Full menu
Steak Taco
$3.60
A street taco is a small, authentic Mexican-style taco designed for quick, on-the-go, featuring corn tortillas (, savory choice of meats like carne asada or al pastor, and simple toppings of diced white onion, cilantro, and lime. We skip the cheese, lettuce, and sour cream. But please feel free to get them they way you like them!!!! Click on add on's.......
Grilled Chicken Taco
Shrimp Taco
$4.80
Shrimp street tacos feature succulent, pan-seared or grilled shrimp served on small, warm corn tortillas, topped with fresh cilantro lime slaw, avocado, cotija cheese, and a zesty crema.
Tripa Taco
Pastor Taco (Fan Favorite)
Carnitas Taco
Quesabirria Tacos
$18.00
Quesabirria is a popular Mexican dish featuring crispy, cheesy tacos filled with tender, stewed birria meat and served with a rich, flavorful broth called consommé for dipping. The corn tortillas are dipped in the birria's chili-infused fat before being filled with meat and melted cheese and griddled until crispy, creating a savory, messy, and indulgent meal. "The Best Birria Quesa Tacos in Town"
#23 Pollo Loco
$16.80
Pollo Loco is a popular Mexican-American dish featuring marinated grilled chicken breast, sliced, served over a bed of savory Mexican rice and smothered in melted white queso dip. It is a simple, creamy, and savory comfort food. Often customized with fajita veggies, jalapeños and Chorizo - Go to Add On's and create your utlimate Pollo con Queso Plato!
#17 Carnitas Plate
$16.20
A traditional carnitas plate features crispy, slow-cooked shredded pork shoulder, served with rice, beans, fresh cilantro, diced onions, guacamole, salsa, and warm tortillas.
#14 Carne Asada
$21.60
A carne asada plate (plato de carne asada) is a hearty, traditional Mexican and Latin American meal centered on grilled beef. Served with rice, beans, salad, and tortillas!
#18 Burrito Especial
A wet burrito plate is a classic Mexican dish where a large flour tortilla is stuffed with choice of protein, beans, and rice, then generously smothered in red chili sauce and topped with melted cheese. Unlike traditional hand-held burritos, these are served on a plate and eaten with a fork. Add our delicious cheese dip to this plate or sub it out for an upcharge .....
#20 Steak Ranchero
$22.80
A Steak Ranchero plate is a traditional Mexican dish featuring tender steak simmered in a robust, slightly spicy tomato-based sauce known as ranchero sauce. This sauce is typically made from sautéed tomatoes, onions, garlic, and jalapeños or serrano peppers. Served with rice, beans, salad an d tortilla choice.
#16 Pizza Birria
$24.00
Quesabirria Pizza is a popular fusion dish that reimagines Mexican quesabirria (beef stewed in chilies and spices) in a pizza-like format. Served in Large flour tortillas with melted cheese (it's a Quesadilla but bigger)
#21 Fajitas
Whether you’re craving steak, chicken, shrimp, or the ultimate "Trio," our fajitas at The 3 Amigos are officially the best in town! This classic Tex-Mex staple features perfectly marinated strips of steak, tender chicken breast, and succulent shrimp—all sizzled to perfection with crisp onions and bell peppers. Every platter is served complete with seasoned rice, savory beans, a fresh side salad, and warm tortillas. Stop by today and experience the sizzle for yourself!
#11 Hamburguesa
$15.60
Mexican hamburger - hamburguesa mexicana, which is a classic beef patty on a bun loaded with specific toppings like, Lettuce, onions, tomato avocado, mayo and jalapeños. Served with french (Mexican) Fries!
#9 Asada Fries
$18.60
Carne asada fries are a popular Mexican-American comfort food originating from San Diego in the late 1990s. This "nacho replacement features a bed of crispy french fries topped with marinated grilled steak (carne asada), melted cheese, guacamole, and sour cream.
#10 Taco Salad
$17.40
Taco salad is a popular Tex-Mex dish that deconstructs the flavors of a traditional taco into a hearty salad bowl. While it mimics Mexican flavors, it is actually a thoroughly American invention that originated in Texas during the 1960s. Enjoy
Con Huevos Plato
$15.00
3 Eggs, served with rice and beans & tortillas * add Steak + $ 6.00
Mexicanos
$12.00
3 Scrambled Eggs with Green Peppers, Onions served Rice, Berans & Tortillas * add ham + $ 4.00
Breakfast Burrito
$9.60
Eggs, Potatoes, and Chorizo
Chilaquiles
Mexican dish consisting of fried corn tortilla pieces—known as totopos—simmered or tossed in a flavorful Red or Tomatillo salsa until they reach a perfect balance between crispy and soft. Historically, it originated in pre-Hispanic Mexico as a way to repurpose stale tortillas. Today, it is a beloved breakfast and brunch staple found everywhere add Steak +$6.00
Aguas Frescas
$5.95
Agua fresca de horchata is a creamy, sweet Mexican rice-based drink blended with cinnamon, vanilla, and milk (often sweetened condensed and evaporated), usually served over ic
Coca-Cola - Mex
$5.10
Mexican Coca-Cola made with cane sugar for a distinct, classic flavor.
Fanta - Mex
Orange Fanta from Mexico
Jarritos
$3.80
Natural fruit-flavored soda available in mandarin, pineapple, lime, and guava varieties.
Carbonated Water
Effervescent mineral water with natural carbonation.
Sprite - Mex
Sparkling lemon-lime soda in a 355 ml bottle.
Bottle Water
$3.00
Refreshing bottled water, ideal for hydration.
Salsa & Chips
$6.30
Crispy tortilla chips paired with a zesty tomato salsa, featuring diced tomatoes, onions, and peppers.
Rice
$2.40
Choice of regular or large sized rice.
Rice & Beans
$6.00
Seasoned Mexican rice paired with slow-cooked beans, typically featuring ingredients like cilantro, tomato, and spices for a classic side dish.
Beans
$4.80+
Regular or large serving of classic Mexican beans.
Rice and beans
$1.20
Regular or large portions of Mexican-style rice paired with savory beans.
Salsa
Tomato, onion, and cilantro blend. Available in regular or large size.
Red Salsa
$1.20+
Classic spicy red salsa. Served in 4oz, regular, or large sizes.
Sour Cream 4oz
$2.10
Smooth and creamy sour cream, ideal for enhancing your favorite dishes.
Chiles Toreados
Grilled or fried jalape�os typically accompanied by onions, lime juice, and a touch of salt.
Frięś
Spicy pickled jalape�os and carrots. Available in Regular or Large size options.
Tortillas
Corn or flour tortillas as a side option. Simple and versatile choice for any Mexican dish.
Green Salsa
Green salsa. Spice and tang in every scoop. Available in three sizes: small, regular, or large.
Carrots n Onions
Carrots and onions, typically pickled with a hint of jalape�os and oregano, offering a tangy and mildly spiced Mexican-style side.
Torta Asada
$13.80
A Mexican torta is a popular, hearty sandwich served on a toasted, crusty white roll (telera) filled with your choice protein. Ingredients, refried beans, lettuce, pico de gallo, avocado, mayo, and jalapeños. These sandwiches are a staple of Mexican street!
Torta Shrimp
Torta Pollo
Torta lengua
Torta Carnitas
Torta Pastor
Burrito Lengua
Burrito is a popular Mexican-American dish consisting of a large flour tortilla wrapped around a variety of ingredients, including choice of meat, beans, rice, cheese, and lettuce, pico de gallo and sour cream. Originating from northern Mexico, they are known for their portability and versatility, with the fillings tightly rolled to create a self-contained meal! Enjoy Try our Burrito Especial as well, this one won't be a Hand Held!
Burrito Pollo
Burrito Carnitas
Burrito Shrimp
Burrito Pastor
Burrito Asada
Quesadilla Pollo
Quesadilla (literally meaning "little cheesy thing") is a staple Mexican dish consisting of a flour tortilla in Tex-Mex cuisine filled with cheese and other savory Protein choices. It is folded into a half-moon shape or layered between two flat tortillas and grilled on a comal (griddle) until the exterior is crispy and the cheese inside is melted.
Quesadilla Shrimp
Quesadilla Lengua
Quesadilla Pastor
Quesadilla Carnitas
Quesadilla Asada
Mulita Asada
A mulita is a popular Mexican street food dish that essentially acts as a "taco sandwich" or a "quesadilla on steroids". The name literally translates to "little mule," likely referring to how the food is packed or "loaded" between its layers. Try It, Enjoy it, you'll Love it!
Mulita Pollo
Mulita Shrimp
Mulita Lengua
$5.70
Mulita Carnitas
Mulita Pastor
Sope Asada
$5.40
Sopes are a traditional Mexican antojito consisting of a thick, fried masa base with pinched edges that form a shallow rim to hold various toppings. Originating from central and southern Mexico, they are often described as "edible plates" or extra-thick corn tortillas that are crispy on the outside and soft on the inside. Enjoy choose your Protein!
Sope Pastor
Sope lengua
Sope Carnitas
Sope Shrimp
$6.60
Sope Pollo
Nachos Shrimp
Nachos made with tortilla chips topped with cheese, chile con queso, and ingredients like seasoned Choice of meat, beans, salsa, guacamole, and sour cream, layered with melted cheese and cheese sauce.
Nachos Asada
Nachos Pastor
Nachos Pollo
Nachos Carnitas
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