Full menu
Soda
$3.00
Soda options include cola, diet cola, and lemon-lime.
Pineapple Juice
Tropical refreshment with a sweet tang, freshly squeezed.
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
Green Tea (Hot or Cold)
Traditional Asian green tea, served hot or cold.
Chrysanthemum Bud Tea
Steeped with dried chrysanthemum buds, this tea offers a subtly sweet and floral essence, providing a calming beverage experience.
Jasmine Tea
Soothing, fragrant and delicately sweet
Ginger Honey Tea
Brewed with ginger and sweetened with honey, this tea offers a soothing and aromatic experience.
Coffee & Tea
A warm beverage prepared from finely ground beans, typically served black or with milk.
Milk Tea
Black tea and milk come together in this traditional Asian beverage, often enjoyed for its smooth and creamy texture.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Shirley Temple
$3.50
Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Orange Juice
Classic citrus refreshment.
Pearl Sago with Coconut Milk
$6.00
Pearl sago gently simmered with coconut milk, often accompanied by a hint of sweetness from palm sugar.
Fried Sticky Rice Cake
$10.00
Crispy fried sticky rice, typically includes a sweet filling or topping.
Ice Cream
$4.00
Vanilla, chocolate.
Sweet Ice Jelly
Raisin, haw flakes, brown sugar.
Rainbow Rice Ball with Red Paste Soup
Rainbow rice balls, served in a sweet red bean paste soup, typically include a variety of colored rice for a visually appealing dessert.
(L) Mixed Vegetable
$14.00
Mixed vegetable dish with choice of chicken, beef, or shrimp. Served with white or fried rice.
(L) General Tso's Chicken
General Tso's Chicken served with choice of white or fried rice.
(L) Kung Pao Chicken
Kung Pao Chicken with peanuts, vegetables, spicy Szechuan sauce. Choice of white or fried rice.
(L) Mongolian Beef
Mongolian Beef served with choice of white rice or fried rice.
(L) Szechuan Style Spicy Chicken
Szechuan style spicy chicken, choice of white or fried rice.
(L) Szechuan Twice Cooked Pork
Twice-cooked pork slices in spicy Szechuan sauce. Choice of white or fried rice.
(L) Sesame Chicken
Sesame chicken with your choice of white or fried rice.
(L) Pepper Steak
Pepper steak with option for white or fried rice.
(L) Hunan Chicken
Hunan-style chicken served with choice of white or fried rice.
(L) Mongolian Chicken
Mongolian chicken served with either white or fried rice.
(L) Spicy Three Treasure
Spicy Three Treasure: Assorted meats in a fiery sauce. Served with choice of white or fried rice.
(L) Salt & Pepper Three Treasure
Salt & Pepper Three Treasure with choice of white or fried rice.
(L) Stir Fried Broccoli with Fresh Garlic
Stir-fried broccoli, fresh garlic. Choice of white or fried rice.
(L) Bean Curd with Mixed Vegetable
Bean curd and mixed vegetables, choice of white or fried rice.
(L) Stir Fried Green Bean
Green beans stir-fried, served with choice of white or fried rice.
(L) MAPO Tofu
With pork.
(L) Szechuan Style Pork with Garlic Sauce
Szechuan-style pork in garlic sauce. Served with rice choice: white or fried.
(L) Broccoli
Broccoli with choice of chicken, beef, or shrimp. Served with white or fried rice.
(L) Garlic Sauce
Garlic sauce lunch special: choice of chicken, beef, or shrimp. Served with white or fried rice.
Seafood Vermicelli Salad
$12.00
Shrimp, squid, pepper, cilantro, chill.
Five Flavored Beef Tendon
Beef tendons seasoned with a blend of five distinct flavors, typically marinated and served cold, offering a unique taste experience.
Spicy Shredded Chicken
$11.00
Cucumber, squid, mussel, cucumber, cilantro, pickled pepper.
Spicy Seafood Salad
$16.00
Shrimp, squid, mussel, cucumber, cilantro, pickled pepper.
Beef & Tripe in Red Chili Sauce
$15.00
Sliced beef and tripe mixed with a robust red chili sauce, garnished with cilantro and sesame seeds, offering a spicy and aromatic experience.
Pork Belly in Chopped Garlic
Sesame, cilantro, cucumber, chili sauce.
Spicy Cucumber Salad
$7.00
Sliced cucumbers tossed in a spicy dressing, typically includes garlic and chili oil.
Cold Sesame Noodle
Scallion, sesame, cucumber, sesame sauce.
Satay Chicken(4)
$9.00
Serve with cucumber, tomato, Chef's Special peanut sauce.
Satay Beef(4)
Serve with cucumber, tomato, and Chef's Special peanut sauce.
Lettuce Chicken Wrap
Pepper, basil, onion.
Korean Style Chicken Wings W.fries
$13.00
Garlic.
Thai Style Cripsy Calamari
Lightly battered calamari, fried until crisp, typically served with a sweet chili sauce.
Spicy Crispy Eggplant
Deep-fried eggplant coated in a spicy crust, typically includes a blend of Asian spices and herbs.
Coconut Shrimp
Coconut, fried potato, sweet chill sauce.
Crispy Pork Ribs with Honey Sauce
Sesame.
Cheese Wonton
$8.00
Crispy wontons filled with a creamy blend of cheese and crab, typically served with a sweet and sour dipping sauce.
Dandan Noodles
Pork, Shanghai green, crushed peanut, chili sauce.
Spring Roll
$5.00
Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Taiwan Beef Noodle Soup
$17.00
Shanghai green, pickle mustard green (sweet, savory).
Spicy Beef Noodle Soup
Spicy. Shanghai green (savory).
Hong Kong Style Seafood Noodle Soup
Shrimp, scallops, squid, fish, mussels, Shanghai green (fresh, light, and umami).
Braised Chicken Noodle
Stew chicken, Shanghai green (sweet, savory).
Peking Jajang Noodle
Pork, cucumber, carrot, soybean, fried bean paste.
Drunken Noodle
Broccoli, basil, onion.
House Special Lo Mein
Shrimp, chicken, pork, broccoli, onion, scallion, cabbage, carrot.
Beef Chow Fun
Bean sprout, onion, scallion.
Singapore Rice Noodle
Spicy. Pork, shrimp, chicken, Shanghai green, broccoli, onion, scallion, cabbage, carrot.
Szechuan House Lo Mein
Broccoli, onion, scallion, cabbage, carrot.
Szechuan House Rice Noodle
Cantonese Sausage Fried Rice
Sausage, onion, scallion (salty).
Yangzhou Fried Rice
Sausage, jumbo shrimp, onion, green peas, carrot.
Szechuan House Fried Rice
Green peas, carrot, onion.
Seafood Xo Sauce Fried Rice
$19.00
Shrimp, crabmeat, onion, green peas, xo sauce (savory).
Golden Seaweed Wonton Soup
Golden seaweed wonton soup typically includes golden seaweed and pork or shrimp wontons served in a clear, savory broth.
Hong Kong Style Seafood Soup
$20.00
Shrimp, scallops, mussels, fish.
Seafood Hot & Sour Soup
Shrimp, squid, mussels, fish.
Fish Fillet with Sour Pickle Soup
Tender fish fillet in a tangy soup, typically includes sour pickles and a blend of aromatic herbs for a refreshing twist.
Wild Mushroom Soup
A blend of wild mushrooms in a savory broth, typically garnished with scallions.
Western Lake Beef Soup
Minced beef, egg whites, and cilantro in a delicately seasoned broth, often garnished with mushrooms and tofu.
Cumin Pork Ribs
Spicy. Garlic sprout, chili, dry chili, mala (salty).
Spicy Pork Ribs
Fried Slice Pork with Sweet Vinegar Sauce
Carrot, cilantro (sweet, sour).
Szechuan Twice Cooked Pork Belly
Spicy. Garlic sprout, chili (sweet).
Sweet & Chinese Vinegar Pork Ribs
Wood ear, bamboo, cucumber (sweet, sour).
Kung Pao Chicken
Spicy. Peanut, chili, cucumber (sweet).
Three Cup Chicken
Bamboo, black mushroom (sweet, salty).
Szechuan Spicy Chicken
Spicy. Fried chicken, dry chili pepper, sesame, scallion (Extra Crispy, savory).
Spicy Three Treasure
$23.00
Spicy. Shrimp, squid, mussels, garlic sprouts, chili, Mala (salty).
Salt & Pepper Three Treasure
Salt and pepper three treasure typically includes a mix of shrimp, scallops, and calamari, seasoned with salt and pepper, and lightly fried to enhance their natural flavors.
Szechuan Boiled Spicy
Choice of chicken, beef, or fish fillet in a fiery Szechuan sauce.
Cumin
$21.00
Spicy. Garlic sprout, chili, cilantro (cumin spice).
Dry Pot
Spicy. Garlic sprout, chili, onion, lotus, Yuba, black mushroom wood ear (savory).
Stir Fried Scallion Onion Beef
Stir-fried beef with scallion onions, typically includes a blend of spices and sauces common in Szechuan cuisine, offering a bold and aromatic flavor.
Kung Pao Shrimp Ball
$22.00
Spicy Shrimp
Spicy. Garlic sprout, chili, dry chili, Mala (salty).
Salt & Pepper Shrimp
Sweet & Chinese Vinegar Fish Fillet Ball
Fish fillet balls in a sweet and tangy Chinese vinegar sauce, typically includes a blend of vegetables.
Sweet & Chinese Vinegar Shrimp Ball
Shrimp balls deep-fried and coated in a blend of sweet and tangy Chinese vinegar sauce.
Shredded Pork with Beijing Sauce
Scallion, leaf shape bun (sweet, salty).
Szechuan Style Pork with Garlic Sauce
Spicy. Wood ear, chili (sweet, sour).
Sesame
Spicy. Sesame, broccoli, sweet.
Cashew Chicken
Celery,carrots.
Hunan Style
Spicy. Carrot, broccoli, pepper, Hunan sauce (salty).
General Tso's
Spicy. Broccoli, sweet.
Orange
Broccoli.
Shrimp with Lobster Sauce
Shrimp stir-fried with peas, carrots, and egg, typically includes minced pork in a savory lobster-infused white sauce.
Mongolian
Mongolian-style dish with choice of chicken or beef, fused with Asian flavors.
Curry Sauce
Onion, scallion, snow peas.
Garlic Sauce
Spicy. Carrot, broccoli, onion, pepper (sweet, salty).
Broccoli with Brown Sauce
Broccoli, carrots (salty).
Peking Duck
$42.00
Roasted Peking Duck, available in half or whole.
Chicken Steam/Fried Dumpling (6)
Chicken, napa.
Crystal Shrimp Dumpling(4)
Shrimp encased in a translucent, tapioca starch wrapper, traditionally known as "har gow" in Cantonese cuisine.
Roast Pork Bun (3)
Steamed buns traditionally filled with barbecue-flavored roast pork, known as Cha Siu Bao.
Pork Soup Dumpling (4)
Served with ginger vinegar.
Shumai (4)
Shrimp, pork.
Golden Bun (4)
Four steamed buns, typically including a sweet or savory filling, presented with a golden, slightly crisp exterior.
Vegetable Dumpling (6)
Celery, mushroom, napa, shanghai green, carrot.
San Xian Dumpling (6)
Pork, shrimp, chive.
Three Colors Dumplings (6)
Selection of steamed or fried, comes in a trio of vibrant hues.
Scallion Pancake
Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.
Wonton in Chilli Oil
Pork, shrimp.
Eggplant with Garlic Sauce
Eggplant sautéed in a savory garlic sauce, often accompanied by a mix of vegetables like bell peppers and onions, infused with a hint of spice.
Stir-Fried Broccoli with Fresh Garlic
Broccoli and fresh garlic stir-fried together, offering a simple yet aromatic dish.
Spicy Sour Shredded Potato
Shredded potato stir-fried with a mix of vinegar and chili peppers, offering a balance of spicy and sour notes.
Stir Fried Greenbeans
Green beans quickly stir-fried with garlic, often accompanied by a savory sauce.
Eggplant with Greenbeans
Eggplant and green beans stir-fried with garlic and a hint of soy sauce, offering a blend of textures and aromas.
Di San Xian
Eggplant, potato, pepper. Stir-fried, braising sauce.
Stir-Fried Shanghai Green with Fresh Garlic
Shanghai greens quickly stir-fried with fresh garlic, embodying a simple yet aromatic dish.
Stir Fried Cabbage
Cabbage stir-fried with garlic, typically includes a blend of Asian spices for a simple yet savory dish.
Sautéed Vermicelli with Minced Pork
Sautéed vermicelli with minced pork typically includes stir-fried thin rice noodles and ground pork, often accompanied by a mix of Asian herbs and spices.
Szechuan House Vegetable Delight
Lotus, snow peas, dry bean curd stick.
Stir Fried Three Greens
Broccoli, green bean, snow peas.
MAPO Tofu with Pork
Silken tofu and minced pork simmered in a spicy bean paste sauce, typically includes green onions and Sichuan peppercorns for added flavor.
Beancurd Family Style
Fried tofu and mixed vegetables, simmered in a savory brown sauce.
Plain Lo Mein
Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.
Side Fried Rice
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Leaf Bun(1)
$2.00
Steamed bun traditionally filled, offering a soft and slightly sweet base ideal for accompanying various dishes.
Flour Crêpe (4)
Four Asian-style flour crêpes, typically served as a versatile accompaniment to a variety of dishes.
White Rice
Light and fluffy white rice.
Brown Rice
Wholesome brown rice to complement your meal.
Ginger Vinegar
$1.00
A tangy concoction of ginger infused in vinegar, typically used to enhance flavors of dishes.
Hot Mustard
Our hot mustard is a spicy condiment made in-house, typically enjoyed with a variety of appetizers.
Sweet Chili Sauce
A harmonious blend of chili peppers and select seasonings, resulting in a mildly spicy yet sweet condiment.
Chili Oil
2 oz.
Sauce
A selection of sauces, typically including options such as sweet and sour, soy, teriyaki, and spicy chili.
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