Full menu
Pineapple Juice
$4.00
Tropical refreshment with a sweet tang, freshly squeezed.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ginger ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Lemonade
Refreshing citrus beverage.
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Hot Green Tea
Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
Soda Water
Effervescent, chilled sparkling beverage.
Bottled Water (Still)
$6.00
A bottle of still water, offering a pure and simple way to stay hydrated.
Bottled Water (Sparkling)
A bottle of sparkling water, offering a crisp and effervescent hydration experience.
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Creamy Tuna Tacos
$19.20
Guacamole, big eye tuna, topped with micro dimtro spicy mayo and wrapped in crispy wonton shells.
Spicy Garlic Edamame
$12.00
Tender edamame pods tossed in a spicy garlic sauce, garnished with red pepper flakes.
Fried Asian Wings
$15.60
Spicy glaze and hot peppers.
Pork Gyoza
$13.20
Fried Tempura
Shrimp, vegetable or assorted.
Fried Calamari
$18.00
Served with spicy mayo.
Jumbo Fried Shrimp
Jumbo shrimp, coated and deep-fried, typically includes a side of tangy dipping sauce.
Stuffed Jalapeno
Deep-fried jalapeño typically includes a filling of cream cheese and crab, complemented with spicy mayo and eel sauce.
Cream Cheese Wontons
$14.40
Cream cheese wontons are filled with cream cheese and often include crab meat and green onions, wrapped in wonton wrappers and lightly fried.
Crispy Rice Burgers
$16.80
Spicy tuna over fried crispy rice topped with avocado, eel sauce and spicy mayo.
Chicken Karaage
Bite sized japanese marinated fried chicken, served with chipotle aioli.
GG's Tuna Tostadas
$22.80
Crispy tostadas topped with seasoned tuna, typically includes avocado, fresh ginger, and a wasabi crema, inspired by Japanese flavors.
Edamame Salted
$9.60
Steamed young soybeans in their pods, lightly seasoned with salt.
Portobello Fries
Crispy parmesan-crusted portobello mushrooms, served with garlic aioli.
Truffle Fries
$10.80
Thin-cut fries seasoned with truffle oil, typically includes a sprinkle of sea salt and may be garnished with grated Parmesan.
Trio Yuzu Ceviche
$20.40
Octopus, tuna, shrimp topped with micro cilantro, avocado, serrano peppers, lemon, and yuzu soy.
Crispy Brussel Sprouts
Deep-fried brussel sprouts, typically includes a savory sauce and a sprinkle of sesame seeds.
Vegetable Gyoza
Shishito Peppers
Soy sauce, lemon and garlic.
Cajun Fries
Cajun-seasoned French fries, crispy and golden.
Jumbo Sauteed Shrimp
Jumbo shrimp sautéed with a hint of garlic and soy sauce, typically served as a light yet savory appetizer.
Beef Sliders
Wagyu patties, swiss cheese, lettuce, and chipotle aioli.
Agadashi Tofu
Deep-fried tofu typically includes a dashi-based sauce, garnished with bonito flakes, green onions, and sometimes grated radish or ginger.
Tonkotsu Ramen
Pork broth, seaweed, scallions, egg, pork belly
Spicy Seafood Salad
Spicy, spring mix, fish assortment, ponzu dressing
Nori (Seaweed) Salad
$8.40
Crisp seaweed with a light sesame dressing, garnished with thin carrot strips.
Cucumber Salad
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Ginger Salad
$7.20
Seafood Ramen
$21.60
Spicy white wine broth, mussels, scallops, shrimp, salmon, mixed veggies
Tuna Poke Salad
Diced tuna, typically served with a mix of seaweed salad, cucumber, and avocado, dressed in a house poke sauce.
Miso Ramen
Miso broth, egg, seaweed, scallions, pork belly
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Shrimp Tempura Handroll
Crispy shrimp tempura, avocado, cucumber, and rice wrapped in a seaweed cone, often accompanied by eel sauce.
Spicy Tuna Handroll
Fresh Tuna with a fiery kick, wrapped in crisp seaweed.
Spicy Salmon Handroll
Salmon, cucumber, and spicy mayo wrapped in a seaweed cone with sushi rice, typically includes sesame seeds.
Spicy Yellowtail Handroll
Yellowtail combined with cucumber and spicy mayo, wrapped in a seaweed handroll.
Salmon Skin Handroll
Crispy salmon skin, cucumber, and gobo (burdock root), typically wrapped in seaweed with a touch of eel sauce.
Spicy Scallop Handroll
Spicy scallop mix, cucumber, and sesame seeds, wrapped in a seaweed cone with sushi rice.
Toro Handroll
Fatty tuna wrapped in a seaweed cone, typically includes rice and may feature subtle additions like green onion or wasabi for enhanced flavor.
Spicy Albacore Handroll
Eel Handroll
Seaweed cone filled with rice, eel, avocado, and cucumber, typically includes a drizzle of sweet eel sauce.
California Handroll
Fresh crab and avocado rolled by hand in a crisp seaweed wrap.
Salmon Belly Nigiri
Two pieces.
Fresh Salmon Nigiri
Yellowtail Belly Nigiri
Fatty slices of yellowtail belly over vinegared rice, typically presented in two pieces.
Salmon Egg Nigiri
Toro Nigiri
Scallop Nigiri
Scallop nigiri consists of thinly sliced scallop, typically served over seasoned sushi rice, often accompanied by a small dab of wasabi.
Tuna Nigiri
Yellowtail Nigiri
Shrimp (ebi) Nigiri
Cooked shrimp delicately placed atop a small mound of vinegared sushi rice, traditionally served as two pieces.
Smelt Egg (Masago) Nigiri
Smelt egg (masago) nigiri typically consists of smelt roe served atop sushi rice, often garnished or wrapped with a thin strip of seaweed.
Flying Fish Egg
Flying fish eggs, known as Tobiko, are delicately placed atop a bed of seasoned sushi rice, often wrapped with a thin strip of seaweed.
Octopus Nigiri
Albacore Nigiri
Sashimi-grade albacore atop vinegared sushi rice, typically includes a garnish of red onion and a drizzle of garlic ponzu.
Eel Nigiri
Salmon Belly Sashimi
Six pieces.
Yellowtail Sashimi
Tuna Sashimi
Yellowtail Belly Sashimi
Thin slices of yellowtail belly, typically served with accompaniments like soy sauce, wasabi, and ginger for enhancing the natural flavors of the fish.
Eel Sashimi
Thin slices of eel, typically served with a garnish that complements its natural flavors.
Octopus Sashimi
Fresh Salmon Sashimi
Albacore Sashimi
Six pieces sashimi.
Jalapeneo Hamachi Sashimi
$25.20
Yellowtail sashimi topped with thinly sliced jalapeños, often accompanied by a citrus or ponzu sauce.
Salmon Avocado Sashimi
Salmon and avocado thinly sliced, served with spicy mayo, lemon drizzle, and eel sauce.
Triple Threat Sashimi
$27.60
Three pieces salmon, three pieces tuna and three pieces yellowtail sashimi.
Seared Salmon Jalapeno Nigiri
Seared salmon over rice, typically includes slices of jalapeno, offering a balance of rich and spicy flavors.
Sesame Crusted Seared Tuna
Six pieces sashimi, served with ponzu and scallions.
10 Piece Sushi Combo
$36.00
A curated selection of 10 pieces of sashimi, typically includes a variety of fish such as tuna, salmon, and yellowtail, artfully prepared and presented.
Chefs Choice Sashimi 16 Piece
$49.20
Chef's selection of 16 pieces of sashimi, featuring a variety of fresh fish based on daily availability.
Torry Torry Nigiri
1 piece yellowtail belly 1 piece salmon belly 1 piece albacore 1 piece tuna 1 piece octopus 1 piece shrimp ebi with jalapeno, avocado, green onion, cilantro, spicy ponzu
Spicy Tuna Roll
Spicy tuna and cucumber.
Philly Roll
Salmon, cream cheese, avocado and cucumber.
Maki Roll
Avocado or cucumber, tuna or salmon for an additional charge.
Shrimp Tempura Roll
Shrimp tempura, crab, avocado, cucumber, sprouts, spicy mayo and eel sauce.
Rainbow Roll
Crab, cucumber topped with avocado, salmon, albacore, yellowtail and tuna.
Spicy Yellowtail Roll
Yellowtail, cucumber, and green onion, rolled in sushi rice and seaweed, highlighted with spicy mayo.
Spicy Salmon Roll
Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
Soft Shell Crab Roll
Soft shell crab, crab, avocado, cucumber and gobo.
Spicy Albacore Roll
Contains albacore tuna mixed with spicy seasonings, typically accompanied by cucumber, wrapped in seaweed and sushi rice, garnished with sesame seeds.
Salmon SKin Roll
Crispy salmon skin, avocado, cucumber, wrapped in sushi rice
Platinum Platter
$80.00
Assorted sushi rolls typically including nigiri, sashimi, and specialty rolls such as dragon roll, spicy tuna roll, and California roll, providing a variety of traditional Japanese flavors.
Deluxe Platter
$150.00
A selection of sushi typically includes nigiri, sashimi, and various specialty rolls featuring fresh fish, vegetables, and seafood.
California Roll
Crab, avocado and cucumber.
Caterpiller Roll
Eel and cucumber roll, topped with thinly sliced avocado and a generous drizzle of eel sauce.
Lemon Cilantro Roll
Spicy crab, avocado, cucumber, topped with salmon, lemon slices, cilantro, and ponzu sauce.
Crunchy Roll
Shrimp tempura, crab, avocado, cucumber topped with tempura flakes, spicy mayo and eel sauce.
Rockin Shrimp Roll
Shrimp tempura, spicy crab, avocado, cucumber, cream cheese, wrapped in tuna, topped with shrimp tempura tossed in spicy mayo and eel sauce.
Gambler Roll
Spicy tuna, shrimp tempura, avocado, cucumber, topped with spicy yellowtail, scallions, garlic chili oil, garlic ponzu sauce and habanero.
Drop It Like Its Hot Roll
Shrimp tempura, avocado, cucumber, topped with spicy crab, jalapeño and eel sauce.
Dynamite Roll
Crab, avocado, wrapped in salmon, topped with spicy scallops, baked in dynamite sauce and eel sauce.
Rolex Roll
$26.40
Spicy crab, spicy tuna, avocado, cucumber, wrapped in salmon (no rice), topped with yellowtail, albacore, shrimp, spicy ponzu sauce, jalapeño and cilantro.
Diablo Roll
Spicy tuna, spicy crab, shrimp tempura, cucumber, wrapped in soy paper and avocado (no rice), topped with chopped tuna, ponzu and lime.
Chicken Teriyaki Roll
Cream cheese, avocado, tempura fried, topped with teriyaki chicken and teriyaki sauce.
TMT Roll
Typically includes spicy tuna, complemented with a mix of tempura crunch, and avocado, all wrapped in seaweed and rice, topped with eel sauce and spicy mayo.
Mango Habenero Roll
Avocado, cucumber, and cream cheese, typically includes shrimp tempura, wrapped with sushi rice and seaweed, topped with mango slices and a spicy habanero sauce.
Otay Ranch
Honey Jal Roll
$24.00
A maki roll combining the sweetness of honey with the kick of jalapeño, typically includes a mix of seafood or crab, avocado, and cucumber, finished with a unique sauce.
Crusaders Roll
Spicy crab, soft shell crab, topped with albacore, lemon slices, ponzu sauce and micro cilantro.
Lexi Roll
Protein style, wrapped in cucumber, spicy krab, tuna, salmon, albacore, ebi topped with ponzu sauce, sriracha, and chili powder.
Mamba Roll
$31.20
Shrimp tempura, spicy crab, avocado, cucumber, cream cheese, topped with lobster tail tossed in spicy mayo and eel sauce.
Sashimi Roll
Spicy krab, spicy tuna, cucumber, albacore, wrapped in soy paper and avocado, topped with sprouts, tuna, yellowtail, salmon, octopus, ponzu, jalapeno, and chilli powder
Casa Roll
Spicy crab, avocado, cucumber, topped with cajun spiced seared tuna, micro cilantro and garlic ponzu sauce.
Nori Roll
Shrimp tempura, spicy tuna, cucumber, topped with albacore.
Olympic Roll
Crab, cucumber, avocado, shishito pepper, topped with yellowtail, masago, cilantro and yuzu sauce.
Sweet Thang Roll
Shrimp tempura, avocado, cucumber, topped with baked eel and eel sauce.
Shishito Roll
Inside-spicy crab, cucumber, avocado, fried asparagus, shrimp ebi on top-yellowtail, lemon, shishito, cilantro, spicy ponzu
Volcano Roll
California roll topped with a spicy and creamy blend of scallops and crab, finished with a drizzle of spicy mayo and eel sauce.
Brady Roll
Shrimp tempura, asparagus, topped with tuna sashimi, jalapeño, seared dynamite sauce and eel sauce.
Chula Vista Roll
Spicy krab, cucumber, shrimp ebi, spicy tuna, topped with torched yellowtail, guacamole, wonton chip, cilantro, sesame seeds, spicy ponzu
Ruby Roll
Inside- avocado, shrimp tempura, spicy crab on top- yellowtail, fried onions, jalapeno ponzu
Verde Roll
Asparagus, cucumber, avocado, beets, carrots, radish sprouts, gobo and shitake mushrooms.
Truffle Roll
Spicy krab, avocado, cucumber topped with seared salmon jalapenos spicy mayo and truffle oil.
Barcelona Roll
Shrimp tempura, spicy krab, avocado, topped with albacore, jalapeño, ponzu sauce, spicy mayo, chili powder, torched
A-Z Roll
Panko shrimp, cucumber, avocado, asparagus, topped with seared beef, chimichurri sauce, garlic ponzu and micro cilantro.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Fried Rice Combo
$28.80
Fried rice prepared with a combination of chicken, beef, and shrimp, typically includes eggs, onions, and a mix of vegetables.
Lobster Fried Rice
Lobster fried rice combines succulent lobster meat, egg, scallions, peas, and carrots, all stir-fried with rice for a harmonious blend of flavors.
Steak & Lobster
$51.60
Steak, chopped lobster and krab mixed with dynamite sauce, baked, grilled carrots and asparagus served with garlic fried rice.
Salmon Bento Box
Grilled salmon, typically accompanied by sushi rice, a selection of nigiri and sashimi, a California roll, alongside a light salad and miso soup.
Chicken Yakisoba
Stir-fried noodles with tender chicken and an assortment of delicious flavors.
Combo Teppanyaki
$38.40
Chicken, beef, shrimp, and an array of vegetables, all expertly grilled on a teppan with a blend of traditional seasonings.
Chicken Teriyaki Bowl
Grilled chicken and mixed vegetables, typically cabbage and carrots, glazed with teriyaki sauce, served over a bed of rice.
Salmon Teryaki Bowl
Grilled salmon and mixed vegetables, typically including cabbage, carrots, and broccoli, served over rice with teriyaki sauce.
Combo Yakisoba
Stir-fried yakisoba noodles with chicken, beef, shrimp, and a medley of vegetables, tossed in a savory sauce.
Beef Yakisoba
Savory Beef Stir-Fried Noodles with Vegetables
Beef Teryaki Bowl
Grilled beef served over rice, typically includes a house teriyaki sauce.
Beef Bento Box
Teriyaki beef accompanied by steamed rice, a selection of sushi rolls, vegetable and shrimp tempura, alongside a fresh salad and miso soup.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Chicken Bento Box
Chicken Teppanyaki
Grilled chicken, commonly served with a mix of vegetables and a special house sauce, cooked on a hot plate.
Beef Teppanyaki
$30.00
Sliced beef grilled on a hot plate, typically includes vegetables and is served with a savory sauce.
Shrimp Teppanyaki
Grilled shrimp with a blend of soy sauce, garlic butter, and a hint of lemon, typically accompanied by a selection of fresh vegetables.
Shrimp Teryaki Bowl
Grilled shrimp and mixed vegetables, typically including broccoli and carrots, served over rice and generously topped with teriyaki sauce.
Shrimp Yakisoba
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Shrimp Bento Box
Grilled shrimp accompanied by a California roll, assorted tempura, steamed rice, and a selection of traditional sides.
Grilled Salmon
Sautéed spinach, beurre blanc sauce and garlic fried rice.
Chicken Katsu
Panko fried chicken breast, cabbage, rice and katsu sauce.
Chicken Fried Rice
Oreo Tempura
Mochi Balls
Soft, pounded sticky rice dumplings, traditionally filled with a sweet or savory filling.
Banana Tempura
Banana slices coated in tempura batter, fried until golden, and typically includes a drizzle of honey or chocolate syrup.
Fried Ice Cream
PLATTER Beef Sliders and Fries
$55.00
Beef sliders typically include Wagyu patties, swiss cheese, lettuce, and chipotle aioli, served with French fries.
PLATTER Chicken Fried Rice
$60.00
Stir-fried rice with chicken, egg, and mixed vegetables, typically garnished with scallions.
PLATTER Beef Fried Rice
$70.00
Stir-fried rice with beef, egg, onions, carrots, peas, and soy sauce.
PLATTER Shrimp Fried Rice
Stir-fried rice with shrimp, egg, onions, peas, carrots, and soy sauce.
PLATTER Combo Fried Rice
Stir-fried rice with chicken, beef, shrimp, egg, onions, peas, and carrots.
PLATTER Chicken Yakisoba
Stir-fried yakisoba noodles with chicken, cabbage, bean sprouts, carrots, and onions, finished with yakisoba sauce.
PLATTER Beef Yakisoba
Stir-fried noodles with beef, broccoli, carrots, onions, bean sprouts, and yakisoba sauce.
PLATTER Shrimp Yakisoba
Stir-fried yakisoba noodles with shrimp, cabbage, carrots, and onions, typically garnished with sesame seeds and yakisoba sauce.
PLATTER Combo Yaksisoba
Stir-fried noodles with shrimp, beef, chicken, and mixed vegetables in yakisoba sauce.
$65.00
Assorted sashimi, nigiri, and specialty rolls. Typically includes a variety of fresh fish, such as tuna, salmon, and eel, along with classic and creative maki rolls.
$125.00
Assorted sashimi, nigiri, and rolls, typically including varieties like salmon, tuna, and California rolls.
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