Full menu
RAMUNE
$4.20
Japanese soda assorted flavors
BOTTLE WATER
$0.90
A bottle of pure, refreshing water, offering a clear and crisp source of hydration.
RANGGOON ( 3 )
Handmade with cream cheese, scallions and crab meat
SPRING ROLL ( 3 )
Crispy rolls filled with vegetables and wrapped in a thin, golden pastry. Three pieces per serving.
GYOZA CHICKEN
$6.60
fried chicken potstickers
CHICKEN EGG ROLL
$2.34
Seasoned ground chicken and mixed vegetables wrapped in wonton skin and deep-fried until crispy.
KANI SALAD
$9.18
Cucumber & Crabstick base Topped with spicy mayo & sesame seeds
HIBACHI STEAK
$18.60
Tender steak pieces with grilled zucchini and onions, served alongside fried rice with peas and carrots.
HIBACHI SCALLOP
$22.20
Grilled sea scallops with mixed vegetables and fried rice, typically accompanied by a light hibachi sauce.
HIBACHI SHRIMP
$16.80
Grilled shrimp cooked on a hibachi grill, typically served with mixed vegetables and fried rice.
HIBACHI SALMON
Grilled salmon paired with mixed vegetables and white rice, typically enhanced with teriyaki sauce.
HIBACHI VEGGIE
$13.80
Zuccini, carrots, onion and broccoli with fried rice.
HIBACHI CHICKEN
$15.58
Tender grilled chicken pieces with sautéed vegetables and fried rice, featuring onions, peas, and carrots.
HIBACHI LOBSTER
$42.00
Grilled lobster tails typically served with mixed vegetables such as broccoli, zucchini, onions, and mushrooms, often accompanied by fried rice and a touch of lemon.
HIBACHI CHICKEN & STEAK
$19.80
Grilled chicken and steak, typically accompanied by mixed vegetables and fried rice, prepared with a savory hibachi sauce.
HIBACHI STEAK & SHRIMP
Grilled steak and shrimp typically served with mixed vegetables and a special sauce.
HIBACHI STEAK , CHICKEN & SHRIMP
$26.40
Grilled steak, chicken, and shrimp typically accompanied by mixed vegetables, cooked with a special sauce.
HIBACHI STEAK & SCALLOP
Grilled sirloin steak and scallops typically cooked with soy sauce, mushrooms, zucchini, and onions.
HIBACHI CHICKEN & SHRIMP
Grilled chicken and shrimp typically served with mixed vegetables and fried rice, often accompanied by a special teriyaki sauce.
Hibachi Steak,Chicken,Scallops
$28.80
Grilled steak, chicken, and scallops typically cooked with mixed vegetables and a special sauce.
HIBACHI SHRIMP & SCALLOP
Grilled shrimp and scallops with mushrooms, zucchini, and onions, typically served with fried rice and hibachi sauce.
HIBACHI STEAK & SALMON
Grilled steak and salmon, typically served with hibachi shrimp appetizer, noodles, steamed rice, and mixed vegetables.
HIBACHI STEAK , CHICKEN & SALMON
Grilled steak, chicken, and salmon prepared on a hibachi grill, served with mixed vegetables, fried rice or noodles, and a two-piece shrimp appetizer.
HIBACHI SHRIMP & SALMON
Grilled shrimp and salmon fillet typically served with mixed vegetables, noodles, and steamed rice, accompanied by house salad and soup.
HIBACHI SHRIMP , SCALLOP & SALMON
$27.00
Grilled shrimp, scallops, and salmon typically served with mixed vegetables, fried rice, and sauces such as ginger or mustard.
HIBACHI CHICKEN & SALMON
Grilled chicken and salmon cooked on a hibachi grill, typically served with mixed vegetables, soup, salad, steamed rice, and a shrimp appetizer.
HIBACHI CHICKEN & SCALLOP
Grilled chicken and scallops with mixed vegetables, fried rice, and a hint of soy sauce. Typically includes clear soup and a house salad.
GF hibachi steak
$20.70
our classic Hibachi steak made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF hibachi shrimp
$18.90
our classic Hibachi shrimp made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF hibachi salmon
our classic Hibachi salmon made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF hibachi scallop
$24.30
our classic Hibachi scallop made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF hibachi veggie
$15.90
our classic Hibachi made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF steak & chicken
$21.90
GF steak & scallop
GF steak & shrimp
GF hibachi chicken
$17.70
our classic Hibachi chicken made with our in house small batch gluten free teriyaki sauce, served with steamed rice and grilled zucchini, carrots, onions, and broccoli. one yum yum sauce included.
GF chicken & shrimp
STEAK FRIED RICE
Grilled steak combined with stir-fried rice, eggs, carrots, peas, and onions, typically seasoned with soy sauce and Japanese spices.
SHRIMP FRIED RICE
$15.00
Stir-fried rice with shrimp, egg, onion, peas, and carrots, seasoned with soy sauce.
YUMMY SHRIMP FRIED RICE
Stir-fried rice with shrimp, egg, onions, peas, and carrots, seasoned with soy sauce.
CHICKEN FRIED RICE
$13.20
Tender chicken pieces mixed with seasoned rice, offering a simple and hearty dish.
SALMON FRIED RICE
Salmon fried rice: Stir-fried rice with salmon, eggs, and mixed vegetables, offering a classic Japanese touch.
CHICKEN NOODLE
$16.78
Stir-fried chicken with noodles, typically featuring vegetables and a savory sauce.
STEAK NOODLE
Grilled steak with broccoli, onions, mushrooms, and carrots served over yellow noodles, offering a classic Japanese noodle dish experience.
STEAK & CHICKEN NOODLE
$21.00
Grilled steak and chicken with Japanese noodles, typically featuring vegetables, sautéed in a savory sauce.
STEAK & SHRIMP NOODLE
Steak and shrimp sautéed with yakisoba noodles, typically mixed with carrots, cabbage, and onions.
VEGGIE NOODLES
Stir-fried noodles typically include assorted vegetables like broccoli, carrots, and mushrooms, offering a simple yet satisfying dish inspired by Japanese culinary traditions.
STEAK,CHICKEN & SHRIMP NOODLE
Grilled steak, chicken, and shrimp with Japanese noodles, typically combined with vegetables and a savory sauce.
SHRIMP NOODLE
Shrimp noodles typically stir-fried with a mix of vegetables and house special sauce.
Salmon Noodle
$19.20
Grilled salmon with udon noodles in a savory broth, typically accompanied by assorted vegetables.
Steak,Shrimp,Scallop Noodle
$26.38
Grilled steak, shrimp, and scallops combined with noodles, typically featuring a mix of vegetables and a savory sauce.
SCALLOP &SHRIMP NOODLE
Scallop and shrimp noodles typically feature stir-fried lo mein with tender scallops, shrimp, and a blend of seasonal vegetables in a savory house-made sauce.
SCALLOP NOODLE
$22.80
Noodles with scallops, typically accompanied by a variety of seafood and vegetables, in a seasoned broth.
SHRIMP,SCALLOP,AND SALMON NOODLE
$29.40
Shrimp, scallop, and salmon noodles typically include a blend of seafood sautéed with vegetables, served on Japanese-style noodles, and dressed in a house-made sauce.
STEAK AND SALMON NOODLE
Grilled steak and salmon with Japanese noodles, typically accompanied by vegetables, creating a harmonious blend of flavors in this noodle dish.
CHICKEN & SHRIMP NOODLE
$20.40
Chicken and shrimp noodles, typically prepared with a savory lo mein sauce.
CHICKEN & SALMON NOODLE
Chicken and salmon noodles in a savory broth, typically featuring vegetables and traditional Japanese flavors.
SIDE OF SPICY CRAB
$4.62
Spicy imitation crab mixed with spicy mayo, typically accompanied by cucumber and sesame seeds.
SPICY MAYO
A blend of mayonnaise and chili, this spicy mayo adds a mild heat and sweetness, typically enhanced with honey and chili powder.
GINGER
Pickled ginger, typically served with sushi, offers a refreshing palate cleanser to enhance the experience of your meal.
SIDE OF CRAB MEAT
Crab meat, often served as a side, typically includes tender pieces of crab, which can be enjoyed with sushi or other dishes for added flavor.
CHEF SAUCE
A blend of wasabi mayo, eel sauce, and spicy mayo, creating a balanced flavor typically used to enhance sushi dishes.
EEL SAUCE
$0.60
A sweet and salty sauce, typically used as a drizzle over sushi or grilled dishes, enhancing flavors with its rich, savory notes.
SIDE OF NOODLE
$9.00
Stir-fried plain noodles with a savory teriyaki sauce, typically prepared without vegetables or meat.
SIDE OF STEAK
$9.54
Grilled sirloin steak typically seasoned with Japanese spices and soy sauce, offering a savory addition to your meal.
SIDE YUMYUM SHRIMP
TEMPURA DIPPED SHRIMP, DEEP FRIED AND DRIZZLED WITH YUMYUM SAUCE
SIDE OF VEGGIES
$7.80
Steamed or grilled vegetables, including broccoli, carrots, and cabbage, typically seasoned with a light sauce.
SIDE OF SHRIMP
Grilled shrimp typically seasoned with Japanese soy sauce, offering a savory side dish option.
SIDE OF SCALLOPS
$12.00
Scallops typically prepared hibachi style, offering a delicate and sweet taste, synonymous with traditional Japanese grilling techniques.
SIDE OF SALMON
Grilled salmon typically seasoned with salt and pepper, finished with a hint of butter and lemon juice.
SIDE OF STEAM WHITE RICE
$3.60
Steamed Japanese white rice, typically soft and fluffy, serves as a simple side dish to complement your meal.
SIDE OF FRIED RICE
$6.30
Stir-fried rice with egg, carrots, peas, and green onions.
SIDE OF CHICKEN
$8.70
Grilled chicken typically seasoned with house teriyaki sauce.
NEW ORLEAN
Spicy crawfish, avocado and crunchy tempura flakes drizzled with spicy mayo & eel sauce
PHILLY
$9.30
Smoked salmon, cream cheese and avocado
CALIFORNIA ROLL
$7.50
Classic California roll with crabmeat, cucumber, and avocado, topped with massago
HOLLYWOOD ROLL
$8.34
Crabmeat, cream cheese, cucumber, and avocado
SPICY TUNA
Spicy tuna, cucumber and crunchy tempura flakes topped with a dash of siracha
SPICY CALIFORNIA
$8.10
Crab meat, cucumber, and avocado, rolled and topped with spicy mayo.
SHRIMP TEMPURA
Tempura shrimp, cucumber and chef sauce
EEL ROLL
baked eel, avocado and tempura flakes, topped with sesame seeds and sweet eel sauce.
CHICKEN TEMPURA
Crispy tempura chicken with cucumber and drizzled with spicy mayo and eel sauce.
FLORIDA
Fresh tuna, avocado and cream cheese.
TUNA & AVOCADO
Tuna and avocado on sushi rice, typically accompanied by nori seaweed.
CRAB STICK ROLL
$5.40
Crab stick rolled in seaweed and sushi rice, typically accompanied by imitation crab, offering a classic sushi experience.
SALMON ROLL
Salmon roll typically features fresh salmon, sushi rice, and nori seaweed, often accompanied by avocado or cucumber, and garnished with sesame seeds.
SALMON AVOCADO
Salmon and avocado wrapped in sushi rice and nori seaweed, typically garnished with sesame seeds.
TUNA ROLL
Fresh tuna wrapped in sushi rice and nori seaweed, typically accompanied by sesame seeds for added texture.
ARKANSAS
Inside: crispy tempura chicken, cream cheese and avocado top: spicy mayo & eel sauce.
AVOCADO SALMON
Sushi rice and nori seaweed typically envelop fresh salmon and avocado, creating a classic sushi roll.
NEWTON PD
$16.74
Tempura-fried roll with spicy tuna, avocado, and cream cheese, topped with crispy taro flakes, sesame sauce, and tobiko.
Kamikaze
Deep fried with salmon, crab, cream cheese and avocado inside, topped with chef sauce
WEST CALIFORNIA
Crab, cream cheese, avocado, then deep fried and topped with spicy crabmeat and chef sauce
NEWTON ROLL
Deep fried roll with spicy salmon, crabmeat, cream cheese, and scallions, drizzled with spicy mayo & eel sauce
SOUTH CALIFORNIA
$11.94
Deep fried roll with crab, cream cheese and avocado drizzled with spicy mayo and eel sauce
SOUTH FLORIDA
$13.50
Deep fried roll with spicy tuna, cream cheese and avocado drizzled with spicy mayo and eel sauce
SOUTH PHILLY
$12.60
Deep fried roll with smoked salmon, cream cheese and avocado drizzled with spicy mayo and eel sauce
FRIED CHEESE ROLL
$9.60
Deep fried sushi roll with cream cheese inside and drizzled with spicy mayo and eel sauce.
SOUTHWEST FLORIDA
$14.34
Spicy tuna, avocado, cream cheese, deep fried and topped with crab meat and chef sauce
EL MEXICANO
$14.70
smoked salmon, cream cheese and jalapeño, inside a deep fried roll with spicy mayo, eel sauce and siracha. ️
BACKSTREET
spicy crawfish, cream cheese and avocado. deep fried and drizzled with spicy mayo and eel sauce.
RED DRAGON
$16.20
Inside: crunchy tempura shrimp, cream cheese, and avocado top: fresh tuna, sesame seeds, scallions, spicy mayo and eel sauce
BLACK DRAGON
Inside: crispy shrimp tempura, cream cheese and avocado top: baked eel, avocado, sesame seeds, spicy mayo and eel sauce.
Newton FIRE DEPARTMENT ROLL
$14.40
Dedicated to our local fire men and invented by firemen at one of our stores! inside: spicy crawfish, avocado and crunchy tempura flakes topped with spicy seasoned crab meat, crunch tempura flakes, spicy mayo and eel sauce.
RAINBOW ROLL
Inside: crabmeat, cucumber and avocado top: salmon, tuna, white fish, and avocado
GOBLIN ROLL
inside: red snapper tempura, cream cheese and avocado top: crab meat, scallions, spicy mayo and eel sauce.
AUTUMN
$17.40
Inside: crispy tempura shrimp, cream cheese, jalapeños, and avocado top: spicy (mild) seasoned crabmeat, then topped with fresh salmon, smoked salmon, fresh tuna, massago, spicy mayo & eel sauce.
VOLCANO (regular or spicy)
Crabmeat, avocado, and cream cheese, topped with fresh baked crabmeat and crunchy tempura flakes
TUNA LOVERS
Tuna Lovers features 4 pieces of tuna nigiri, 3 pieces of tuna sashimi, and a reno roll, typically including fresh tuna and rice wrapped in seaweed.
PARADISE ROLL
Inside : crunchy shrimp tempura, avocado and cream cheese top: smoked salmon, spicy mayo and eel sauce.
SEXY ROLL
Spicy crab, ginger, avocado, and cream cheese topped with spicy crawfish, chef sauce and scallions
HARRISON ROLL
Inside: tempura crabstick, avocado and cream cheese top: tempura red snapper, spicy mayo, eel sauce and a dash of siracha
CHIEFs ROLL
$15.54
Smoked salmon and cream cheese, topped with cooked shrimp.
JOES ROLL
Inside: smoked salmon, cream cheese, avocado top: crab meat, spicy mayo, eel sauce, and scallions.
SNOWMAN ⛄️
$15.60
inside: crabmeat, cream cheese and avocado top: white tuna, Jalapeño, and red tobiko
GREEN DRAGON
Shrimp tempura and cucumber roll topped with avocado, eel sauce, and spicy mayo.
CALLAWAY
inside: crispy tempura shrimp, asparagus, and cream cheese top: spicy (mild) seasoned crabmeat, spicy mayo and eel sauce.
ANDREW'S (JoAnn’s) Roll
$15.30
Inside: crabmeat, avocado and cucumber top: sweet potato tempura, massago, spicy mayo and eel sauce.
A.S.U.
Inside: crispy tempura salmon, asparagus, and cream cheese top: crab stick and avocado, massago, spicy mayo & eel sauce.
SWEET POTATO ROLL
Sweet potato tempura, and drizzled with chef sauce
VEGGIE ROLL
$7.20
Avocado, cucumber and asparagus
CUCUMBER ROLL
Cucumber wrapped in sushi rice and seaweed.
BAJO ROLL
Deep fried roll with sweet potato, asparagus, scallions, and cream cheese inside, then drizzled with spicy mayo & eel sauce.
AVOCADO ROLL
$6.00
Creamy avocado wrapped in sushi rice and seaweed, forming a classic veggie roll.
TERRIYAKI
A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, often used for marinating or glazing dishes.
SRIRACHA
Sun-ripened chili peppers and garlic blend in this spicy sriracha sauce, commonly used to add a kick to Japanese dishes.
LARGE YUM-YUM ( 3 )
$1.80
A large serving of creamy Japanese steakhouse-style yum yum sauce, known for its savory, slightly sweet, and tangy flavor, commonly paired with fried rice and hibachi dishes.
SMALL YUM-YUM ( 1 )
Creamy, tangy sauce with a hint of sweetness, ideal for enhancing sushi or grilled dishes. Contains one serving.
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