Full menu
1. Spring Rolls (4 Roll)
$6.95
Crispy spring rolls stuffed with cabbage, carrots, celery and clear noodle served with house sweet and sour sauce.
7. Golden Shrimp (4 Pc)
$7.95
Marinated shrimp wrapped with spring roll skin. Deep-fried served with house sweet and sour sauce.
6. Golden Tofu (6 Pc)
Gently fried tofu served with house sweet and sour sauce topped with ground peanuts.
5. Crab Rangoon (5 Pc)
Crispy wonton skin stuffed with cream cheese, onion, cilantro and crab meat served with house sweet and sour sauce.
3. Steam Dumpling (5 Pc)
Homemade marinated stuffed pork, onion, carrot served with roasted garlic and sweet vinegar sauce.
12. Tom Kha
Creamy coconut soup with lime juice, mushroom, tomatoes, onion, cilantro, scallion and galangal.
11. Tom Yam
Spicy and sour tasty soup with mushroom, tomatoes, lime juice, onion, cilantro, scallion and lemongrass.
13. Tofu Soup
Light soup base with soft tofu, onion, cilantro, clear noodle and roasted garlic.
17. Cucumber Salad
$4.50
Fresh cucumbers, bell peppers, onion, tomato and carrot mixed with a light house sweet light vinegar dressing.
24. Pad Thai
$13.95
Stir-fried small rice noodle with egg, carrot, scallions, bean sprouts with special thai tamarind sauce and a side of ground peanuts.
25. Pad Khee Mao (Drunken Noodle)
Stir-fried large noodle with ground meat, sweet chili, bell pepper, onion, carrot, broccoli and fresh basil leaves in sweet chili sauce. *
19. House Fried Rice
Stir-fried jasmine rice with egg, onion, carrot, peas, scallion and tomatoes with light brown sauce.
23. Lo Mein
Stir-fried lo mein noodle with egg, carrot, bean sprouts and scallion in special sauce. * A little Spicy
22. Curry Fried Rice
Stir-fried jasmine rice with bell pepper, onion, carrot, peas, basil leaves and green curry paste. *A little Spicy
21. Basil Fried Rice
Stir-fried jasmine rice with bell pepper, onion, carrot, broccoli and thai basil leaves.
20. Pineapple Fried Rice
Stir-fried jasmine rice, egg, onion, carrot, scallion, pineapple, cashew nut, curry powder and light brown sauce.
26. Pad Spicy (Spicy Noodle)
Stir-fried rice noodle with egg, Napa cabbage, carrot, scallion, bean sprout with house spicy sauce. * *Medium Spicy
27. Pad See Ew
Stir-fried large noodle with egg, broccoli, carrot with sweet vinegar brown sauce.
31. Pad Ma Muang (Cashew Nuts)
Stir fried with cashew nuts, bell pepper, carrot, onion, celery and pineapple with light brown sauce.
37. Sesame (Crispy Chicken Only)
Stir fired with onion, bell pepper, broccoli, and sesame seed in sweet sauce.
30. Pad Nam Prik Pao (Chili Sauce)
Stir fried with broccoli, mushroom, bell pepper, carrot, onion, cabbage and basil leaves in Thai chili paste.
35. Pad Kra Prao (Basil)
Stir fried ground meat with basil leaves, bell pepper, mushroom, broccoli, carrot and onion in fresh chili sauce.
36. Sweet & Sour (Crispy Chicken Only)
Stir fried with pineapple, tomatoes, cucumber, bell pepper, onion and carrot with delicious gravy sweet and sour sauce.
34. Pad Eggplant
Stir fried eggplant, onion, bell pepper, carrot and basil leave with house brown sauce.
33. Pad Pak (Mixed Vegetables)
Stir fried vegetables medley with delicious house light brown sauce.
32. Pad Khing (Ginger)
Stir fried with fresh ginger, bell pepper, onion, babycorn, carrot and mushroom in light golden bean sauce.
39. Kaeng Khaio Wan (Green Curry)
$14.95
With eggplant, bamboo shoot, thai basil and bell pepper in coconut milk. * *Medium Spicy
38. Kaeng Dang (Red Curry)
With sliced bamboo shoot, bell pepper, zucchini and thai basil in coconut milk. * *A Little Spicy
40. Kaeng Mussaman (Mussaman Curry)
With onion, peanut, carrot, potato in coconut milk. * *Medium Spicy
42. Kaeng Pa-Naeng (Pa-Naeng Curry)
With carrot, pea, bell pepper, kaffir lime and basil leave in coconut milk. * *A Little Spicy
41. Kaeng Karee (Yellow Curry)
With onion, carrot and potato in coconut milk. * *Medium Spicy
43. Chicken Katsu Curry (Crispy Chicken)
Japanese curry paste style with coconut milk, potatoes, carrots and onions served with jasmine rice.
44. Pork Katsu Curry (Crispy Pork)
45. Crispy Shrimp Curry
$16.95
Golden breaded shrimp, rich Japanese curry sauce, served with fragrant Jasmine rice.
50. Spaghetti Kee Mao
Stir fried with spaghetti, onion, bell pepper, broccoli, carrot and basil leaves in chili paste sauce. * *Medium Spicy
51. Spaghetti Pad Thai
Stir fried spaghetti with egg, bean sprouts, scallions and our special tamarind sauce with ground peanut.
53. Spaghetti Teriyaki
Stir fried with spaghetti, broccoli and sesame seed with teriyaki sauce.
52. Spaghetti Sweet & Sour
Stir fried with spaghetti, tomatoes, bell pepper, onion, carrot and pineapple in sweet and sour sauce.
Thai Noodle Soup with Steam Chicken
Rice noodles and steamed chicken in a clear broth, typically includes bean sprouts, green onions, and cilantro.
Thai Noodle Soup with Steak
Rice noodles with sliced steak, bean sprouts, cilantro, and fried garlic in a Thai herb-infused broth.
Thai Noodle Soup with Vegetable & Tofu
$12.95
Rice noodles with a variety of vegetables and tofu, served in a clear, savory broth.
Steam Vegetables
$3.00
Steamed assortment of fresh vegetables, typically including broccoli, carrots, cabbage, and baby corn, prepared without additional seasonings.
Jasmine Rice
$2.50
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Brown Rice
Wholesome brown rice to complement your meal.
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