Full menu
A3. Gyoza
$7.99
Deep fried vegetable or pork dumpling.
A2. Shumai
Steamed shrimp dumpling.
A1. Edamame
$5.99
Steamed green bean.
A11. Chicken Only Tempura (5)
$10.99
2pcs of chicken & veggie or 5pcs chicken only.
A14. Beef Negimaki
$9.99
Thin sliced beef & scallion roll with teriyaki sauce.
A8. Vegetable Tempura
$8.99
Deep-fried mixed vegetables and dipping sauce.
A7. Crispy Calamari
Lightly battered calamari, deep-fried and served with a sweet chili sauce.
A9. Shrimp Tempura Combo
$12.99
Shrimp and assorted vegetables, lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.
A10. Shrimp Only Tempura (5)
Five pieces of shrimp, lightly battered and deep-fried, typically served with a dipping sauce.
A12. Deep Fried Soft Shell Crab
$15.99
Deep fried soft shell crab, typically served with a side of ponzu sauce for dipping.
A13. Rock Shrimp Tempura
Hot. Served with creamy spicy sauce.
A19. Salmon Sashimi (6)
Thinly sliced fresh salmon, garnished with green onions and served with soy sauce.
A21. Sashimi Trio
$18.99
Tuna, salmon, & yellow tail, 3 pcs each.
A15. Cucumber Belt Roll
Tuna, salmon, white fish, crabmeat, masago, avocado, radish & wrap with cucumber in ponzu sauce.
A18. Tuna Sashimi (6)
Thinly sliced fresh tuna served with a garnish of lemon wedges and a strawberry slice.
A17. Sushi
5 pcs of assorted raw fish on vinegared rice.
A24. Avocado Volcano
Spicy. With spicy tuna & tobiko.
A16. Sunomono
Seafood & ponzu sauce.
A23. Jalapeño Yellow Tail
$14.99
Hot. Jalapeño pepper on yellow tail in ponzu sauce.
A22. Pepper Tuna
Seared tuna with black pepper & ponzu sauce.
A32. Kani Salad
Crabmeat, cucumber, masago& sesame seeds with mayo.
A33. Seaweed Salad
$6.99
Marinated seaweed.
A25. Miso Soup
$2.99
Soybean soup.
A28. Clear Soup
$4.99
Clear broth with mushroom, spinach & scallion.
A26. Gyoza Soup
Clear broth with pork or vegetable dumpling.
A27. Shumai Soup
Clear broth with shrimp dumpling & vegetables.
A29. Seafood Soup
Clear broth with seafood & vegetables.
A30. Green Salad
Mixed greens, cucumber, carrot, and tomato, typically includes a house ginger dressing.
A31. Avocado Salad
With ginger dressing on the side.
S2. Sushi Deluxe
$25.99
12 pcs & tuna or California roll.
S4. Sashimi Regular
$22.99
16 pcs assorted slices of raw fish.
S5. Sashimi Deluxe
$45.99
30 pcs assorted slices of raw fish.
S3. Sushi Special for 2
$50.99
22 pcs & tuna, rainbow & shrimp tempura roll.
S1. Sushi Regular
8pcs & tuna or California roll.
S6. Regular (For 1)
5 pcs sushi, 9pcs sashimi, tuna or California.
S7. Sushi & Sashimi (For 2)
$49.99
12 pcs sushi, 12 pcs sashimi, California & rainbow.
S9. Happy Family Large (For 4)
$99.99
24 pcs sushi, 24 pcs sashimi, spicy tuna, rainbow, hurricane & shrimp tempura roll.
S8. Happy Family Med (For 3)
$69.99
16 pcs sushi, 16 pcs sashimi, spicy tuna, rainbow & dragon.
S19. Salmon
$3.00
Thin slices of raw salmon, prepared in the traditional sashimi style.
S20. Smoked Salmon
Thin slices of smoked salmon, typically served as sashimi without rice.
S10. Egg Custard
$2.50
Egg custard, traditionally prepared as a smooth, delicate blend of eggs and dashi, gently steamed to achieve a silky texture.
S11. Crabmeat
Fresh crabmeat, served as sashimi, typically includes a simple presentation to highlight its natural flavors.
S12. Squid
Squid, traditionally served as Ika in Japanese cuisine, often prepared as sushi or sashimi, highlighting its delicate texture.
S16. Shrimp
Sliced shrimp, prepared as sashimi. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
S17. Tuna
Sliced raw tuna, typically served as a delicately prepared sashimi dish.
S18. White Tuna
White tuna, also known as Shiro maguro, thinly sliced for a delicate sashimi experience.
S21. Yellow Tail
Slices of raw yellowtail, typically served as a delicately prepared sashimi, emphasizing its natural flavor.
S25. Spicy Tuna
$3.50
Tuna seasoned with a spicy sauce, typically served as thinly sliced pieces.
S27. Salmon Roe
Salmon roe, known as Ikura, served atop sushi rice, embodying the rich and oceanic flavors unique to this delicacy.
S13. Red Clam
Thinly sliced red clam, typically served raw as part of a traditional Japanese sashimi dish.
S24. Smelt Roe
Smelt roe, also known as Masago, served atop a small mound of sushi rice.
S23. Eel
Broiled eel on sushi rice, typically includes a special eel sauce.
S26. Spicy Salmon
Fresh salmon, typically mixed with a special spicy sauce, served as sashimi.
M5. California Roll
Cucumber, avocado, crab meat.
M9. Philadelphia Roll
Smoked salmon with avocado & cream cheese.
M12. Spicy Tuna Roll with Scallion
Hot.
M1. Tuna Roll
Fresh tuna wrapped in sushi rice and nori seaweed, often accompanied by sesame seeds.
M7. Alaskan Roll
Salmon, cucumber & avocado.
M15. Spicy Crab Meat Roll
M4. Yellowtail Roll with Scallion
Yellowtail and scallion, wrapped in seaweed and sushi rice. This item may contain raw ingredients.
M2. Salmon Roll
Fresh salmon and sushi rice, rolled in seaweed.
M6. Spicy California Roll
M8. Classic Roll
Tuna, cucumber & avocado.
M3. Crab Meat Roll
Crab meat, creamy sauce, and cucumber rolled in sushi rice and seaweed, garnished with pickled ginger, wasabi, and shredded beet.
M14. Spicy Yellowtail Roll with Scallion
M10. Boston Roll
Shrimp, lettuce, cucumber, avocado, masago& mayo.
M11. Eel & Avocado Roll
Eel and avocado wrapped in seaweed and sushi rice, topped with eel sauce.
M13. Spicy Salmon Roll with Scallion
M16. Shrimp Tempura Roll
$11.99
Deep fried shrimp, lettuce, avocado, mayo & masago.
M19. Chicken Tempura Roll
Deep fried chicken, avocado, radish, lettuce topped with spicy mayo.
M18. Crab Meat Tempura Roll
Deep fried crab meat, avocado, radish, lettuce topped with spicy mayo.
M20. Sweet Potato Tempura Roll
Deep fried sweet potato roll topped with brown sauce.
M17. Spider Roll
Deep fried soft shell crab, lettuce, avocado, mayo & masago.
M47. Avocado Roll
Avocado enveloped in sushi rice and seaweed, typically presented in six pieces.
M48. Vegetable Roll
Cucumber, avocado & carrot.
M46. Cucumber Roll
Cucumber wrapped in sushi rice and nori, reflecting a simple yet classic vegetarian sushi option.
M49. Asparagus Roll
Fresh asparagus wrapped in seasoned sushi rice and nori, reflecting traditional Japanese sushi preparation techniques.
M51. Mango Avocado Roll
Sushi roll prepared with slices of ripe mango and creamy avocado, wrapped in seasoned rice and seaweed.
M50. A.A.C Roll
Avocado, asparagus & cucumber.
M43. Grand Canyon Roll
$17.99
Shrimp tempura & cucumber roll topped with avocado, crunch, masago, crabmeat, scallion & three kind sauces.
M33. Fire Dragon Roll
$16.99
Shrimp tempura & spicy tuna roll, topped with salmon, masago & 3 kind of sauces.
M35. Spicy Titanic Roll
Hot. Spicy salmon, scallion roll topped with spicy salmon & tempura flakes.
M42. Beauty and the Beast
Shrimp tempura & avocado roll topped with half spicy tuna and halfeel with special sauce.
M27. Rainbow Roll
California roll topped with five kinds of fishes.
M24. Crunch Spicy Tuna Roll
Hot. Spicy tuna roll topped with tempura flakes, brown sauce, spicy mayo.
M37. Pink Lady Roll
Eel, masago & avocado cucumber roll topped with salmon.
M36. Salmon Tataki Roll
Crab meat, avocado, scallion, masago, covered With salmon & pan fried.
M28. Easter Roll
Deep fried roll with tuna, salmon, yellowtail, white fish, avocado, masago & scallion.
M26. Yellow Dragon Roll
Spicy tuna & cucumber roll topped with mango.
M21. Dragon Roll
California roll topped with smoked eel & avocado.
M29. Sunny Roll
Deep fried roll with salmon, asparagus, Avocado, masago topped with spicy mayo.
M32. Fuji Roll
Pear, apple, mango, avocado roll topped with crab salad.
M23. Green Dragon Roll
$13.99
Eel, masago & cucumber roll topped with avocado.
M31. Hurricane Roll
Hot. Tuna, salmon, yellowtail, avocado, radish, masago wrapped with soy paper with spicy mayo on top.
M30. Lori Roll
Tuna, mango, crab salad, apple, avocado, wrapped with soy paper.
M34. Firefighter Roll
Hot. Spicy tuna& scallion roll topped with spicy tuna.
M38. Yummy Yummy Roll
California roll topped with torched spicy tuna, salmon, white tuna & three kind sauces.
M39. Lobster Salad Roll
Lobster salad, crunch& scallion roll topped with spicy kani salad.
M40. Winter Roll
Tuna, salmon, yellowtail, eel, white fish, crab, avocado & masago.
M41. Blue Ocean Roll
Crab salad & crunch roll topped with seaweed salad, green & hot sauce.
M25. Mexican Roll
Hot. Spicy tuna, asparagus &avocado roll topped with white tuna, jalapeño & hot sauce.
M22. Double Red Roll
Spicy tuna roll topped with torched tuna& three kind sauces.
M44. T.S Naruto
Tuna, salmon, avocado, masago, wrapped with cucumber.
M45. Steve Roll
Spicy tuna, asparagus, mango, avocado, cucumber, radish, masago roll topped with spicy mayo.
E7. Shrimp Teriyaki
Grilled shrimp served with a blend of stir-fried vegetables, all glazed in a savory teriyaki sauce.
E4. Chicken Teriyaki
E1. Tofu Teriyaki
Pan-fried tofu with a mix of vegetables, typically includes teriyaki sauce.
E3. Beef Teriyaki (Angus)
Grilled Angus beef with teriyaki sauce, typically served alongside steamed rice.
E6. Salmon Teriyaki
Grilled salmon fillet typically includes a glaze of special teriyaki sauce.
E8. Beef Negimaki
E2. Vegetable Teriyaki
Sautéed mixed vegetables glazed with a savory teriyaki sauce.
E5. Seafood Teriyaki
Assorted seafood, typically includes shrimp, scallops, and salmon, glazed with a rich teriyaki sauce.
E16. Chirashi Don
$19.99
Assorted raw fish.
E9. Oyako Don
Chicken With egg & vegetables.
E10. Bulgoki Don
Marinated beef & vegetables.
E12. Shrimp Don
Shrimp vegetables.
E14. Sake Don
Salmon.
E15. Unagi Don
$20.99
Eel.
E11. Katsu Don
Pork cutlet with egg & vegetables.
E13. Tekka Don
Tuna.
E27. Beef Udon
Udon noodles served in a savory broth, typically includes slices of beef and a variety of vegetables.
E25. Yaki Udon (Pan Fried)
Thick noodle with beef, chicken, or seafood & vegetables.
E26. Vegetable Udon
Thick wheat noodles served in a savory broth, accompanied by a variety of vegetables.
E24. Yakisoba (Pan Fried)
Thin noodle with beef, chicken, or seafood & vegetables.
Samyang Buldak Ramen
Spicy ramen noodles with a rich, savory sauce, garnished with sesame seeds and nori.
E28. Seafood Udon
Udon noodles served in a savory broth, accompanied by a variety of seafood and mixed vegetables.
E29. Shrimp Tempura Udon
Udon noodles in a savory broth, garnished with shrimp tempura, typically includes green onions and a selection of vegetables.
E21. Don Katsu
Pork cutlet.
E22. Chicken Katsu
Chicken cutlet.
E19. Shrimp Only Tempura
E20. Chicken Only Tempura
Lightly battered and deep-fried chicken, typically served with a side of tempura dipping sauce.
E18. Shrimp & Vegetable Tempura
Shrimp and a variety of vegetables, lightly battered and deep-fried.
E17. Vegetable Tempura
K1. Scallion Pan-Cake
Korean style crispy rice flour pancake made with scallions.
Soy Garlic and Spicy Fried Chicken
8 pieces of fried chicken wings marinated in soy and garlic
K2. Seafood Pan-Cake
Korean style crispy rice flour pancake made With finely sliced hot peppers and scallions.
K4. Bulgoki
Thinly sliced boneless ribeye steak marinated with our special sauce.
K11. Hwe Dup Bab
Assortment of sliced fresh raw fish with vegetables served with spicy sauce on the side to be mixed with steamed rice.
K5. Ojing Uh Bokkum
$15.00
Hot. Sliced squid and assortment of vegetables stir-fried in spicy sauce.
K7. Hwe Dup Bab (Poke Bowl)
K8. Kalbi
$24.00
Thinly cross cut beef short ribs with bone marinated with our special sauce.
Spicy Mayo
$1.00
A blend of mayonnaise with sriracha and additional spices, creating a creamy sauce with a hint of heat.
Rice
$2.00
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Ginger
Pickled ginger, often served as a palate cleanser between different flavors of sushi or other Japanese dishes.
Wasabi
Freshly grated wasabi from the root, offering a potent and aromatic addition to dishes.
Avocado Sauce
A smooth, creamy sauce made from blended avocado, typically seasoned with ingredients.
Ginger Dressing
A blend of fresh ginger, soy sauce, vinegar, and vegetable oil, creating a zesty dressing typically used on salads.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Brown Rice
Wholesome brown rice to complement your meal.
Black Rice
Black rice, steamed to bring out its unique nutty flavor and deep purple color, often served as a nutritious complement.
Eel Sauce
Eel sauce is a sweet and savory condiment, crafted without actual eel, featuring a rich blend of soy sauce and a hint of sweetness, ideal for enhancing sushi or grilled dishes.
Coke
$1.25
The cold, refreshing, sparkling classic that America loves.
$1.59
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Bubble Tea - Green Tea
Creamy green tea blended with chewy tapioca pearls.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Water
Clear, refreshing bottled water.
Seltzer Water
Effervescent, crisp seltzer, perfect for refreshing hydration.
Bubble Tea - Peach
Creamy peach-flavored bubble tea with chewy tapioca pearls.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
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