Full menu
Campechana Premium
$40.00
A mix of shrimp, octopus, and oysters with avocado, tomatoes, onions, and cilantro.
Campechana
$30.00
A mix of shrimp, octopus, and oysters combined with avocado, tomatoes, onions, and cilantro.
Camaron / Pulpo
$26.00
Tender shrimp and octopus served with lime, cilantro, and avocado slices, garnished with red onion and tomato.
Camaron
$23.00
Shrimp, avocado, onion, tomato, cilantro, lime juice, and a hint of hot sauce.
Tostada Ceviche Callo
$16.00
Scallop ceviche with avocado, lime, red onion, cilantro, and tomato on a crispy tostada.
Tostada Ceviche Pulpo
$14.00
Octopus ceviche on a crispy tortilla, garnished with onions, cilantro, and avocado slices.
Tostada Aguachile
Fresh shrimp marinated in lime juice, mixed with cucumber, red onion, and a hint of cilantro, all served on a crispy tostada.
Tostada Mixta (2 Cosas)
Fresh shrimp and tender fish on a crisp tostada, accented with avocado slices and a hint of citrus.
Tostada Ceviche Pescado
Fresh fish ceviche atop a crisp tostada, garnished with diced tomatoes, red onions, cilantro, and slices of creamy avocado.
Tostada Ceviche Camaron
Shrimp marinated in lime juice with tomatoes, onions, cilantro, cucumber, and avocado, served on a crispy tostada.
Pulpo
$33.00
Octopus marinated in citrus juices, typically combined with tomatoes, onions, cilantro, cucumber, and avocado for a refreshing and tangy ceviche experience.
Callo De Hacha
$39.00
Citrus-cured scallops with lime juice, cucumber, red onions, diced tomatoes, spicy habanero, and avocado.
Mixto (2 Ingredientes)
Two-ingredient ceviche choice with shrimp, fish, octopus, or scallops.
Ceviche Playero
Fresh seafood marinated in lime juice, combined with onion, tomato, cilantro, and avocado slices.
Shrimp marinated in fresh lime juice, mixed with red onions, cilantro, and diced tomatoes.
Pescado
White fish marinated in lime juice, typically combined with tomatoes, onions, cilantro, cucumber, and avocado, creating a refreshing Mexican ceviche experience.
Coco Con Mariscos
$28.00
Stuffed coconut filled with a variety of seafood, typically including shrimp, crab, scallops, and octopus, cooked in a creamy sauce and topped with melted cheese.
Botana El Kora
Shrimp cooked with a blend of spicy peppers, typically accompanied by a variety of seafood such as octopus, scallops, and crab legs, enhanced with a special house sauce.
Tosticeviches
$18.00
Tostitos chips typically topped with ceviche and a hint of hot sauce.
Camarones Botaneros
Shrimp served either fried or steamed.
Trio De Mariscos
A combination of three seafood varieties, typically featuring shrimp, octopus, and fish, prepared with traditional Mexican flavors.
Empanadas (4)
$24.00
Fried corn turnovers filled with your choice of meat or cheese, typically topped with lettuce, sour cream, and cheese.
Ensalada De Mariscos
Shrimp, octopus, and crab served over mixed greens with tomatoes, cucumbers, and onions, occasionally dressed with a light vinaigrette or mayonnaise.
Pina De Mariscos
Shrimp, octopus, and abalone nestled in a pineapple, typically accompanied by a blend of seafood flavors.
Tostilocos
Tostilocos feature tortilla chips typically topped with pork skin, jicama, mango, cucumber, chamoy, lime, Taj�n seasoning, peanuts, and spicy tamarind candy.
Empanadas De Carne
Empanadas filled with choice of chicken or beef. Classic Mexican specialty.
Aguachiles
Shrimp marinated in tangy lime, with choice of green, red, or black sauce. Vibrant, refreshing options.
Botana Callo De Hacha
Scallops seasoned with salt, pepper, and chiltepin, complemented by cucumber and onion for a refreshing Mexican snack.
Quesadilla Camaron
$22.00
Grilled flour tortilla filled with shrimp, cheese, onions, and bell peppers, typically garnished with sour cream and guacamole.
Quesadilla Gobernador
Shrimp quesadilla typically includes melted cheese, poblano and bell peppers, and tomatoes, all nestled in a folded tortilla.
Tacos Gobernador (4)
Grilled shrimp with melted cheese, tomatoes, onions, and poblano peppers, wrapped in tortillas.
Tacos Capeados (4)
$20.00
Four seafood tacos with choice of shrimp or fish. Mexican style.
Campechanos (4) Chorizo, Asada
$13.00
Grilled steak and Mexican chorizo tacos, typically garnished with cilantro and onions, served in corn tortillas.
Birria (4)
Birria tacos typically feature shredded beef, cheese, cilantro, and onions, served with a flavorful birria broth for dipping.
Chorizo (4)
Chorizo tacos featuring Mexican sausage, typically garnished with cilantro and onions, served in soft tortillas.
Pollo (4)
Grilled chicken in a corn tortilla, typically accompanied by onions and cilantro.
Tripa (4)
Beef tripe served in a corn tortilla, typically garnished with diced onion, fresh cilantro, and a squeeze of lime.
Alambres
Grilled steak, bacon, bell peppers, onions, and melted cheese served in a taco. Typically includes cilantro and salsa on a corn tortilla.
Pastor (4)
Marinated pork with pineapple, onions, and cilantro served on soft corn tortillas.
Asada (4)
Grilled beef, typically paired with onions, cilantro, and served in corn tortillas.
12 Doz (6) Preparados
$19.00
Raw oysters on the half shell, typically garnished with shrimp ceviche, pico de gallo, and avocado.
1 Doz (12) Preparados
$38.00
Raw oysters on the half shell, typically topped with shrimp ceviche and accompanied by pico de gallo or a special house sauce.
1/2 Doz Naturales
Raw oysters served with lime, offering a fresh and natural taste typical of Mexican cuisine.
1 Doz. (12)
Raw oysters on the half shell, typically garnished with shrimp and octopus, offering a classic taste of the sea.
Caldo Camaron / Pescado
$27.00
Shrimp and fish soup with carrots, potatoes, zucchini, and tomatoes in a flavorful broth.
Caldo Camaron/ Pulpo
Shrimp and octopus stewed in a savory red broth with carrots, potatoes, and celery, reflecting traditional Mexican flavors.
Caldo De Pulpo
Octopus simmered in a savory broth with carrots, celery, and potatoes, creating a traditional Mexican soup experience.
Caldo Camaron / Pescado / Pulpo
Shrimp, fish, and octopus stewed in a savory broth, typically including carrots, celery, and potatoes.
Cazuela
A cazuela typically includes a rich broth with beef or chicken, potatoes, carrots, and squash, often complemented by aromatic herbs and served in a traditional Mexican clay pot.
Caldo Especial
A Mexican soup featuring a mix of seafood, including shrimp and fish, typically with vegetables like carrots, zucchini, and potatoes in a flavorful broth.
Caldo De Camaron
Shrimp soup with carrots, potatoes, and onions in a savory tomato broth, typically garnished with cilantro.
Caldo De Pescado
Fish soup with a medley of vegetables like carrots, potatoes, and bell peppers in a savory broth.
Ostiones Extras (3)
$7.00
Raw oysters in their shell, typically complemented by shrimp, octopus, cucumber, tomato, and onion.
Pulpo Extra
Grilled octopus typically accompanies dishes, enhancing them with its tender texture and subtle smoky flavor.
Papas Fritas Chicas
$5.00
Crispy fried potatoes, typically seasoned and served as a small portion, commonly known as papas fritas chicas.
Papas Grandes
$10.00
Large fried potatoes, typically seasoned, offering a satisfying and simple addition to any meal.
Salsas Extras
$1.00
Typically includes a variety of red and green salsas, offering a mix of flavors from mild to spicy.
Tostada Extras (4)
$2.00
Open faced hard shell corn tortillas typically topped with beans, lettuce, cheese, and sour cream.
Galletas Extas
Sweet cookies typically featuring a variety of flavors and textures, commonly enjoyed as a delightful treat in Mexican cuisine.
Carne Extra
Grilled or seasoned meat, such as steak, chicken, or pork, typically added to enhance your dish with extra protein.
Tostitos Papitas
$3.00
Mexican-style chips typically served with corn, nacho cheese, fresh cheese, sour cream, and jalape�os.
Aguacate
Fresh avocado, commonly served as a side or add-on, enhancing dishes with its creamy texture and subtle flavor.
Camaron Extras
Extra shrimp typically added to a main dish, prepared with a hint of garlic flavor.
Tortas
Toasted Mexican bread typically filled with beans, lettuce, tomatoes, avocado, mayonnaise, and your choice of meat, often accompanied by onions and sour cream.
Hot Dog
$9.00
All-beef sausage wrapped in bacon, typically topped with mayonnaise, ketchup, mustard, tomato, onion, and jalape�os.
Hamburguesa Sencilla
$15.00
Grilled beef patty, cheddar cheese, fresh lettuce, tomato, saut�ed onion, mayonnaise, mustard, and ketchup on a bun.
Hamburguesa Doble
Double beef patties, cheddar cheese, lettuce, tomato, mayonnaise, mustard, and ketchup, typically served on a hamburger bun.
Chess Burguer
Grilled beef patty with cheese, avocado, lettuce, tomato, onions, and mayonnaise. Typically includes bacon and jalape�os for added flavor.
Quesabirrias (4)
$21.00
Corn tortillas filled with melted cheese and tender birria meat, typically garnished with cilantro and onion, served with a side of savory birria broth.
Quesadilla (Tortilla 13")
A 13-inch tortilla filled with melted cheese, typically accompanied by options like squash blossom, huitlacoche, mushrooms, carne asada, or chicken.
Chess Quesadilla
Flour tortilla filled with melted cheese, typically accompanied by onions, cilantro, salsa, and lettuce.
Sopes (3)
Handmade corn tortillas topped with refried beans, lettuce, tomatoes, fresh cheese, and sour cream. Typically includes options like chicken, pork, or steak.
Asada Fries
French fries topped with carne asada, melted cheese, refried beans, sour cream, pico de gallo, guacamole, and jalape�os.
Chile Chess Fries
Fries topped with melted cheese and green chili, typically accompanied by sour cream for a savory treat.
Burritos (Tortilla 13")
A 13" flour tortilla typically filled with rice, beans, and meats, accompanied by lettuce, tomatoes, sour cream, and cheese.
Gorditas (3)
Hand-made corn pockets filled with meat, refried beans, lettuce, tomatoes, cheese, and sour cream.
Sprite Preparado
Sprite preparado is a lemon-lime soda enhanced with flavors like chamoy, lime, and tajin, offering a tangy and zesty twist on a classic beverage.
Agua Mineral Preparada
Mineral water mixed with lime juice, a pinch of salt, and a hint of tajin, offering a classic Mexican beverage experience.
Jarritos
$4.00
A Mexican soda, typically featuring flavors like lime, pineapple, mango, mandarin, tamarind, and fruit punch, sweetened with real sugar.
Agua Mineral
Mineral water typically enhanced with lime and a hint of salt.
Agua Natural
Pure water, typically served in a bottle, offering a refreshing and natural hydration option.
Clamato Preparado
Clamato juice with lime, assorted sauces, shrimp, and beef jerky, offering a savory blend of traditional Mexican flavors.
Coca-Cola 1/2 Litro
Mexican Coca-Cola in a glass bottle, typically sweetened with real cane sugar, offering a classic cola taste with effervescent bubbles.
Fanta 1/2 Litro
Mexican Fanta orange soda in a 1/2 liter glass bottle, typically sweetened with cane sugar.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: