Full menu
Japanese Sprite (Ramune)
$4.95
The cold, refreshing flavors of lemon and lime, perfectly blended.
Sweet Tea
$4.80
Refreshing sweet tea brewed to perfection.
Soda
Coke, Diet Coke, Sprite, Lemonade, Mr.Pibb.
Unsweet Tea
Refreshing, chilled classic tea with no added sweetness.
4. Cucumber Wrap Salad
$10.80
Tosazu (Ponzu Sauce).
2. House Salad
Ginger Dressing.
5. Sea Weed Salad
$6.00
6. Squid Salad
$7.20
Seasoning Sauce.
7. Spicy Pocky Salad
$21.60
Spicy Sauce.
9. Ceviche Salad
Ceviche Sauce.
11. Sashimi Salad
$24.00
Spicy Ponzu Sauce.
8. Soft Tofu Salad
$13.20
Onion Dressing.
10. Spicy Tuna Salad
$22.80
12. Salmon Tataki Salad (7pcs)
$28.80
Jalapeno Dressing.
1. Tuna Tataki Salads (7pcs)
3. Cucumber Salad
Ginger Sauce.
5. Miso Soup
$3.60
Green Onion, Tofu & Seaweed.
3. Soft Shell Crab Ginger Miso Soup
$16.80
Soft Shell Crab, Mushroom, Green Onion, Ginger, Lemon & Miso Sauce Soup.
4. Scallop Ginger Miso Soup
Scallop, Mushroom, Green Onion, Ginger, Lemon & Miso Sauce Soup.
6. Fish Soup
$15.60
Fish, Mushroom, Green Onion, Lemon & Fish Soup.
9. Tofu Soy Sauce Soup (Vegetable)
Tofu, Broccoli, Mushroom, Green Onion, Lemon & Soy Sauce Soup.
1. Lobster Ginger Miso Soup
Lobster Tail, Mushroom, Ginger, Green Onion. Lemon & Miso Sauce Soup.
2. Sweet Shrimp Ginger Miso Soup (AMA Ebi)
Sweet Shrimp, Mushroom, Green Onion, Ginger, Lemon & Miso Sauce Soup.
14. Japanese Taco
$14.40
Shredded crab salad wrapped in crisp lettuce leaves, served with a side of soy sauce.
18. Gyoza (Pork)
$9.60
Pan-fried dumplings filled with seasoned ground pork, served with a side of soy-based dipping sauce.
2. Edamame
Steamed Japanese Soy Beans.
4. Calamari Tempura
Squid.
13. Spicy Crab Stick Tempura
Spicy.
5. Carpaccio
Scallion Ginger Sauce.
6. Popcorn Scallop Tempura
Scallops coated in a light tempura batter, deep-fried to create a crispy exterior, often accompanied by a savory dipping sauce.
7. Tuna Tataki Fondu (7pcs)
Seared tuna slices topped with jalapeño and a dab of sauce, served with shredded daikon radish and microgreens.
10. Soft Shell Crab Tempura
Battered and fried.
12. Baked Sea Green Mussel
17. Gyoza (Veg)
Pan-fried Japanese dumplings, typically filled with a mixture of vegetables.
8. Tako Fondue (7pcs)
Seven pieces of tender octopus served in a creamy, melted cheese fondue, a unique twist on traditional Japanese flavors.
9. Alba Core Tuna Fondue (7pcs)
Albacore tuna fondue (7 pieces) typically includes lightly seared albacore tuna, served with a fondue of chef's special sauce, garnished with delicate greens.
15. Sunomono Cocktail
Shrimp & Crabstick.
16. Yellowtail Cedar Grilling Planks
$19.20
Carangidae fish.
Spring Roll 3-pcs
Crispy Deep-Fried Vegetable Spring Roll
11. Shrimp & Vegetable Tempura
Crispy battered shrimp and assorted vegetables, lightly fried to golden perfection, served with a dipping sauce.
Spring Roll 5-pcs
Crispy Deep-Fried Vegetables Spring Roll
3. Tuna Tar Tare
Saltwater fish.
1. Popcorn Lobster Tempura
$18.00
F7. Side Fried Rice
Served with seafood sauce.
F5. Combo Fried Rice
$25.20
2 Items Only. ( Chicken, Steak, Shrimp, Scallop )
F4. Steak Fried Rice
F6. Vegetable Fried Rice
F3. Scallop Fried Rice
Scallop fried rice is stir-fried with scallops, eggs, carrots, and onions, typically garnished with green onions.
F8. Side Brown Fried Rice
$8.40
F1. Chicken Fried Rice
$20.40
F2. Shrimp Fried Rice
Fried Rice
Chicken breast katsu fried rice and vegetable. served with katsu sauce.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Brown Fried Rice
Stir-fried brown rice typically includes egg, peas, carrots, and onions.
Fresh Wasabi Root
Hand-grated fresh wasabi root, offering a unique blend of sweetness and spice, typically served alongside sushi dishes.
Steam Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Brown steam rice
Wholesome brown rice to complement your meal.
Buddy Prince Roll
$27.60
In: Spicy Tuna, Mango & Soybean Paper. Top: Sliced Tuna, Salmon, Yellow Tail, Freshwater Eel, Mango, Radish Sprouts & Jalapeno Sauce.
Baked Spicy Kimchi (Napa) Salmon Roll
In: Avocado, Cucumber & Crab Meat. Top: Baked Spicy Kimchi & Salmon, Tempura Crunch, Green Onion & Special Japanese Teriyaki Sauce.
Tomato Pesto Roll
In: Crab Meat, Avocado & Cucumber. Top: Baked Crab Meat, Shrimp & Sliced Fresh Tomato, Chopped Basil Leaf, Whole Basil Leaf & Japanese Teriyaki Sauce.
Portabello Chicken Basil Roll
In: Avocado, Cucumber & Crab Meat. Top: Baked Crab Meat, Chicken Breast & Portabello Mushroom Chopped Basil Leaf w/ Japanese Teriyaki Sauce.
Westside Roll
Top: baked salmon, chopped spicy tuna, crunch, green onion, masago, 4 special Japanese sauce. In: Lobster( Lan Gostino), avocado, soybean paper.
V-Man Roll
Top: Seared spicy tuna, fresh tuna, baked scallops, crabmeat, crunch with 4 special Japanese sauce. In: Spicy tuna, avocado& seaweed paper.
Virginia Beach Roll
Top: Smoked salmon, baked ( shrimp& crabmeat), masago, green onion, chili sauce& 4 special Japanese sauces. In: Mix of crunch, cream cheese, crabmeat, lobster( Lan Gostino) & soybean paper.
AAA Roll
$30.00
Top: Seared ( tuna& salmon), Baked ( crabmeat& scallop), 4 special Japanese sauces. In: spicy tuna, avocado & soybean paper.
Elliott Summer Roll
In: Tuna, Salmon, Tomato, Cucumber, Avocado, Cilantro, Soybean Paper & Ceviche Sauce. Top: Escolar, Mango, Cilantro, Sliced Lemon & Ceviche Sauce.
Sweet Island Delight Roll
In: Spicy Escolar, Mango, Avocado & Soybean Paper. Top: Escolar, Eel, Cilantro, Wasabi Leaf, Chipotle Peppers Sauce & Japanese Special Teriyaki Sauce.
Tito Roll
Inside: Shrimp Tempura, Cucumber, Crabmeat, Avocado, Soybean Paper, Sushi Rice on The Outside Top w/ Unagi (Fresh Water Eel), Avocado, Mango, Baked Seafood (Baby Lobster, Mussel, Scallop, Shrimp, Crabmeat), Crunch, Flying Fish Roe, Green Onion, Seasoning, Seaweed Powder w/ 4 kinds of Special Japanese Sauce & Decoration.
TJ Protein Roll
Inside: Crabmeat, Salmon, Avocado, Soybean Paper, Sushi Rice on The Outside Top w/ Seared (Yellow Tail, Salmon, Avocado) & Top w/ Baked (Crab, Scallop), Crunch, Seasoning, Seaweed Powder w/ 4 kinds of Special Japanese Sauce & Decoration.
5. Mall of Georgia Roll
Top: Baked Baby Lobster (Lan Gostino), Masago w/ Sauce. In: Crab Meat, Avocado, Cucumber.
1. Big "O" Roll
Lobster & Soybean Paper. Top: Deep Fried Lobster, Baked (Crabmeat & Shrimp) Crunch & Teriyaki Sauce.
18. Verizon Roll
Top: Eel, Tuna, Salmon, Yellowtail, w/ Sauce. In: Spicy Tuna, Avocado.
4. Fiesta Roll
Top: Baked Shrimps, Crabs Chipotle Peppers w/ Adobe Sauce, Crunch, Green Onion, Masago, Special Japanese Teriyaki Sauce, Seaweed Powder.
14. Baked Shrimp Killer Roll
Top: Baked (Shrimp, Crabmeat) w/ Sauce. In: Shrimp Tempura, Avocado & Cucumber.
47. Baked Crab Roll
Top: Baked Crab Meat w/ Sauce. In: Crab Meat, Avocado, Cucumber.
24. Pimp Roll
Top: Fresh mango, Avocado, Crunch, Massago. In: Eel, Cream Cheese, Crabmeat.
32. Volcano Roll
Top: Baked Assorted Seafood Masago, Crunch w/ Spicy Sauce. In: Crab Meat, Avocado.
26. Crazy Boy Roll
Out: Deep Fried Tempura w/ Sauce. In: Crab Meat, Avocado, Cucumber
27. Rainbow Roll
Top: Tuna, Salmon, Yellowtail & Avocado. In: Crabmeat, Avocado & Cucumber.
39. Las Vegas Roll
Top: Chopped (Soft Shell Crab Tempura, Cucumber, Avocado, Masago, Green Onion) Top w/ Tuna, Salmon, Yellowtail (Garlic Ponzu Sauce). In: Shrimp Tempura, Cucumber, Avocado.
49. Super Man Burrito
In: Tuna, Salmon, Avocado, Cucumber Crab Meat. Out: Soybean Paper
21. Super Crunch Roll
Top: Cooked Shrimp, Crunch w/ Sauce. In: Shrimp Tempura, Crunch, Masago & Green Onion.
25. Alaska Roll
Top: Salmon Tempura, Avocado, Crunch w/ Sauce. In: Fresh Salmon, Crabmeat.
43. Washington Roll
Top: Salmon. In: Crab Meat, Avocado, Cucumber.
30. Tempura Special Roll
Top: Deep Fried Tempura w/ Sauce. In: Eel, Avocado, Cream Cheese, Smoked Salmon, Scallion & Crabmeat.
California Roll
Crabmeat, Avocado & Cucumber.
6. American Dream Roll
Top: Spicy Tuna Crunch, Jalapeno w/ Sauce. In: Shrimp Tempura, Avocado, Cucumber, Crabmeat.
13. Shrimp Tempura Roll
In: Shrimp Tempuras, Avocado & Cucumber w/ Sauce.
3. Buford Dr. Roll
Out: Crunch w/ Sauce. In: Shrimp Tempura & Cream Cheese.
7. Baked Salmon Roll
$22.90
Top: Baked Salmon, Crunch & Sauce. In: Asparagus, Cream Cheese & Cucumber.
2. Georgia Roll
Top: Eel, Avocado, Crunch, Masago w/ Sauce. In: Shrimp Tempura, Green Onion & Mayo.
34. Sweet Finish Roll
Top: Eel Tempura, Avocado, Crunch, w/ Sauce. In: Eel, Crab Meat.
22. Spicy Tuna Roll
$12.00
In: Spicy Tuna & Cucumber.
9. Bagel Roll
In: Smoked Salmon, Cream Cheese, Avocado.
37. Hawaiian Roll
Top: Tuna. In: Spicy Tuna, Avocado.
33. Spicy Tuna Tempura Roll
Out: Deep Fried Tempura w/ Sauce. In: Spicy Tuna, Cream Cheese
44. Huntington Beach Lady Roll
Top: Mango, Tuna. In: Spicy Tuna, Avocado.
19. Calamari Crunch Roll
Out: Crunch w/ Sauce. In: Calamari Tempura & Avocado.
10. Baked Spicy Tuna Roll
Top: Baked Spicy Tuna, Salmon w/ Sauce. In: Crab Meat, Avocado, Cucumber.
35. Tomato Pesto Roll
Top: Baked Lobster, Tomato Pesto Basil Sauce, Japanese Teriyaki Sauce & Basil Leaf. In: Crabmeat, Avocado, Cucumber.
36. Crunch Tiger Roll
Top: Tuna Tataki, Crunch w/ Sauce. In: Shrimp Tempura, Avocado, Cucumber.
11. Baked Mussel Roll
Top: Baked Mussel, Crab Meat w/ Sauce. In: Shrimp Tempura, Avocado & Cucumber.
23. Tuna Roll
In: Tuna Out: Seaweed Paper
12. Crunch Roll
Top: Cooked Shrimp, Crunch w/ Sauce. In: Tempura Flower, Mayo, Masago & Green.
15. Caterpillar Roll
Top: Avocado w/ Sauce In: Eel, Cucumber
16. Baked Shrimp Basil Pesto Roll
Top: Baked Shrimp Basil Pesto In: Shrimp Tempura, Avocado, Cucumber
17. Seared Scallop Roll
Top: Seared Scallop w/ Spicy Sauce. In: Chopped Shrimp, Crab Meat, Flying Fish Roe.
20. Spider Roll
In: Soft Shell, Crab Tempura, Avocado, Cucumber, Crab Meat Radish Sprout &, Masago w/ Sauce.
28. Aloha Roll
Top: Albacore, Radish, Sprout w/ Spicy Garlic Ponzu Sauce. In: Spicy Tuna & Cucumber.
29. Flying Dragon Roll
Top: Whole Piece Eel w/ Sauce. In: Crab Meat, Avocado & Cucumber.
38. Hawaiian Lady Roll
Top: Tuna, Escolar. In: Spicy Tuna, Avocado.
40. Huntington Beach Roll
Top: Mango, Avocado. In. Spicy Tuna, Avocado.
41. Kappa on the Sea Roll
In: Spicy Tuna, Crab Meat, Salmon, Albacore. Out: Cucumber, Ponzu Sauce.
42. Salmon Skin Roll
In: Salmon Skin, Crab Meat, Avocado. Top: Chopped (in) w/ Sauce.
46. Tuna Garden Roll
In: Seaweed Paper, Tuna, Crab Meat, Avocado. Out: Seared Tuna Flower.
48. Exit 115 Roll
Top: Eel, White Seaweed Paper w/ Sauce. In: Spicy Tuna, Avocado.
50. Mango Roll
Top: Mango, Yellow Tail, Cilantro w/ Sauce. In: Spicy Tuna, Mango, Soybean Paper.
45. Alfredo Roll
In: Crabmeat, Avocado, Cucumber. Creamy Alfredo Sauce. Top: Baked Creamy Shrimps Alfredo Sauce, Sun-Dried Julienne Cut Tomatoes, Italian Parsley & Teriyaki Sauce.
31. Tuna Tar Tare Roll
Top: White Seaweed Paper In: Spicy Tuna, Pine Nuts, Cucumber.
51. Grand Canyon Roll
Smelt Fish Roe, Salmon Roe, Flying Fish Roe, Suchi Rice, w/ Japanese Sauce.
8. Baked Scallop Roll
Top: baked scallop, crabmeat with sauce. In: crab meat, avocado and cucumber.
Eel Roll
Eel & Cucumber.
10. Asparagus Tempura, Crunch Roll (8pcs)
Crunch, Deep Fried Tempura Flour (Batter).
9. Big Roll (Futo Maki) (5pcs)
Kampyo, Cucumber, Sweet Egg & Takuwan.
3. Avocado Roll (6pcs)
Fresh avocado wrapped in sushi rice and nori, often garnished with sesame seeds.
5. Takuwan Roll (Picked Radish) (6pcs)
Sliced takuwan (pickled radish) wrapped in sushi rice and nori, typically includes six pieces per order.
4. Kampyo Roll (Japanese Squash) (6pcs)
Kampyo roll features seasoned Japanese squash strips, carefully wrapped in sushi rice and nori.
6. Asparagus Roll (6pcs)
Steamed asparagus wrapped in seaweed and sushi rice, garnished with sesame seeds.
7. Yamagobo & Cucumber Roll (6pcs)
Yamagobo (Japanese Baby Carrot).
8. Natto Roll (8pcs)
Fermented Soy Beans w/ Seasoning Sauce.
1. Vegetable Roll (8pcs)
Cucumber, Avocado, Yamagobo, Radish Sprouts & Seaweed Salad.
2. Cucumber Roll (6pcs)
Sliced cucumber wrapped in sushi rice and seaweed, forming six pieces of a simple, traditional maki roll.
Chef's Choice
$68.40
Served w/ Miso Soup, House Salad, Appetizer (Squid Salad, Cucumber Wrap, Tuna & Salmon) 12 Pieces Sashimi, 3 Pieces Sushi, 4 Pieces Special Roll, Shrimp & Vegetable Tempura, Special Roe & Rice Ice Cream.
SC-3. Osaka Combo
$33.60
8pcs Sushi, (2pcs Tuna, 2pcs Salmon, 2pcs Escolar, Tilapia & Shrimp) 8pcs Rolls (8pcs California Roll or 8 pcs Spicy Tuna Roll).
SC-4. Sakura Combo
4pcs Sushi and 8pcs California Roll.
SC-5. Vegetable Combo
Combo Vegetable Sushi (15pcs) (Served w/ Soup & House Salad) *Vegetable Sushi (7pcs) * Vegetable Roll (8pcs)
SC-2. Tokyo Combo
$40.80
10pcs Sushi (2pcs Tuna, 2pcs Salmon, 2pcs Escolar, 2pcs Tilapia & 2pcs Shrimp) 9pcs Rolls (5pcs Crunch Roll & 4pcs California Roll).
SC-1. Niko Niko Combo
$43.20
10pcs Sushi, (2pcs Tuna, 2pcs Salmon, 2pcs Escolar, 2pcs Tilapia, 2pcs Shrimp), 9pcs Rolls (5pcs Buford Drive Roll & 4pcs Tuna Roll).
Chirashi
$42.00
Served w/ Miso Soup & House Salad. Assorted Sliced 14pcs Fish & Bowl of Sushi Rice.
Tekka-Don
$31.20
Served w/ Miso Soup & House Salad. Sliced Raw Tuna, 9pcs on The Bowl of Sushi Rice.
Una-Ju
Served w/ Miso Soup & House Salad. 6pcs Eel on rice.
Sashimi A (20pcs)
5 Kinds of Fish (4pcs Tuna, 4pcs Salmon, 4pcs Escolar, 4pcs Tilapia, 4pcs Alba Core).
Sashimi B (12pcs)
$52.80
4 Kinds of Fish (3pcs Tuna, 3pcs Salmon, 3pcs Escolar, 3pcs Tilapia or 3pcs Alba Core).
4. Salmon (Sake)
Salmon (Sake) - available as sashimi (3 pieces) or sushi (2 pieces).
5. Yellow Tail (Hamachi)
Yellow tail (Hamachi) available as 3-piece sashimi or 2-piece sushi.
7. Mackerel (Saba)
Mackerel options include sashimi with 3 pieces or sushi with 2 pieces.
8. Scallop (Kaibashira)
Scallop (Kaibashira) - available as sashimi with 3 pieces or sushi with 2 pieces.
6. Tilapia (Dai)
$8.60
Tilapia options include sashimi with three pieces or sushi with two pieces.
9. Calamari (Ika)
Calamari, offered as sashimi (3 pcs) or sushi (2 pcs).
1. Tuna
Tuna: Fresh tuna atop seasoned sushi rice, typically includes a touch of wasabi, wrapped in a delicate seaweed sheet.
10. Sweet Shrimp (AMA Ebi)
2pcs Sushi.
2. Escolar (Sokomutsa)
Escolar (sokomutsa) available as sashimi or sushi, comes in servings of three pieces or two pieces respectively.
3. Alba Core Tuna (Bin Chou)
Alba core tuna, bin chou, option for sashimi or sushi serving sizes.
17. Eel (Unagi)
13. Octopus (Tako)
Octopus, available as sashimi with 3 pieces or sushi with 2 pieces.
16. Crab Stick (Kani)
Crab stick, choice of sashimi or sushi serving sizes.
19. Fried Tofu (Inari)
14. Conch (Tsubu Gai)
Conch, offered as sashimi or sushi.
15. Surf Clam (Hokki Gai)
Surf clam, offered as sashimi with 3 pieces or sushi with 2 pieces.
18. Sea Eel (Anago)
12. Shrimp (Ebi)
Shrimp, available as sashimi (3 pieces) or sushi (2 pieces).
11. Smoked Salmon (Sake Kuusel)
24. Sweet Fox (Tamago)
21. Smelt Roe (Masago)
22. Flying Fish Roe (Tobiko)
Pressed sushi rice topped with vibrant flying fish roe, traditionally served as nigiri.
25. Quail Shooter (1 Glass)
Quail egg combined with a mix of sake and ponzu sauce, typically includes a hint of lime, served in a single shot glass.
26. Fatty Tuna (Toro) 1 piece
Fatty tuna (toro) sushi, hand-pressed with sushi rice. Typically features the rich, buttery belly cut of tuna.
27. Fresh Wasabi Root
Fresh wasabi root sushi: Fresh wasabi root typically served atop pressed rice.
20. Salmon Roe (Ikura)
23. Quail Egg
Filet Mignon
$34.80
Grilled filet mignon typically includes a side of hibachi vegetables and fried rice, prepared with a hint of garlic butter and soy sauce.
NY Strips
Grilled NY strip steak, typically includes hibachi vegetables and fried rice, served with a side of teriyaki or mustard sauce upon request.
Salmon
$26.40
Grilled salmon, typically served with a selection of hibachi vegetables and accompanied by fried rice.
Chicken
Grilled chicken served with a selection of hibachi vegetables and typically includes a side of fried rice.
Vegetable
A medley of sautéed broccoli, mushrooms, carrots, and zucchini, seasoned with a savory sauce.
Lobster
$49.20
Grilled lobster served with a selection of grilled vegetables and fried rice, typically accompanied by a clear soup and salad.
Shrimp
Served with stir fry noodles with seasoning sauce base.
Scallops
Chicken hibachi combo with options including filet mignon, lobster, NY steak, salmon, scallops.
Salmon with choice of chicken, filet mignon, lobster, NY steak, or scallops. Served as part of a hibachi combo.
Scallops paired with choice of chicken, filet mignon, lobster, NY steak, or salmon in a hibachi combo.
Lobster with choice of chicken, filet mignon, NY steak, salmon, or scallops.
* Filet Mignon
Hibachi combo with succulent filet mignon, choice of chicken, lobster, NY steak, salmon, or scallops.
NY Steak
NY steak hibachi combo with choice of chicken, filet mignon, lobster, salmon, or scallops.
Grilled chicken typically includes a side of sautéed vegetables and is served with fried or steamed rice.
New York steak, typically prepared hibachi-style, grilled with a focus on achieving the desired doneness.
A medley of sautéed broccoli, mushrooms, green bell peppers, zucchini, and carrots in a savory sauce.
Hibachi grilled filet mignon, typically includes a savory soy and garlic butter sauce.
Brown Rice
$5.00
Grilled salmon, typically accompanied by a selection of hibachi vegetables and a hint of garlic butter soy sauce.
Served with teriyaki sauce.
Scallop
Tender scallops grilled with a touch of teriyaki sauce and finished with a squeeze of fresh lemon and a hint of garlic butter.
Brown fried rice, stir-fried with egg, onions, and a selection of vegetables such as peas and carrots, using brown rice as the base.
$29.40
Combination Bento Box Special
$36.00
Served w/ Miso Soup, House Salad & Steamed Rice. Bento Box: 3pcs Sushi, 2pcs California Roll, 6pcs Sashimi, 1pcs Shrimp Tempura, 3pcs Vegetable Tempura & 1pcs Chicken Breast Teriyaki.
YU-3. Baby Scallop
Stir-fried udon noodles with baby scallops and a medley of vegetables, typically seasoned with a light, savory sauce.
YU-4. Baby Lobster (Langostino)
Pan-fried udon noodles with baby lobster and a mix of vegetables, typically includes a savory sauce.
YU-5. Combination
Chicken Breast, Shrimp & Scallop.
YU-1. Chicken Breast
Stir-fried udon noodles with sliced chicken breast and assorted vegetables, typically includes a savory sauce.
YU-2. Shrimp
Stir-fried udon noodles with shrimp and a mix of vegetables, typically seasoned with a savory sauce.
YS-3. Baby Scallop
Stir-fried soba noodles with tender baby scallops and a mix of vegetables, typically seasoned with a savory yakisoba sauce.
YS-4. Baby Lobster (Langostino )
Stir-fried soba noodles with baby lobster and a blend of vegetables, typically seasoned with a savory yakisoba sauce.
YS-5. Combination
YS-1. Chicken Breast
Chicken breast stir-fried with wheat noodles and a selection of vegetables, seasoned with a savory yakisoba sauce.
YS-2. Shrimp
Stir-fried soba noodles with shrimp and a mix of vegetables, typically includes cabbage, carrots, and green onions.
Tempura Udon
1pcs Lightly Fried Shrimp & 3 Vegetables.
T-4. Shrimp
9pcs Lightly Fried Shrimp & 3pcs Vegetable.
T-3. Crab Stick
9pcs Lightly Fried Crab Stick & 3pcs Vegetable.
T-1. Vegetable
12pcs Lightly Fried Assorted Vegetable.
T-2. Chicken
5pcs Lightly Fried Chicken & Vegetable.
Chicken Breast Katsu Fried Rice & Vegetable. Served w/ Katsu Sauce.
Salad
Deep Fried Breaded Chicken. Romaine, Celery, Carrots, Tomato, Mango, Radish & Lemon Dressing.
Roll
Chicken Breast Stick Roll: Deep Fried Breaded Chicken. (Inside is Deep Fried Breaded Chicken, Tomato, Romaine, Mayo, Seaweed Paper, Sushi Rice on Outside w/ Katsu Sauce & Wasabi Mayo Sauce.)
Dinner
Deep Fried Breaded Chicken. Served w/ Miso Soup, House Salad, Steamed Rice & Katsu Sauce.
Appetizer
Deep Fried Breaded Chicken w/ Katsu Sauce.
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