Full menu
Firecracker Lamb Ribs
$32.00
Succulent lamb ribs wok-fried with Thai red curry, chilies, young peppercorn, garlic, and fragrant herbs, finished with a rich, spicy glaze. Deeply savory with a fiery Thai kick
Mango Heat Ribeye
$26.00
Succulent lamb ribs wok-fried with Thai red curry, chilies, young peppercorn, garlic, and fragrant herbs, finished with a rich, spicy glaze. Deeply savory with a fiery Thai kick.
Crispy Cloud Salmon Salad
$27.00
Fluffy crispy salmon mixed with fresh mango, shallots, cashew nut, chilies and a tangy Thai lime dressing. Crunchy, fresh, and flavorful
Lamb Shank Massaman Curry
$37.00
Fall‑off‑the‑bone tender New Zealand lamb shank gently braised in a velvety Massaman curry layered with cinnamon, star anise, and warm toasted aromatics. Finished with soft carrot, potato, and
Ceviche Siam Mango Shrimp
$14.00
Fresh shrimp cured in lime juice and tossed with crisp yellow mango, shallots, avocado, and chilies. Bright, refreshing, and perfectly balanced with a Thai-inspired twist.
DUO Salsas Set
$15.00
The set of The winner award of The best Salsa in San Diego from San Diego Salsa fest 2024! Thai Northern style Salsa called “Nam Prik Noom”. We make it with roasted Serrano, garlic, shallots, tomatoes, and cilantro pounded together with a mortar and pestle to achieve a detailed texture and perfect taste, maintaining the authenticity of Thai cuisine. Taste along with Thai Three Flavor Dipping Sauce, with a twist. “Mango Salsa” add chunks of yellow mango, along with red and green onions, avocado, cilantro, and tomato to balance all three flavors of the salsa: sour, salty, and spicy made it natural in our home-made celery dressing “Umami” taste! They both are wonderful combination! Served with steamed vegetables, crispy pork, and corn chip!
Nam Prik Noom (8oz)
$13.00
Thai Northern-style Salsa, ‘Nam Prik Noom,’ made with roasted Serrano, garlic, shallots, tomatoes, cilantro, and fish sauce. Served with Chicharrone.
Crab Rangoon
Imatation crab meat, cream cheese, wrapped w/ wonton skin serve with sweet and sour sauce
Satay Chicken
$16.00
Marinated w/ herbs, then grilled. Served w/ warm peanut sauce & cucumber salad.
Crispy Egg Roll w/ Vegetable Wrap
Fried Vegetarian rolls of cabbage, celery, carrot, served with fresh vegetable and sweet'n sour sauce
Garlic Wings
Deep fried chicken wings w/house special Garlic tossed.
Potstickers
$11.00
Fried wrapper are filled with chicken and cabbages served with house sauce.
Thai Samosa
Chicken, Yellow Curry, Potatoes, Carrot, served with Thai Style Cucumber Salad
Spicy Wonton
A delicious combination of pork, chicken, shrimp in sweet soy sauce, raw garlic, roasted red chili and touch of vinegar to balance.
Garlic Edamame
$10.00
Fresh soy bean (edamame), Garlic Sauce
Crispy Pork Belly
Deep fried marinated pork belly served with house made and spicy sauce.
Tuna Tower
$18.00
Tuna, Avocado, Cucumber, Mango, Fried Onion, Green Onion, mixed in house spicy dressing served with Garlic Shrimp Chips
Fresh Spring Rolls
$12.00
Lettuce, cucumber, mint & cilantro w/ your choice of shrimp or tofu wrapped in rice paper. Served w/ peanut sauce topped w/ crushed peanuts & chili paste.
Sampler Platter
combination of egg rolls, fried dumpling, crab Rangoon, crispy pork belly and garlic chicken wing served with lettuce wrap and house dipping sauce
Papaya Salad
Shredded green papaya, carrot, tomato, green bean mixed with Thai chili, lime juice, garlic and top with peanut.
Sesame Ahi Tuna Salad
$24.00
Seared AAA Sushi Grade Ahi Tuna SAKU with black and white sesame seeds, mixed green salad and micro arugula, Japanese cucumber, grape tomatoes, avocado, crispy rice noodles, serve with Homemade Wasabi-Balsamic Thai basil dressing.
Yum Neau
Angus Ribeye Steak mixed with lime juice, cucumbers, chili, red onions, tomatoes and fresh mint.
Larb
$17.00
Minced chicken or pork tossed with spicy lime dressing red onions, dried chili and a touch of rice powder.
Mango Salad
$19.00
Grilled Prawn, Fresh mango, red onion, green onion, cilantro, mint leaf, lime dressing
Wonton Soup
Ground pork and shrimp wontons served in a clear broth with chicken, shrimp and vegetables.
Thai Beef Hot Pot
$29.00
Thai hot pot style, sliced beef, beef, meat balls, native thai herb and meat boiled soup, fried garlic, cilantro, celery, chinese broccoli, served with Fresh bean sprouts, Jalapeño and Thai sweet Basil.
Tom Kha (Coconut)
Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemongrass, galangal, green onion, tomato, lime juice and cilantro
Tom Yum (H&S)
Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemongrass, galangal, green onion, lime juice and cilantro.
Immortal Beef
$28.00
Seared Angus Ribeye Steak (8oz) Cubes in Black pepper sauce, garlic, yellow onion, red bell pepper, and green onion.
Tiger Cry Steak
Grilled Angus Ribeye Steak (8oz) served with authentic roasted rice powder Thai spicy sauce.
Panang Salmon
Salmon topped with panang curry sauce. Served on freshly steamed broccoli and carrot
Khao Soi Gai
$21.00
a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with tender braised chicken in a coconut curry broth with boiled and fried noodles top with pickle.
Khao Soi Ribeye Steak
Grilled to perfect 8oz Angus Ribeye steak top on egg noodles in the delicicious Northern style curry, pickle, cabbage, cilantro, green onion, shallot, lime, topped w/ crispy noodles
Khao Soi Tofu
a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with crispy tofu in a coconut curry broth with boiled and fried noodles top with pickle.
Garlic lamb
Rack of lamb marinated w/ light soy sauce, black pepper. Tossed w/ garlic sauce
Pad Kra Proa
$23.00
A classic Authentic Thai stir-fry featuring Choice of Ground Chicken/Crispy Pork Belly/ Seared Angus Rib Eye Steak, Thai Holy Basil, Green Beans, and dice Red Bell Pepper in a harmonious blend of Sweet, Salty, Spicy, and tart flavor sauce. Topped with a perfectly Fried Organic Egg (Khai Dao) served with Fresh sliced Cucumber and Tomato on the side with Thai Chili Fish Sauce
Khao Soi Soft Shell Crab
Crispy Soft Shell Crab with egg noodles in delicious Thai northern style curry sauce top with onion, shallots, and crispy noodles.
Pad Cha Sizzling
Calamari, Shrimp, Scallop, Mussels, Fish, Galangal, Finger root, Young Peppercorn and Sweet Thai Basil, Serve on the hot sizzling plate.
Honey Duck Brest
$35.00
Roasted Duck breast, steamed box ahoy topped with honey served with house sauce
Grilled Sea Bass
$30.00
Wild Caught Chilean Sea Bass (8oz), green onion, ginger, cabbage, soy sauce, soy bean topped with fried shallot and cilantro.
Mango Branzino
$40.00
Deep fried fresh whole Branzino tossed with delicious spicy sweet sauce, Diced mango, Red Bell Pepper, Green Onions, Served with Mango Salad.
Thai Stewed Beef Noodle Soup
Sliced beef, Beef MeatBalls, Native Thai style herb and meet boiled soup, Fried Garlic, rrice noodles with bell pepper, chili, and Thai basil, Cilantro, Celery, Chinese Broccoli and rice noodles served with Fresh bean aJo sprouts, Jalapeño and Thai sweet Basil.
Cashew Nut
Stir fried water chestnuts, green and white onion, carrot, bell pepper, celery and cashew nuts in special sweet Thai chili sauce.
Coconut Lemongrass
Sauteed your own choice of meat with eggplant, bell pepper, sting bean, sweet basil in lemongrass coconut sauce.
Mixed Vegetables
Sauteed broccoli, zucchini, napa, snow peas, carrots, cabbage, garlic, onion, mushroom and bean sprout.
Garlic&Pepper
Stir fried choice of meat with fresh garlic and fresh ground black pepper over shredded cabbage.
Thai Basil
Sauteed sweet Thai basil with Thai chili, bell pepper, onion, zucchini, carrot, bamboo shoots and garlic.
Spicy Eggplant
Sauteed eggplant, sweet Thai basil, garlic, zucchini, carrot, bell pepper and onion.
Yellow Curry
Coconut milk, potatoes, carrot and white onions in yellow curry sauce.
Panang Curry
Coconut milk, green bean, pea & carrot, bell pepper and sweet Thai basil in Panang curry sauce
Massamun Curry
Coconut milk, potatoes, onion, carrot, and cashew nuts in Massaman curry sauce.
Green Curry
Coconut milk, bamboo, eggplant, sweet Thai basil and bell pepper in green curry sauce.
Red Curry
Coconut milk, bamboo, sweet Thai basil and bell pepper in red curry sauce.
Pineapple Fried Rice
Stir fried shrimp, chicken, pineapple, onion, egg, cashew nuts, peas carrot and yellow curry powder.
Crab Fried Rice
Stir fried jasmine rice with fresh sweet jumbo lump crab meat, egg, green & white onions, peas, carrots in special sauce.
Chinese Sausage Fried Rice
$22.00
Stir fried jasmine rice with Chinese sausage, egg, green & white onions, peas, carrots and Chinese broccoli in special sauce.
Spicy Fried Rice
Stir fried rice with egg, garlic, Thai basil, bell pepper, onion and chili.
Thai Fried Rice
Stir fried rice with egg, pea, carrot and onion.
Pad Kee Mao
Stir fried flat rice noodles with egg, onion, bell pepper, chili, and Thai basil
Chow Mein
Stir fried egg noodles with onion, celery, napa cabbage, bean sprout, snow peas, carrot, zucchini and broccoli.
Pad Thai
Stir fried small rice noodles with egg, chive, bean sprouts and ground peanuts aside.
Pad Se Iew
Stir fried flat rice noodles with egg, carrot and broccoli, Chinese broccoli
Mango Sticky Rice
Whole fresh seasonal mango with coconut sticky rice
Pandan Coconut Sticky Rice w/ egg custard
Homemade pandan coconut sticky rice with egg custard.
Homemade Chili Oil (8oz)
$7.00
Our Chili Oil, crafted in-house in small batches, is an infusion of a dozen spices and aromatics that tantalize the taste buds with rich, layered flavors—more than just heat. Committed to quality, we exclusively use premium, real food ingredients, all of which are non-GMO. Our recipe excludes sugar, MSG, preservatives, or additives, ensuring a pure and natural experience. Additionally, our Chili Oil is vegan, gluten-free, nut-free, soy-free, and dairy-free. Indulge in a culinary journey with a condiment that transcends expectations.
Three Flavors Sauce (8oz)
$9.00
Our homemade Thai chili sauce features a signature combination of three flavors: spicy, sweet, and sour. It pairs exceptionally well with various dishes, enhancing spiciness and flavor. Use it as a dipping sauce, dressing, or to add a spicy kick to your favorite dishes. Grab a bottle and elevate your culinary experience. Make Fresh Daily. No preservative and gluten free!
Large Peanut sauce
$6.00
Sticky Rice
$3.00
Small Peanut Sauce
Steamed Veggies
$4.00
Steamed Moroheiya
Steam Noodles
Fried Organic Egg
White Rice
Brown Rice
Compostable Utensils
$1.00
To help reduce our environmental footprint, we kindly offer you the composable utensils. These utensils are thoughtfully crafted to be eco-friendly while maintaining the quality you expect from us. By choosing composable utensils, you join us in making a positive impact on the environment. We appreciate your understanding and support in our shared journey towards a greener future.
Thai Iced Tea
Arnold Palmer
Pym’s Cup (Black Berry Iced Mocha)
Regular Iced Tea (Unsweetened)
$5.00
Yuzu Espresso Soda
Organic Hot Tea
Espresso
Americano (Iced)
Americano (Hot)
Lychee Iced Tea
Butterfly Pea Lemonade
Infused butterfly pea tea with fresh lemon juice. (Add the fresh lemon Juice, then stir to see the magic!)
Yuzu Soda
Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
Mexican Sprite
A lemon-lime soda made with real cane sugar and bottled in mexico.
Roy Rogers
Fresh Young Coconut
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Cock N’ Bull Ginger Beer
Shirley Temple
Mexican Fanta Orange
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Sparkling Water (Surfwater)
Healthy sparkling h2o filled with electrolytes, and a perfectly balanced ph – an excellent combination for rehydration. eco-friendly initiative served in a zero plastic aluminum water bottle. based in san diego
Pineapple Juice
Still Water (Surfwater)
Orange Juice
Apple Juice
Strawberry Lemonade
Lemonade
Party-Thai Fried Rice
$60.00
Party-Pad Thai
Stir fried small rice noodles with egg, green onion, bean sprouts and ground peanuts aside.
Party-Pad Kee Mao
Party-Yellow Curry
Party-Chinese Sausage Fried Rice
$65.00
Party-Pot Stickers
Party-Fresh Roll Tofu
Party-Fresh Roll Shrimp
$45.00
Party-Egg Roll w/ Vegetable Wrap
Fried vegetarian rolls of cabbage, celery, carrot, served with fresh vegetable and sweet'n sour sauce
Party-Mango Salad
$55.00
A salad of lettuce, cucumber, tomatoes, carrot topped with crispy wonton, fried tofu and thai peanut sauce dressing.
Party-Pad Se Iew
Party-Chow Mein
Party-Green Curry
Party-Red Curry
Coconut milk, bamboo, sweet thai basil and bell pepper in red curry sauce.
Party-Panang Curry
Coconut milk, green bean, pea & carrot, bell pepper and sweet thai basil in panang curry sauce.
Party-Thai Basil
Sauteed sweet thai basil with thai chili, bell pepper, onion, zucchini, carrot, bamboo shoots and garlic.
Party-Spicy Eggplant
Sauteed eggplant, sweet thai basil, garlic, zucchini, carrot, bell pepper and onion.
Party-Spicy Fried Rice
Party-White Rice
$20.00
Party-Garlic Edamane
Chicken, yellow curry, potatoes, carrot, served with thai style cucumber salad
Party-Sesame Tuna Salad
Party-Massaman Curry
Party-Cashew Nut
Stir fried water chestnuts, green and white onion, carrot, bell pepper, celery and cashew nuts in special sweet thai chili sauce.
Party-Mixed Vegetable
Party-Pineapple Fried Rice
$75.00
Party-Brown Rice
$25.00
Party-Sampler w/ Vegetable Wrap
Combination of egg rolls, fried dumpling, shrimp tempura. crabs rangoon served with sweet & sour sauce.
Party-Fried Tofu
Deep fried tofu. includes tamarind dipping sauce topped w/ peanuts & cilantro.
$75 Gift Certificate
$100 Gift Certificate
$100.00
$25 Gift Certificate
$50 Gift Certificate
$50.00
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