Antojitos Tipicos Paola Restaurante

Panes con pollo frito repollo con mayonesa escabechi salsa de tomate huevo san cochado

$10.00

Crispy fried chicken topped with cabbage in mayonnaise, pickled vegetables, tomato sauce, and hard-boiled eggs, garnished with fresh tomato slices.

Panes Mataninos mortadela repollo con mayonesa salsa roja salsa negra queso rayado

$6.00

Mortadella, shredded cabbage with mayonnaise, red and black sauces, and grated cheese served on bread.

Sopa de gallina india vegetales arroz tortilla gallina hazada

$17.00

Grilled free-range hen with vegetable soup, rice, and Salvadoran-style handmade tortillas.

Pollo con tajadas de bananas verdes repollo chimol aderezo salsa de tomates

$16.00

Fried chicken with slices of green bananas, cabbage, chimol (a fresh salsa), and tomato sauce.

Negados de yuca con miel de dulce de atado 3

$6.00

Golden fried cassava patties drizzled with rich panela syrup.

Pastelitos de carne con papas repollo salsa de tomate

$6.00

Golden pastry pockets filled with seasoned beef and potatoes, served with shredded cabbage and tomato sauce.

Yuca frita con chicharrones a compaña da de repollo salsa de tomate

$8.00

Crispy fried cassava topped with tender pork chicharrones, shredded cabbage, tangy tomato sauce, sliced red onions, and fresh jalapeño slices.

Enchiladas de pollo escabechi repollo adereso

$4.00

Tender chicken enchiladas topped with pickled cabbage, creamy dressing, fresh tomatoes, radishes, and crumbled cheese.

Enredos de yuca con repollo y salsa de tomate

$7.00

Crispy cassava fritters paired with shredded cabbage, topped with a tangy tomato sauce.

Pupusas de chicarrón con queso queso mozarela repollo y salsa de tomate

$3.00

Griddled corn cakes filled with pork cracklings and mozzarella, served with pickled cabbage and tomato sauce.

Sopes de carne hazada repollo con mayonesa crema mayonesa chimol

$6.00

Thick corn tortillas topped with grilled meat, shredded cabbage, mayonnaise, crema, and fresh salsa.

Elotes locos mayonesa salsa negra salsa roja

$4.00

Corn on the cob typically covered with mayonnaise, black sauce, and red sauce.

Tamales de pollo y tamales Pisques

$2.50

Tender tamales filled with seasoned chicken and savory refried beans, wrapped in masa dough.

Tamales de elote

$2.00

Sweet corn masa wrapped in corn husks, steamed to perfection.

Hojuelas con miel de dulce de atado $5

$5.00

Crispy fried dough drizzled with rich, caramel-like panela syrup.

Tajadas de plátanos con repollo y queso rayado

$7.00

Fried ripe plantains typically served with shredded cabbage and grated cheese.

Gallina india hazada

$25.00

Grilled free-range hen, typically served with rice, beans, salad, and tortillas.

Tacos de carne hazada sebolla silantro

$15.00

Grilled beef tacos topped with diced onions, fresh cilantro, and served with lime wedges.

Ensalada de lechuga tomates pepino pechuga ala plancha adereso

$12.00

Grilled chicken breast atop crisp lettuce, fresh tomatoes, and cucumber, dressed with a light sauce.

Sopa de mariscos camarones mixtos jaibas consomé de camarones arroz tortillas

$18.00

Shrimp broth with mixed seafood, crab, shrimp, and rice, served with tortillas.

Tajadas con carne lleva bananas verdes carne repollo chimol adereso salsa de tomate

$16.00

Green bananas topped with beef, cabbage, chimol (tomato and onion salad), and drizzled with tomato sauce and dressing.

Papas Locas Mayonesa Quechon Queso Rallado / Locas Potatoes Mayonnaise Quechon Shredded Cheese

$6.00

Crispy fries topped with mayonnaise, shredded cheese, and quechon.

Tacos de Pollo Chimal Cebolla Limón Rábano / Chimal Chicken Tacos Onion Lemon Radish

$15.00

Soft corn tortillas filled with seasoned chicken, topped with diced onions, tomatoes, and fresh cilantro. Served with lemon wedges and sliced radishes.