Full menu
4. Dumplings (Steamed or Pan-fried) (6)
$9.49
Six dumplings, available steamed or pan-fried, served as an appetizer.
11. Barbecued Spareribs (4)
$10.75
Four pieces of pork spareribs, typically marinated in a blend of Chinese spices and sauces, then barbecued.
3. Fried Crab Meat Wonton (6)
$9.15
Wonton skins filled with crab meat, deep-fried until crispy.
7. Fried Jumbo Shrimp (4)
$8.35
Four jumbo shrimp, battered and deep-fried, typically served with a side of tangy cocktail sauce.
10. Boneless Spare Ribs
Boneless pork ribs, marinated in a sweet and smoky BBQ sauce, then cooked until tender.
6. Shrimp Toast (4)
$8.00
Minced shrimp spread atop toast, typically deep-fried to achieve a golden crispness.
5. Szechuan Wonton (4)
$6.05
Hot and spicy.
8. Beef Teriyaki (4)
$9.85
Four skewers of beef, each marinated in a traditional teriyaki sauce, embodying a balance of sweet and savory notes.
9. Chicken Teriyaki (4)
$9.50
Chicken skewers, typically marinated in a savory teriyaki sauce, served as four pieces.
12. Pu Pu Platter (For 2)
$18.35
Fried crab meat wonton (2), fried jumbo shrimp (2), spareribs (2), beef cho cho (2), egg roll (2).
2. Egg Roll (Shrimp & Roast Pork) (1)
$2.05
Crispy egg roll skin encases a savory blend of shrimp and roast pork, complemented by a medley of minced vegetables.
1. Vegetable Spring Roll (2)
$3.65
Thin, crispy wrappers encase a medley of shredded vegetables, typically cabbage and carrots, deep-fried to achieve a golden texture. Served as two pieces per order.
18. Wonton Egg Drop Soup
$3.20
Wonton and egg swirl in a savory broth. Options in small or large servings.
15. Egg Drop Soup
Silky broth with ribbons of whisked eggs. Available in small or large sizes.
17. Chicken Noodle or Rice Soup
Chicken noodle or rice soup, options for small or large servings. Choose between noodle or rice in a chicken broth base.
19. Triple Delight Wonton Soup (For 2)
$10.30
Large.
21. Triple Noodle Soup (For 2)
16. Vegetables Soup
Vegetables soup in small or large options.
20. Seafood Vegetables Soup (For 2)
14. Wonton Soup
Broth with delicate wontons, available in small or large sizes.
13. Hot and Sour Soup
$3.40
24. Moo Shu Chicken
$13.29
Per order.
25. Moo Shu Beef
$14.45
26. Moo Shu Shrimp
23. Moo Shu Pork
22. Moo Shu Vegetables
29. Sweet and Sour Shrimp
$10.99
Sweet and sour shrimp in a tangy sauce. Options: small or large.
30. Sweet and Sour Triple
Sweet and sour chicken balls available in small or large sizes.
27. Sweet and Sour Chicken
Crispy chicken balls in tangy sweet and sour sauce. Available in small or large sizes.
28. Sweet and Sour Pork
Pork in sweet and sour sauce; choice of small or large.
35. Shrimp Egg Foo Young
36. House Egg Foo Young
33. Roast Pork Egg Foo Young
$12.60
34. Vegetable Egg Foo Young
37. Seafood Egg Foo Young
31. Beef Egg Foo Young
32. Chicken Egg Foo Young
H-6. Sesame Triple
$17.89
Jumbo shrimp, beef, chicken with sweet coating garnished with sesame.
H-4. Mongolian Beef
Sliced beef sautéed with onions and scallions, typically served in a spicy and savory sauce.
H-7. Orange Flavored Beef
Hot and spicy. Chunks of beef spicy, crispy & tender with orange flavor.
H-10. Sesame Crispy Shrimp
Jumbo shrimp fried crisp with coating garnished with sesame.
H-14. Shrimp & Chicken Kung Pao
Hot and spicy. Jumbo shrimp and diced chicken stir-fried in garlic sauce with hot pepper and peanuts.
H-3. Jumbo Shrimp & Chicken with Mixed Vegetables with Hunan Sauce
H-5. Orange Flavored Triple
Hot and spicy. Jumbo shrimp, beef, chicken tender in orange flavor.
H-8. Sesame Beef
Large chunk beef with sweet coating garnished with sesame.
H-9. Orange Crispy Shrimp
Hot and spicy. Jumbo shrimp fried crispy with sweet coating garnished with orange flavored.
H-11. Family Delight
Seafood, beef, chicken, roast pork & vegetables.
H-12. Seafood Combination with Vegetables
Jumbo shrimp, scallop, sea leg, stir-fried with mixed vegetables.
H-13. Seafood with Garlic Sauce
Hot and spicy. Jumbo shrimp, scallop & sea leg stir-fried with garlic sauce.
H-15. Beef and Scallop
Beef, scallop stir-fried with mixed vegetables.
H-16. Four Seasons
Shrimp, chicken, roast pork, and beef sautéed with mixed vegetables in a savory brown sauce.
H-1. Dragon & Phoenix
H-2. House Triple
Jumbo shrimp, chicken & beef with mixed vegetables.
D3. Steamed Chicken with Mixed Vegetables
$14.10
Steamed chicken served with a vibrant assortment of mixed vegetables, prepared without the use of oil, salt, or MSG, adhering to a lighter dining option.
D4. Steamed Chicken with Broccoli
Steamed chicken with broccoli features tender chicken paired with crisp broccoli, typically prepared without the use of salt, sugar, corn starch, or MSG.
D5. Steamed Shrimp with Mixed Vegetables
$15.25
Steamed shrimp with carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil, salt, or MSG.
D6. Steamed Shrimp with Broccoli
Steamed shrimp and broccoli, prepared without oil, salt, and MSG, embodying a lighter approach to traditional flavors.
D1. Steamed Mixed Vegetables
A medley of broccoli, carrots, snow peas, and mushrooms, gently steamed to preserve their natural flavors and nutrition.
D2. Steamed Bean Curd with Vegetable
$13.30
Steamed bean curd served with a variety of vegetables, prepared without oil, salt, or MSG, following dietary menu guidelines.
45. Hunan Shrimp
$11.45
51. Shrimp with Cashew Nuts
Shrimp paired with crunchy cashew nuts. Choice of small or large serving.
55. Shrimp with Broccoli
Shrimp, broccoli, available in small or large sizes.
40. Scallop with Vegetables
Scallops paired with fresh vegetables. Available in small or large sizes.
41. Scallop with Mushroom
Scallops paired with mushrooms, available in small or large sizes.
42. Scallop with Black Bean Sauce
43. Scallop with Cashew Nuts
Scallops paired with cashew nuts. Available in small or large sizes.
44. Szechuan Shrimp
46. Kung Pao Shrimp
47. Shrimp with Lobster Sauce
Shrimp in savory lobster sauce, available in small or large sizes.
48. Shrimp with Garlic Sauce
49. Shrimp with Mixed Vegetables
Shrimp tossed with a variety of fresh vegetables. Available in small or large sizes.
50. Shrimp with Mushroom
Shrimp paired with mushrooms. Available in small or large sizes.
52. Shrimp with Black Bean Sauce
Shrimp cooked in savory black bean sauce. Options for size: small or large.
53. Shrimp with Snow Peas
Shrimp, snow peas, choice of small or large.
54. Curry Shrimp with Onions
38. Kung Pao Scallop
39. Scallop with Garlic Sauce
58. Pork with Black Bean Sauce
59. Pork with Vegetables
Pork sautéed with mixed vegetables. Available in small or large sizes.
60. Szechuan Pork
62. Pork with Snow Peas
Pork with snow peas available in small or large sizes.
56. Roast Pork with Broccoli
Roast pork paired with steamed broccoli. Available in small or large sizes.
57. Pork with Garlic Sauce
Plain Fried Rice
$5.25
Plain fried rice, simple and classic. Options for small or large portions.
Crispy Noodles (Each Bag)
$1.00
Crispy noodles, typically served in a bag, offer a crunchy texture ideal for complementing soups or enjoying as a standalone snack.
Plain Lo Mein
$5.75
Lo mein noodles, choice of small or large.
Steamed Rice
$2.95
Steamed white rice, available in small or large sizes.
Extra 4 Pancakes
$2.50
Four additional pancakes, often used as wrappers for dishes like moo shu, made from a simple, lightly seasoned dough.
73. Chicken with Broccoli
Chicken and broccoli, available in small or large sizes.
79. General Tso's Chicken
$14.90
Hot and spicy. Large.
66. Chicken with Garlic Sauce
67. Chicken with Cashew Nuts
$10.65
Chicken tossed with cashew nuts, available in small or large servings.
68. Moo Goo Gai Pan
Chicken and mushrooms in a light sauce. Available in small or large sizes.
71. Chicken with String Beans
Chicken and string beans. Available in small or large.
72. Chicken with Mixed Vegetables
Chicken and assorted vegetables. Available in small or large.
75. Curry Chicken with Onions
77. Chicken Orange Flavored
78. Sesame Chicken
65. Hunan Chicken
69. Chicken with Black Bean Sauce
74. Chicken with Snow Peas
Chicken and snow peas, available in small or large sizes.
76. Lemon Chicken
63. Kung Pao Chicken
64. Szechuan Chicken
82. Beef with Broccoli
$11.70
Succulent beef and fresh broccoli, available in small or large sizes.
83. Beef Szechuan
84. Beef with String Beans
Sliced beef, string beans, available in small or large sizes.
89. Beef with Snow Peas
Stir-fried sliced beef and snow peas. Available in small or large sizes.
85. Beef with Garlic Sauce
86. Hunan Beef
87. Beef with Black Bean Sauce
88. Beef with Vegetables
Beef and mixed vegetables, available in small or large sizes.
81. Beef with Green Pepper
Beef and green pepper, available in small or large sizes.
80. Kung Pao Beef
95. Ma Po Tofu
97. Mixed Vegetable with Tofu
Mixed Vegetable with Tofu: Assortment of seasonal vegetables and tofu. Available in small or large sizes.
92. Broccoli and Mushroom
Broccoli and mushrooms available in small or large sizes.
94. Broccoli with Garlic Sauce
96. Hunan Tofu
90. Mixed Vegetables
Assorted seasonal vegetables, available in small or large servings.
91. Szechuan String Bean
99. Roast Pork Fried Rice
Roast pork, mixed with fried rice. Available in small or large sizes.
100. Vegetables Fried Rice
Stir-fried rice with mixed vegetables. Available in small or large sizes.
101. Beef Fried Rice
Stir-fried rice with beef. Available in small or large.
102. Shrimp Fried Rice
Shrimp fried rice with options of small or large serving sizes.
103. House Special Fried Rice
House Special Fried Rice: Mixed meats and vegetables, available in small or large sizes.
104. Seafood Fried Rice
Seafood fried rice with mixed seafood. Options for small or large servings.
98a. Plain Fried Rice
Plain fried rice available in small or large portions.
98. Chicken Fried Rice
Chicken pieces tossed with rice, peas, carrots, and eggs. Available in small or large sizes.
108. Beef Lo Mein
$10.09
Beef Lo Mein: Sliced tender beef stir-fried with lo mein noodles. Available in small or large.
109. Shrimp Lo Mein
Shrimp entwined in lo mein noodles. Available in small or large.
110. House Special Lo Mein
House special lo mein available in small or large sizes.
106. Roast Pork Lo Mein
Roast pork, soft noodles; available in small or large sizes.
107. Vegetables Lo Mein
Soft noodles stir-fried with assorted vegetables. Available in small or large sizes.
111. Seafood Lo Mein
Seafood lo mein with choice of small or large size.
105a. Plain Lo Mein
Soft, stir-fried noodles. Available in small or large sizes.
105. Chicken Lo Mein
Chicken lo mein with choice of small or large serving.
114. Vegetable Chow Mein or Chop Suey
Stir-fried mixed vegetables with noodles or served over rice. Available in small or large. Choose between chow mein or chop suey.
115. Beef Chow Mein or Chop Suey
Sautéed beef with noodles or mixed vegetables. Available in small or large sizes, with choice of chow mein or chop suey.
116. Shrimp Chow Mein or Chop Suey
Shrimp, crunchy vegetables, choice of small or large, chow mein (noodles) or chop suey (stir fry).
117. House Chow Mein or Chop Suey
House chow mein: A blend of mixed vegetables, choice of chicken, beef, pork, or shrimp. Available in small or large. Option for chow mein or chop suey style.
118. Seafood Chow Mein or Chop Suey
Seafood mix with noodles or vegetables. Choose between small or large, chow mein or chop suey.
112. Chicken Chow Mein or Chop Suey
Chicken with stir-fried vegetables, available in small or large. Choose between noodle-based chow mein or vegetable-centric chop suey.
113. Roast Pork Chow Mein or Chop Suey
Roast pork, choice of chow mein with noodles or chop suey. Available in small or large.
121. Shrimp Chow Mai Fun
$13.75
122. House Special Chow Mai Fun
123. Singapore Chow Mai Fun
Hot and spicy. Per order.
124. Beef Chow Mai Fun
119. Vegetables Chow Mai Fun
$12.95
120. Chicken Chow Mai Fun
C-18. General Tso's Chicken
$11.05
C-4. Chicken Chow Mein
$10.45
Chicken chow mein served with choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-13. Chicken with Cashew Nuts
Chicken with cashew nuts. Served with a choice of shrimp toast, crab meat wontons, egg roll, or soup as a side.
C-19. Sesame Chicken
Sesame Chicken served with choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-21. Beef with Broccoli
Beef and broccoli stir-fry. Side options include shrimp toast, crab meat wontons, egg roll, or soup.
C-3. Chicken with Broccoli
Tender chicken, crisp broccoli. Choose side: shrimp toast, crab meat wontons, egg roll, or soup.
C-5. Shrimp Chow Mein
Shrimp Chow Mein served with choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-6. Szechuan Pork
C-7. Pork with Garlic Sauce
C-8. Pork with Vegetable
Pork and mixed vegetables. Options include shrimp toast, crab meat wontons, egg roll, or soup.
C-9. Chicken with Black Bean Sauce
C-10. Sweet & Sour Chicken
Sweet and sour chicken balls served with choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-11. Chicken with Mixed Vegetables
Chicken accompanied by assorted vegetables. Choice of side: shrimp toast, crab meat wontons, egg roll, or soup.
C-12. Moo Goo Gai Pan
Moo Goo Gai Pan: Sautéed sliced chicken with mushrooms and mixed vegetables. Comes with a choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-14. Chicken with Garlic Sauce
C-15. Szechuan Chicken
C-16. Hunan Chicken
C-17. Kung Pao Chicken
C-20. Orange Flavored Chicken
C-22. Szechuan Beef
C-23. Beef with Mixed Vegetables
Tender beef stir-fried with assorted vegetables. Choose one side: shrimp toast, crab meat wontons, egg roll, or soup.
C-24. Beef with Garlic Sauce
C-25. Beef with Green Pepper
Sliced beef mixed with green peppers. Options include shrimp toast, crab meat wontons, egg roll, or soup.
C-26. Shrimp with Lobster Sauce
Shrimp served with lobster sauce. Options: shrimp toast, crab meat wontons, egg roll, or soup.
C-27. Shrimp with Cashew Nuts
Shrimp sautéed with cashew nuts. Choice of side: shrimp toast, crab meat wontons, egg roll, or soup.
C-28. Hunan Shrimp
C-29. Shrimp with Mushroom
Shrimp and mushrooms. Options include shrimp toast, crab meat wontons, egg roll, or soup.
C-30. Shrimp with Mixed Vegetables
Shrimp stir-fried with seasonal vegetables. Side options: shrimp toast, crab meat wontons, egg roll, or soup.
C-1. Vegetable Chow Mein
Vegetable chow mein with choice of shrimp toast, crab meat wontons, egg roll, or soup.
C-2. Mixed Vegetables
Mixed vegetables served with choice of shrimp toast, crab meat wontons, egg roll, or soup.
L-27. General Tso's Chicken
L-28. Beef with Broccoli
Sliced beef and broccoli, typically prepared with carrots in a brown sauce.
L-38. Hunan Shrimp
L-8. Chicken Lo Mein
$10.15
Stir-fried noodles with sliced chicken, typically includes a mix of vegetables such as cabbage and carrots, all tossed in a light soy sauce.
L-5. Beef Fried Rice
Stir-fried rice with beef, typically includes peas, carrots, and egg.
L-10. Chicken Chow Mein
Shredded chicken stir-fried with celery, bean sprouts, and onions, typically includes a light sauce and served over crispy noodles.
L-12. Shrimp Lo Mein
Stir-fried soft noodles with shrimp, typically includes vegetables such as cabbage, carrots, and onions in a savory sauce.
L-13. Shrimp Fried Rice
Shrimp fried rice typically includes shrimp, peas, carrots, onion, and egg, stir-fried with rice in vegetable oil.
L-14. Chicken with Broccoli
$10.25
Sliced chicken and broccoli, typically accompanied by carrots and bamboo shoots, served in a traditional brown sauce.
L-18. Sweet & Sour Chicken
Breaded chicken balls with pineapple, green peppers, carrots, and onions, coated in a tangy sweet and sour sauce.
L-24. Chicken with Mixed Vegetables
Chicken stir-fried with broccoli, carrots, mushrooms, snow peas, water chestnuts, and baby corn in a savory brown sauce.
L-25. Orange Flavored Chicken
L-26. Sesame Chicken
Chunks of chicken deep-fried until crispy, then sautéed in a savory sesame sauce and generously topped with sesame seeds.
L-30. Szechuan Beef
L-31. Beef with Green Pepper
Sliced beef stir-fried with green peppers, typically accompanied by a savory brown sauce.
L-33. Beef with Garlic Sauce
L-34. Shrimp with Lobster Sauce
Shrimp cooked with peas, carrots, and mushrooms, typically includes egg in a savory lobster sauce.
L-3. Roast Pork Fried Rice
Stir-fried rice with succulent roast pork, typically includes peas, carrots, and egg, seasoned with soy sauce and scallions.
L-4. Chicken Fried Rice
Stir-fried rice featuring diced chicken, typically includes peas, carrots, onions, and egg.
L-6. Vegetable Lo Mein
Soft noodles stir-fried with a medley of vegetables, typically including cabbage, carrots, and mushrooms, seasoned with soy sauce.
L-7. Roast Pork Lo Mein
Roast pork and soft lo mein noodles stir-fried with a mix of vegetables, typically includes carrots and bok choy, in a savory soy-based sauce.
L-9. Beef Lo Mein
Tender slices of beef stir-fried with soft noodles and a mix of vegetables, typically including onions and cabbage, in a savory sauce.
L-11. Shrimp Chow Mein
Shrimp chow mein typically includes stir-fried shrimp with cabbage, celery, and onions, served over crispy noodles without rice.
L-15. Pork with Vegetable
Sliced pork stir-fried with a variety of vegetables, typically includes cabbage, carrots, and green peppers, in a savory brown sauce.
L-16. Szechuan Pork
L-17. Pork with Garlic Sauce
L-19. Chicken with Garlic Sauce
L-20. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, typically includes vegetables such as carrots, celery, and water chestnuts in a savory brown sauce.
L-21. Moo Goo Gai Pan
Sliced chicken stir-fried with mushrooms, water chestnuts, bamboo shoots, and a variety of vegetables in a light white sauce.
L-22. Chicken with Black Bean Sauce
L-23. Hunan Chicken
L-29. Beef with Mixed Vegetables
Sliced beef stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and green peppers, coated in a savory brown sauce.
L-32. Hunan Beef
L-35. Shrimp with Mixed Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and water chestnuts, served in a light sauce.
L-36. Shrimp with Cashew Nuts
Shrimp stir-fried with diced vegetables such as carrots, celery, and water chestnuts, typically includes mushrooms, all brought together with cashew nuts.
L-37. Shrimp with Garlic Sauce
L-38. Shrimp with black Bean Sauce
L-40. Shrimp with Mushroom
Shrimp stir-fried with mushrooms, often accompanied by a savory sauce, reflecting a common preparation for lunch specials.
L-2. Vegetable Fried Rice
Stir-fried rice typically includes peas, carrots, onions, bean sprouts, broccoli, snow peas, mushrooms, and egg.
L-1. Mixed Vegetables
Mixed vegetables stir-fried with broccoli, carrots, snow peas, mushrooms, baby corn, bamboo shoots, and water chestnuts in a savory brown sauce.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: