Full menu
Warm Buttered Lobster Roll
$48.00
Locally caught lobster from ME, poached in warm butter in a brioche bun topped off with sea salt. Served with coleslaw and handmade chips.
Ethel's Creamy Lobster Roll
Locally caught lobster from ME, mixed with mayonnaise and crème fraîche, pickles, celery, red onion in a brioche bun topped off with sea salt. Served with coleslaw and handmade chips.
Prime Cheddar Burger
$23.00
house cured maple bacon, Cabot cheddar, caramelized onion, fries Optional: add an oyster with togarashi aÏoli*
Fish & Chips
$25.00
beer batter, malt vinegar aïoli
Grilled Steelhead Trout
$38.00
couscous, snap pea, olive, sumac vinaigrette, labneh
Wild Gulf Shrimp Salad
$22.00
romaine, creamy dill dressing, avocado, pickled onion
Clam Chowder
$14.00
hand-dug clams, house cured bacon, served with crackers
Crispy Fish Tacos
$19.00
Two fish tacos, lightly fried whitefish on flour tortillas with avocado, pineapple salsa, and Cotija cheese
Salmon Burger
tzatziki, marinated cucumber, red onion. Served with shoestring fries.
Banoffee Pie
$13.00
dulce de leche, graham cracker crust, whipped cream
Biscuit
$9.00
with rosemary butter, and honey
Shoestring Fries
$8.00
Crispy, thin-cut fries with a golden exterior and tender interior.
Big Chocolate Chip Cookie
$5.00
Our homemade chocolate chip cookie.
Littleneck Clam Spaghetti
white wine sauce, basil, Parmesan breadcrumbs
Little Leaf Green Salad
$16.00
radish, cucumber, carrot, roasted shallot vinaigrette
Classic Salmon- smoked and cured
served with pickled vegetables, crème fraîche, and sourdough toast pieces
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