Full menu
Walnut Jumbo Shrimp with Mayo / 沙汁核桃蝦球
$30.00
Crispy shrimp coated in a creamy mayo sauce, garnished with candied walnuts and served with steamed broccoli.
Mongolian Beef / 古法蒙古牛
$27.00
Spicy.
Sizzling Trio (Chicken, Beef, Jumbo Shrimp) / 鐵板三鮮 (雞, 牛, 蝦)
$29.00
A savory combination of tender chicken, beef, and jumbo shrimp stir-fried with fresh vegetables.
Sichuan-Style Chicken with Spicy Chili Sauce / 川湘鷄
$25.00
Tender chicken pieces stir-fried with vibrant bell peppers and spicy chili sauce, delivering a bold Sichuan-style flavor.
Signature Dim Sum Platter/ 九宫格点心拼盘
$24.99
Including 9 pieces of signature dim sum. Shrimp dumpling, Sui mai, sesame ball, crispy shrimp ball, beef roll, crab & spinach dumpling, veggie dumpling, spinach dumpling, black truffle mushroom dumpling.
Stir-Fried Beef Filet with Mix Mushroom / 鮮雜菌炒牛肉
$26.00
Stir-fried beef filet with a mix of mushrooms typically includes a variety of fresh mushrooms and tender beef filet, stir-fried to perfection in a savory sauce.
Soy Sauce Braised Jumbo Shrimp / 豉油皇焗大蝦
Jumbo shrimp braised in a rich soy sauce, typically includes green onions and ginger for added flavor.
Crispy Sweet & Spicy Beef / 甜辣脆牛柳絲
Crispy beef strips tossed in a sweet and spicy sauce, garnished with bell peppers and carrots.
Salt & Pepper Calamari / 椒鹽魷魚球
Crispy calamari pieces seasoned with salt and pepper, garnished with fried garlic and green onions.
Shredded Beef with Spicy Chili Oil / 紅油牛肉絲
$24.00
Shredded beef with spicy chili oil typically includes carrots, celery, and green peppers, all tossed in a hot and spicy sauce.
Lobster with House Black Pepper Sauce / 星加坡黑椒龍蝦
$46.00
Beef Short Ribs (Galbi) with Asian Chili / 脆椒炒牛仔骨
Sautéed beef short ribs with Asian chili peppers and aromatic spices.
Galbi (Beef Short Ribs) on Sizzling Plate / 鐵板黑椒牛仔骨
Beef short ribs, green and red peppers, onions, and carrots in black pepper sauce, served on a sizzling iron plate.
Assorted Seafood with House Curry Sauce / 招牌咖喱燴海鮮
A medley of shrimp, squid, and fish fillets, combined with bell peppers and pineapple chunks, all simmered in a rich house curry sauce.
Sichuan-Style Crispy Diced Chicken / 飄香脆皮辣子雞
Deep-fried diced chicken typically includes dry chili and Sichuan peppercorns, creating a spicy and aromatic experience.
Sichuan-Style Fish Filet with Pickled Cabbage / 川味酸菜魚片
$28.00
Boiled fish fillet with pickled cabbage in a spicy broth, typically includes vermicelli and Chinese sauerkraut.
Sizzling Braised Tofu with Mix Mushroom / 鐵板紅燒鮮雜菌豆腐
Braised tofu with a mix of mushrooms, typically including shiitake and oyster mushrooms, served on a sizzling platter.
Black Pepper Beef Fried Rice / 黑椒牛肉炒飯
$18.00
Sliced beef, green and red peppers, onions, and scallions stir-fried with rice in a robust black pepper sauce.
Crispy Salt & Pepper Scallop / 酥炸鮮帶子
Braised Beef Ribs with Red Wine Sauce / 紅酒燴牛肋骨
$38.00
Tender braised beef ribs with rich red wine sauce, garnished with onions and red chili peppers, served with steamed broccoli.
Assorted Seafood with Pickled Cabbage Broth / 酸湯煮海鮮
A medley of shrimp, scallops, squid, and fish fillets simmered with pickled cabbage in a savory broth.
Peking Duck with Bun / 北京片皮鴨
$39.00
Soft, fluffy buns paired with succulent Peking duck, available in half or full sizes.
Crispy Garlic Pork Ribs / 金牌蒜香骨
$19.00
Tender pork ribs coated in a crispy garlic batter, garnished with sautéed red onions, chili peppers, and green onions.
Pan-Fried Pork Dumpling / 生煎豬肉鍋貼 (4)
$9.99
Crispy pan-fried dumplings filled with seasoned pork, featuring a golden-brown exterior and a juicy, savory interior. Four pieces per serving.
Pan-Fried Shrimp & Chives Dumpling / 香煎韭菜餃 (4)
Recommended.
Scallion Pancake / 煎蔥油餅
$8.50
Vegetarian.
Crispy Vegetable Spring Rolls / 羅漢齋春卷 (3)
$7.99
Pan-Fried Gyoza / 日式煎餃 (5)
Beef, chicken, or vegetable.
Crispy Roasted Duck Rolls / 脆皮火鴨角 (3)
Crispy roasted duck wrapped in a golden, crunchy shell, served as three spring rolls.
Fried Stuffed Pepper / 煎壤辣椒 (3)
$9.50
Gluten free option.
Fried Stuffed Eggplants / 煎壤茄子 (3)
Pan-Fried Radish Cake / 香煎千絲蘿卜糕 (3)
Gluten free.
Crispy Sesame Ball (Jian Du) / 蕾莎芝麻煎堆 (3)
Contains peanuts, gluten free, vegetarian.
Crispy Shrimp with Tofu Skin Roll / 黃金鮮蝦腐皮卷 (3)
Gluten free. Recommended.
Fried Crispy Milk Pudding / 酥皮炸鮮奶 (5)
$8.99
Golden, crispy milk pudding sticks, delicately fried to perfection. Served in a set of five pieces.
Crispy Lava Cheese Shrimp Ball / 流心芝士蝦球 (4)
Golden shrimp balls filled with molten cheese, featuring a crispy exterior. Four pieces per serving.
Crispy Glutinous Rice Cake with Brown Sugar Filling / 紅糖流心糍粑 (5)
Golden, crispy glutinous rice cakes filled with rich, molten brown sugar. (5 pieces)
Crispy Shrimp Roll / 百花炸蝦條 (5)
Crispy golden rolls filled with shrimp, served with a side of dipping sauce.
Crispy Shrimp Balls / 脆皮蝦球 (3)
Golden shrimp balls encased in a crispy exterior, served with a garnish of shredded vegetables and a sprig of parsley.
Shrimp Shumai / 全虾燒賣 (4)
Shrimp or chicken.
Trio Vegetable Dumpling / 三色素餃 (3)
Gluten free, vegetarian.
Curry Fish Ball / 咖喱魚丸 (6)
Scallop & Shrimp with Pea Sprout Dumpling / 帶子豆苗餃 (3)
Mixed Vegetable Dumpling / 金瑩上蔬素果 (3)
Black Truffle with Mushroom Dumpling / 黑鬆露雜菌餃 (3)
Spinach Dumpling / 碧綠菠菜餃子 (3)
Beef Tripe with Ginger and Scallion / 姜葱牛百葉
Soy Sauce Chicken Feet (Feng Zhua) / 醬皇鳳爪
Tender chicken feet braised in a rich soy sauce, garnished with red and green bell peppers.
Steamed Pork Ribs (Pai Gu) / 港式蒸排骨
Crabmeat & Shrimp with Spinach Dumpling / 蟹黃菠菜餃 (3)
Bamboo Shoot with Vegetable Dumpling / 潮式素笋粿 (3)
Shrimp Dumpling (Har Gow) / 蝦餃皇 (3)
Shrimp with Pork Shumai (Siu Mai) / 蟹子鮮蝦燒賣 (4)
Steam Roasted Pork Bun (Char Siu Bao) / 蜜汁叉燒包 (3)
Soft, fluffy buns filled with sweet and savory roasted pork, creating a delightful contrast of textures and flavors.
Shanghai Pork Soup Dumpling with Crab Meat / 蟹粉小籠包 (6)
$13.99
Delicate dumplings filled with savory pork and crab meat, encased in a thin wrapper and served in a set of six.
Sticky Rice with Lotus Leaf (Lo Mai Gai) / 瑤柱珍珠糯米雞 (2)
Shanghai Pork Soup Dumpling (Xiao Long Bao) / 上海鮮肉小籠包 (6)
$12.99
Delicate dumplings filled with seasoned pork and savory broth, encased in a thin, tender wrapper. Six pieces per serving.
Steam Egg Custard Bun (Liu Sha Bao) / 黑金流沙包 (3)
Vegetarian. Recommended.
Chow Fun (Roasted Pork / Shrimp / Beef / Chicken / Vegetable) / 幹炒河粉 (叉燒 / 蝦仁 / 牛肉 / 雞肉 / 雜菜 )
$16.99
Chow fun: Wide rice noodles with choice of roasted pork, shrimp, beef, chicken, or vegetables.
Fried Rice (Roasted Pork / Shrimp / Beef / Chicken / Vegetable) / 炒飯 (叉燒 / 蝦仁 / 牛肉 / 鶏肉 / 雑茶 )
Choice of roasted pork, shrimp, beef, chicken, or vegetable.
Lo Mein (Roasted Pork / Shrimp / Beef / Chicken / Vegetable) / 炒面 (叉燒 / 蝦仁 / 牛肉 / 鶏肉 / 雜菜)
Lo Mein / 炒面: Choose from roasted pork, shrimp, beef, chicken, or vegetables.
HK-Style Wonton Soup with Noodles (Shrimp, Pork, Black Mushroom) / 鮮蝦雲吞面 (4)
$14.99
Tender wontons filled with shrimp, pork, and black mushrooms, served with noodles and fresh greens in a savory broth.
House Special Lo Mein (Shrimp, Roasted Pork, Chicken, Beef) 本楼捞面
$17.99
Stir-fried lo mein with shrimp, roasted pork, chicken, and beef.
Pan-Fried Noodles (Roasted Pork / Shrimp / Beef / Chicken / Vegetable) / 兩面黃 (叉燒 / 蝦仁 / 牛肉 / 雞肉 / 雜菜)
Pan-fried noodles with your choice of protein: roasted pork, shrimp, beef, chicken, or a mix of vegetables.
HK-Style Wonton Soup (Shrimp, Pork, Black Mushroom) / 港式净雲吞 (5)
Delicate wontons filled with shrimp, pork, and black mushroom, served with fresh greens in a savory broth. Contains five wontons.
White Rice/ 白饭
$2.00
White rice 白饭: Steamed white rice, a staple accompaniment in Chinese cuisine.
Brown Rice/黄饭
$2.50
Brown rice / 黄饭: Steamed brown rice, a wholesome alternative to white rice.
Seafood Lo Mein / 海鮮撈面
Stir-fried lo mein with shrimp, squid, sea cucumber, scallops, and Chinese cabbage in brown sauce.
Seafood Pan-Fried Noodles / 海鮮兩面黃
Crispy pan-fried noodles topped with shrimp, squid, mushrooms, carrots, and bok choy in a savory sauce.
Seafood Chow Fun / 幹炒海鮮河粉
Stir-fried wide rice noodles with shrimp, scallops, and calamari.
Lobster with (Pan-Fried Noodles / Chow Fun / Lo Mein) / 龍蝦 (兩面黃 / 炒河粉 / 撈面)
$45.99
Lobster with your choice of pan-fried noodles, chow fun, or lo mein.
Young Chow Fried Rice (House Special Fried Rice) / 揚州炒飯
Recommended. Fried Rice w. roasted pork, ham, shrimp and egg
Egg Fried Rice / 蛋炒飯
Wonton Soup HK-Style / 港式雲吞湯
$14.00
Shrimp and pork wontons in a seasoned broth with fresh vegetables.
Assorted Seafood with Fish Maw Chowder / 海皇魚肚
$17.00
Shrimp, scallops, squid, fish maw, and egg whites in a thick chicken broth.
Minced Fish Filet with Tofu Chowder / 魚蓉豆腐羹
$16.00
Minced fish filet and soft tofu in a thick, savory chowder.
Egg Drop Soup / 蛋花湯
$6.00
Traditional Chinese soup. Choose between cup or bowl size.
Hot & Sour Soup / 酸辣湯 (素)
Hot and sour soup with choice of cup or bowl.
Chicken on Hot Sizzling Iron Plate / 鐵板雞片
Chicken served on a hot sizzling iron plate with choice of Teriyaki Sauce or Black Pepper Sauce.
Pan-Seared Scallop on Hot Sizzling Iron Plate / 鐵板燒帶子
Fried Tofu on Hot Sizzling Iron Plate / 鐵板雜菌豆腐
Jumbo Shrimp on Hot Sizzling Iron Plate / 鐵板蝦球
Jumbo shrimp on a hot, sizzling iron plate with choice of teriyaki or black pepper sauce.
Calamari on Hot Sizzling Iron Plate / 鐵板魷魚
Calamari. Choice of teriyaki or black pepper sauce. Served on a hot sizzling iron plate.
Beef Filet on Hot Sizzling Iron Plate / 鐵板牛柳
Beef filet on a hot iron plate with choice of Teriyaki or Black Pepper sauce.
Assorted Seafood on Hot Sizzling Iron Plate / 鐵板海鮮總匯
Assorted seafood served on a hot sizzling iron plate. Choice of Teriyaki Sauce or Black Pepper Sauce.
Stir-Fried String Beans / 干煸四季豆
$20.00
Stir-fried string beans with minced pork, garlic, and dried chili.
Sautéed Broccoli with Spicy Garlic Sauce / 魚香芥蘭花
Sautéed broccoli with spicy garlic sauce typically includes fresh broccoli, minced garlic, and a spicy, flavorful sauce.
Sautéed Baby Aubergine with Spicy Garlic Sauce / 魚香茄子
Tender baby aubergine sautéed in a spicy garlic sauce, typically featuring ginger, garlic, and scallions for a balanced flavor.
Sautéed Assorted Veggie with Tofu / 素八珍
Lettuce with (Oyster Sauce / Garlic / Soy Sauce) 生菜 (蒜蓉 / 蚝油 / 葱油)
Sautéed Assorted Vegetables / 炒什錦時蔬
Mapo Tofu (Tofu with Spicy Chili Sauce) / 麻婆豆腐
Chinese Green with (Oyster Sauce / Garlic / Soy Sauce) / 菜心 (蒜蓉 / 蚝油 / 葱油)
Stir-Fried Fish Filet with Spicy Chili / 辣子魚片
Stir-fried fish fillet with spicy chili typically includes tender fish fillets, dried red chilies, and aromatic spices for a flavorful kick.
Stir-Fried Calamari with Scallion / 葱爆魷魚
Stir-fried calamari with scallion typically includes fresh calamari, scallions, and light seasonings, stir-fried to combine flavors.
Stir-Fried Fish Filet with Black Bean Sauce / 豆豉炒鱼片
Stir-fried fish fillet with bell peppers and onions in a savory black bean sauce.
Stir-Fried Vegetables with Assorted Seafood / 雜菜海鮮
Stir-fried vegetables with assorted seafood typically includes shrimp, scallops, and squid, combined with broccoli, snow peas, carrots, mushrooms, and bok choy.
Salt & Pepper Crispy Calamari / 椒鹽魷魚
Deep-fried crispy calamari, seasoned with salt and pepper, tossed with garlic, chili, and onions.
Broccoli with Assorted Seafood / 碧綠三鮮
Sautéed prawns, scallops, and squid with broccoli in a light garlic sauce.
Broccoli with Calamari / 芥蘭魷魚
Sautéed calamari with broccoli in house-made brown sauce.
Stir-Fried Calamari with Asian Green Chili / 角椒魷魚
Stir-fried calamari with Asian green chili typically includes calamari sautéed with green chili peppers and garlic.
Salt and Pepper Crispy Scallop / 椒鹽帶子
Kung Pao Scallop with Cashew / 宫保腰果帶子
Scallop with Spicy Garlic Sauce / 魚香帶子
Salt & Pepper Assorted Seafood / 椒鹽三寶
Deep-fried prawns, scallops, and squid, seasoned with salt and pepper, sautéed with garlic, onions, and chili peppers.
Tofu with Assorted Seafood / 海鮮豆腐
Tofu with assorted seafood typically includes shrimp, squid, and scallops sautéed with vegetables in a savory sauce.
Salt & Pepper Jumbo Shrimp / 椒鹽蝦球
Deep-fried jumbo shrimp typically seasoned with salt and pepper, mixed with onions and jalapeños for a subtle spice.
General Tso's Jumbo Shrimp / 左宗蝦球
Lightly battered jumbo shrimp deep-fried until crispy, then glazed with a tangy, sweet, and spicy General Tso's sauce. Typically accompanied by broccoli.
Sesame Jumbo Shrimp / 芝麻蝦球
Lightly breaded, deep-fried jumbo shrimp glazed with a sweet sesame sauce and topped with sesame seeds.
Jumbo Shrimp with Broccoli / 碧綠蝦球
Sautéed jumbo shrimp with fresh broccoli in a ginger soy sauce.
Kung Pao Jumbo Shrimp with Cashew / 腰果宮保蝦球
Stir-fried jumbo shrimp with bell peppers, onions, and cashew nuts in a spicy kung pao sauce.
Jumbo Shrimp with Spicy Garlic Sauce / 魚香蝦球
Sautéed jumbo shrimp with bell pepper, onion, bamboo shoots, and black mushrooms in a spicy garlic sauce.
Stir-Fried Assorted Vegetable with Jumbo Shrimp / 什錦時蔬蝦球
Stir-fried jumbo shrimp with a mix of vegetables typically including broccoli, carrots, mushrooms, and bell peppers.
Jumbo Shrimp with Spicy Chili / 辣子蝦球
Stir-fried jumbo shrimp typically includes spicy chili peppers and aromatic seasonings.
Stir-Fried Jumbo Shrimp with Black Bean Sauce / 豆豉蝦球
Stir-fried jumbo shrimp with black bean sauce: Jumbo shrimp stir-fried with green peppers, onions, and black bean sauce.
Lobster with Ginger & Scallion / 姜葱龍蝦
Lobster with Spicy Chili / 辣炒龍蝦
Sliced Chicken with Assorted Vegetable / 雜菜雞片
Sliced chicken stir-fried with broccoli, carrots, baby corn, snow peas, water chestnuts, bamboo shoots, and mushrooms.
Chicken with Broccoli / 芥蘭鷄片
Stir-fried chicken and broccoli in a savory sauce.
Kung Pao Chicken with Cashew / 腰果宮保雞
Diced chicken stir-fried with cashews, onions, zucchini, bamboo shoots, and peanuts in a spicy kung pao sauce.
Stir-Fried Chicken with Asian Green Chili / 角椒雞片
Stir-fried chicken with Asian green chili typically includes tender chicken slices and spicy green chilies, stir-fried with a blend of soy sauce and garlic.
Crispy Orange Chicken / 陳皮雞
Lightly fried chicken pieces typically coated in a tangy, sweet orange sauce with dried orange peel.
Sliced Chicken with Baby Eggplants / 茄子鷄片
Sautéed sliced chicken with baby eggplants in a mild garlic sauce.
Sweet & Sour Chicken with Pineapple / 菠蘿甜酸鷄
Deep-fried chicken balls with pineapple, bell peppers, and onions in a sweet and sour sauce.
Chicken with House Special Curry Sauce / 咖喱雞片
Sliced chicken stir-fried with vegetables in a house special curry sauce.
Stir-Fried Chicken with Scallion and Onion / 葱爆雞片
Stir-fried chicken with scallion and onion typically includes white meat chicken slices stir-fried with scallions and onions.
Chicken with Spicy Garlic Sauce / 魚香鷄片
Sliced chicken stir-fried with celery, bell pepper, bamboo shoots, black fungus mushroom, and water chestnuts in a spicy garlic sauce.
Sliced Chicken with Black Bean Sauce / 豆豉雞片
Sliced chicken breast with bell peppers, onions, and mushrooms in a savory black bean sauce.
String Beans with Sliced Chicken / 四季豆鷄片
Sliced chicken sautéed with fresh string beans in a savory garlic sauce.
General Tso's Chicken / 左宗雞
Crispy chicken pieces coated in a tangy, sweet, and slightly spicy sauce, garnished with sesame seeds and sliced green onions.
Sesame Chicken / 芝麻雞
Deep-fried chicken in a sweet sesame sauce, garnished with sesame seeds.
Stir-Fried Beef Filet with Scallion and Onion / 葱爆牛肉
Tender beef filet stir-fried with scallions and onions in a savory brown sauce.
Stir-Fried Beef Filet with Asian Green Chili / 角椒牛肉
Stir-fried beef filet typically includes Asian green chili, creating a harmonious blend of tender beef and spicy chili.
Beef Filet with Assorted Vegetable / 雜菜牛肉
$23.00
Sliced beef sautéed with broccoli, carrots, mushrooms, baby corn, and snow peas in a savory brown sauce.
Orange Beef / 陳皮牛
Deep-fried beef slices sautéed in a tangy, sweet, and spicy orange peel sauce.
General Tso's Beef / 左宗牛
Lightly breaded beef deep-fried and glazed with a tangy, sweet, and mildly spicy sauce. Typically includes garlic, green peppers, red peppers, broccoli, and onions.
Sesame Beef / 芝麻牛
Sliced beef lightly breaded and deep-fried, coated in a tangy sesame sauce and topped with sesame seeds.
Braised Tofu with Beef Filet / 豆花牛肉
Tender beef filet and soft tofu braised in a savory brown sauce, typically including scallions and garlic.
Beef with Pepper / 青椒牛肉
Sliced beef stir-fried with green bell peppers and onions in a savory brown sauce.
Shredded Pork with Spicy Garlic Sauce / 魚香肉絲
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, bell peppers, and water chestnuts in a spicy garlic sauce.
Shredded Pork with Asian Green Chili / 小椒肉絲
Stir-fried shredded pork with Asian green chili, typically includes a light sauce.
Beef with Broccoli / 芥蘭牛肉
Tender beef slices stir-fried with crisp broccoli florets in a savory sauce.
Kung Pao Chicken with Cashew / 腰果宫保牛
Diced chicken stir-fried with cashews, bell peppers, onions, celery, and peanuts in a spicy kung pao sauce.
Mochi Ice Cream / 冰淇淋糯米 (3)
Red bean, black sesame, or green tea.
Mango Sago & Pomelo Soup Dessert / 楊枝甘露
Fresh mango, sago, pomelo, and coconut milk.
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