Full menu
Gyoza
$9.68
Pan fried pork dumplings.
Edamame
$5.93
Soybeans cooked in salt water.
Tuna Tataki
$20.62
Seared out, thinly sliced with ponzu sauce.
Sushi Tower
$22.43
Tuna, salmon, yellowtail, cucumber, crunch, massago, avocado, with spicy tuna.
Tuna Tartar
$20.31
Avocado, scallions, cucumber, massago and spicy ponzu sauce.
Aged Dashi Tofu
$10.93
Fried bean curd served with bonito flakes and tempura sauce.
Vegetable Gyoza
$8.18
Vegan and vegetarian.
Shrimp Shumai
$8.68
Steamed shrimp dumplings.
Wasabi Shumai
Steamed pork with horse radish dumpling.
Green Mussels
$11.87
Baked. Served with massago sweet sauce and scallions.
Shrimp Tempura
$12.43
Lightly battered deep fried shrimp.
Vegetable Tempura
Vegan and vegetarian. Lightly battered mix vegetables.
Monkey Balls
$17.18
Scallions, crab meat, spicy tuna, massago, breaded and deep fried with sauce.
Seafood Explosion
$21.18
Baked. Tuna, salmon, tilapia, octopus, massago, spicy mayo.
Blue & White Potato Chips
$5.75
Vegan and vegetarian. Seasoned with Sicilian sea-salt and wasabi.
Swee Potato Fries
$6.25
Vegan and vegetarian. Lightly dusted with sea-salt.
Beef Sliders
$10.95
With pancetta, red onions and chili ketchup.
Jumping “Lexy” Shrimp
$10.75
With sun-dried tomatoes, olive oil and garlic.
Tiger Shrimp on a Skewer
With pineapple and aioli.
Coconut Shrimp
$12.75
Panko coconut crusted butterfly shrimp.
Miso Soup
$4.68
Tempura Udon Soup
$13.43
Noodles, shrimp, tempura crab.
Chicken Udon Soup
$16.56
Udon noodles in a savory broth accompanied by tender chicken pieces and a variety of vegetables, typically garnished with green onions and nori.
Avocado, Tomato Salad
$11.56
Vegan and vegetarian. With balsamic vinaigrette glaze.
House Salad
$6.87
Vegan and vegetarian. Lettuce, cucumber, carrots, and purple cabbage with ginger sauce.
Seaweed Salad
$7.43
Spicy Seaweed Salad
Kani Salad
$9.93
Crab, fish roe, cucumber.
Simply Greens
$7.50
Spicy Seaweed Salad with Tuna
Seaweed salad mixed with diced tuna, typically dressed in a spicy sauce, often accompanied by hints of sesame and possibly other Japanese seasonings.
Mango Kani
$10.62
Crab, massago, cucumber and spicy mayo.
Hibachi Steak
$23.68
Thin sliced steak grilled with mushrooms, seasoned with butter.
Teriyaki Steak
Sliced steak grilled with homemade teriyaki sauce.
Grilled Pepper Dusted Sliced Beef Sirloin
$19.93
With caramelized onions and miso reduction.
Sesame Crusted Seared Tuna
$27.43
With sautéed baby bok choy.
Flamed Broiled Chicken Breast
$19.06
Over medley of green with miso reduction.
Grilled Spicy Chicken Breast
$12.95
Served with grilled vegetable.
Hibachi Chicken
$17.95
Chicken breast grilled with mushrooms, seasoned with butter.
Teriyaki Chicken
Sliced chicken thigh grilled with homemade teriyaki sauce.
Hibachi Shrimp
$24.93
Grilled shrimp served with vegetables and rice.
Teriyaki Shrimp
Grilled shrimp with homemade teriyaki sauce.
Chicken with Miso Brush
$15.31
Over mix greens and orange segments.
Ironbound Special
$23.95
Chicken breast and thin sliced steak grilled with shrimp sautéed.
Ferry St. Special
$20.95
Chicken breast grilled with shrimp sautéed, served with vegetables and rice.
Shrimp Tempura Roll (8)
$10.31
Shrimp tempura, offering in classic or hand-roll style.
California Roll (8)
$8.12
Crab stick, cucumber, avocado.
Spicy California Roll (8)
$9.37
California roll with a spicy kick, featuring crab mix, cucumber, avocado. Available as classic or hand roll.
Tuna Roll (6)
Tuna wrapped in seaweed, choice of classic roll or hand roll.
Salmon Roll (6)
Salmon encased in rice, seaweed, available as classic or hand roll.
Shrimp Roll (6)
$7.95
Shrimp, sushi rice, seaweed. Available as classic or hand roll.
Salmon Skin Roll (8)
Salmon skin, rolled with sushi rice, choice of classic or temaki style.
Alaska Roll (8)
Salmon, cucumber avocado.
Boston Roll (8)
Steam shrimp, crab, cucumber, lettuce.
Philly Roll (8)
Salmon, cream cheese, avocado, scallions.
Spicy Roll
Your choice of tuna (6 pieces) or white tuna (6 pieces) or salmon (6 pieces) or crab meat (8 pieces) or yellowtail (6 pieces) or shrimp (6 pieces).
NY Roll (8)
Smoke salmon, apple, cream cheese.
Avocado Roll (6)
Vegan and vegetarian. Rice, seaweed out.
Cucumber Roll (6)
Vegetable Roll (8)
$7.18
Vegan and vegetarian. Cucumber, avocado and seaweed salad.
Mango Roll (8)
Vegan and vegetarian. Cucumber, crunch and sweet sauce.
Sweet Potato Roll (8)
Manu's Veggie Tower
Cucumber, avocado, mango, brown rice, crunch, spicy mayo, sweet potato and sweet sauce.
Incredible Roll (8)
$23.50
Baked. Crab stick, avocado, cucumber, shrimp tempura, salmon, mayo sauce, massago, scallions.
Shrimp Lovers Roll (8)
$21.56
Shrimp tempura, crab, cucumber, avocado, steamed shrimp and eel sauce on top.
Super Dragon Roll (8)
Spicy tuna, crunch, avocado, cucumber, eel and sweet sauce on top.
Splendid Roll (8)
Deep fried. Salmon, cream cheese, avocado with jalapeno and spicy mayo on top.
Crunchy Roll (8)
$19.68
Shrimp tempura, avocado, crab, cucumber, with tempura flakes and eel sauce on top.
Caterpillar Roll (8)
$23.43
Rolled in soy paper. Shrimp tempura, tuna, cream cheese, cucumber, with avocado, crunch, eel sauce on top.
Crazy Roll (8)
Spicy tuna, salmon, crab, avocado, with seared tuna scallions on top.
Crispy Salmon Roll (6)
Deep fried. Salmon, crab, avocado, tempura style, w/eel and spicy mayo on top.
Dragon Roll (8)
$20.93
Crab stick, cucumber, avocado with eel and avocado on top.
EZ Roll (8)
Shrimp tempura, crab, cucumber, avocado with spicy crab and eel sauce on top.
Fantasy Roll (8)
Spicy tuna, crunch, crab meat with avocado, eel and salmon on top.
Giant Roll (8)
$22.18
Deep fried. Tuna, salmon, yellowtail, crab with sweet sauce and spicy mayo on top.
Green Dragon Roll (8)
Spicy tuna, crunch, cucumber with avocado on top.
King Tuna Roll (8)
Spicy tuna, cucumber with tuna, avocado and special salsa sauce on top.
Manu's Roll (8)
Shrimp tempura, mango, spicy tuna with melted mozzarella, red tobiko, spicy caramel sauce on top.
Rainbow Roll (8)
Crab stick, cucumber, avocado, with salmon, tuna, yellowtail and avocado on top.
Rock & Roll (6)
Tuna, salmon, yellowtail, crab, cucumber, avocado and massago.
Spice Girl Roll (8)
Spicy salmon, crunch, avocado, cucumber with spicy tuna on top.
Spicy Rainbow Roll (8)
Spicy tuna, cucumber with tuna, salmon, yellowtail and avocado on top.
Sunset Roll (8)
Spicy crab, avocado, cucumber with salmon on top.
Tokyo Roll (8)
Shrimp tempura, cream cheese, cucumber with spicy salmon, crunch and sweet sauce on top.
Godzilla Roll (8)
Deep fried. Tuna, white fish, salmon, eel avocado, cream cheese with sweet sauce on top.
Ferry St Roll (8)
Eel, cream cheese, avocado, mango, with spicy tuna, crunch and sweet sauce on top.
Tilapia
$8.43
Itzumidai.
Shrimp
Ebi.
Yellowtail
Hamachi.
Eel
Unagi.
Salmon
Sake.
Smoked Salmon
Crab Stik
Kani.
Tuna
Maguro.
Octopus
Tako.
Fried Rice
$5.00
Vegetables.
Eel Sauce
$0.75
Eel sauce is a sweet and savory condiment made from soy sauce and sugar, ideal for drizzling over sushi or enhancing various dishes.
Teriyaki Sauce
$1.00
A harmonious blend of soy sauce, sugar, and mirin, creating a glossy, sweet, and savory glaze ideal for enhancing flavors.
Spicy Mayo
A creamy blend of mayonnaise and spices, typically includes chili paste and garlic for a kick of heat, often used as a condiment for enhancing dishes.
Ginger Sauce
A blend of fresh ginger, garlic, and chili peppers, creating a tangy and slightly sweet sauce ideal for dipping or dressing.
White Rice
$3.00
Light and fluffy white rice.
Ponzu Sauce
Ponzu sauce is a citrus-infused soy sauce, often including a blend of yuzu, sudachi, or kabosu juice with mirin, dashi, and rice vinegar for a tangy taste.
Ginger Pickle
Pickled ginger, often served as a palate cleanser, typically includes ginger marinated in vinegar and sugar.
Mozzarella
, featuring mozzarella in a unique preparation that typically includes a blend of traditional Japanese seasonings or sauces.
Brown Rice
Wholesome brown rice to complement your meal.
$7.00
Hibachi Sauce
A savory sauce commonly used in hibachi cooking, blending soy sauce, mirin, sugar, and a hint of garlic and ginger for depth.
Cream Cheese
Cream cheese typically blended into a smooth, rich filling, often used to enhance the flavor of various dishes.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: