Full menu
12 Alitas
$11.99
Alitas de pollo.
Sliders de camarones
$12.95
Salen 3 con papas fritas.
Mini alcapurrias (12)
$11.95
Mini alcapurrias: Deep-fried fritters made from a plantain and yucca mix, typically filled with seasoned ground beef.
Mozarellas
$10.99
Palitos de queso mozarella.
12 Bacalaitos
$9.95
Crispy codfish fritters made from seasoned flour and salt cod, deep-fried to a golden brown.
Crema de plátano
$6.00
Smooth plantain cream garnished with fresh herbs and crispy plantain strips.
Caldo de pollo
Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.
Mofonguitos 12
$7.99
Son hechos con plátano verde.
Mini empanadillas (12)
Son hechas de carne molida.
Variedad de empanadillas
$4.45
Golden, crispy turnovers filled with seasoned ingredients, served with a side of creamy dipping sauce.
Bolitas de queso 12
Bolitas rellenas de queso.
Sorullos 12
Son hechos de harina de maíz. Con sabor dulce.
Sprite
$2.14
The cold, refreshing flavors of lemon and lime, perfectly blended.
Jugo de parcha
$3.21
Passion fruit juice offering a refreshing and tangy flavor, made from ripe passion fruits.
Jugo 3 sabores
Fresa, coco y piña.
Jugo de melón
Freshly blended melon juice, offering a refreshing taste of ripe melon essence.
Jugo de Acerola
$3.00
Acerola juice, known for its vibrant color, is made from the tropical acerola cherry, offering a naturally sweet and tangy flavor.
Malta grande
A large bottle of malt beverage, rich in vitamins, offering a classic Latin-American taste.
Agua
$1.00
Purified water in a 500 ml bottle, ideal for hydration.
Fanta de china, uva o piña
Favor especificar cual sabor desea.
Sprite Zero
The same iconic great taste with zero sugar.
Jugo de toronja
Freshly squeezed grapefruit juice, offering a refreshing citrus experience.
Jugo de guanabanas
Creamy soursop fruit juice with a smooth texture, offering a tropical taste from the Latin-American region.
Jugo de China
Orange juice made from fresh oranges, offering a refreshing citrus flavor.
Jugo de limón
Refreshing lime juice made from fresh limes, offering a tangy and citrusy flavor.
Coca cola
The cold, refreshing, sparkling classic that America loves.
Coca cola Zero
The same great taste but with zero calories.
Masitas de Pollo
Small chicken pieces served with a choice of sides like rice, mashed root vegetables, pasta salad, or fried plantains.
Pechuga Parmesana
Parmesan chicken breast with choice of sides like rice, mashed potatoes, salads, or plantains.
Carne Frita
Juicy meat accompanied by sides like white rice with beans or pigeon peas, mashed root vegetables, various salads, or crispy plantains.
Costillas BBQ
BBQ beef ribs. Choice of sides like white rice, mixed beans, mashed roots, fries, or salad.
Churrasco 10oz Angus
$27.81
10oz Angus steak served with choice of sides like rice with beans or pigeon peas, mashed viandas, salads, mofongo, and more.
Chuletas Kan Kan
$26.95
Pork chops served with a choice of sides, including rice, bean or pigeon pea mix, mashed vegetables, salads, plantains, and various potato options.
Chuletas Fritas
Pork chop served with a choice of traditional or modern sides like mofongo, ensalada de papa, or papas fritas.
Pechuga a la plancha
Grilled chicken breast with sautéed onions, served alongside white rice and fried plantains.
Sierra en rueda
Tipo de pescado con cebolla.
Pechuga Milanesa
Crispy breaded chicken breast with choice of side like rice, mofongo, or various salads.
Pechugas Rellenas
$19.95
Pechuga rellena de Queso, amarillo envuelta en bacon o Cream cheese y chorizo envuelta en bacon
Pechuga al Ajillo
Chicken breast with garlic sauce, served with a choice of sides including rice, mashed viandas, various salads, plantains, fries, and more.
Ensalada de Carrucho
$22.23
Conch salad often features a mix of fresh lettuce, tomatoes, onions, and avocado, typically tossed in a light vinaigrette dressing.
Camarones al Ajillo
Shrimp sautéed with garlic, mixed with onions and bell peppers, served alongside fried plantains and fresh tomato slices.
Filete de Tiburón
Grilled shark fillet, typically seasoned with garlic or citrus, offering a distinct and mild flavor characteristic of oceanic fish.
Ensalada de Pulpo
Tender octopus mixed with diced tomatoes, onions, and green peppers, garnished with lime wedges and fresh herbs.
Filete de Salmón
Grilled salmon fillet typically accompanied by shrimp and asparagus, enhanced with a light wine sauce.
Filete de Chillo
Pan-seared red snapper fillet, typically accompanied by a variety of sauces or garnishes, reflecting classic Latin-American seafood preparations.
Camarones
$16.67
Fried mashed plantain bowl filled with shrimp in a creole sauce.
Pollo
$14.44
Seasoned chicken pieces nestled in crispy plantain baskets, garnished with herbs and accompanied by fresh lettuce.
Churrasco
$15.55
Grilled beef chunks with mushrooms served in plantain baskets, accompanied by seasoned rice with vegetables and lentils.
Pasta penne de camarones
Penne pasta with shrimp in a creamy sauce, garnished with grated cheese and fresh herbs.
Pasta Penne de pollo
$11.13
Penne pasta with choice of protein: chicken, beef, or shrimp.
Pasta penne de churrasco
$15.54
Penne pasta with creamy sauce, garnished with fresh herbs, accompanied by crispy fries and a side salad with lettuce and cherry tomatoes.
Cheese Burger y Papas Fritas
$10.70
Ground beef patty with American cheese and french fries, served on a soft bun.
Pollo con Papas Fritas
$8.90
Fried chicken served with crispy french fries, typically accompanied by a variety of sauces.
Mofongo Carne Frita y Caldo
$14.95
Mashed plantains with fried pork chunks and onions, served with a side of broth.
Mofongo con Churrasco
$18.95
Mashed plantains with garlic, topped with grilled skirt steak and a sprinkle of herbs.
Mofongo Pollo y Caldo
Mashed fried green plantains with garlic, served alongside chicken broth and tender chicken pieces.
Mofongo Pescado y Caldo
$15.95
Mashed plantains with garlic and pork cracklings, served with fried fish pieces and garnished with fresh herbs, accompanied by a side of broth.
Mofongo con Langosta
$27.95
Mashed green plantains with lobster, typically enhanced with a hint of garlic and butter.
Mofongo con Mariscos
Mashed plantains with a savory mix of shrimp, squid, and creamy sauce, garnished with fresh herbs and vegetables.
Mofongo con Carrucho
Mashed green plantain typically combined with garlic and stuffed with conch.
Mofongo con Pollo
Mashed plantains with seasoned chicken, topped with sautéed peppers and onions. Served with a side of fresh lettuce, tomato slices, and savory sauce.
Mofongo con Camarones
$17.95
Mashed plantains mixed with garlic, topped with shrimp in a savory sauce with peppers and onions. Served with a side of lettuce and tomato.
Mofongo
$5.95
Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.
Mamposteado de Habichuelas
$5.16
Rice and bean mix with vegetables, garnished with sprouts.
Tostones
$4.95
Twice-fried plantain slices, a crispy and savory tropical delight.
Amarillos
Maduros
Ensalada de Papa
Potato salad typically includes potatoes, eggs, carrots, and mayonnaise.
Papas Fritas
Cut potatoes fried until crispy and typically seasoned with salt.
Majado de Viandas
Mashed root vegetables, typically including yuca and malanga, prepared for a smooth and hearty texture.
Ensalada de Coditos
Elbow macaroni salad typically includes colorful vegetables, shredded chicken, ham pieces, and mayonnaise.
Habichuelas
Slow-cooked beans in a savory broth, seasoned with herbs and spices, served alongside fluffy white rice.
Gandules con bollita
Creamy pigeon pea stew paired with soft cornmeal dumplings, offering a rich blend of flavors and textures.
Arroz Blanco, Habichuelas o ganduled
Habichuelas o Gandules guisados. Especificar
Mamposteado de Gandules
Rice mixed with pigeon peas, seasoned with spices and herbs, featuring diced vegetables for added texture and flavor.
Queso
Savory blended cheese dip, perfect for nacho pairing.
Flan de Almendra
Almond flan: A smooth, baked custard dessert, typically featuring a caramel topping and infused with almond flavor, offering a classic Latin American treat.
Flan de Mango
Creamy caramel custard with a smooth, silky texture and a hint of citrus essence.
Vainilla
Creamy vanilla pudding typically made with milk and eggs, offering a smooth texture and subtle vanilla flavor.
Queso Coco
Grated coconut and cheese, creating a blend of sweet and savory flavors typical in Latin American desserts.
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