Full menu
Toro Scallion
$22.00
Spicy Salmon
$12.00
Scallop XO
Eel Avocado
Avocado Mango
$8.00
Crab Avocado
A5 Wagyu Beef
Foie Gras
$20.00
Avocado Cucumber
$10.00
Spicy Crab
Spicy Tuna Crunch
Yellowtail Avocado Taco
Crispy Rice Bites
Yellowtail Jalapeño
$19.00
jalapeño salsa, yuzu.
Hirame Maki
fluke, spicy tuna, micro green, sesame dressing, truffle oil.
Otoro Caviar
$34.00
fatty tuna, osetra caviar, vinaigrette miso, grilled bread.
Calamari
spicy mayo, ginger sake tomato sauce.
Surf & Turf Dumpling
beef, shrimp, scallion, spicy mustard sauce.
Wagyu Meatballs
Foie Gras Duck Dumpling
osmanthus ume syrup.
Pork Belly
$17.00
Plum sauce, ginger glazed apricots, radish sprouts, daikon radish.
Miso Roasted Bone Marrow
$21.00
Grilled toast.
Pan Fried Oysters
$18.00
Tomatoes and cucumber asian salsa
Edamame
soy bean, Hawaiian black lava salt.
Crispy Rock Shrimp Tempura
spicy aioli.
Shishito Peppers
$14.00
togarashi, citrus soy aioli, blistered.
Miso Soup
$11.00
house-made dashi, nama miso, nigari tofu, wild mushroom.
French Onion Soup
$16.00
traditional french style with lamb and veal stock, gruyere cheese gratin.
Seaweed Salad
pickled kombu and mango, carrot, daikon radish, mixed green.
Chophouse
bacon, ginger glazed apricots, pomegranate, green beans, candied cashews, Black Ledge Blue Cheese creamy vinaigrette, Colchester, CT.
Simple Salad
avocado, cherry tomato, cucumber, shaved carrot, radish, ginger vinaigrette.
Caesar
fresh romaine, garlic crouton, shaved womanchego, colchester, CT.
Shrimp Cocktail
4 shrimp, cocktail sauce.
Shrimp Fried Rice
White Rice
$6.00
Katsu Chicken Udon
$33.00
Pasta with wagyu meatballs
$32.00
Kimchi Fried Rice
snap pea, onsen tamago
House Cured Bacon Fried Rice
snap pea, candied cashew, egg.
Rack of Lamb
$58.00
Veal glaze with asparagus and fingerling potatoes
Wagyu Burger
$28.00
8oz wagyu patty, Cato Corner (Colchester, CT) Bloomsday cheddar, sauce, lettuce, tomato, pickled shallot, sesame bun, and a side of french fries
Salmon
$46.00
Roasted corn, mushroom and spinach
Dry Aged Steak & Cheese
Havarti cheese,black pepper mayo, shallots, side of french fries and pickled red onion
Braised Short Rib
$44.00
Luxardo cherry, garlic mashed potato, szechuan red bean and fried shiso salsa
Coleman Organic Roasted Chicken
$42.00
Half chicken with artichoke,peppers, fingerling potatos, carrots, and blueberry compote
Wagyu meatball sandwich
$24.00
Chilean Seabass
$55.00
Asparagus vegetable risotto, parmesan cheese, popcorn shoots
Fried Tofu
$39.00
seasonal vegetables, coconut cream, rice
18 Oz Dry Aged NY Strip
$76.00
10 Oz Center Cut Filet
$73.00
12 Oz Australian Wagyu NY Strip
$110.00
24 Oz Dry Aged Porterhouse
$85.00
10 oz A5 Miyazaki Wagyu Beef
$185.00
19 Oz Dry Aged Ribeye
$82.00
5 oz A5 Miyazaki Wagyu Beef
$115.00
(A5 is the highest rating of beef in the world). sweet potato hash, roasted maitake and oyster mushrooms, pea greens, sweet soy glace de viande.
Roasted Asparagus
(Beckett Farms, Glastonbury, ct) fresh grated horseradish.
Baby Bok Choy
$13.00
shiitake mushrooms, garlic.
Duck Fat Potatoes
$15.00
purple potatoes, pickled shallot, bacon, black pepper aioli.
Roasted Mushrooms
Garlic Mashed Potatoes
Yukon gloden, roasted garlic
Broccoli Rabe
garlic, shallot, peppadew
Brussel Sprouts
crispy sprout, shallot, Thai sauce, peanut
Spicy Green Beans
roasted green beans, black garlic, sambal
King Salmon-New Zealand
$9.00
sweet miso.
Hamachi - Kumomoto Japan
yellowtail, nori goma, scallion.
Salmon-Faroe Islands
dengaku miso, fried shiso.
Botan Ebi-Hokkaido Japan
$7.00
sweet shrimp, shrimp powde.
Anago-Nagaski Japan
cooked sea eel, sansho pepper.
Foie Gras-Hudson Valley
red wine reduction, wild blueberry, potato straw.
Kanpachi—Japan
amberjack.
Akami-Spain
lean tuna, katsu mirin.
Madai-Wakayama Japan
red sea bream, koji sweet soy.
A5 Wagyu-Miyazaki Japan
A5 wagyu beef, black truffle.
Uni-Hokkaido Japan
sea urchin, bamboo charcoal salt.
Shima-Aji-Japan
striped jack.
Otoro-Spain
fatty bluefin tuna, caviar, scallion.
Kinmedai-Chiba Japan
golden eye snapper.
Spicy Tuna
Shrimp Tempura
Salmon Avocado
Crab California
Salmon Cucumber
Tuna Cucumber
Vegetable
Tuna Avocado
Eel Cucumber
Yellowtail Scallion
Sushi Sashimi Trio
$54.00
tuna, salmon, yellowtail, 6 piece sushi, and 9 piece sashimi with a tuna roll.
10pc Assorted Nigiri
$62.00
chef selection 10 pieces, 1 maki roll.
Sashimi Omakase
chef's selection sashimi.
15 piece Sashimi
15 piece chef's choice.
Chirashi
$38.00
sashimi on sushi rice.
Autumn in CT
spicy crab topped with salmon, avocado & honey pepper sauce.
Spicy Geisha
spicy salmon & mango topped with spicy tuna & spicy aioli.
Feng Chef
salmon, yellowtail, radish sprout, asparagus, tuna, avocado, tobiko, crunch, spicy mayo, eel sauce.
bluefin toro & avocado topped with snow crab & a creamy miso.
Surf & Turf
tempura lobster, asparagus, A5 miyazaki wagyu, scallions.
Jalapeño
tuna, salmon & jalapeño topped with yellowtail, jalapeño mayo & BBQ eel sauce.
Irene's Paradise
Spicy crab, avocado, and shrimp tempura topped with spicy salmon, yuzu garlic sauce, and honey wasabi sauce.
Lobster Roll
$31.00
cooked lobster, mango, avocado, soy nori, rutta sauce, Japanese salsa.
Toro Caviar
otoro, spicy tuna, caviar, chives.
Angry Dragon
shrimp tempura & spicy tuna topped with spicy crab, nuta & BBQ eel sauce.
Lady M 20 layer Chocolate Crepes
Chocolate Lava Cake
Classic molten cake, vanilla ice cream, pocky stick crunch.
Lady M 20 Layer Pistachio
Pear Tart
With Vanilla Ice Cream
Berries & Cream
Carrot Layer Cake, Pearl River, NY,
3 layer carrot cake, cream cheese frosting, candied walnuts, crystallized ginger.
Moringa Leaf Crème Brule
fresh blueberry's and candied pineapple.
J.Fosters Ice Cream Avon, CT
Soft and creamy J Fosters Ice Cream. Your choice of Vanilla bean, chocolate, or grams central
Lychee Sorbet - J Fosters, Avon, CT
Raspberry sorbet.
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