Full menu
Lamb App
$33.80
6 oz. grilled lamb chops marinated in our E-Oil grilled to medium and brushed with our housemade mint chimichurri and cherry tomatoes on the vine.
Tuna Tartare Chili Crisp
KFC
$23.40
Gloria's Korean Fried Chicken. Deep fried morsels of chicken thighs tossed in our gochujang glaze and topped with black and white sesame seeds. (Touch of Spice)
Octopus
$32.50
6 oz, Braised and Charred Octopus with fire roasted corn salad, confit tomato and sauce soubise (onion, garlic, sour cream, garlic, scallion, cilantro, oil, arugula, lemon juice)
Char Siu Ribs
$27.30
5 Breaded and Deep Fried Ribs, Char Siu, Ginger Carrot Slaw
Deviled Eggs
$18.20
Chef's Daily selection of 6 halves of deviled eggs. Please call in advance for today's selection.
Burrata
4 oz Truffle Burrata with sliced heirloom tomatoes, baby arugula, prosciutto, herb vinaigrette, balsamic reduction, maldon sea salt.
PEI Mussels
$29.90
16-18 Prince Edward Island Mussels steamed with sweet Italian Sausage, garlic, shallots, chopped rapini, garlic, white wine, clam juice, butter and fresh herbs. Served with grilled ciabatta bread.
Rainbow Roasted Cauliflower
Rainbow cauliflower florets (Orange, Purple, Green, White), tossed in chimichurri. Smashed avocado, roasted pepper coulis, pepper relish
Shrimp & Scallop Ceviche
$28.60
Avocado, Red Onion, Jalapeno, Watermelon Radish, Red Bell Pepper, Tri-Ctirus Vinaigrette, Aji Amarillo, Plantain Chips
Chef's Hummus
$24.70
4 Piece Artisan Cheese Plate
Chef's Selection of 2 cheeses and 2 artisan, charcuterie. Served with Grilled Ciabatta, Honeycomb, Marcona Almonds, Grainy Mustard, Everything Flatbread.
Beef Carpaccio
$37.70
Eye Round (MS9+), Cured Egg Yolks, Herb Aioli, Pecorino Romano, Caper Relish, Fried Artichoke Arugula Salad, Naan Bread
Chop Salad
Chopped romaine lettuce and red leaf lettuce, roasted red peppers, crumbled gorgonzola cheese, chickpeas, broccoli florets, halved grape tomatoes, roasted corn, avocado, red wine vinaigrette, brioche breadcrumbs. Gluten Free - No Breadcrumbs
Caesar Salad
Baby gem lettuce, shaved salt cured egg yolks, parmesan crisp, herb rubbed crustini, anchovy dressing
Poppyseed Tuna Salad
$44.20
6 oz Sushi Grade #1 Tuna (Seared Rare), Crusted with Poppy Seeds, Napa Cabbage, Kale, Cucumber, Carrots, Beets, Watermelon Radish, Togarashi Spiced Cashews, Sweet Soy, Ginger Carrot Dressing
Shaved Brussel Sprout Salad
Shaved Brussel Sprouts, Shaved Kale, Smoked Bacon Lardons, Grana Padano, Crushed Marcona Almonds, 5 Minute Soft Egg, Maple Bourbon Vinaigrette. Gluten Free as is.
Wedge Salad
Iceberg lettuce wedge typically includes diced tomatoes, red onion, crumbled bacon, and blue cheese crumbles, drizzled with blue cheese dressing.
1/2 Shaved Brussel
$15.60
1/2 Caesar
$14.30
Shrimp Cocktail
Five U8 Sized Gulf Shrimp served with Housemade Cocktail Sauce.
Whole Lobster
$117.00
Steamed whole lobster, typically served with drawn butter and a lemon wedge.
Dozen Oysters
$65.00
A dozen oysters typically served with lemon and cocktail sauce.
LG Seafood Tower
$357.50
Colosol Shrimp Cocktail, Alaskan King Crab, Main Lobster, Oysters, Chiviche.
Chicken Sandwich
6 oz Boneless Chicken Breast in Buttermilk and tossed in a Seasoned Flour then Deep Fried. Served with Pickles, Lettuce, Tomato, Onion, Pepper Relish, Peppercorn Ranch, Fresno Pepper Sauce
Warren’s Burger
$40.30
2 - 4 oz Signature Dry Age Blend Patties, Aged Gruyere, Truffle Ailoi, Bourbon Glaze, Fried Egg, Brioche Bun
SeaBass
$72.80
7 oz Pan Seared Chilean Seabass with Julienned Zucchini, Squash and Carrots, Wilted Rainbow Chard and Saffron Beurre Blanc.
Miso Salmon
$63.70
Pan Seared 7 oz Wild Caught Scottish Salmon cooked to Temperature ( Recommend Medium), served over cauliflower fried rice, caramelized leeks, and ginger carrot emulsion. Topped with a sweet soy drizzle and red sorrell leaves.
Beef Shortrib
$88.40
Smoked Beef Shortrib - Boneless shortrib rubbed with our House Spice Blend and Red Wine Braised then Smoked until Fork Tender. (Approx 12 oz of Meat after Cooking Process). Served with Pickled carrots, cauliflower, cherry pepper, and house made pickles. Comes with chimichurri and horseradish crema. Topped with parsley and breadcrumbs.
Meatloaf
$59.80
House Ground NY Strip, Ribeye, Filet Mignon, Heirloom Carrots, Haricot Vert, Roasted Garlic Mashed Potato, Bourbon Demi
Wagyu Filet Mignon
$110.50
8 oz Australian Carrara Wagyu Filet Mignon Seasoned and grilled to Temperature with Yukon Gold Mashed Potatoes, Grilled Asparagus, Garlic Confit Bone Marrow and Wine Merchant Sauce.
Wagyu Ribeye
$114.40
16 oz Australian Carrara Wagyu Ribeye grilled to Temperature with Roasted Garlic Butter, Sautéed Onions and Sautéed Spinach.
NY Strip
14 oz Carrara Wagyu NY Strip grilled to Temperature and Seasoned with S & P, served with Parmesan Smashed Tri-Color Potatoes, Confit Garlic Bone Marrow and Wine Merchant Sauce.
Phoenix NY Strip
$182.00
Exclusive to Warren. Finest cut of Wagyu NY Strip with a marble score of 9+. Served with garlic-roasted heirloom carrots, creamed spinach, and roasted garlic bone marrow. Red Wine Demi sauce for dipping
$ Sweet Potato Fries
$20.80
Thin cut sweet potatoes, deep-fried until crispy, offering a sweet and savory flavor.
$ Corn Succotash
$16.90
Roasted Sweet Corn, Shallots, Bell Peppers, Asparagus Coins and Tips, Heavy Cream, Mascarpone Cheese, Fresh Herbs.
$ French Fries
House Cut French Fries fried to a Golden Brown and Seasoned with S & P.
$ Heirloom Carrots
Heirloom carrots, roasted with a touch of olive oil and herbs, typically includes a hint of garlic and a sprinkle of sea salt.
$ Creamed Spinach
spinach, mornay sauce, parmesan
$ Ferro Medley
Farro Medley: Farro, corn, fresh and sun-dried tomatoes, parsley, and Fresno chili.
$ Grilled Asparagus
5 Pieces of Grilled Asparagus seasoned with S & P.
$ Mac N Cheese
Campanelle Pasta tossed with our Mornay Cheese Sauce.
$ Mashed Potatoes
$19.50
Yukon Potatoes with Heavy Cream, Butter, S & P.
$ Mushroom Medley
Roasted Mushroom Mix (Roytal Trumpet, Shiitake, Oyster, Crimini, Beech and Enoki Mushrooms) with Shallots, Garlic, Sherry, Thyme S & P, Cipollini Onions (Shallots, Garlic, Parsley, Cilantro, Basil, Oil). finished with Demi Glace, Butter and Herbs.
$ Onion Rings
Battered onion rings, deep-fried until crispy and golden brown.
$ Sauteed Green Beans
$ Truffle Fries
House Cut French Fries tossed with Truffle Salt, Truffle Oil, Garlic, Grated Parmesan Cheese and Fresh Herbs.
$ Broccolini
Sauteed Broccolini with Roasted Red Peppers, Shaved Garlic, Garlic Butter and Herb Mix.
$ Cauliflower Rice
Cauliflower, rice, zucchini, edamame, onion, mushrooms, red bell pepper, broccolini, ginger garlic, sweet soy
Kids Steak
6 oz Grilled Steak cooked to Temperature with Hand Cut French Fries.
Kids Salmon
5 oz Piece of Wild Caught Salmon grilled to Temperature with Hand Cut French Fries.
Kids Grilled Chicken
6 oz Grilled Chicken Breast with Hand Cut French Fries.
Kids Mac n Cheese
Cavatappi Pasta tossed in our House Made Cheese Sauce served with French Fries.
Kids Burger
4 oz Smashed Burger (No Temperature) on a Brioche Bun with Hand Cut French Fries. Add Cheese.
Kids Chicken Tenders
3 Hand Cut Pieces of Chicken Breast dipped in Buttermilk and Deep Fried to order with Hand Cut French Fries.
Banana Cream Cheesecake
Banana Cream pie and NY Style Cheesecake together with Sliced Bananas, Nilla Wafer Crust, Whipped Cream and Salted Banana Caramel.
Chocolate Layer Cake
Layers of moist chocolate cake filled with creamy chocolate ganache and topped with rich chocolate frosting.
cake cutting fee
$13.00
This item is a service charge for cutting and serving a cake brought from outside.
Peach Cobbler
Peach cobbler features ripe peaches under a buttery, flaky crust, typically served with a hint of cinnamon or vanilla ice cream.
Bread Pudding Ala Mode
$22.10
Cubed Bread cooked with walnuts, vanilla bean creme brulee mix and served with housemade chocolate sauce and Caramel Sauce. With a scoop of Vanilla Ice Cream
Bread Pudding
Cubed Bread cooked with walnuts, vanilla bean creme brulee mix and served with housemade chocolate sauce and Caramel Sauce.
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