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Creamy Crab Dip
$17.95
A rich and creamy blend of lump crab meat, Cheddar and cream cheese, served with crackers.
Duxelle Stuffed Mushrooms
$10.95
Vegetarian. Mushroom caps filled with a rich mushroom reduction and cream sauce, topped with melted Jack cheese.
Ancho Mayo French Fries
$7.95
Hearty serving of French fries served with spicy mayonnaise.
Fresh Sea Scallops
$16.95
Lightly dusted in seasoned flour and deep fried or sautéed hot and spicy style.
Deep Fried Oysters
$14.95
Freshly shucked Chesapeake bay (seasonal).
Deep Fried Crab Cake
$15.95
One plump cake filled with jumbo lump crab meat, specially seasoned and coated in breadcrumbs, then fried to a golden brown. (Pan fried or deep fried).
Steamed Middleneck Clams
One dozen middle neck clams steamed in Chablis.
Steamed Lump Crab Meat
Steamed with a hint of Old Bay seasoning.
Canadian Snow Crab Clusters
$22.00
These "big kid" sized meals come with vegetable and starch.
Peel & Eat Shrimp
$13.95
(Steamed with Old Bay) in the shell, medium size, a baker's dozen.
Shrimp Cocktail
Tail on, chilled, medium size, a baker's dozen. Over one dozen medium-sized shrimp, served chilled with spicy cocktail sauce.
Garden Salad
Fresh mixed greens with seasonal vegetables
Caesar Salad
Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.
Homemade New England Clam Chowder
$8.95
We make it from scratch with tendersweet clams, milk, onions, celery, potatoes, salt pork, and a tasty blend of spices.
Homemade French Onion Soup
$9.95
Our own recipe. Made with fresh onions and spices, topped with toasted croutons and melted swiss cheese.
Chilled Cocktail Shrimp Added
$19.95
Chilled shrimp cocktail atop choice of garden or caesar salad, dinner size.
Fresh Salmon Added
Fresh salmon atop choice of garden or Caesar salad, dinner-sized portions.
Lemon Herb Chicken Added
Lemon herb chicken atop choice of dinner-sized garden or Caesar salad.
Fish
$18.95
Deep fried North Atlantic cod.
Crab Cake
Deep fried with béarnaise sauce.
Lemon Herb Chicken
Deep fried or grilled.
Chicken Scampi Linguini
Sautéed in butter, garlic, fresh tomatoes, parsley, Chablis wine, lemon, topped with Parmesan cheese.
Vegetarian Delight
Sautéed sun-dried tomatoes, mushrooms, asparagus, hint of basil, blended with garlic butter over linguini and topped with Parmesan cheese.
Shrimp, and Clams Linguini
$23.95
Sautéed in garlic butter, topped with Parmesan cheese.
Sonny Delight
$25.95
Fresh sea scallops with large shrimp, sautéed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter, linguini, topped with Parmesan cheese.
Shrimp Scampi Linguini
$21.95
Baked Seafood Platter
$32.95
Scallops, lump crab meat, shrimp & cod, baked in Chablis wine butter with old bay.
Tempura Fried North Atlantic Cod
$22.95
Dipped in our special batter and deep fried to a golden brown. Served with creamy tartar sauce.
Deep Fried Crab Cake Dinner
$33.00
Two crab cakes served with béarnaise sauce.
Sautéed, hot & spicy, or deep fried.
Deep Fried Boatwright's Platter
$28.95
Large shrimp, scallops, cod.
Tilapia
$20.95
Pan fried or baked.
Fresh Fried Oysters
$27.95
Freshly shucked Chesapeake bay seasonal.
Tempura Fried Shrimp
Six large shrimp dipped in our special batter and deep fried to a golden brown. Served with homemade cocktail sauce.
Today's Fresh Fish
Consuming raw or undercooked seafood can increase your risk of foodborne illness. We can accommodate to most food allergies or dietary restrictions, please inform us of any beforehand.
Hand Cut Filet Mignon 8 Oz
$36.95
Boldly seasoned and flame broiled to your liking.
Hand Cut New York Strip 14 Oz
Char Broil boneless chicken breast marinated in olive oil, oregano, spices and lemon.
Forest Mushroom Chicken
Sautéed mushrooms, peppercorn sauce topping.
Snow Crab Clusters Dinner
$44.00
Two 6-8 oz clusters.
Alaskan King Crab
$90.00
Over a pound of large king crab legs, served with drawn butter and fresh lemon. Large, firm and meaty. When available.
Maine Lobster Tails (2)
$55.00
Two (5-6 oz) sweet Maine lobster tails with drawn butter for dipping. Sweet in flavor.
Canadian Coldwater Lobster Tail
$72.00
A large (12-14 oz) lobster tail steamed in the shell with drawn butter for dipping. Succulent firm meat.
These "Big kid" sized meals come with vegetable and starch.
Deep Fried Cod
Tempura Shrimp
Crow's Nest
Platter of deep fried chicken tenders with French fries. Land ahoy, mates.
Little Mate's Plate
Hotdog and French fries. For the little mate of the ship.
Little Pasta
Homemade chunky style marinara sauce over linguini.
Scallywag PBJ
Smuckers crustless PB&J served with a cup of applesauce. Don't let the parrot get your food!
Pan-Fried Tilapia
Seaweed Plate
$4.95
Green salad so the pirate can keep up his strength.
Pirate's Plate
Tasty popcorn size shrimp deep fried with French fries. Clean your plate or we will make you walk the plank.
North Atlantic cod, deep fried.
Deep fried with béarnaise.
Homemade Apple Cobbler
$8.50
Make it al la mode for an additional charge.
Homemade Key Lime Pie
$7.00
Pecan graham cracker crust. Topped with whipped cream.
Homemade Caramel Pie
Graham cracker crust. Topped with whipped cream.
Hot Fudge Sundae
Vanilla ice cream, hot fudge, whipped cream, cherry.
Brownie
$5.50
Homemade Mud Pie
$10.00
Oreo cookie crumb crust, chocolate marshmallow and chocolate cookie dough ice cream, hot fudge, whipped cream and almonds.
Homemade Cheesecake
Graham cracker crust. Toppings; choose from pecans, hot fudge, or raspberry sauce.
Baked Stuffed Flounder
$31.95
Stuffed with crabmeat imperial and topped with hollandaise.
Flounder
Pan-fried or baked.
Swordfish
Grilled or blackened.
Admiral Larry Platter
$165.00
Shellfish extravaganza built for two. Two Maine lobster tails, two clusters of snow crab legs fresh sea scallops, steamed lump crabmeat, peel & eat shrimp, steamed middleneck clams, coleslaw, redskin potatoes, mini corn on the cob, garden salads to start with, fresh bread and butter. (We don't make substitutions on the Admiral’s Platter).
Salmon
$24.95
Tuna
Grilled or blackened (cooked rare to well done).
Crabmeat Oscar Style Topping
Crabmeat, asparagus, bearnaise.
Crabmeat Shrimp Norfolk Topping
Crabmeat, shrimp, hollandaise.