Full menu
Grilled Beef Short Ribs - Suon Bo (8 pcs)
$17.60
Marinated beef short ribs, grilled and typically served with a savory Vietnamese barbecue sauce.
Papaya Salad - Goi Du Du
$13.20
Green papaya, shrimp, house pickled, mint, crushed peanut and fried onion, sweet and sour fish sauce dressing
Vietnamese Glazed Wings - Canh Ga Nuoc Mam (6pcs)
$11.00
Grilled grounded beef with lemongrass wrapped in betal leaves and topped with scallions oil, crushed peanut
Nem Cua Be - Square Crab Spring Roll
$8.80
Crab, shrimp, grounded pork, carrot, vermicelli, eggs, bean sprout, onion, taro served with sweet fish sauce
Summer Roll - Goi Cuon (2 pcs)
Rice paper, lettuce, mint, vermicelli, peanut sauce
Fried Spring Roll - Cha Gio (4pcs)
Grounded pork and shrimp, shredded taro, carrots, served with sweet fish sauce
Spicy Tofu Noodle Soup - Bun Bo Hue Chay
Spicy lemongrass vegetable broth, sate tofu and mushroom, broccoli, carrot, red cabbage, cilantro, onion and scallions
Vegetarian Pho - Pho Chay
Vegetable broth, rice noodles, baby corn, steamed veggies, and tofu, onion and scallion
Vegan Vermicelli Bowl - Bun Chay
$16.50
Vermicelli noodle, lettuce, cucumber, red cabbage, picked carrot and daikon, mint, crushed peanut and house soy sauce
Lotus Salad - Goi Sen
Lotus root, lotus stem, carrot, red pepper, cucumber, mint, dried onion, crushed peanut with vegan dressing
Vegan Fried Rice
Rice, Tofu, carrots, pea.
Tofu Spring Roll - Cha Gio Chay (2pcs)
$7.70
Tofu, corn, shredded taro, carrots, served with house soybean sauce
Vegan Bahn Mi
Sate tofu and mushroom, vegan mayo, cilantro, pickile carrots and daikon.
Tofu Summer Rolls (2pcs)
Rice paper, Tofu, lettuce, vermicelli, peanut sauce.
Bahn Mi
French baguette, buttery mayo, cilantro, pickled carrot and daikon Choice of protein: Chicken | Beef | Pork | Combo l Tofu
Vermicelli Bowl - Bun
Vermicelli noodles, Cucumber, Pickled Carrot and Crushed Peanut
Bo Luc Lac -Shaking Beef
$19.80
Rice, Cube Beef, Onion, Bell Pepper
Spicy Beef Noodle Soup - Bun Bo Hue
Spicy beef broth, beef shank, well-done brisket, beef ball, cilantro, onion and scallion
Pad Thai
Rice noodles, egg, bean sprout, chive, sweet radish, tamarind sauce, peanut, lime
Lemongrass Chilli Chicken - Ga Xao Sa Ot
Chicken, jasmine rice, white onion, belt pepper, lemongrass, cucumber
Rice Bowl - Com Thit Nuong
Jasmine rice, cucumber, house pickled, fried egg served with fish sauce
Fried Rice - Com Chien
Jasmine rice, carrot and bean, egg, crunchy rice, cucumber and house pickled
Grilled Meat Pho - Pho Nuong
48 hours broth, rice noodle, cilantro, scallions and onion, grilled meat
Pineapple Fried Rice - Com Chien Dua
Rice, Pork Chop, Pork Sausage, Pork Skin, Fried Egg, House Pickled, Cucumber served with Fish Sauce
Pick Your Own Pho
PICK YOUR OWN Protein, 48 hours broth, rice noodles, cilantro, onion and scallion.
Special Pho - Pho Dac Biet
48 hours broth, rice noodles, rare steak, flank, brisket, beef ball, tendon, cilantro, onion, and scallion.
Lemongrass Peach Tea - Tra Dao Cam Xa
$5.50
Black tea with peach puree and fresh orange juice, infused with a hint of lemongrass.
peach sparklinh
Kidney bean, white bean and mung bean, pandan jelly, shredded coconut and homemade coconut cream
Coconut Che
$9.90
Shredded young coconut, coconut jelly, and coconut milk mixture.
Thai Tea
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Vietnamese Ice Coffee
Vietnamese drip coffee mixed with sweetened condensed milk and served over ice.
Small Pho broth - cong pho nho
Pho broth typically made from beef bones, herbs, onions, and spices. Ideal as a dipping sauce or a base for other dishes.
Large Pho broth - cong pho to
A large serving of pho broth, typically made from beef bones, herbs, onions, and spices, simmered to create a rich, aromatic base.
White rice - com them
$2.20
Steamed jasmine rice, a staple side dish, typically served plain.
Plain Pho - Pho ko
Rice noodles in beef broth, typically garnished with onions and cilantro. No protein or additional vegetables included.
Extra noodles - banh them
$3.30
Rice noodles, typically served without broth.
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