Full menu
Miso Soup
$4.00
Tofu, wakame seaweed, scallions.
Potstickers (5pcs)
$7.00
Chicken, spicy ponzu dipping sauce.
Seaweed Salad
$8.00
Cucumber.
Egg Roll
$6.00
pork, sweet & sour sauce.
Shishito Peppers
Charred shishito peppers with a hint of citrus from fresh lemon.
Tuna Nachos
$13.00
Seared tuna, avocado, cilantro, sweet & chili sauce, wonton chips.
Truffle Fries
Spicy truffle aioli.
Hamachi Crudo
$12.00
Yellowtail, apple, cilantro, jalapeno, olive oil, ponzu.
Crispy Vegetable Spring Roll
Sweet & chile sauce.
Edamame
$5.00
Sea salt or spicy garlic sauce.
pepper tuna sashimi
$10.00
Seared pepper-crusted tuna slices, garnished with a lemon wedge and a small red pepper, served on a green leaf.
Hamachi Yellowtail sushi
Thinly sliced hamachi (yellowtail) served atop a bed of sushi rice. Typically includes raw fish.
Bigeye Tuna sushi
Tender slices of bigeye tuna atop seasoned rice, highlighting the fresh, oceanic essence of the fish.
scottish salmon sashimi
$9.00
Delicate slices of Scottish salmon sashimi served with a lemon wedge and cherry tomato garnish.
big eye tuna sashimi
Thinly sliced big eye tuna served as sashimi, typically accompanied by ponzu, nori jam, and puffed rice for added texture and flavor.
unagi eel sashimi
Thinly sliced barbecue eel, typically garnished with unagi sauce and sesame seeds, served as sashimi.
Pepper Tuna sushi
Seared tuna with a pepper crust atop sushi rice, offering a savory and mildly spiced experience.
Unagi Eel sushi
Grilled eel atop vinegared rice, wrapped with seaweed, garnished with sesame seeds.
Scottish Salmon sushi
Tender slices of Scottish salmon atop vinegared rice, offering a delicate balance of flavor and texture.
hamachi yellowtail sashimi
Tender slices of hamachi yellowtail sashimi, accompanied by a lemon wedge and a slice of red chili for garnish.
Dorado Roll
$18.00
Tuna, salmon, tempura bacon, crab, avocado, masago, lemon, scallions, spicy mayo, and eel sauce.
Tuna Tataki Roll
$17.00
Seared tuna, yellowtail, salmon, avocado, cucumber, spicy ponzu, scallions.
Oishii Cucumber (Riceless Roll)
$16.00
Cucumber wrapped, crab, salmon, spicy tuna, avocado.
Alaska Roll
Crab, avocado, cucumber, salmon.
California Roll
Crab, avocado, cucumber, sesame seed.
Crunchy Spicy Tuna
Avocado, cucumber, spicy mayo, eel sauce, crispy onion.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, and eel sauce.
Rainbow Roll
Tuna, yellowtail, salmon, crab, avocado, and cucumber.
chef steve roll
$19.00
spicy tuna,crab,avocado,jelapeno,chips,eel saurce,
Salmon Maki Roll
Salmon.
Tuna Maki Roll
Tuna.
Salmon Avocado Roll
Salmon avocado.
Hot Cheeto Roll
Crab, avocado, cream cheese.
Philadelphia Roll
Salmon, avocado, cream cheese.
Regular Spicy Tuna Roll
Spicy tuna, avocado, cucumber.
Mamasan Roll
Shrimp tempura, cream cheese, crab, spicy mayo, and eel sauce.
Truffle Salmon
$14.00
Soy paper, fresh salmon, truffle oil, avocado, tempura puffs, spicy mayo.
Ahi Tuna Tower
Spicy tuna, crab, avocado, sushi rice, tobiko, nori, wonton chips, wasabi aioli.
Hurricane Shrimp Roll
$15.00
Shrimp tempura, avocado, cucumber, spicy tuna, crispy angel hair, spicy mayo, eel sauce.
Dragon Roll
Unagi eel on top California roll, tempura flakes, eel sauce, and sesame seed.
Seafood Volcano Roll
Crab, crawfish, scallops, avocado, cucumber, and dynamite.
Hamachi Wrapped (Riceless Roll)
Yellowtail, crab, tempura flakes, truffle oil, avocado, lemon sliced, and sriracha.
Nashville Hot Roll
Shrimp tempura, crab, tuna, salmon, yellowtail, jalapeno, Nashville hot mayo, and sriracha.
Snow Crab Roll
Shrimp tempura, avocado, cucumber, snow crab, spicy mayo, eel sauce.
Crunchy Spicy Salmon Roll
Crunchy Spicy Crab Roll
Eel Roll
Unagi, avocado, cucumber, tempura flakes, eel sauce.
Vegetarian Hurricanen Roll
tempura yam,cucumber,avocado,crispy tempura flake,spicy mayo, sushi saurce
Vegetarian Crunchy Spicy Roll
Avocado, cucumber, and pickled radish wrapped in rice, topped with tempura flakes and a hint of spicy sauce.
Vegetarian Futomaki Roll
Cucumber, avocado, pickled radish, and tamago (sweet egg) typically wrapped in seaweed, creating a traditional vegetarian futomaki roll.
Cucumber Roll
Cucumber wrapped in sushi rice and seaweed.
Vegetarian Dorado Roll
tempura yam,cucumber,avocado,lemon,spicy mayo, sushi saurce
Avocado & Cucumber Roll
Avocado and cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
Avocado Roll
Avocado wrapped in sushi rice and seaweed, typically featuring sesame seeds for added texture.
Vegetarian truffle roll
Soy paper avocado,tempura puff,truffle oil.spycy mayo sushi sauce
Vegetarian Mamasan Roll
tempura yam,cream cheese,avocado,spicy mayo,sushi saurce
Tokyo Tempura Roll
Eel, avocado, cream cheese.
Dorado Tempura Roll
Crab, salmon, avocado, cream cheese, and jalapeno.
Crab Tempura Roll
Crab, avocado, cream cheese.spicy mayo ,sushi saurce ,
Salmon Tempura Roll
Salmon, avocado, and cream cheese, topped with sauce and sesame seeds.
Salmon Poke Bowl
seaweed salad,avocado,cucumber,red onions,cherry tomatoe,cilandro,fried onion,spicy mayo,sushi saurce,rice
Dorado Poke Bowl
Seaweed salad, avocado, cucumber, red onions, cherry tomatoes, cilantro, fried onion, spicy mayo, sushi sauce, and rice.
Sashimi Poke Bowl
Orange Chicken Bowl
chicken,brocoli,rice
Shrimp Tempura Poke Bowl
green tea
Green tea typically includes a blend of finely ground green tea leaves, offering an earthy and slightly bitter flavor profile, common in Japanese desserts.
strawberry
Strawberries typically paired with sweet elements like cream, ice cream, or mochi, offering a delightful taste of Japanese dessert tradition.
chocolate
Chocolate dessert typically includes layers of rich chocolate cake and creamy chocolate frosting, often garnished with chocolate shavings or a chocolate glaze.
mango
Mango dessert featuring sweet sticky rice typically topped with fresh mango slices and drizzled with coconut milk.
vanilla
Sweet vanilla cream typically infused with real vanilla bean extract, offering a classic and comforting dessert experience.
Mochi Ice Cream
Sweet rice dough encases creamy ice cream, offering a chewy texture with assorted flavors.
green tea drinks
Brewed green tea typically includes premium whole leaves, often served unsweetened. This Japanese beverage is known for its natural taste and is a popular choice among tea enthusiasts.
s.pellecrino
Sparkling natural mineral water known for its refined effervescence and crisp taste, typically imported from Italy.
ramunes drinks
Ramune: Japanese carbonated soft drink in a unique glass bottle with a marble stopper, typically available in flavors like strawberry, lychee, and melon.
can sodas
$2.00
Assorted canned sodas including cola, diet cola, and lemon-lime flavors.
bottle water
Purified bottled water, ideal for hydration.
shrimp hand roll
shrimp tempura ,avocado,cucumber.
spicy tuna hand roll
spicy tuna ,avocado, cucumber,
califonia hand roll
crab mix,avocado, cucumber
Add eel sauce
$1.00
Sweet and savory soy-based sauce, often used as a drizzle over sushi or grilled dishes. Despite the name, it contains no eel.
Add spicy mayo
Creamy mayonnaise blended with spicy sauce, typically including sriracha or chili paste, offering a mild kick to enhance your dish.
Add crunchy tempura
Lightly battered and deep-fried assortment, typically featuring shrimp and vegetables, offering a crispy texture.
Add cucumber
$0.50
Thinly sliced cucumber, typically used to enhance sushi rolls or bowls, adding a refreshing and crisp texture.
Add bacon
Bacon wrapped around a variety of ingredients, such as seafood or vegetables, typically grilled or seared for added flavor and texture.
Add cilantro
Cilantro can be added to enhance your dish, typically offering a fresh, citrusy flavor commonly used in Japanese cuisine.
Add crab mixed
$3.00
Imitation crab typically mixed with mayonnaise, cucumber, and sesame seeds, creating a harmonious blend of flavors and textures.
Add cream cheese
Add cream cheese to enhance your sushi roll, providing a smooth, creamy texture. Please specify the roll you would like it added to.
Add crispy angel
Crispy angel wings, deep-fried and seasoned, typically tossed in a sweet and spicy sauce.
Add crunchy onion
Add crispy fried onions to your dish, typically enhanced with a drizzle of eel sauce for a savory finish.
Add siracha
Sriracha sauce, known for its sun-ripened chili and garlic flavor, adds a spicy kick to various dishes.
Add sushi rice
Sushi rice mixed with sushi vinegar, typically includes glutinous barley.
Gluten free
A gluten-free selection, typically featuring ingredients like fresh vegetables, seafood, or tofu, prepared with traditional Japanese methods, without wheat-based additives.
Add jalapeño
Add jalapeño to your dish, typically enhancing it with a spicy kick and a hint of tanginess.
Add salmon
Salmon addition, commonly used to enhance rolls or bowls, typically features fresh, sliced salmon.
Add masago
Masago: Smelt roe, typically used as a topping for sushi or sashimi, adding a subtle crunch and oceanic flavor.
Add onion
Add thinly sliced onion to enhance your dish with a subtle sweetness and mild sharpness, commonly used in Japanese cuisine for added texture and flavor.
Tempura roll
Shrimp tempura, cucumber, and avocado wrapped in rice and seaweed, typically garnished with eel sauce and sesame seeds.
Add tomato
Fresh tomato typically added to enhance your selected dish with a burst of natural flavor.
Add tuna
Enhance your dish with fresh tuna, typically used in rolls or bowls, adding a rich flavor and texture to your meal.
Add ginger & wasabi
Pickled ginger and wasabi, typically served as condiments to enhance sushi flavors.
Brown rice
Steamed brown rice, a whole grain typically enjoyed for its mild nutty flavor and chewy texture, often used as a nutritious base or side.
Soy paper
Swap seaweed paper with soy paper for a distinct texture and flavor.
Add ponzu
Add a small container of ponzu sauce, a Japanese citrus-based sauce typically made with soy sauce, citrus juice, mirin, and rice vinegar, to your order.
Add sesame seed
Sesame seeds are commonly used as a garnish, adding a subtle nutty flavor and texture to various Japanese dishes.
Add snow crab
Snow crab meat, typically used for rolls and bowls, adds a delicate touch to your dish.
Spicy
Typically features bold spices, often incorporating ingredients like chili peppers or spicy sauces, commonly found in Japanese cuisine.
Add avocado
Add avocado to sushi rolls, bowls, or any item, enhancing its texture and flavor with creamy slices.
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