Full menu
Gyoza
$10.00
Favorite. Crescent-moon shaped dumplings filled with pork. Served with dumpling sauce.
Seafood Puff
Favorite. Spicy. Shrimp, crabmeat, cream cheese, and jalapeño wrapped in wonton skins and gently fried. Served with eel sauce and spicy mayo.
Tuna Dumplings
$17.00
Tuna, crabmeat, avocado, and crunch.
Black Pepper Tuna Tataki
$18.00
Tuna, 7 spicy sauce, black pepper, masago, and scallions.
Beef Tataki
Angus beef, garlic, jalapeño masago, scallions, and yuzu ponzu.
Harumaki
$8.00
Favorite. Japanese-style fried spring roll. Served with dumpling sauce.
Yellowtail Carpaccio
Yellowtail, serrano pepper, cilantro, and yuzu garlic soy sauce.
Tuna Tartare
$15.00
Tuna, avocado, jalapeño, cilantro, mustard, 7 spicy, and a wonton chip.
Grilled Calamari
Grilled squid, salt, and pepper.
Fried Calamari
Chili Tiger Shrimp
$16.00
Tiger prawn, kale, chili, garlic, and black pepper.
Shumai
$9.00
Circular shrimp-filled dumplings. Served with dumpling sauce.
Shrimp Tempura App
$14.00
Tempura fried shrimp and assorted vegetables.
Chicken Kara Age
$11.00
Sliced boneless chicken covered with Japanese bread crumbs. Gently fried and served with tonkatsu sauce.
Seared Tuna Tataki
Seared tuna, garlic, pickled wasabi, and yuzu ponzu.
Albacore Carpaccio
White tuna, serrano pepper, cilantro, scallions, ginger, and garlic vinaigrette.
Sashimi Taco
Tuna, salmon, yellowtail, guacamole, seaweed salad, and serrano pepper.
Edamame
Favorite. Boiled and salted soybeans.
Crab Lagoon
Favorite. Spicy. Kani, cream cheese, and jalapeño wrapped with seaweed and deep-fried. Served with eel sauce, spicy mayo, and hot chili sauce.
Snow Crab Salad
Snow crab meat, local seasonal greens, miso vinaigrette, spicy mayo.
Sashimi Salad
Seasonal green, seaweed salads, fresh sashimi, miso vinaigrette.
Seaweed Salad
Spicy. Marinated green seaweed topped with Japanese spices.
Spicy Seafood Miso Soup
Shrimp, white fish, fish cake, and spicy miso broth.
Squid Salad
Sliced squid cooked and marinated.
Ocean Salad
Spicy. Shrimp, kani, avocado, masago, and spicy Japanese mayo over fresh greens.
Pepper Tuna Salad
Peppered tuna, local seasonal greens, and miso vinaigrette.
Miso Soup
$4.00
Favorite. Tofu, seaweed, and scallion in a soy broth.
Clear Soup
$5.00
Fish broth with thinly sliced mushroom and scallions.
Dancing Roll
Favorite. 10 pieces shrimp tempura, cream cheese, snow crab, and avocado rolled in soybean paper. Topped with eel sauce.
Crunch Roll
Favorite. 8 pieces shrimp tempura, kani, and avocado rolled in soybean paper. Topped with crunch and eel sauce.
Maguro Maki
$19.00
Spicy tuna, crunch, tuna, and truffle vinaigrette.
Scorpion Roll
Favorite. Spicy. 8 pieces shrimp tempura, cream cheese, and jalapeño topped with kani, spicy mayo, and hot chili sauce.
No name roll
Tempura fried, cream cheese, snow crab, avocado, crunch, masago, shrimp tempura, eel sauce and spicy mayo
Fantasy Roll
Favorite. Spicy. Raw. 8 pieces spicy salmon, avocado, and crunch inside. Topped with spicy tuna, snow crab, tobiko, and eel sauce.
Truffle Suzuki Roll
Snow crab, avocado, and crunch. Topped with yellow tail, sea-bass, and truffle vinaigrette.
Rainbow Roll
Favorite. Raw. 8 pieces California roll topped with fresh sliced tuna, salmon, whitefish, and avocado.
Lady in Red Roll
8 pieces snow crab, cream cheese, and cucumber rolled in soybean paper. Topped with red tobiko.
Princess Roll
Favorite. Spicy. Raw. 8 pieces spicy chopped scallop, avocado, crunch, and soy paper with snow crab, spicy tuna, spicy yellowtail, tobiko, eel sauce, spicy mayo, and wasabi mayo.
Nemo Roll
Favorite. Raw. 8 pieces snow crab and avocado wrapped in soybean paper. Topped with fresh sliced salmon, whitefish, tuna, eel sauce, and sweet mayo.
Spicy Lady Roll
Spicy. Raw. 8 pieces black pepper tuna and avocado inside with snow crab on top. Sprinkled with a spicy Japanese seasoning.
Super Tiger Eye Roll
Favorite. Spicy. 5 pieces smoked salmon, cream cheese, jalapeño, and seaweed tempura fried. Wrapped with snow crab in soy paper and topped with sweet mayo and miso sauce.
Mardi Gras Roll
Favorite. Spicy. Raw. 5 pieces cajun-style shrimp, crawfish, and avocado inside. Tempura fried and topped with spicy tuna, eel sauce, and spicy and sweet mayo.
King Salmon Roll
Spicy. Raw. 8 pieces spicy salmon inside. Topped with smoked salmon, grilled eel, avocado, crunch, masago, and eel sauce.
Umami
Seaweed, crab meat, crunch, and yellowtail salmon.
Hama Yuzu
Snow crab, jalapeño, crunch, avocado, yellowtail, and serrano pepper.
Godzilla Roll
Favorite. Spicy. Raw. 8 pieces spicy tuna, crunch, and avocado inside. Topped with grilled eel, avocado, crunch, masago, and eel sauce.
Jurassic Roll
Favorite. Spicy. Raw. 8 pieces spicy salmon, jalapeño, and avocado inside. Topped with black pepper tuna, grilled eel, eel sauce, and spicy mayo.
New York Roll
8 pieces shrimp tempura and cream cheese inside. Topped with sliced avocado, grilled eel, tobiko, and eel sauce.
Lava Roll
Spicy. 5 pieces shrimp tempura, cream cheese, smoked salmon, and jalapeño. Tempura fried and topped with eel sauce and spicy mayo.
Louisiana Roll
Favorite. Spicy. 5 pieces cajun-style crawfish, shrimp, bell pepper, onion, and celery. Tempura fried and topped with miso sauce.
White Tuna Roll
Snow crab, jalapeño, avocado, albacore tuna, and ginger garlic vinaigrette.
Ichiban Roll
Spicy. Raw. 8 pieces spicy scallop, avocado, and crunch rolled in soybean paper. Topped with snow crab and crunch.
Green Dragon Roll
8 pieces grilled eel and cucumber inside. Topped with sliced avocado, masago, and eel sauce.
Akaushi
Asparagus, cucumbers, avocado, seared akaushi beef, and jalapeño masago.
Sweet Treat
Favorite. 6 pieces cooked shrimp, kani, egg custard, avocado, and cucumber wrapped in a special rice paper. Topped with sweet mayo.
Christmas Roll
Spicy. Raw. 8 pieces grilled eel and avocado inside. Topped with black pepper tuna, tobiko, eel sauce, spicy mayo, and wasabi mayo.
Umami Sashimi
$56.00
Chef's choice of sashimi combination.
Chirashi
$29.00
Assorted sashimi over seasoned rice.
Umami Nigiri
$33.00
Assorted sushi with a snow crab roll.
Salmon Sashimi
Fresh, thinly sliced salmon, a classic Japanese delicacy.
Yellowtail Sashimi
Yellowtail sashimi: fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.
Black Pepper Tuna Sashimi
Seared black pepper tuna sashimi served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Salmon Sashimi
Delicately smoked salmon slices, served raw in traditional sashimi style.
Escolar Sashimi
$13.00
Thinly sliced raw escolar, also known as super white tuna. Consuming raw seafood may increase your risk of foodborne illness. Inform your server of any allergies before ordering.
Yellowtail Sushi
$6.00
Yellowtail sushi typically includes raw yellowtail slices over vinegared rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Sea Bass Sashimi
Thinly sliced raw sea bass, typically served with soy sauce, wasabi, and pickled ginger.
Salmon Sushi
Albacore Tuna Sashimi
Slices of raw albacore tuna, typically served with ponzu sauce and thinly sliced red onions.
Smoked Salmon Sushi
Black Pepper Tuna Sushi
Seared black pepper tuna sashimi with ponzu sauce.
Egg Custard
Egg custard sashimi: Typically includes 3 pieces of Japanese egg custard (tamago), served without rice.
Crab Stick
Crab stick sashimi typically includes imitation crab slices, known as kani, served without rice.
Octopus Sushi
Cooked octopus, known as "Tako" in Japanese, served atop vinegared sushi rice. Typically includes two pieces per order.
Japanese Red Snapper Sushi
Raw Japanese red snapper atop sushi rice.
Eel Sushi
Slices of cooked eel, typically served without rice, highlighting its delicate flavor and texture.
Scallop Sushi
Sashimi-grade scallop typically served raw without rice.
Salmon Roe
Sushi featuring salmon roe, also known as ikura, typically served on rice. Contains raw fish, which may increase the risk of foodborne illness.
Escolar Sushi
Sliced raw escolar, also known as super white tuna. Typically served without rice.
Sweet Shrimp Sushi
Slices of raw sweet shrimp (ama ebi) without rice.
Spicy Chopped Scallop Sushi
$4.50
Scallop Sashimi
Slices of raw scallop, known as Hotate, served without rice. Consuming raw seafood may increase your risk of foodborne illness.
Octopus Sashimi
Tender octopus, thinly sliced, served raw.
Japanese Red Snapper Sashimi
Slices of raw Japanese red snapper, typically served plain. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Albacore Tuna Sushi
Sashimi-grade albacore on vinegared sushi rice.
Flounder Sushi
Thinly sliced flounder on sushi rice. Consuming raw seafood may increase your risk of foodborne illness.
Flounder Sashimi
Thinly sliced raw flounder, typically served without rice, showcasing its delicate flavor and smooth texture.
Sea Bass Sushi
Sea bass sashimi: Thinly sliced raw sea bass.
Yuzu Flying Fish Roe
Tobiko infused with yuzu, typically served as sushi or sashimi. This item may contain raw or undercooked ingredients. Consuming raw seafood may increase your risk of foodborne illness.
Wasabi Flying Fish Roe
Tobiko infused with wasabi, typically served as sushi or sashimi. Consuming raw or undercooked ingredients may increase your risk of foodborne illness.
Masago
$3.50
Masago sashimi: Capelin roe, typically served without rice.
Shrimp
Slices of steamed shrimp served without rice.
Tuna Sashimi
Delicate slices of tender, raw tuna.
Tuna Sushi
Fresh tuna on top of vinegared sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Snow Crab Roll
Crabmeat, masago, and Japanese mayo.
California Roll
Kani, cucumber, and avocado.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Spicy Tuna Roll
Chili salmon and avocado.
Lake Charles Roll
Shrimp, crabmeat, salmon, yellowtail, and tobiko.
Spider Roll
Deep-fried soft shell crab, cucumber, avocado, lettuce, and tobiko.
Salmon Roll
Filled with fresh salmon and creamy avocado, wrapped in seasoned rice and seaweed.
Black Pepper Tuna Roll
$12.00
Seared black pepper tuna, avocado, wasabi tobiko, spicy mayo, and wasabi mayo.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, lettuce, and tobiko.
Tuna Roll
Fresh tuna with avocado and seasoned rice, wrapped in seaweed and sprinkled with sesame seeds.
Crunchy Tuna
Spicy tuna, avocado, and crunch.
Spicy Salmon Roll
Chili salmon roll and avocado.
Spicy Yellowtail Roll
Chili yellowtail and crunch.
Yellowtail Roll
Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors
Hot Chicken Roll
Chicken tempura, avocado, cucumber, and lettuce.
Spicy Chopped Scallop Roll
Hokkaido scallop, scallions, mayo, and 7 spices.
Eel & Cucumber Roll
Eel and cucumber wrapped in seaweed and rice, typically topped with sweet eel sauce.
Vegetable Roll
Cucumber, avocado, asparagus, and kanpyo.
Eel & Avocado Roll
Eel and avocado wrapped in sushi rice and seaweed, typically topped with eel sauce.
Salmon Skin Roll
Grilled salmon skin and cucumber. Topped with eel sauce.
Crunchy Salmon
Spicy salmon, avocado, and crunch.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Avocado Roll
Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
Steak Hibachi
$28.00
Served with miso soup, fried rice, and vegetables.
Chicken Hibachi
$23.00
Steak & Shrimp
$30.00
Chicken & Steak
Steak & Salmon
Salmon Hibachi
$31.00
Shrimp Hibachi
$26.00
Chicken Teriyaki
$20.00
Grilled chicken, assorted vegetables, teriyaki sauce, and sesame seeds.
Chicken & Shrimp
Vegetable Hibachi
Steak Teriyaki
Grilled NY strip, assorted vegetables, teriyaki sauce, and sesame seeds.
Shrimp Teriyaki
$22.00
Grilled shrimp, assorted vegetables, teriyaki sauce, and sesame seeds.
Japanese Fried Rice
Japanese fried rice with options for shrimp, beef, chicken, a combination of all, or plain.
Yaki Soba
Yakisoba with choice of shrimp, beef, chicken, or a combination protein, mixed with stir-fried noodles.
Unagi Don
Grilled freshwater eel over steamed rice.
Spicy Beef Udon
Wagyu beef, vegetables, eggs, and fish cake in a spicy miso broth.
Tiger Shrimp Fried Rice
Japanese style fried rice with tiger shrimp.
Crawfish Fried Rice
Stir-fried crawfish, egg, and green onion mixed with rice.
Yaki Udon
Curry Beef
Wagyu beef, pickled cucumbers, lettuce, cabbage, kale chips, tomatoes, and steamed rice.
Curry Chicken Katsu
Chicken katsu, Japanese curry, potatoes, carrots, lettuce, cabbage, pickled cucumber, and steamed rice.
Japanese Soda - Original
Carbonated Japanese soda.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Japanese Green Tea
Brewed from premium green tea leaves, typically served unsweetened.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Sweet tea
Refreshing sweet tea brewed to perfection.
Dr Pepper
Unsweetened Tea
Refreshing unsweetened pure tea – perfect for a simple, natural refreshment
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