Full menu
Tamales de arroz/ weekends only
$3.00
Tamales de arroz: Steamed corn dough tamales typically filled with seasoned rice, wrapped in corn husks.
Churrasco/Steak
$16.49
Grilled skirt steak, often accompanied by chimichurri sauce, and may include sides such as rice, beans, and plantains.
Caldo de Res/Beef Tip Soup
$14.99
Caldo de Res is a traditional Mexican beef soup simmered with a mix of vegetables including cabbage, carrots, potatoes, and squash, often accompanied by tortillas.
Pollo Rostizado/Roasted Chicken
$13.49
Roasted chicken, typically served with corn tortillas, salsa, rice, and a mix of beans, bacon, cilantro, onion, and sausage.
Caldo de Marisco/Seafood Soup
$16.99
A medley of seafood, often including shrimp, fish, crab, and various shellfish, simmered in a seasoned broth with mixed vegetables.
Mojarra Frita/Deep-Fried Fish
$13.99
Whole tilapia, deep-fried, typically accompanied by rice, beans, and a selection of salad. Tortillas are often served alongside.
Shucos Mix
$8.99
Longaniza, chorizo, hot dog, and chicken with cabbage salad, guacamole, mustard, ketchup, and mayo on bread
Nachos al Carbon/Steak Nachos
Crispy tortilla chips layered with grilled steak, typically includes beans, cheese sauce, pico de gallo, and a touch of sour cream and guacamole.
Garnachas
Fried corn tortillas topped with a savory blend of ground beef, finely chopped onions, and shredded cabbage, complemented by a drizzle of salsa and sprinkled with cheese.
Pepian
Red sauce soup with chicken and rice. Served with avocado and homemade tortillas
Choamein Guatemalteco
Noodles, chicken, carrots, red bell pepper, celery, guisquil served with homemade tortillas
Pupusas/ revueltas
$3.99
Pupusas - Authentic Salvadorian corn flatbread; choice of fillings: pork grind, mixed cheese-beans-pork, squash, beans, or cheese.
Empanadas de Pollo/Chicken Empanadas
$9.99
Golden pastry pockets filled with seasoned chicken, topped with shredded lettuce, diced radishes, onion rings, and crumbled cheese.
Pollo Frito con papas /fried chicken with fries
Crispy fried chicken paired with golden fries, typically accompanied by a side of tangy dipping sauces for added flavor.
Pupusas de queso/cheese pupusas
$3.50
Handmade corn tortilla filled with cheese, typically served with curtido (spicy fermented cabbage) and tomato salsa.
Caldo de Gallina/Chicken Soup
Caldo de gallina, a traditional Mexican chicken soup, is simmered with hen pieces, typically accompanied by a medley of vegetables such as corn, potatoes, yuca, carrots, and green beans.
Barbacoa de res
Arroz y ensalada de coditos
Empanadas de Pollo / Chicken Empanada
$10.49
Pollo, salsa de tomate, queso, cebolla y lechuga. / Chicken, tomato sauce, cheese, onion and lettuce.
Chile Relleno/Stuffed Pepper
Roasted poblano pepper filled with cheese, coated in egg batter and fried, typically includes a tomato-based sauce.
Caldo De Pata/Cow Leg Soup
Simmered cow leg soup typically contains tender chunks of cow feet, corn, cabbage, and yuca in a savory broth.
Carne Guisada/Stewed Meat
Beef simmered with onions, tomatoes, and a blend of Mexican spices, often accompanied by a thick, savory sauce.
Pacaya Envuelta en Huevo/Pacaya Wrapped in Egg
$12.99
Pacaya palm flower wrapped in a lightly beaten egg mixture, then fried until golden. Typically served with a savory tomato-based sauce.
Torta Cubana/Cuban Sandwich
A Cuban Sandwich is made with breaded steak, ham, chorizo, eggs, and mayonnaise, typically topped with lettuce, tomato, avocado, and cheese.
Pollo Guisado/Stewed Chicken
$11.99
Slow-cooked chicken, typically includes carrots and potatoes in a rich tomato-based sauce.
Pupusas de Frijol/ beans pupusas
Handmade corn tortillas filled with beans, offering a traditional taste of Mexican cuisine.
Pupusas de chorizo/
$4.49
Stuffed with savory chorizo, these thick corn tortillas offer a delightful blend of flavors in every bite.
Torta/con papas fritas/Sandwich/with fries
Torta with choice of asada steak, milanesa breaded chicken, or pollo chicken, served with papas fritas.
Tamalitos de Elote / Corn Tamalitos
$2.99
Corn tamalitos, or tamalitos de elote, are made with a sweet corn dough, typically steamed in corn husks to enhance their flavor.
Pupusas de calabacita/
Thick corn tortilla filled with a savory blend of zucchini (calabacita) and cheese, typically includes a mix of soft, melted cheeses.
Tacos de Asada / steak tacos
$4.99
Grilled steak served on soft corn tortillas, typically includes onions, cilantro, and a side of lime for added zest.
Pupusas de pollo
Corn tortilla stuffed with seasoned chicken and cheese, a traditional Salvadoran dish.
Pupusas de loroco
Filled with loroco flowers, these traditional Salvadoran corn tortillas offer a unique, floral flavor. Served with salsa and a tangy cabbage slaw.
Tostada de Chomein
Crispy corn tortilla typically includes a savory topping of chomein, a unique fusion that combines traditional Mexican tostada elements with chow mein noodles.
Tacos de Pastor / Marinated Pork Taco
Marinated pork, typically served on a soft corn tortilla, accompanied by pineapple, onion, and cilantro.
Tostada de Verdura con pollo
Crispy corn tortilla topped with grilled chicken, mixed vegetables, typically includes beans, lettuce, and a sprinkle of cheese.
Rellenitos de Plátano / Stuffed Plantain
Deep-fried plantain stuffed with refried black beans and topped with sugar and latin american sour cream
Shucos Normales
$7.99
Choice of meat with mayo, mustard, and ketchup
Tacos
Tacos with choice of steak, chicken, pork, chorizo, tongue, gut, or spicy sausage. Served in soft or crispy tortillas.
Tacos de Chorizo / Chorizo Taco
Soft corn tortillas filled with Mexican chorizo, typically garnished with onions and cilantro.
Tacos de Lengua / Tongue Taco
Beef tongue tacos served on corn tortillas, typically includes cilantro and onions.
Tacos de Tripa / Tripe Taco
Beef tripe taco served on a corn tortilla, typically includes cilantro, onions, and salsa.
Tacos de Longaniza / Sausage Taco
Corn tortilla filled with seasoned longaniza sausage, typically includes onions and cilantro.
Enchiladas Rojas / Red Enchiladas
Corn tortillas filled with meat, generously topped with a rich red sauce, and sprinkled with queso fresco. Typically includes a dollop of sour cream.
Enrolladas/
$12.49
Verdura con pollo, tortillas, hechas enrolladas, encima lechuga, salsa de tortilla, queso, rábano y cebolla. / Vegetables with chicken, tortillas, made rolled, topped with lettuce, tortilla sauce, cheese and radish and onion.
Ceviche/Shrimp Cocktail
Shrimp marinated in lime juice, typically includes tomatoes, onions, cilantro, and avocado.
Guaraches
Oval-shaped, masa-based flatbread traditionally topped with refried beans, a selection of meats, lettuce, cheese, and finished with sour cream and avocado slices.
Pan de Pollo/Chicken Sandwich
Pan de pollo typically consists of marinated chicken, served on a toasted bread, accompanied by lettuce, tomato, and mayonnaise.
Fajitas mixtas/ chiken-steak-shrimp
Chicken, steak, and shrimp grilled with onions and bell peppers, typically accompanied by rice, beans, and tortillas.
Tacos de barbacoa
Slow-cooked beef brisket typically served in soft corn tortillas with onions, cilantro, and pasilla Oaxaca, a type of chili pepper, for a rich and savory flavor.
Pollo Frito/Fried chicken
$3.49
1 pieza/ 1 piece
Mixtas Guatemaltecas
$6.99
Salchicha, chorizo y carne asada de res con ensalada, repollo y aguacate/Sausage, chorizo and grilled beef with salad, cabbage and avocado
Tostadas de Chaomein / Chaomein Tostada
Crispy corn tortilla topped with a unique blend of chaomein noodles, typically includes a mix of vegetables and a hint of sauces.
Camarones Encebollados/Shrimp with Onions
Shrimp sautéed with caramelized onions, typically includes a blend of spices and herbs unique to Mexican cuisine.
Chojin
Beef tips, potato, guisquil, carrots, red sauce soup, yucca, tomato, onion, and corn. Served with rice and homemade tortillas
Fajitas
Fajitas with choice of shrimp, steak, mixed (chicken, steak, shrimp), or chicken. Served sizzling with peppers and onions.
Fajitas de camarón/shrimp fajitas
Shrimp sautéed with bell peppers, onions, and tomatoes, typically served with tortillas.
Filete De Pescado/Fish Fillet
$15.99
Breaded fish fillet, typically served with a side of salad and fries.
Pechuga a la Plancha/Grilled Chicken Breast
Grilled chicken breast, typically marinated and served with a side of rice, beans, and tortillas, often accompanied by onions and jalapeños.
Sopes
Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.
Enchiladas rojas/ Red Enchiladas
Corn tortillas filled with meat, bathed in a traditional red sauce, and typically includes cheese, sour cream, and a sprinkle of fresh cilantro.
Tacos Supreme
$5.99
Lleva 3 carnes: Chorizo, carne asada de res y salchicha/It contains 3 meats: Chorizo, roast beef, and sausage
Taquitos Dorados / Crispy Taquitos
Crispy rolled tortillas filled with savory meat, topped with shredded lettuce, radish slices, onions, and crumbled cheese.
Tacos Chapines / Chapines Tacos
Tacos chapines typically include a savory filling of beef and chorizo, accented with onions and a hint of lemon and salt, all nestled in soft tortillas.
Huevos Revueltos con chorizo y longaniza
$10.99
Two eggs with tomato and onion served with black beans cheese, fried plantains and cream
Plátano frito/ fried plantains and sour cream
Fried plantains served with a side of sour cream, following traditional Mexican breakfast practices.
Plátano frito frijoles y crema/ fried plantains with cream and beans
Sweet fried plantains served alongside refried beans and topped with a dollop of cream.
Huevos Revueltos
Huevos Estrellados
Two crashed eggs with black beans cheese,fried plantains and cream
Huevos Rancheros
Two crashed eggs with black bean tomato sauce cheese, fried plantains and cream
Aguas natural de piña/natural pineapple water/grande
Fresh pineapple water, naturally flavored and refreshing, served in a large portion.
Aguas naturales de Jamaica/natural jamaica water/ large
Large hibiscus water, a refreshing Mexican beverage made by infusing dried hibiscus flowers, typically sweetened to enhance its tart and tangy profile.
Agua de horchata/ horchata/ large
Sweet rice milk drink with cinnamon and vanilla, served in a large portion.
Aguas naturales de tamarindo/natural tamarind water /large
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