Full menu
Chimichanga A LA CARTA
$6.00
Deep-fried flour tortilla filled with shredded chicken or beef, topped with cheese dip.
Fajita Quesadilla A LA CARTA
$8.40
Grilled flour tortilla filled with melted cheese, chicken or steak, grilled onions, and bell peppers.
Chile relleno A LA CARTA
$7.20
Poblano pepper stuffed with cheese, dipped in egg batter, lightly fried, and topped with ranchero sauce.
Grill quesadilla A LA CARTA
A flour tortilla filled with melted cheese, grilled to golden brown.
Rice A LA CARTA
$3.60
Traditional Mexican rice typically cooked with tomatoes, spices, and herbs.
Rice and beans
Savory blend of seasoned rice paired with hearty beans.
taco A LA CARTA
Quesadilla A LA CARTA
$4.80
A flour tortilla typically filled with melted cheese.
Refried Beans A LA CARTA
Slow-cooked pinto beans mashed and typically topped with melted cheese.
French fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Grill burrito A LA CARTA
Grilled burrito wrapped in a flour tortilla, typically filled with steak or grilled chicken, and topped with cheese sauce.
Grill chicken
Grilled chicken typically served with house-made queso, lettuce, sour cream, and pico de gallo on a puffy flour tortilla.
Grill veggies
Grilled bell peppers, onions, tomatoes, spinach, and mushrooms.
Guacamole Salad
Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.
Jalapeños
$1.80
Halved jalapeños typically stuffed with a blend of cream cheese and cheddar, then broiled for a smoky finish.
Pico de gallo
$2.40
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Shrimp (6)
Grilled shrimp, typically seasoned and served as a standalone dish.
Sope a LA carta
Thick corn tortilla topped with refried beans, choice of meat, lettuce, queso fresco, sour cream, and tomato.
Steak
$7.80
Juicy grilled steak, seasoned to perfection.
tamale A LA CARTA
Tamale wrapped in a corn husk, filled with shredded pork, and topped with red enchilada sauce and melted cheese.
Tomatoes
Fresh tomatoes, typically includes onions, cilantro, and lime.
Tortilla
Handmade corn or flour tortillas, typically used as a base for various Mexican dishes.
Guacamole
Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
Camarones a la plancha
Grilled shrimp typically seasoned with garlic and butter.
Chiles toreados
Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.
Chorizo
Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
Egg extra
Typically includes a single egg, prepared according to your preference (scrambled, over easy, medium, or hard).
Enchilada A LA CARTA
Corn tortilla rolled with a filling of your choice, typically chicken or cheese, and smothered in enchilada sauce and melted cheese. Garnished with lettuce and tomatoes.
Flauta A LA CARTA
Deep-fried crispy tortilla filled with shredded chicken or beef, topped with lettuce, sour cream, guacamole, and cheese.
Gallon milk
$9.60
Gallon of whole milk typically from Bowl and Basket.
Grill taco A LA CARTA
Soft or crunchy taco shell, your choice.
Lettuce
Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight
Pinnapple
Fresh pineapple slices, typically enjoyed as a juicy and sweet tropical fruit.
Queso rayado
Shredded cheese, typically used as a topping or filling in various Mexican dishes.
SAME PLATE
Grilled chicken breast with onions, jalapenos, cilantro, and roasted spicy tomato sauce.
Sour cream
A serving of fresh sour cream, typically used as a topping or dip in Mexican cuisine.
Spaghetti A LA CARTA
Spaghetti typically includes a tomato-based sauce, ground beef, and is garnished with fresh herbs.
T-shirts
$12.00
Typically includes a soft cotton fabric with short sleeves and a crew neck.
Taco mexicano
Pork, chorizo, asada, and chicken topped with cilantro and onions.
Tossed Salad
Fresh and vibrant mix of crisp greens
Tostada A LA CARTA
Flat crispy tortilla topped with refried beans, shredded lettuce, diced tomatoes, and grated cheese.
Steam veggies
Steamed carrots, potatoes, chayote, and zucchini, lightly sautéed in butter and salt, garnished with a pinch of cilantro.
Burrito A LA CARTA
Flour tortilla filled with beans, cheese, and your choice of protein, then topped with burrito sauce and shredded cheese.
Avocado slides
Chunky guacamole
$14.40
Chunks of ripe avocado mixed with tomatoes, onions, cilantro, jalapeños, and freshly squeezed lime juice.
Chips & salsa
$4.00+
Crispy tortilla chips with fresh salsa. Available in Regular or Double sizes.
Choriqueso
Spicy chorizo blended with melted cheese, perfect for dipping.
Crazy fries
French fries topped with chorizo, bacon, shredded cheese, jalapeños, and pico de gallo.
Isabella Dip
Ground beef, pico de gallo, and cheese dip.
Spinach Dip
A creamy spinach delight
Cheese Dip
$5.00+
Warm, melted cheese served in small or large portion sizes.
Bean dip
Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.
Burro Loco
$18.00
Filled with rice, beans, lettuce, grilled steak, chicken, and shrimp, cooked with onions, tomatoes, and mushrooms, then topped with nacho cheese and red sauce.
Burro Isabella
$16.80
Grilled chicken, black beans, rice, cheese, guacamole, and pico de gallo wrapped in a flour tortilla.
Burrito Rice and beans
Flour tortilla filled with Mexican rice and refried beans.
Burro Grande
$15.60
Grilled steak or chicken, rice, beans, lettuce, and guacamole wrapped in a large tortilla, topped with cheese sauce, pico de gallo, and sour cream.
Burro verde
Pork loin cooked in salsa verde, typically includes potatoes and wrapped in a flour tortilla.
Burro mexicano
Grilled meat, beans, cheese, guacamole, and pico de gallo wrapped in a flour tortilla.
Burro supremo
Grilled chicken, carne asada, beans, rice, cheese, guacamole, sour cream, and pico de gallo wrapped in a flour tortilla.
Shrimp cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
Shrimp Ceviche
Grill tilapia
Grilled tilapia fillet served with rice, lettuce, avocado, tomato, and a lime wedge.
Enchiladas locas
One chicken, one bean, one beef, and one cheese enchilada, typically topped with lettuce, sour cream, and tomato.
Enchiladas Isabella
Corn tortillas filled with seasoned chicken, topped with red sauce, melted cheese, and sour cream.
Enchilada dinner
Two enchiladas typically filled with chicken, beef, or cheese, covered in enchilada sauce and melted cheese.
Enchiladas supremas
Four enchiladas: one beef, one chicken, one cheese, and one bean. Topped with enchilada sauce, lettuce, tomatoes, shredded cheese, and sour cream.
Chimichanga
Crispy Fried Burrito Filled with Savory Meat and Cheese
Arroz texano
Grilled chicken, steak, and shrimp with bell peppers, onions, and tomatoes on a bed of rice, topped with melted cheese.
Mexican Spaguetti
Spaghetti pasta, grilled chicken, bell peppers, onions, tomatoes, topped with cheese sauce.
Isabella's grill
Grilled mixed meats typically including beef, chicken, and chorizo, served with lime, cilantro, and Mexican rice.
Flautas Mexicanas
Fried chicken flautas typically topped with lettuce, tomatoes, crema Mexicana, and queso.
Carnitas
Slow braised pork with rice, beans, tortillas, and pico de gallo.
Pechuga Isabella
Grilled chicken breast with a signature sauce, typically accompanied by rice, beans, and tortillas.
Arroz mexicano
Mexican rice typically prepared with tomatoes and salt.
Isabella's rib eye
$30.00
Grilled ribeye steak with chile morita sauce, mushrooms, potatoes, and cilantro.
Spaguetti Texano
Spaghetti Texano: Grilled chicken, steak, and shrimp with bell peppers, onions, and tomatoes on spaghetti, topped with cheese sauce.
Chicken Soup
$13.20
Soothing Chicken Broth with Tender Meat and Vegetables
Chilaquiles
Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.
Pechuga cabo
$19.20
Grilled chicken breast with pasta, typically includes a light tomato sauce and a hint of Mexican spices.
Quesabirrias
Three corn tortillas filled with shredded beef birria, melted cheese, onions, and cilantro, served with a bowl of birria consomé.
Burria tacos
Braised beef, melted cheese, onions, cilantro, and salsa in soft tortillas with a side of consommé.
Sopes mexicanos
Handmade thick corn tortillas with refried beans, shredded chicken, tomatillo salsa, queso fresco, onion, cilantro, crema, and radish.
Chile verde
Chunks of pork simmered in a green tomatillo sauce with onions, tomatoes, and green bell peppers.
Huevos Rancheros
Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.
Huevos Isabella
Two eggs on a crispy corn tortilla typically topped with salsa ranchera, black beans, cheese, and sour cream.
Carne asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Pechuga grande
Grilled chicken breast typically served with rice, beans, and corn tortillas.
Fajitas los cabos
$20.40
Grilled shrimp, scallops, chicken, onions, pineapple, peppers, served with warm tortillas, pico de gallo, guacamole, and sour cream.
Fajitas texanas
Grilled steak, chicken, and shrimp cooked with bell peppers, onions, and tomatoes.
Fajitas Isabella
Grilled chicken, steak, and shrimp sautéed with onions, bell peppers, and tomatoes.
Fajitas
Grilled steak or chicken with sautéed bell peppers and onions, typically served with guacamole, beans, cheese, and tomatoes.
Little burrito
Flour tortilla filled with beans, cheese, and rice.
Little Chicken
Grilled chicken strips typically served with fries.
Little spaghetti
Spaghetti with a mild tomato sauce, typically includes ground beef or chicken.
Little Isabella
A refreshing Mexican beverage typically including fruit flavors and served in a child-friendly portion.
Little Quesadilla
Flour tortilla filled with melted cheddar and jack cheese.
Little taco
Choice of soft or crunchy taco shell.
Nachos supremos
Crispy tortilla chips topped with beans, ground beef, and shredded chicken. Covered with lettuce, tomatoes, cheese, and sour cream.
Nachos solos
$10.80
Crispy tortilla chips typically topped with melted cheese and jalapeños.
Nachos texas
Grilled chicken, steak, and shrimp cooked with onions and bell peppers, topped with cheese sauce, lettuce, tomato, sour cream, and guacamole.
Isabella Nachos
Tortilla chips topped with beans, melted cheese, guacamole, sour cream, pico de gallo, and jalapeños.
Fajita nachos
Grilled chicken, steak, and shrimp with sautéed onions, bell peppers, and tomatoes over crispy tortilla chips, topped with melted cheese.
Churros Mexicanos
Fried dough sticks typically coated in cinnamon and sugar.
Ice cream scoop
A scoop of vanilla ice cream.
Fried ice cream
Crispy Coated, Soft-Centered Ice Cream Delight
Cheesecake burrito
Creamy cheesecake wrapped in a flour tortilla, deep-fried, and dusted with cinnamon sugar.
Texas Fajita Quesadilla
Grilled quesadilla with steak, chicken, shrimp, bell peppers, onions, tomatoes, and melted cheese.
Quesadilla Isabella
Grilled flour tortilla filled with melted cheese, typically accompanied by guacamole and pico de gallo.
Quesadilla tapatia
Flour tortilla with melted cheese, typically includes grilled chicken, steak, and shrimp.
Quesadilla yucateca
Grilled flour tortilla filled with cheese and typically includes ingredients like meat, onions, and cilantro.
Fajita quesadilla
Grilled chicken or steak, bell peppers, onions, and cheese in a flour tortilla, typically garnished with lettuce, sour cream, and pico de gallo.
Quesadilla dinner
Flour tortilla filled with melted cheese, guacamole, sour cream, and pico de gallo.
TROPICANA LEMONADE
$3.00
A zesty, sweet, citrus thirst quencher
DR PEPPER
Unique blend of 23 flavors, carbonated soft drink.
JARRITOS
Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.
PEPSI
Classic, refreshing cola soda.
SIERRA MIST
Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.
SWEET TEA
Refreshing sweet tea brewed to perfection.
Coca cola
Classic, refreshing soda with a timeless taste.
MINERAL/TONIC. WATER
Mineral or tonic water, typically includes sparkling water, offering a refreshing and crisp beverage option.
MT DEW
Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.
UNSWEETENED TEA
Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment
WATER
Clear, refreshing bottled water.
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
DIET PEPSI
A crisp, refreshing diet soda with sweet, fizzy bubbles and no calories.
COFFEE
Freshly brewed, aromatic blend to kick-start your day.
Isabella taco salad
Crispy flour tortilla filled with lettuce, ground beef, tomatoes, cheese, sour cream, guacamole, and black beans.
Taco salad
Crispy flour tortilla bowl filled with ground beef or chicken, beans, lettuce, tomatoes, grated cheese, sour cream, and guacamole.
House salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Texas taco salad
Crispy flour tortilla filled with grilled chicken, steak, shrimp, beans, onions, bell peppers, tomatoes, lettuce, cheese, guacamole, sour cream, and pico de gallo.
Fajita taco salad
Crispy flour tortilla filled with grilled chicken or steak, sautéed bell peppers, onions, tomatoes, beans, lettuce, shredded cheese, sour cream, and guacamole.
Street tacos
Corn tortillas filled with your choice of meat, typically topped with cilantro and onions.
Shrimp tacos
Succulent shrimp nestled in soft tortillas with fresh salsa
Taco dinner
Soft or crunchy shell, classic taco dinner.
Isabella tacos
Grilled chicken, lettuce, pico de gallo, cheese, and sour cream on a flour tortilla.
MIX street tacos
Grilled steak, chicken, and chorizo on corn tortillas, typically topped with onions and cilantro.
Fish tacos
Grilled fish served on corn tortillas, typically topped with shredded cabbage, pico de gallo, chipotle mayonnaise, and avocado.
Veggie quesadilla
Grilled Flour Tortilla Filled with Mixed Vegetables and Melted Cheese
Isabella's veggie
Grilled mushrooms, zucchini, onions, broccoli, tomatoes, and fresh spinach, served with white rice, black beans, and homemade corn tortillas.
Veggie combo
Bean burrito, cheese enchilada, and veggie taco.
Veggie Fajitas
Grilled bell peppers, onions, tomatoes, mushrooms, zucchini, and spinach on a sizzling plate.
Grilled shrimp typically served with pico de gallo, cabbage, and chipotle aioli, offering a classic taste of Mexican cuisine.
A single serving of seasoned Mexican rice, typically featuring tomatoes and spices, inspired by traditional recipes.
A folded flour tortilla cooked to golden brown, typically filled with grilled meats and shredded cheese.
A single enchilada wrapped in a corn tortilla, typically filled with chicken or cheese, and topped with red enchilada sauce, melted cheese, lettuce, tomatoes, and sour cream.
A flour tortilla typically filled with melted Monterey Jack and cheddar cheese.
Rice and refried beans, typically garnished with cheese, offering a classic Mexican combination.
Grilled shrimp typically seasoned with garlic and butter, often accompanied by onions and bell peppers.
Poblano pepper filled with cheese, coated in egg batter, fried, and drizzled with a tomato-based sauce.
Grilled jalapeños and onions, seasoned with salt and lime juice.
A deep-fried flour tortilla filled with meat, topped with fresh lettuce, diced tomatoes, and shredded cheese, served with a side of rice and refried beans.
Chorizo, a Mexican sausage, typically served with cilantro and onions.
An additional egg, prepared as per your preference, typically accompanies any a la carte dish.
Grilled flour tortilla filled with cheese, typically featuring fajita-style chicken or steak, bell peppers, and onions.
Cut potatoes fried and typically seasoned, offering a classic and satisfying side dish.
Whole milk, typically from a gallon container, often used for drinking or cooking.
A large burrito filled with grilled ingredients, topped with red and white sauces, offering a blend of flavors in every bite.
Grilled chicken typically served with onions, peppers, and cheese.
Choice of soft or crunch tortillas filled with assorted Mexican toppings.
Grilled bell peppers, onions, tomatoes, spinach, and mushrooms, offering a classic Mexican a la carte experience.
Creamy avocado mixed with diced tomatoes, onions, and cilantro, creating a refreshing guacamole salad.
Halved jalapeños typically stuffed with a blend of cream cheese and cheddar, then broiled for a savory bite.
Lettuce, typically accompanied by tomatoes, cheese, and olives, offering a simple and fresh option in a Mexican style.
Chopped tomatoes, onions, cilantro, and jalapeños with a splash of lime juice and a pinch of salt.
Grilled pineapple, typically accompanied by a hint of lime and a sprinkle of tajin, a Mexican chili-lime seasoning.
Shredded cheese, commonly used as a topping or filling, offering a versatile addition to various Mexican dishes.
Refried pinto beans cooked with traditional Mexican seasonings, typically garnished with shredded cheese.
A combination of typical Mexican favorites, featuring a cheese enchilada, beef taco, and tamale, each prepared with traditional methods and authentic flavors.
Thick corn tortilla topped with refried beans, your choice of meat, lettuce, queso fresco, sour cream, and pico de gallo.
Creamy and tangy, typically used as a condiment or topping in Mexican cuisine.
Spaghetti typically tossed with a rich tomato sauce, infused with Mexican spices, and garnished with cheese and fresh herbs.
Grilled steak typically served with cilantro, onions, and chimichurri sauce.
Soft cotton fabric typically used for casual wear, featuring a round neckline and short sleeves.
A taco mexicano typically features pork, chorizo, asada, and chicken, garnished with cilantro and onions.
Tamale filled with pork, wrapped in a corn husk, smothered in enchilada sauce, and topped with melted cheese.
Fresh tomatoes, typically accompanied by cilantro, onions, and a hint of lime, often served with a sprinkle of cheese and a touch of salsa.
Corn or flour tortillas, typically served as a soft and pliable base for various fillings or as a side to complement your meal.
Lettuce, bell peppers, onions, and tomatoes, typically topped with shredded cheese.
A crispy corn tortilla topped with lettuce, tomatoes, and shredded Mexican cheese.
Creamy avocado mashed with fresh tomatoes, onions, and cilantro.
Steamed carrots, potatoes, chayote, and zucchini, typically seasoned with butter and salt, finished with a touch of cilantro.
Sliced avocado typically served with a hint of lime, diced tomatoes, and onions, offering a simple and fresh taste of Mexican cuisine.
A flour tortilla filled with savory ingredients, topped with red and white sauces.
Crispy tortilla chips with zesty tomato salsa. Choose from regular or double size.
Melted cheese typically combined with Mexican chorizo sausage, often accompanied by tortillas and garnished with onions and tomatoes.
Creamy avocado mixed with diced tomatoes, onions, and cilantro, creating a chunky and fresh appetizer.
French fries typically topped with chorizo, bacon, and cheese, offering a savory appetizer experience.
Creamy avocado mixed with fresh tomatoes, onions, lime juice, and cilantro.
Ground beef, pico de gallo, and cheese dip combine in this appetizer, offering a classic blend of Mexican flavors.
Fresh spinach blended with creamy cheese sauce, typically including onions and tomatoes.
Refried beans topped with melted cheese and green sauce, typically includes sour cream and a touch of cilantro.
Rich cheese dip. Available in small or large sizes.
A large burrito filled with savory ingredients, topped with rich red and creamy white sauces.
Stuffed with seasoned meat, melted cheese, and a blend of savory spices, wrapped in a warm tortilla.
Pork loin cooked in salsa verde, potatoes, and wrapped in a flour tortilla.
A large flour tortilla filled with seasoned meat, beans, and cheese, topped with melted cheese, served with refried beans and Mexican rice.
A large flour tortilla filled with seasoned rice and beans, topped with red and white sauces.
A large flour tortilla filled with beans, cheese, and choice of meat, topped with melted cheese and green salsa, served alongside Mexican rice and refried beans.
A burro supremo typically includes chorizo, bacon, ham, sausage, potatoes, egg, and cheese wrapped in a flour tortilla.
Juicy shrimp in a tangy tomato-based sauce with hints of citrus and fresh herbs.
Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, jalapeños, and avocado.
Tender tilapia fillets grilled, showcasing a light seasoning that enhances the natural flavors of the fish.
Tender tortillas filled with seasoned meat, topped with shredded lettuce, diced tomatoes, and a dollop of sour cream.
Stuffed tortillas with seasoned chicken, topped with melted cheese.
Rolled corn tortillas filled with chicken, beef, or cheese, typically topped with red or green sauce and melted cheese.
Stuffed tortillas topped with shredded lettuce, diced tomatoes, and a drizzle of creamy sauce.
Shredded chicken in a savory broth with rice, pico de gallo, avocado, and lime.
Slow-braised pork typically accompanied by rice, beans, pico de gallo, and tortillas.
Grilled chicken breast topped with melted cheese and chorizo, served with seasoned rice and refried beans.
Grilled assortment of meats including chicken, beef, and chorizo, complemented with lime, cilantro, and typically served with Mexican rice.
Crispy fried tortilla filled with savory ingredients, accompanied by seasoned rice, refried beans, shredded lettuce, diced tomatoes, and grated cheese.
Thick corn tortillas with refried beans, shredded chicken, tomatillo salsa, queso fresco, onion, cilantro, crema, and radish.
Mexican rice cooked with tomatoes and typically seasoned with salt, offering a classic and simple entrée.
A mix of seasoned beef, chicken, and shrimp with sautéed onions and peppers, served over a bed of rice.
Spaghetti pasta, grilled chicken, bell peppers, onions, and tomatoes, topped with a cheese sauce.
Grilled ribeye steak, typically accompanied by onions, a savory sauce, and a side of rice and beans, reflecting Mexican culinary influences.
Crispy corn tortillas filled with chicken tinga, topped with salsa verde, sour cream, and pico de gallo.
Spaghetti Texano features spaghetti pasta with grilled chicken, steak, and shrimp, complemented by bell peppers, onions, and a savory cheese sauce.
Chunks of pork simmered in a green tomatillo sauce, typically accompanied by onions and green bell peppers.
Crispy tortilla chips topped with shredded chicken, tangy green salsa, chopped red onions, cilantro, and a drizzle of crema.
Fried eggs served on crispy tortillas, topped with ranchero sauce, black beans, cheese, sour cream, and avocado.
Grilled chicken breast wrapped in a flour tortilla, served with refried beans and Mexican rice.
Scrambled eggs with onions, tomatoes, and jalapeños, typically served with refried beans, rice, and warm tortillas.
Corn tortillas filled with shredded beef birria, melted cheese, cilantro, and onions, served with a side of flavorful birria consommé.
Tender, slow-cooked beef wrapped in soft corn tortillas, accompanied by a side of rich, flavorful consommé for dipping.
Grilled beef slices served with seasoned rice and creamy refried beans.
Grilled chicken breast served with rice, beans, and corn tortillas, typically accompanied by pico de gallo and lime wedges.
Grilled chicken, beef, and shrimp sautéed with bell peppers and onions, served with tortillas and traditional Mexican spices.
A mix of seasoned grilled steak, chicken, and shrimp with sautéed bell peppers and onions.
Grilled steak, chicken, or shrimp typically prepared with onions and bell peppers, accompanied by tortillas, guacamole, salsa, beans, and Mexican rice.
Grilled chicken, shrimp, and beef strips with sautéed bell peppers and onions over seasoned rice.
Soft tortilla filled with seasoned ingredients, topped with red and white sauces.
Grilled chicken pieces typically served with a side of rice and beans, offering a simple and familiar taste for young diners.
Soft flour tortilla filled with seasoned meat and melted cheese, typically accompanied by rice and beans.
Little burguers
Mini burgers typically include a soft bun, a juicy beef patty, and a slice of cheese, designed for little appetites.
Spaghetti noodles typically mixed with a mild tomato sauce, tailored for young palates.
Soft or crunchy tacos designed for little ones.
Flour tortilla filled with a blend of melted cheeses.
Grilled steak, chicken, and shrimp cooked with onions, bell peppers, and tomatoes, topped with cheese dip, lettuce, sour cream, and guacamole on crispy tortilla chips.
Crispy corn tortilla chips topped with melted cheese, black beans, pico de gallo, sour cream, guacamole, and fresh jalapeños.
Crispy tortilla chips topped with ground beef, shredded chicken, and beans, covered with lettuce, tomatoes, cheese, and sour cream.
Grilled chicken, steak, and shrimp with onions, bell peppers, and tomatoes over tortilla chips, topped with melted cheese.
Crispy tortilla chips layered with seasoned ground meat, melted cheese, and sautéed onions, topped with jalapeños and mushrooms.
Fried dough pastries coated in cinnamon and sugar, typically served with chocolate sauce, caramel, or whipped cream.
A scoop of vanilla ice cream, typically accompanied by chocolate syrup and whipped cream.
Crispy shell encasing creamy ice cream, topped with chocolate drizzle and dollops of whipped cream.
Flour tortilla filled with creamy cheesecake, deep-fried until golden, and topped with cinnamon sugar, chocolate syrup, whipped cream, and a cherry.
Flour tortilla filled with melted cheese, typically accompanied by pico de gallo and guacamole.
Grilled quesadilla filled with seasoned chicken, sautéed shrimp, and melted cheese, served with a side of Mexican rice.
Grilled flour tortilla typically filled with melted cheese, onions, and cilantro. Often includes meat such as steak, chicken, or chorizo.
Grilled tortillas filled with seasoned beef, sautéed peppers, onions, and melted cheese.
Grilled chicken or steak, sautéed onions and bell peppers, melted cheese, served in a flour tortilla with pico de gallo, guacamole, and sour cream.
Flour tortillas filled with melted cheese, typically accompanied by rice, beans, guacamole, sour cream, and pico de gallo.
Carbonated cola beverage with a refreshing taste, featuring a blend of cola nut extract and sweeteners.
A blend of 23 unique flavors, offering a rich, sweet taste in a carbonated soft drink.
Mexican soda typically available in flavors like mandarin, tamarind, lime, and pineapple. Enjoy the authentic taste of Jarritos with its lightly carbonated fizz.
Effervescent sparkling water, naturally carbonated for a refreshing experience.
Citrus-flavored soda with a bold and refreshing taste, Mountain Dew typically offers a bubbly experience to complement your meal.
A lemon-lime flavored soft drink, Sierra Mist is a refreshing beverage line introduced by PepsiCo in 1999.
Brewed black tea, sweetened with sugar, offering a refreshing and classic southern taste.
Lightly brewed tea offering a pure, clean taste for those who prefer their beverage without added sweetness.
Pure bottled water.
Carbonated soft drink with a signature blend of flavors.
Milk is a nutrient-rich, white liquid typically produced by the mammary glands of mammals.
A brewed beverage made from roasted coffee beans, typically enjoyed black or with cream and sugar to taste.
Carbonated beverage with a refreshing cola taste, featuring zero sugar and reduced calories.
Mixed greens with lettuce, tomatoes, cucumbers, red onions, and bell peppers, typically dressed with a light vinaigrette.
Grilled steak, shrimp, and chicken with lettuce, tomatoes, onions, and avocado in a crispy tortilla shell.
Crispy flour tortilla filled with lettuce, tomatoes, cheese, beans, ground beef or chicken, guacamole, and sour cream.
Crispy tortilla topped with seasoned chicken, fresh greens, tomatoes, jalapeños, and a dollop of guacamole.
Crispy flour tortilla bowl filled with grilled chicken or steak, sautéed bell peppers, onions, tomatoes, lettuce, shredded cheese, guacamole, and sour cream.
Creamy avocado mixed with diced tomatoes, onions, and cilantro, creating a fresh and vibrant salad.
Grilled shrimp wrapped in soft corn tortillas, accompanied by seasoned rice and fresh lettuce-tomato salad.
Soft corn tortillas filled with seasoned meat, garnished with onions and cilantro.
Soft or crunchy shells filled with traditional Mexican ingredients. A hearty selection for a satisfying meal.
Grilled chicken strips nestled in corn tortillas, offering a simple and classic taco experience.
Grilled fish with seasoned potatoes in a soft tortilla, served with sides of fresh cilantro and diced onions.
Three soft tacos filled with seasoned meat, accompanied by shredded lettuce, diced tomatoes, guacamole, and a side of Mexican rice.
Grilled flour tortilla filled with cheese, bell peppers, onions, mushrooms, and tomatoes, typically garnished with lettuce, sour cream, and guacamole.
Grilled vegetables, including mushrooms and zucchini, complemented by a bean burrito, cheese enchilada, and rice.
Bean burrito, cheese enchilada, and a veggie taco typically including lettuce and cheese.
Sautéed bell peppers, onions, mushrooms, and zucchini, typically served with rice, beans, guacamole, sour cream, pico de gallo, and warm tortillas.
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