Full menu
Mac N Cheese
$15.40
New York white cheddar, parmesan, provolone, mozzarella, garlic, white truffle
Chicken Wings 10
$19.80
bleu cheese-calabrian chile dip.
Pear Quesadilla
$18.70
Pears, brie, flour tortilla & pear chutney
Mussels
$24.20
PEI Mussels - Chardonnay, Garlic, Shallots, butter, Grilled Bread
Brussels Sprouts
with bacon & parmesan. GF
Cast Iron Prawns
Mexican White Prawns with lemon, butter, capers, garlic, shallots chardonnay & bread
Burrata Caprese
sun dried tomato, roasted garlic, arugula, extra virgin olive oil, balsamic, pesto toast.
Shishito Peppers
$17.60
With maldon sea salt. GF
Loaded Bread
$11.00
sourdough loaf with butter, garlic, cheese & herbs
Beer Battered Asparagus
Beer-battered asparagus typically includes a crisp coating made with beer, complemented by a dipping sauce like buttermilk dressing or maple chipotle sauce.
Side Fries
$6.60
Golden, crispy fries sprinkled with fresh parsley.
Bread & Butter
$5.50
Crusty round loaf with a golden-brown exterior and soft, airy interior, served with creamy butter.
Side Truffle Fries
$8.80
Crispy French fries seasoned with truffle oil and garnished with finely chopped herbs.
Olives
$9.90
distinct green hue and a meaty, buttery flesh
Side Garlic Fries
Crispy fries tossed with minced garlic and fresh herbs.
Side Garlic Truffle Fries
Crispy fries topped with minced garlic and truffle oil, served with a side of ketchup.
Fondue pears
$4.40
Poached pears with a creamy cheese fondue, typically accompanied by nuts and a touch of honey for dipping.
Artichoke with lemon aioli
Grilled artichoke halves with a side of creamy lemon aioli.
Ahi Tuna Tower
jalapeno, cilantro, avocado, tomatoes, tortilla chips. GF
Black & Blue
$26.40
Filet tips, blue cheese, tomatoes, romaine, crispy onions, blue cheese vinaigrette
Bishop Ranch Salad
Roasted pear, candied walnuts, blue cheese, baby greens & balsamic vinaigrette. GF
Baja Bowl
prawns or ahi, baby greens, quinoa, corn salsa, avocado, tomatoes & cilantro-lime vinaigrette. GF
Cobb
$23.10
Chicken breast, bacon, egg, tomatoes, blue cheese, romaine & balsamic vinaigrette. GF
Caesar Salad
$14.30
Romaine, crouton dust, parm. & caesar dressing
Waldorf
Romaine lettuce, apples, grapes, walnuts, celery, and a light mayonnaise dressing.
Roasted Beet Salad
baby greens, goat cheese, almonds, citrus vinaigrette
Large House Salad
Baby Greens, Cherry Tomato, Balsamic Vinaigrette
French Onion Soup
$12.10
Caramelized onions in a rich broth, topped with melted cheese and a sprinkle of fresh herbs.
Asparagus Bisque
French Dip
$28.60
Angus new york steak, sourdough baguette, au jus, horseradish cream
Rodzilla Burger
$25.30
8oz. wagyu burger, crispy onions, napa cabernet bbq sauce, cheddar, bacon, lettuce, tomato
Grand-Mere
chicken breast, dijon aioli, brie, pears, lettuce, la brea bakery baguette
Sedona Chicken
$22.00
Green chiie, provolone, avocado, lettuce, tomato, chipotle, aioli, artisan bun
Smoked Chicken Salad Sandwich
Smoked Chicken (pears, pecans, cherries, mayo, red onion), and lettuce on wheat berry
Pulled Pork
Napa cabernet bbq sauce, topped with coleslaw, artisan bun
Solo Cheeseburger Slider
Grilled beef patty with melted American cheese on a slider bun, typically garnished with onions and pickles.
Solo Pulled Pork Slider
Slow-cooked pulled pork typically served with barbecue sauce and coleslaw on a slider bun.
Solo Smoked Chicken Salad Slider
Smoked chicken salad on a slider bun, typically includes mayonnaise, lettuce, and tomato.
$10 cheeseburgersliders
For the Valley Burger
8 oz. wagyu beef, lettuce, tomato, onion, mayo
BLT
Apple wood smoked bacon, lettuce, tomato, mayo, wheat berry bread
Salmon
$37.40
cauliflower “risotto”, sauteed zucchini, charred lemon
Filet Mignon
$57.20
parmesan potato gratin, grilled asparagus, demi-glace
Chicken Piccata
$30.80
sauteed spinach, mashed potatoes, capers, lemon, garlic, butter
Pork Chop
$39.60
Mashed potatoes, shaved brussels sprouts, Bourbon-brown sugar gastrique
Lamb Shank
$38.50
Slow braised, osso buco style, Polenta, Lamb Demi-Glace, Gremolata. GF
Linguini Bolognese
$27.50
Meat Sauce, Parmesan, Ricotta
Petrale Sole
rice pilaf, grilled asparagus, sauce meuniere
Fishermans Stew
white prawns, mussels, rock fish, salmon, calamari, garlic-tomato broth, grilled bread
Carbonara
Linguine, bacon, English peas, parmesan, cream, egg yolk, black pepper
Prawns Diablo
Sauteed Spinach, Mashed Potatoes, Calabrian Chili Sauce. GF
Short Ribs
mashed potatoes, carrots
Mushroom Ravioli
brown butter, sage, garlic, shallot, parmesan
San Ramon
Roasted pear, blue cheese, caramelized onions, mozzarella
Formaggio (Cheese)
Cheese Flatbread
Pepperoni Pizza
Tomato sauce, pepperoni, mozzarella
Italiano
Tomato sauce, house made fennel sausage, pepperoni, mozzarella
Margherita
Tomato sauce, fresh basil, house made fresh mozzarella, shredded mozzarella
Ferrari
Tomato sauce, pepperoni, roasted red peppers, mozzarella
Harvest
Bacon, dried champagne grapes, rosemary, mozzarella
Parma
Thin crust pizza topped with prosciutto, tomato sauce, mozzarella, and fresh arugula.
Champignon
Mushrooms, goat cheese, white truffle oil, mozzarella
BBQ Chicken
Chicken breast, red onion, bbq sauce, cilantro, mozzarella
Kids Steak Tips & Mashed Potatoes
Filet Steak Tips and Mashed Potatoes
Kids Burger Sliders
2 sliders and fries (beef or pulled pork)
Kids Chicken Sandwich & Fries
Chicken Breast on Bun with Fries
Kids Chicken Tenders & Fries
Chicken Tenders and Fries
Kids Buttered Pasta
Buttered Pasta
Strawberry Short Cake
Sweet biscuit layered with fresh strawberries, whipped cream, and strawberry sauce, dusted with powdered sugar.
Bread Pudding
Rich and moist bread pudding topped with a generous layer of whipped cream and a dusting of cinnamon.
Chocolate Cake
Chocolate Cake with Nuts, Maldon Sea Salt & Caramel
Filet Tips
$13.20
Tender beef pieces. Cooked to your preferred temperature: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Side Salmon
Seasoned salmon fillet garnished with fresh herbs.
Side Mashed Potatoes
Creamy mashed potatoes with a smooth texture and a hint of buttery richness.
Chicken Breast
Grilled Chicken Breast
Side Polenta
Creamy polenta garnished with fresh herbs.
Side Carrots
Tender carrots seasoned with herbs and spices.
side asparagus
$7.70
Sautéed green beans with bacon, garlic, and olive oil.
Side Sauteed Spinach
Wild rice
A heaping scoop of our wild rice blend.
Side Cauliflower Risotto
Creamy cauliflower risotto with tender spinach and roasted carrots.
Side of Coleslaw
$3.30
Crisp cabbage and carrot slaw in a creamy dressing
Side Crispy Onions
$2.20
Hand-cut onions, battered and deep-fried until golden brown.
Side Lemon Aioli
$0.28
Lemon aioli: Creamy aioli typically includes lemon juice, egg yolks, and olive oil.
Side Calib. Blue Cheese
$0.55
House-made blue cheese dressing.
Side BBQ
Barbecue side dish typically includes a tangy and smoky homemade BBQ sauce, perfect for complementing your meal.
Side Chipotle Aioli
House-made creamy blend of mayonnaise with smoky chipotle peppers, typically used for dipping or spreading.
Side Avocado
Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
Side Bacon
Crispy, savory bacon strips, perfectly rendered for a delicious crunch.
Side of Sauteed Veggies
Freshly sautéed spinach and seasoned carrots.
Side of Eggs 2
Two eggs prepared to your liking, typically scrambled, fried, or poached.
calabrian sauce
Calabrian sauce features spicy and smoky Calabrian chiles, known for their versatility and balanced heat, often used to enhance a variety of dishes.
Side 4 Prawns
Side of Arugula
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