Full menu
Bistecca Delmonico (Ribeye)
$41.95
15 oz. Prime boneless ribeye steak served with asparagus and garlic mashed potato.
Filetto al Pepe Tricolore
$42.95
8 oz. Filet mignon in a tricolor peppercorn sauce served with sautéed spinach.
Tagliata di Manzo All'aceto Balsamico
$34.95
Grilled sliced filet mignon on a bed of organic baby arugula, chopped tomatoes and shaved parmesan cheese in a balsamic reduction sauce.
Cavatelle Michelangelo
$26.95
Hand made ricotta cheese dumplings with diced chicken and sun-dried tomato in a pink brandy sauce.
Pappardelle Alla Vodka e Gamberi
$28.95
Large ribbon pasta with jumbo shrimp and dungeness crab meat in a pink vodka sauce.
Risotto Alla Pescatora
$30.95
Canaroli rice with shrimp, scallops, mussels, Manila clams, swordfish, Ahi tuna and salmon in a red sauce.
Linguine Alle Vongole
Linguini pasta with garlic, manila clams, crushed chili, in a white wine sauce.
Tagliatella Alla Bolognese con Funghi
Fresh fettuccini pasta with meat ragoutand wild mixed mushrooms.
Spaghetti Alla Carbonara
$23.95
Spaghetti with Italian bacon, eggs and parmesan.
Ravioli Della Mamma
$20.95
Vegetarian. Ricotta cheese and spinach ravioli with marinara sauce.
Gnocchetti al Gorgonzola
Vegetarian. Potato dumplings sautéed in a Gorgonzola cream sauce.
GF Spaghetti Primavera
Gluten-free and vegan. Fresh gluten and egg free spaghetti with sauteed julienne vegetables, garlic and micro arugula.
GF Spaghetti con Carciofi
Gluten-free and vegan. Fresh gluten and egg free carrot spaghetti with sautéed artichoke hearts.
GF Spaghetti Cipolline Verdi e Noci
Gluten-free and vegan. Fresh gluten and egg free fettuccini with walnuts, green onions and chili flakes.
Lasagna Alla Bolognese
$21.95
Authentic Northern Italian lasagna with meat ragout and bechamel sauce.
Rigatoni Rugantino
$27.95
Rigatoni sautéed with green onions and mushrooms in a marinara sauce topped with sliced filet mignon.
Penne Salmone e Vodka
Penne with leeks, asparagus diced salmon, in a pink vodka sauce.
Melanzane Alla Mediterranea
$16.95
Rolled grilled eggplant filled with mozzarella, marinara sauce, and basil.
Tortino di Granchio
$18.95
Dungeness crab cakes served over baby arugula.
Fritto Misto con Calamari
$17.95
Fried crispy calamari and vegetables served with spicy red sauce.
Misto di Salumi e Formaggi
$19.95
Combination of Italian cold cuts and gourmet cheeses and marinated vegetables.
Zuppa Cozze e Vongole
Sautéed black mussels and Manila clams with garlic, white wine, and fresh chopped tomatoes.
Caprese
Fresh mozzarella cheese served with heirloom tomatoes and basil.
Pasta e Fagioli
$9.50
Tuscan style white bean soup with pasta.
Minestrone
$8.50
Traditional Italian mixed vegetable soup.
Insalata Bella Elena
$11.95
Organic mixed greens and sliced d’anjou pears topped with toasted walnuts and Gorgonzola cheese in a ginger lemon dressing.
Insalata Della Casa
$10.95
Organic mixed greens with carrots, fennel, leeks, and tomatoes in a raspberry red wine vinaigrette.
Insalata D' Asti
Organic mixed greens, goat cheese, caramelized walnuts, sundried tomatoes in balsamic dressing.
Insalata di Spinaci
Organic baby spinach with sliced mushrooms and crispy parma prosciutto in balsamic dressing.
Insalata di Cesare
Romaine lettuce hearts, croutons, and shaved Parmesan cheese tossed in our famous traditional Caesar dressing.
Gamberoni e Capesante
Jumbo shrimp and scallops grilled and topped with lemon juice and fresh herbs.
Cioppino
$36.95
Mediterranean seafood stew with shrimp, scallops, mussels, Manila clams, swordfish, Ahi tuna, and salmon in a vegetable broth with a hint of marinara sauce.
Salmone Marechiaro
$29.95
Grilled red Wild King Salmon topped with capers and shallots in a brandy worcestershire sauce and served with seasonal vegetables.
Pollo Alla Parmigiana
Organic chicken breasts topped with fresh mozzarella and marinara sauce.
Pollo al Marsala
Organic chicken breast braised with wild mushrooms in a home-made marsala wine sauce.
Scaloppine Alla Parmigiana
Veal cutlets baked in marinara sauce topped with fresh mozzarella and served with seasonal vegetables. Parmesan cheese.
Asparagus with Parmesan
$9.95
Garlic Mashed Potatoes
$8.95
Meatballs
$8.00
2 meatballs with marinara sauce
Roasted Potato with Rosemary
$6.95
Fresh Hand Cut Fries with Truffle Oil
Side of Grilled Shrimp
5 Pieces of grilled shrimp
Side of Grilled Salmon
$7.00
Side of Grilled Chicken
$5.00
Sautéed Spinach with Butter and Garlic
Baby Carrots & Green Beans
$7.95
Tiramisu
$9.00
Cannoli Siciliani
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: