Full menu
4. Tangerine Chicken
$21.95
Hot and spicy.
5. Hot Crispy Chicken
7. B.B.Q. Pork & Green Bean
Slices of BBQ pork stir-fried with green beans, typically in a savory sauce, reflecting a classic Chinese culinary technique.
1. Shrimp Lobster Sauce
Shrimp in savory lobster sauce. Choice of fried or steamed rice.
2. Shrimp Mandarin
Sautéed shrimp typically includes mixed vegetables in a tangy and spicy mandarin sauce, reflecting traditional flavors.
6. 3 Flavor Egg Fu Young
Three Flavor Egg Fu Young combines eggs, bean sprouts, onions, and a mix of chicken, pork, and shrimp, pan-fried into a savory omelette.
8. Shrimp Chop Suey
Stewed and fried chinese-style dish.
9. Beef Kew
Chunks of meat.
3. Chicken Chow Mein
$20.95
Stir-fried noodle dish with chicken and bean sprouts.
9. Moo Goo Gai Pan
Stir fried chicken and vegetable dish.
Kon pao Chicken
4. Almond Chicken
Diced chicken, typically combined with vegetables such as water chestnuts, mushrooms, and celery, stir-fried and garnished with almonds in a savory sauce.
5. Chicken Egg Fu Young
Omelette with chicken.
Tangerine Chicken
2. Curry Chicken
6. Beef Black Bean Sauce
Slices of beef stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.
7. Beef with Broccoli
Sliced beef and fresh broccoli stir-fried in a traditional brown sauce.
8. Three Flavor Soft Noodle
Soft noodles served with a blend of three proteins, typically includes vegetables, cooked in a manner common to Chinese cuisine.
11. Dumpling (Pot Sticker)
$10.45
Eight pieces.
2. Egg Roll
$9.99
Four pieces.
Pork shu mai (8pcs)
$12.99
Steamed pork shu mai, traditionally prepared and served in a set of eight pieces, typically includes a mixture of finely minced pork encased in a thin, pleated wonton wrapper.
8. Paper Wrapped Chicken
6. Cream Cheese Wonton
$10.50
10. Wonton Szechuan
Ten pieces. Hot and spicy.
14. Dumplings (8)
8 pieces. pot sticker. steamed or fried.
Sesame Ball (10 pcs)
Deep-fried sesame balls, typically including sweet red bean paste, encased in a glutinous rice flour shell and coated with sesame seeds.
Har Gow (8 pcs)
Har Gow typically includes eight pieces of shrimp encased in a translucent rice flour wrapper, delicately steamed to perfection.
3. Fried Wonton
$7.99
5. Chicken Salad
Shredded chicken mixed with a variety of greens, often accompanied by sesame seeds, nuts, and a special dressing, reflecting common elements in Chinese cuisine.
1. Egg Fu Yung
$2.99
One piece.
Crispy Noodles/ Fried Noodles
$1.75
Crispy fried noodles, typically served as a crunchy topping or enjoyed on their own, offering a classic appetizer experience.
13. Jumbo Fried Shrimp
Six pieces.
7. B.B.Q. Pork
Broiled roasted or grilled.
2. Egg Flower Soup
Soup with beaten egg whites.
1. Hot & Sour Soup
5. Seafood Tofu Soup
$14.95
A blend of shrimp, scallops, squid, and tofu in a traditional Chinese broth, typically includes vegetables for a balanced flavor.
3. War Wonton Soup
$9.95
Seasoned broth with filled wonton dumplings.
4. 3 Flavor Rice Soup
Three-flavor rice soup. Options include large or small size.
16. Tangerine Chicken
$17.69
1. Chicken Chow Mein
$16.69
15. Kon Pao Chicken
17. General Tao Chicken
4. Moo Goo Gai Pan
6. Sweet & Sour Chicken
Succulent chicken balls in tangy sweet & sour sauce; choice of fried or steamed rice.
3. Almond Chicken
Almond Chicken served with choice of fried or steamed rice.
10. Lemon Chicken
Crispy chicken in tangy lemon sauce. Served with a choice of fried or steamed rice.
13. Mu Shu Chicken
Stir fry chicken.
14. Hot & Crispy Chicken
5. Chicken Chop Suey
Stewed and fried chinese-style dish with chicken.
7. Chicken Egg Fu Young
8. Chicken Szechuan Style
9. Chicken with Black Bean Sauce
Spicy sweet and salty sauce made from fermented black beans.
11. Hot Garlic Chicken
18. Cashew Nut Chicken
Cashew nut chicken served with a choice of fried or steamed rice.
3. Beef with Broccoli
$17.99
Beef and broccoli, served with choice of fried or steamed rice.
2. Mongolian Beef
$18.99
Beef with brown sauce and vegetables.
8. Mu Shu Beef
Stir fry beef.
9. Beef with Tangerine Sauce
1. Beef Kew
4. Green Pepper Beef
Green pepper beef served with either fried rice or steamed rice.
5. Beef with Egg Fu Young
Beef with Egg Foo Young, served with choice of fried or steamed rice.
10. Kon Pao Beef
11. Black Pepper Beef
Black pepper beef served with choice of fried or steamed rice.
Szechuan Boiled Beef (spicy)
Sliced beef typically poached in a spicy broth with Sichuan peppercorns and chili oil.
6. Beef Szechuan Style
7. Beef Chow Mein
Stir-fried noodle dish with beef and bean sprouts.
12. Sautéed Green Beans
$14.99
Green beans sautéed with a mix of garlic and potentially other vegetables or seasonings, following a common Chinese cooking technique.
7. Crispy Spicy Garlic Bean Curd
1. Vegetable Egg Fu Yung
Omelette with vegetables.
2. Buddha Delight
Vegetable stir fry.
3. Mixed Vegetables
A stir-fried assortment of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, lightly sautéed in a savory sauce.
4. Sautéed Broccoli
With mushroom.
5. Kon Pao Bean Curd
6. Tangerine Bean Curd
11. Sautéed Snow Peas & Water Chesnut
Snow peas and water chestnuts sautéed together, typically featuring a light and savory sauce.
13. Mo Shu Vegetable
Stir fry vegetables.
10. Bean Curd, Home Style
With sliced pork.
9. Bean Curd, Szechuan Style
8. Bean Curd with Brown Sauce
1. Sweet & Sour Pork
$16.99
Sweet & Sour Pork: Tangy sauce, bell peppers, pineapple. Choice of fried or steamed rice.
4. Pork Chow Mein
Stir-fried noodle dish with pork and bean sprouts.
6. Pork Szechuan Style
10. Pork Egg Fu Young
Omelette with pork.
2. Pork with Black Bean Sauce
3. Pork Chung King
5. Pork Chop Suey
7. B.B.Q. Pork with Snow Peas
B.B.Q.Egg Fu Young
Egg Foo Young: Chinese-style omelet with barbecued pork, bean sprouts, and onions, typically topped with a savory brown gravy.
9. Mu Shu Pork
Stir fry pork.
8. B.B.Q. Pork with Green Bean
B.B.Q. pork and green beans, served with choice of fried or steamed rice.
1. Fresh Ginger & Green Onion Fish Filet
Fresh ginger & green onion fish filet served with choice of fried or steamed rice.
2. Black Pepper Fish Filet
Boneless sliced meat.
3. Tangerine Fish Filet
4. Hot & Crispy Fish Filet
5. Szechuan Style Fish Filet
8. Kon Pao Fish
$19.99
9.Fish Chop Suey
Stir-fried fish fillet slices with napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts in a savory brown sauce.
10.Sweet&Sour Fish
Deep-fried fish fillet in sweet and sour sauce with bell peppers, onions, and pineapple.
11.Szechwan Boiled Fish Filet
Boiled fish fillet with napa cabbage, leek, and bean sprouts in a spicy Szechuan sauce.
6. Black Bean Sauce Fish Filet
7. Curry Sauce Fish Filet
14. Honey Walnut Shrimp
$20.99
Crispy shrimp coated in a honey sauce, topped with candied walnuts. Served with choice of fried or steamed rice.
13. Kon Pao Shrimp
9. Chow San Shien
Combination of chicken, shrimp, beef, and vegetables.
12. Sweet & Sour Shrimp
Sweet & sour shrimp served with choice of fried or steamed rice.
7. Shrimp Chow Mein
Stir-fried noodle dish with bean sprouts.
10. Mu Shu Shrimp
Stir fry shrimp.
1. Hot & Garlic Shrimp
2. Shrimp with Lobster Sauce
Mild white sauce.
3. Shrimp Szechuan Style
4. Shrimp with Black Bean Sauce
6. Mandarin Shrimp
Cooked in a sweet orange-flavored brown sauce.
11. Shrimp Chop Suey
15. Hot Crispy Shrimp
Hot crispy shrimp, served with choice of fried or steamed rice.
5. Shrimp Kew
16. Salt & Pepper Shrimp
8. Shrimp Egg Fu Young
Omelette with shrimp.
1. Vegetable Pan Fried Soft Noodle
$11.95
Soft noodles pan-fried with a mix of vegetables, typically including carrots, broccoli, water chestnuts, mushrooms, cabbage, and snow peas, all tossed in a savory brown sauce.
14. Shrimp Fried Rice
Stir-fried rice with shrimp.
15. Singapore Rice Noodle
$15.99
5. Three Flavor Pan Fried Soft Noodle
Soft noodles are pan-fried and typically include shrimp, chicken, and beef, along with a selection of mixed vegetables.
2. Pan Fried Noodle
$13.99
Chicken or Beef or B.B.Q. Pork.
9. Pork Fried Rice
$12.45
Stir-fried rice with pork.
17. Beef Rice Noodle
Stir-fried rice noodles with beef, eggs, green onions, yellow onions, carrots, cabbage, and celery.
4. Korean Noodle Soup
7. Beef Fried Rice
Stir-fried rice with beef.
8. B.B.Q. Fried Rice
Stir-fried rice typically includes barbecued pork, eggs, and a variety of vegetables.
3. Noodle Soup
Chicken or beef or bbq pork.
10. Three Ingredient Noodle Soup
Savory light broth with noodles.
12. Shrimp Pan Fried Soft Noodle
Shrimp pan-fried with soft noodles, typically includes a mix of vegetables such as carrots, broccoli, and snow peas, all brought together in a savory sauce.
16.Beef Brisket Noodle Soup
Noodle soup with braised beef brisket, typically includes Chinese dry aromatics and egg noodles.
13. Three Flavor Fried Rice
Stir-fried rice.
11. Shrimp Noodle Soup
Savory light broth with noodles and shrimp.
14. Steamed Chicken & Shrimp with Vegetables
$17.45
Steamed chicken and shrimp, mixed vegetables, choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
4. Steamed Chicken Fillet with Vegetables
$15.45
Steamed chicken fillet, mixed vegetables. Sauce options: garlic grown, light white garlic, pineapple, Szechuan spicy.
5. Steamed Chicken Fillet with Broccoli & Chinese Pea Pods
Steamed chicken fillet, broccoli, Chinese pea pods. Sauce options include garlic grown, light white garlic, pineapple, or Szechuan spicy.
2. Steamed Green Beans & Broccoli
Steamed green beans and broccoli. Optional sauces: garlic grown, light white garlic, pineapple, or Szechuan spicy.
1. Buddha's Feast
Buddha's Feast: Mixed fresh vegetables, choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
3. Steamed Vegetable & Bean Curd
Steamed vegetable and bean curd served with choice of garlic brown sauce, light white garlic sauce, pineapple sauce, or Szechuan spicy sauce.
7. Steamed Lemon Chicken
Steamed chicken with lemon, offered with four sauce options: garlic grown, light white garlic, pineapple, or Szechuan spicy.
9. Steamed Pineapple Chicken
Steamed pineapple chicken with choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
10. Steamed Shrimp with Vegetables
Steamed shrimp paired with fresh vegetables. Choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
13. Lemon Chicken & Shrimp
Lemon chicken paired with shrimp, served with a choice of sauce: garlic grown, light white garlic, pineapple, or Szechuan spicy.
8. Steamed Chicken Fillet with Green Beans
Steamed chicken fillet, green beans. Choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
12. Steamed Shrimp with Green Beans
Steamed shrimp, green beans with choice of garlic grown, light white garlic, pineapple, or szechuan spicy sauce.
15. Steamed Chicken & Shrimp Green Beans
Steamed chicken and shrimp paired with green beans. Sauce options include garlic grown, light white garlic, pineapple, or Szechuan spicy.
11. Steamed Shrimp with Peas & Broccoli
Steamed shrimp, peas, and broccoli. Choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
6. Steamed Chicken Fillet with Broccoli
Steamed chicken fillet, broccoli, choice of garlic grown, light white garlic, pineapple, or Szechuan spicy sauce.
1. Coke
$2.50
The cold, refreshing, sparkling classic that America loves.
3. Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
4. Dr. Pepper
A carbonated soft drink featuring a proprietary blend of 23 unique flavors for a distinct, satisfying taste.
6. Lemonade
A refreshing blend of freshly squeezed lemon juice, typically sweetened to create a balance of tartness and sweetness.
2. Diet Coke
A crisp, refreshing taste you know and love with zero calories.
5. Iced Tea
Iced tea, typically a chilled blend of brewed tea, often served with a hint of lemon for a refreshing taste.
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