Full menu
Guacamole & Chips
$11.00
Sprinkled with cotija cheese served with chips and salsa.
Amigos Platter
$21.00
Crunchy chicken taquitos, beef chimichangas, cheese quesadilla, and cheesy nachos. topped with pico de gallo and crema fresca.
Chips & Salsa
$4.00
Can serves one to four persons.
Churros Locos
$12.00
Fried dough pastry, commonly filled with a variety of sweet ingredients, and dusted with cinnamon and sugar.
Flan
$5.00
Smooth, caramel-topped custard, a classic delight.
Horchata Coco
$6.00
Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
Ginger Beer
Mexican mandarin-flavored soda, often served in a glass bottle, sweetened with natural cane sugar for a refreshing citrus taste.
Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
Lemonade
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
7-Up
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Kids Chicken Tenders
$9.00
Breaded chicken tenders, typically served with a side of fries.
Kids Taco
$8.00
A plain grilled chicken or carne asada taco. spanish rice, beans.
Baby Burrito
$10.00
Flour tortilla, spanish rice and beans, and cheese. grilled chicken or carne asada.
Cheesy Enchilada
$14.00
A cheesy enchilada wrapped in a soft tortilla, typically includes melted cheese and is gently coated in a traditional enchilada sauce.
Macho Combo
$24.00
A selection of popular Mexican dishes combined, typically includes a variety of meats, beans, rice, and traditional sauces.
Electric Lime
A vibrant mix of lime juice and other undisclosed but commonly enjoyed ingredients, creating a refreshing and tangy cocktail experience.
Pollo En Crema
$19.00
Sliced chicken breast, sautéed mushrooms, tomatoes, onions, crema fresca sauce. spanish rice, beans and tortillas.
Tacos Michoacanos Camarones
Shrimp marinated in traditional Michoacan spices, served in soft tortillas, typically includes cilantro and onions.
Baja Tacos
$18.00
Sautéed fish tacos with fire roasted salsa. spanish rice and beans.
Molcajete Mixto
$35.00
Grilled chicken, steak, shrimp, and chorizo with cactus, onions, and cheese, served in a traditional stone bowl with house salsa.
Chile Relleno
$16.00
Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
Chile Verde
Roasted pork shoulder cutlets, tomatillo salsa, spanish rice, beans and tortillas.
Carmen Beach Tacos
$20.00
Ginger marinated mahi-mahi, mango salsa, avocado slices. spanish rice and beans.
Pollo En Mole
Whole chicken leg and thigh smothered in a traditional mole prepared with over 23 ingredients, including peanuts. spanish rice, beans, tortillas.
Ord. Quesabirria
Ensenada Tacos
Deep fried fish tacos, cabbage slaw, creamy chipotle sauce, spanish rice and beans.
Molcajete D. Carnes
$45.00
Grilled chicken breast, steak, chorizo, and Mexican fresh cheese served in a traditional molcajete stone bowl.
Molcajete (Mary Tierra)
$53.00
Grilled carne asada, chicken, chorizo, cactus, Mexican onion, panela cheese, fried jalapeño, shrimp in molcajete sauce.
Chimichanga Beef
$17.00
Deep-fried flour tortilla filled with seasoned beef, typically includes cheese, and is garnished with guacamole, sour cream, and pico de gallo.
Chimichanga CHICKEN
Deep-fried burrito filled with chicken, typically includes cheese and beans, topped with guacamole, sour cream, and a sprinkle of cheese.
Vegan Nachos
Tortilla chips topped with vegan cheese, black beans, guacamole, and pico de gallo.
Vegan Tacos
Served on corn tortillas, filled with a savory blend of soy protein, black beans, topped with lettuce, pico de gallo, and fresh guacamole.
Camarones Cucaracha
Large sautéed prawns in the authentic mexican style: diabla, chipotle, ranchero, mojo de ajo salsa. spanish rice, beans, and tortillas.
Filete Pescado Plancha
Grilled fish fillet typically includes onions and bell peppers.
Huevos Con Chorizo
Scrambled eggs gently mixed with chorizo, typically accompanied by rice, beans, and tortillas.
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