Full menu
CARPACCIO OCTOPUS
$25.50
Thinly sliced steamed octopus drizzled in olive oil, lemon & parsley
CAPRESE
$20.50
Fresh Buffalo Mozzarella, fresh basil, tomatoes and olive oil
CALAMARI FRITTI
Tender battered squid steak served with lemon and marinara sauce
BRUSCHETTA
$17.50
An assortment of toasted house-made Italian bread with tomatoes, basil, garlic, olive oil and olive tapenade
COZZE TOSCANA
$23.50
Steamed mussels with choice of white wine or red sauce, olive oil, garlic and parsley
CARPACCIO FILET MIGON
Thinly sliced filet mignon served with arugula, Parmesan, lemon & olive oil
ANTIPASTO TOSCANO
$29.50
Sliced to order cured Italian meats, cheeses, olives, grilled zucchini and eggplant
POLPETTE CON SALSA E MOZZARELLA
House-made meatballs topped with tomato sauce and Mozzarella cheese
INSALATA DI CAMPO
Fresh greens, tomatoes, red onion and Pecorino cheese tossed with balsamic vinaigrette
INSALATA CESARE (Side Order)
$7.50
Side order of fresh romaine lettuce tossed with house-made croutons, Parmesan and Caesar dressing
INSALATA DI CAMPO (Side Order)
Side order of fresh greens, tomatoes, red onion and Pecorino cheese tossed with balsamic vinaigrette
INSALATA SPINACI
Fresh spinach, sliced hardboiled egg, bacon, Gorgonzola cheese tossed with balsamic vinaigrette
ZUPPA DEL GIORNO - bowl
$19.50
Daily soup special
ZUPPA DEL GIORNO - cup
$13.50
BURRATA
$18.50
Fresh Buffalo Burrata cheese served over sliced tomatoes, topped with fresh basil and extra-virgin olive oil
INSALATA CESARE
Fresh romaine lettuce tossed with house-made croutons, Parmesan and Caesar dressing
FOUR CHEESE PIZZA
$26.50
Gorgonzola/ Fontina/ Parmigiano Cheese/ Provolone/ EVOO
PEPPERONI
$24.50
Tomato Sauce/ Mozzarella/ Pepperoni/ Oregano/ EVOO
PIZZA YOUR WAY
Choose your own toppings
MEAT LOVER PIZZA
Tomato Sauce/ Cotto (Ham)/ Italian Sausage/ Spicy Salami/ EVOO
VEGETARIANA
$21.50
Tomato Sauce/ Mozzarella/ Eggplant/ Spinach/ Bell Pepper/ Spinach/ EVOO
MARGHERITA PIZZA
Tomato Sauce/ Mozzarella/ Parmigiano Cheese/ Basil/ EVOO
DIAVOLA PIZZA
Tomato Sauce/ Spicy Salami/ Funghi/ Mozzarella/ Parmigiano Cheese/ EVOO
LASAGNA CON RAGE E PROSCIUTTO COTTO
$33.50
House-made pasta sheets layered with ground beef and ham, béchamel sauce, Mozzarella and Parmesan cheeses; baked in a garden tomato sauce
RIGATONI CONTADINA
$32.50
House-made rigatoni with Italian sausage, porcini mushrooms and garlic, served in saffron tomato basil with Pecorino cheese
PAPPARDELLE CON FUNGHI
$34.50
House-made wide pasta sautéed in a medley of porcini and oyster mushrooms, truffles, sun-dried tomatoes, garlic, caramelized onions and cream
GNOCCHETTI SARDI CAMPIDANESE
$30.50
House-made Sardinian pasta served in a freshly prepared saffron tomato basil sauce with Italian sausage, topped with aged Pecorino
LINGUINE ALLE VONGOLE
House made linguine and fresh clams sautéed in herbs with choice of a white wine or tomato sauce *Please include sauce choice in special instructions*
CARBONARA
House-made spaghetti tossed with sautéed Italian Pancetta, egg, Parmesan cheese and black pepper
LINGUINE TUTTO MARE
House made linguine served with assorted seafood **Vegetarian option is prepared with porcini mushrooms and saffron
SPAGHETTI CON POLPETTE
House-made spaghetti prepared with tomato sauce & house-made beef & pork Italian meatballs
CARBONARA RISOTTO
Risotto sauteed with Italian Pancetta, egg, parmesan cheese and black pepper
GNOCCHI GORGONZOLA
House-made potato dumplings in a creamy Gorgonzola sauce
RAVIOLI RICOTTA & SPINACI
House-made ravioli stuffed with ricotta cheese & spinach, served with fresh tomato basil sauce & Parmesan cheese
BUCATINI AMATRICIANA
House-made bucatini tossed in tomato sauce with imported Italian Pancetta and aged Pecorino cheese
GNOCCHI PINK PESTO
House-made potato dumplings in pesto tomato cream sauce
LOBSTER SHRIMP RAVIOLI
$39.50
House-made ravioli stuffed with lobster meat served in a tomato-cream sauce with sun-dried tomato, cherry tomato and diced shrimp
KALE & MOZZARELLA RAVIOLI (Gluten Free)
$28.50
Gluten-free ravioli stuffed with kale and Mozzarella, served in a tomato-basil sauce
RAVIOLI FILET
Stuffed with filet mignon, served in a creamy gorgonzola sauce
LINGUINE CON GAMBORONI
Fresh prawns sautéed in choice of tomato or white wine sauce, lightly tossed with house made linguine *Please include sauce choice in special instructions*
RIGATONI CON SALMONE
$27.50
House made rigatoni tossed with fresh salmon, served in tomato cream sauce, topped with pine nuts
MUSHROOM RISOTTO
Risotto made with a medley of porcini and oyster mushrooms and saffron
VEGAN RAVIOLI
Ravioli made with wheat flour and water, filled with white beans and asparagus in a tomato basil sauce
AMATRICIANA RISOTTO
Risotto made with pork, pecorino, and tomato sauce
RISOTTO TUTTO MARE
Risotto made with an assorted seafood om a tomato-based sauce
CHOICE OF HOUSE-MADE PASTA AND SAUCE
Choose from a selection of housemade pasta and sauces
MELANZANE PARMIGIANA
Baked eggplant layered with Mozzarella and Parmesan cheeses, baked in a fresh tomato basil sauce - gluten free
Bambini Pasta
$9.45
Small portion of house-made pasta with choice of sauce
RACK OF LAMB
$54.50
Six tender rib chops drizzled with myrtle berry balsamic reduction sauce
FILET MIGNON PORCINI
$56.50
Filet mignon grilled to order, topped with a porcini mushroom cream sauce
POLLO PARMIGIANA
Lightly breaded chicken baked with fresh garden tomato sauce, topped with Mozzarella & Parmesan cheese
SALMONE LIMONE
$40.50
Fresh salmon served in a caper lemon sauce
POLLO MARSALA
Thinly pounded chicken sautéed in a mushroom garlic marsala sauce
POLLO LIMONE
Thinly pounded chicken sautéed in a lemon, white wine, caper sauce
TARTUFO LIMONCELLO
A classic Italian dessert featuring a lemon gelato center, coated in a lemon shell
TARTUFO AL PISTACCHIO
A classic Italian dessert featuring a pistachio gelato center, coated in pistachios
SPUMONI BOMBA
An Italian-style layered ice cream dessert with chocolate, pistachio, and cherry gelato, coated in a chocolate shell
CHOCOLATE SOUFFLE
Rich chocolate cake baked until puffed and delicate.
CHEESECAKE
Traditional New York Style Cheesecake
TIRAMISU DI CAFÉ
Traditional Italian ladyfingers soaked in espresso, layered with mascarpone cheese, cream and powdered chocolate
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: