Full menu
Build Your Own curry bowl (v & non-v option)
$12.49
make you own meal bowl like (rice, salad, protein, toppings)
Fried Rice (Street Style)(GF, V, NF)
$12.99
made by stir-frying cooked rice with vegetables, protein, soy sauce, and aromatics. It’s a versatile recipe that allows you to use leftovers and customize it with your favorite ingredients.
American chop suey (Chinese bhel) (NF, V)
$13.99
It typically consists of crispy fried noodles tossed with vegetables, sauces, and spices, often served with a sweet and sour sauce.
Indian crepes (Dosa)(V, GF, NF)
$10.99
crispy on the outside and chewy in the center. Made from a fermented batter of rice and lentils, dosas are naturally gluten-free and vegan.
Indian pancake (uttappam)(GF, V, NF)
savory South Indian pancake made from rice and lentil batter. It features crispy golden edges and a soft center, topped with veggies like onion, tomato, and cilantro.
Pav Bhaji (NF)
Pav (soft eggless dinner rolls) and Bhaji (a thick, spiced vegetable gravy).
Potato Bread (Aloo paratha) (2pcs) (V, NF)
$7.99
whole wheat flatbread stuffed with a spiced potato filling. It’s crispy on the outside, tender on the inside, and utterly comforting.
Poori (puri 2pcs) (V, NF)
$9.99
two poori with potato masala (8oz)
Upma (V,NF)
a dish of thick porridge from dry-roasted semolina or coarse rice flour
Bread omelet (NF)
$6.99
fluffy omelet between two slices of bread, making it a quick and satisfying breakfast or snack option. The omelet is cooked with spices.
Masala omelet (GF, NF)
A masala omelet is a spiced Indian omelet made with beaten eggs, onions, green chilies, and a blend of aromatic spices
Sambar Vada (V, GF, NF)
crispy medu vadas (deep-fried lentil fritters) are soaked in flavorful sambar (lentil-based soup) and made with love.
thayir Vadai (curd vada) (NF,GF)
Dahi vada is a type of chaat (snack) originating from the Indian subcontinent. It is prepared by soaking vadas (fried lentil balls) in thick dahi (yogurt)
Roti (chapati 2pcs) (V, NF)
Chapati is a quintessential Indian flatbread made from whole wheat flour (atta). It’s unleavened and soft.
Plain Rava Dosa (V, NF)
$11.99
made with semolina (rava) with rice flour, all-purpose flour, cumin seeds, crushed black pepper, onions, green chilies, curry leaves, coriander leaves, and grated ginger These thin, crispy crepes.
onion Rava Dosa (V, NF)
made with semolina (rava), rice flour, and spices. It’s an instant dish that doesn’t require fermentation.
Rava masala Dosa (V, NF)
made with semolina (rava), rice flour, and spices. These thin, lacy dosas are crispy and aromatic.
Chili baby corn (NF, V)
tender baby corn is battered and fried to crispy perfection. The fried baby corn is then tossed in a sweet and spicy sauce, resulting in a flavorful, crunchy, and saucy veggie.
Baby corn pepper fry (V, NF)
Parboil baby corn, sauté it with bell peppers, onions, and crushed black pepper, and finish with a touch of soy sauce for flavor.
Alaskan Salmon tawa fry (GF, NF)
$14.45
Wild caught Salmon marinated with salt, pepper, lemon juice, Indian spices and grilled on flat top griller. Serve with salad and mint chutney
Spicy Wings (NF, GF)
Chili Wings are a flavor explosion imagine spicy chili, zesty lime, and savory goodness wrapped around crispy chicken wings. Perfect for BBQ parties or game day.
Peri Peri Chicken Wings (NF, GF)
grilled chicken wings marinated in a spicy blend of fresh chili peppers, lime juice, garlic, and herbs. They’re crispy on the outside, juicy on the inside, and bursting with flavor.
Chicken Pakora (NF)
Marinated chicken pieces are coated in flour, spices, yogurt, egg, and curry leaves, then fried to golden perfection. It’s bold, tangy, and irresistibly flavorful.
Sweet & Sour chicken (NF)
made by batter-frying chicken and tossing it in a quick sweet and sour sauce.
Bombay Grill Sandwich (NF)
Spiced mashed potato delightful vegetarian sandwich is made with layers of flavorful ingredient Topped with garden salad and grilled.
samosa sandwich (V, NF)
$8.99
Samosas and veggies stuffed between bread slices, grilled or toasted to perfection.
Crunchy shrimp (NF)
Deliciously crispy shrimp coated in a seasoned batter and panko breadcrumbs, fried to golden perfection.
Kale fritters (GF, V, NF)
Crispy kale fritters made with leafy greens, gram flour, rice flour same spices and pan-fried until golden.
Spring Rolls (V, NF)
The kind of wrapper, fillings, and cooking technique used, though they are generally filled with vegetables.
potato filled pie (NF, V)
$6.49
flaky and crispy deep-fried pastry filled with spiced potatoes, peas, and aromatic spices.
Masala fries (GF, V, NF)
crispy potato sticks seasoned with a blend of spices, including red chili powder, black pepper, and chaat masala. They’re perfect as an appetizer or snack.
Manchow Soup (GF, V, NF)
fresh vegetables, soy sauce, vinegar, It is topped with crispy fried noodles and garnished with cilantro.
Clear Soup (GF, V, NF)
made from cabbage, carrots, green capsicum, green beans, ginger and garlic. It is seasoned with nutmeg, salt, pepper, and is cooked with oil and water
Lentil Soup ( Samber) (GF, V, NF)
dried lentils, fresh vegetables, flavorful spices, and hearty greens, it's simple, nourishing, and delicious.
Chicken fry Pulav (GF)
$16.49
a flavorful one-pot rice dish made with basmati rice, chicken, aromatic spices, and herbs
Kadai Vegetable (GF)
vegetarian dish prepared with a medley of vegetables, aromatic spices, and a special kadai masala.
Dal Tadka (V, GF, NF)
lentil dish where spiced lentils are finished with a tempering of ghee or oil and aromatic spices.
Chana Masala (GF, NF, V)
$13.45
Chana Masala is a flavorful Indian dish made with chickpeas simmered in a spiced tomato-onion gravy.
Bhindi Masala (NF, GF, V)
Bhindi masala is a flavorful Indian dish made with okra, onions, tomatoes, and spices, perfect with roti or rice.
Butter Chicken (GF)
A classic Indian dish featuring marinated and grilled chicken simmered in a creamy tomato gravy
Madras Chicken Curry (GF)
A zesty Indian chicken curry made with Madras curry powder, creamy coconut milk, and aromatic spices.
Sprouts Chaat (GF, V, NF)
sprouted moong beans, onions, tomatoes, and Indian spices, adding chutneys, chaat masala.
Chickpeas & Corn chaat (GF, V, NF)
Chickpeas are combined with juicy tomatoes, crisp cucumbers, and corn all tossed in an easy homemade lemon-kissed dressing.
Samosa Chaat (NF)
crispy samosas are slightly smashed and served with white peas curry and an array of sweet, spicy, tangy, and crispy toppings and made with love.
Ragda Chaat (V, GF, NF)
white pea curry (ragda) topped with sweet, spicy, and tangy chutneys, sev, onions, and tomatoes and more love.
Chana Chaat (NF, GF, V)
Chana Chaat is a tangy and spicy Indian street food made with chickpeas, potatoes, onions, tomatoes, and a mix of chutneys and spices.
Bhel Mix Chaat (V, GF, NF)
made with crispy puffed rice, vegetables, tangy tamarind sauce, green chutney, roasted peanuts, and a blend of spices and made with love.
Sambar (8oz) (V, GF, NF)
$2.99
Indian stew made with lentils, mixed vegetables, tamarind, herbs, spices, and a special aromatic spice powder known as sambar powder.
Steamed Rice (V, GF, NF)
$2.15
Fluffy, steamed rice grains.
Tomato Chutney (V, GF, NF)
$1.99
Tomato Chutney Sweet, spicy, and jammy—perfect with cheese, meats, fries, or as an “adult ketchup.
Peanut Chutney (V, GF, NF)
made with roasted peanuts, chilies, cumin seeds, and garlic. It pairs perfectly with idli, dosa, paratha, and other Indian breakfasts.
Raitha (GF,NF)
$1.00
Cool, creamy yogurt mixed with chopped cucumbers, tomatoes, and mint—a perfect accompaniment to spicy curries.
Tamarind Chutney (V, GF, NF)
Tamarind Chutney is a tangy, sweet, and spicy condiment made from tamarind pulp, jaggery (or sugar), and aromatic spices. It’s often served with chaats
Mint Chutney (GF, NF)
spicy, flavorsome Indian side dip made with fresh mint leaves, green chilies, garlic, and cumin.
Dates pudding (sweet) (GF, V, NF)
$4.49
this one doesn’t contain added sugar or jaggery, making it a healthy and nutritious dessert.
Sago pudding (GF, NF)
$4.99
Tapioca pudding, is a thick, creamy dessert made with tapioca pearls soaked made with milk.
Mango Yogurt Smoothie (GF, NF)
$5.49
a refreshing Indian concoction of yogurt freshly whipped with ripe mango.
Strawberry Yogurt Smoothie (NF, GF)
strawberries for a refreshing creamy drink or light dessert. Sprinkle some ground cardamom on top.
Nannari Sarbath (GF, V, NF)
drink made from nannari syrup, lemon juice, and chilled water. It’s perfect for beating the heat.
Mango lemonade (NF, GF, V)
$6.45
ripe mangoes, granulated sugar, freshly squeezed lemon juice, and water. It’s the perfect balance of tart citrus and sweet mango flavor, making it ideal for cooling off on a summer day.
Buttermilk (GF, NF)
$4.89
buttermilk is a cultured essentially soured milk product
Rose milk shake (GF, NF)
Rose milk with homemade rose syrup. All you need is rose water, and sugar.
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