboo shoots, corn, bean sprouts, and scallions in a savory broth.
Tan Tan Ramen
Char Siu Ramen
Roasted pork belly, fish cake, half-cooked egg, bamboo shoot, black fungus, green onion, and black garlic oil in a soy sauce base.
Kimchi Ramen
Spicy ramen with kimchi, noodles, bean sprouts, cabbage, and tender chicken slices in a savory broth.
Curry Ramen
Japanese curry broth with ramen noodles, chashu pork, bamboo shoots, fish cake, corn, and scallions.
Shoyu or Miso Ramen
Soy sauce-based (Shoyu) or fermented soybean paste (Miso). Noodles, vegetables, and toppings in a steaming bowl.
Cold Noodle
Cold Soba
Cold buckwheat soba noodles with a soy-based dipping sauce, topped with grated radish, green onion, and dried seaweed.
Seafood Ramen
Seafood Fried Udon
Stir-fried udon noodles with assorted seafood and vegetables.
Big Bowl Ramen
$20.34
Big bowl of ramen with rich pork broth, braised pork belly, bamboo shoots, corn, wood ear mushrooms, and scallions.
Tonkotsu Ramen
Pork broth, chashu pork, boiled egg, bamboo shoots, bean sprouts, and green onions.
Chicken Fried Rice
$16.74
Stir-fried rice with chicken, eggs, carrots, onions, and peas.
Pork Fried Rice
Stir-fried rice with tender pork, egg, and a mix of vegetables.
Kimchi Fried Rice
Stir-fried rice with kimchi, onions, carrots, green onions, egg, and chopped pork chashu.
Seafood Fried Noodle
Stir-fried noodles with shrimp, scallops, and crabmeat, complemented by mixed vegetables.
Chicken Vegetable Fried Noodle
Stir-fried noodles with chicken, cabbage, bean sprouts, green onions, carrots, and onions.
Pork Vegetable Fried Noodle
Stir-fried noodles with sliced pork, cabbage, bean sprouts, green onions, carrots, and onions.
Mochiko Chicken Plate
Mochiko chicken served with your choice of fried noodles or fried rice.
Shrimp Fried Rice
Stir-fried rice with shrimp, eggs, carrots, onions, and scallions.
Spam Katsu Curry Rice
Breaded and deep-fried spam with Japanese curry sauce over rice.
Crispy shrimp tempura, Japanese curry sauce, and white rice, typically served with pickled ginger.
Deep-Fried Gyoza Curry Rice
Crispy deep-fried gyoza atop a bed of white rice, generously covered in savory curry sauce, garnished with pickled ginger.
Crispy breaded chicken cutlet served over steamed rice with a side of savory curry sauce.
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