Full menu
Cream Cheese Wonton
$9.00
Fried wonton with cream cheese and onion.
Chicken Satay or Pork Satay
$12.00
Grilled chicken or pork on the skewer marinated in curry powder.
Fresh Spring Roll
Fresh rice wrap paper with mixed vegetables and shrimp, served with special sauce topped with crushed peanut.
Fried Wonton
$10.00
Crispy fried wonton stuffed with chicken and served with sweet and sour sauce.
Fried Tofu
Deep-fried tofu served with sweet sauce.
Fried Calamari
$11.00
Battered deep-fried calamari.
Hot Chicken Wing
Deep-fried chicken wing in special sauce.
Fish Cake
Fish cake marinated with curry paste and green beans served with cucumber salad.
E-san Sausage
Grilled fermented pork sausage, commonly seasoned with garlic, rice, and Thai herbs, originating from northeastern Thailand.
Shrimp Roll
$13.00
Shrimp wrapped in spring roll wrappers, typically includes Thai herbs, and served with a sweet and sour sauce.
Egg Roll
$8.00
Deep-fried egg roll with glass noodles and mixed vegetable.
Potstickers (Steamed or Fried)
Potsticker stuffed with chicken and vegetable.
Beef Salad
$15.00
Mixed greens with grilled marinated beef and lime sauce mixed together.
Yum Woon Sen
$14.00
A glass noodle salad tossed in lime juice with lettuce, tomatoes, and onion with shrimp and chicken.
Seafood Salad
$18.00
Combo seafood tossed in green salad with tomatoes in lime dressing.
Larb Chicken or Pork
Choice of ground chicken or pork with lime sauce, onion, and chili.
Papaya Salad
Shredded green papaya mixed with dried shrimp, green beans, and tomatoes.
Wor Wonton Soup
Wonton skin stuffed with chicken, shrimp, and mixed vegetables.
Tom Kha Chicken
Coconut milk with galangal, lemongrass, and mushroom.
Tom Yum Seafood
Combination seafood with lemongrass, mushroom, and kaffir leaves.
Boat Noodle Soup
Beef broth with bean sprout, beef ball, and tender beef.
Sukhothai Noodle Soup
Spicy noodle soup Sukhothai-style with pork, fish ball, bean sprout, and ground chicken.
Noodle Soup (Choice of Meat)
Choice of meat with bean sprouts, onion, and rice noodles.
Chicken & Vegetable Soup
Chicken breast and vegetable in a clear chicken broth.
Tom Kha Shrimp
Tom Kha Seafood
$19.00
Combination seafood with lemongrass, mushroom, and coconut milk.
Duck Noodle Soup
Rice noodles with duck meat and vegetable.
Tom Yum Chicken
Chicken tom yum broth with lemongrass, mushroom, and kaffir leaves.
Tom Yum Shrimp
Shrimp tom yum paste with lemongrass, mushroom, and kaffir leaves.
Orange Chicken
Deep-fried chicken lightly battered with tangy orange sauce.
Broccoli
Choice of meat with broccoli.
Mongolian
Choice of meat with bamboo shoots.
Kung Pao
Kung choice of meat with onion, carrots, celery, bamboo shoots, and peanut.
Sweet & Sour
Choice of meat, pineapple, and tomatoes with sweet and sour sauce.
Prik King
Stir-fried green beans in curry paste.
Teriyaki Chicken
Grilled marinated chicken with teriyaki sauce and sesame seed served with steamed vegetable.
Garlic Green Bean
Choice of meat and green beans stir-fried with garlic sauce.
Cashew Nut
Choice of meat with carrots, onion, bell, celery, and cashew nut.
Garlic
Choice of meat stir-fried with garlic sauce.
Ginger
Choice of meat stir-fried with ginger.
Mixed Vegetables
Assorted mixed vegetables stir-fried in oyster sauce.
Salmon Garlic
Salmon fillet topped with a rich garlic sauce, typically served alongside a selection of steamed vegetables.
Thai Basil
Choice of meat stir-fried with basil, chili, onion, and bell pepper.
Spicy Eggplant
Spicy. Choice of meat stir-fried with eggplant, basil, onion, and bell pepper.
Red Curry
Red curry paste with bamboo shoots, basil, and bell pepper.
Panang Curry
Panang curry paste with bell pepper, basil, and coconut milk.
Mus Mun Curry
Mus mun curry paste sauce with potatoes, peanut, and coconut milk.
Pineapple Curry
Red curry paste with pineapple and coconut milk.
Pumpkin Curry
Red curry paste with pumpkin, bell pepper, and coconut milk.
Duck Curry
$16.00
Red curry served with tomatoes, pineapple, basil, and roasted duck.
Salmon Panang
Salmon panang features seared salmon simmered in a rich, creamy panang curry sauce, typically including coconut milk, bell peppers, peas, and basil, accented with kaffir lime leaves.
Yellow Curry
Yellow curry paste with potatoes and coconut milk.
Green Curry
Green curry paste with eggplant, basil, bell pepper, and bamboo.
Pad Woon Sen
Stir-fried glass noodles with egg and mixed vegetables.
Pad Kee Mao
Flat noodles stir-fried with chili and basil leaves in spicy sauce.
Pad Gai Kua
Stir-fried flat noodles with egg and lettuce.
Pad Mama Noodle
Mama noodles stir-fried with with egg and mixed vegetables.
Lad-Na
Noodles in gravy sauce and broccoli.
Pad See Ew
Stir-fried flat noodles in brown sweet sauce with egg and broccoli.
Pad Thai Noodles
Pan-fried noodles with egg, bean sprouts, green onion, and crushed peanut.
Thai Fried Rice
Onion, tomatoes, and egg.
Crab Fried Rice
Real crab meat with tomatoes, onion, and egg.
Yellow Curry Fried Rice
Yellow curry powder with peas, carrots, onion, celery, and egg.
Tom Yum Fried Rice Seafood
Tom yum paste with egg, onion, tomatoes, and seafood.
Pineapple Fried Rice
Cashew nuts, raisins, pineapple, onion, and egg.
Spicy Fried Rice
Spicy. Basil leaves, bell pepper, and chili.
Combo Basil with Fried Egg
Choice of protein (Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood) with basil, topped with a fried egg.
Chinese Broccoli & Crispy Pork
Served with rice.
Combo Chow Mein & & Orange Chicken
Egg noodles stir-fried with chicken, beef, pork, and shrimp, accompanied by a serving of chicken in a sweet and tangy orange sauce.
Combo Any Entrée & Orange Chicken
Combo of any entrée and orange chicken. Entrée options include a variety of proteins and vegetables with Thai basil, spicy eggplant, cashew nut, Kung Pao, garlic, ginger, sweet & sour, Mongolian, broccoli, mixed vegetables, Prik King, and teriyaki.
Crying Tiger
Grilled marinated beef served with chili sauce on the side.
BBQ Beef Short Rib
$17.00
Grilled marinated short rib with teriyaki sauce.
BBQ Chicken
Marinated half chicken in herbs and garlic sauce, served with sweet and sour sauce.
BBQ Pork
Marinated BBQ pork in herbs and garlic sauce, served with sweet and sour sauce.
Cucumber Salad (4 Oz)
$4.00
Sliced cucumbers and carrots, typically includes red onions, served with a house-made sweet and sour dressing.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Steamed Vegetables
$5.00
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Peanut Sauce (4 Oz)
A traditional Thai dipping sauce made with a base of peanuts, often enriched with coconut milk and enhanced with a blend of spices.
Steamed White Rice
$2.50
Fluffy, tender steamed white rice.
Steamed Brown Rice
Perfectly steamed, nutritious whole grain brown rice.
Coconut Juice
$3.50
Refreshing beverage made from the water of young coconuts, often containing tender coconut pieces.
Soft Drink
$2.00
Cola, Diet Cola, or Lemon-Lime options.
Lemonade
Refreshing citrus beverage.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Ice Tea
$3.00
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Ginger Hot Tea
Brewed ginger tea, often sweetened, offering a warm and soothing experience.
Thai Ice Tea
Sweet and creamy black tea with milk and sugar, infused with spices.
Thai Iced Coffee
$4.50
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Sticky Rice with Mango
Sweet sticky rice paired with fresh mango slices, typically includes coconut milk and is often garnished with sesame seeds.
Coconut Ice Cream
$7.00
Velvety coconut bliss
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