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Siu Mai
$8.39
Delicate dumplings filled with seasoned pork and shrimp, topped with a hint of grated carrot.
Deep Fried Shrimp Ball
$9.70
Crispy shrimp balls wrapped in delicate, golden-brown strips.
Chicken Feet
Tender, marinated chicken feet with a savory glaze, offering a unique texture and rich flavor.
Har Gow
Delicate shrimp dumplings encased in translucent, pleated rice wrappers.
Shrimp Stuffed Eggplant
Tender eggplant slices filled with minced shrimp, lightly seasoned and steamed to perfection.
Cilantro Dumpling
Delicate dumplings filled with shrimp and fresh cilantro, wrapped in a translucent rice dough.
Steamed Black Bean Sauce Spare Ribs
$7.79
Tender spare ribs marinated in a savory black bean sauce, offering a blend of rich, umami flavors.
Deep Fried Meat Dumpling
$6.70
Golden-brown dumplings with a crispy exterior, filled with seasoned meat.
Steamed Beef Ball
Tender beef balls delicately steamed with a blend of fresh herbs and seasonings.
Shrimp Stuffed Pepper
Green bell peppers stuffed with shrimp, lightly pan-fried, and glazed with a savory sauce.
Shrimp Chive Dumpling
Delicate dumplings filled with shrimp and finely chopped chives.
Pan Fried Chive Dumpling
Steamed Sweet Rice
with chicken & shrimp.
Pan Fried Pork Bun
Steamed Bbq Pork Bun
Fluffy steamed buns filled with sweet and savory barbecue pork.
Bamboo Shoot Roll
Sesame Ball
Golden, crispy sesame balls filled with a sweet red bean paste, offering a delightful contrast of textures.
Shrimp Stuffed Bean Curd
$6.79
Minced shrimp encased in soft bean curd, typically steamed and served with a light soy-based sauce.
Steamed Sweet Egg Cream Bun
Soft, fluffy buns filled with a creamy, sweet egg custard.
Fun Gor
Translucent dumplings filled with a savory mix of shrimp, pork, and vegetables.
Shrimp Stuffed Hot Pepper
Green peppers stuffed with shrimp paste, lightly fried and topped with a savory sauce.
Salted Egg Yolk Bun
Steamed buns filled with a creamy and slightly salty egg yolk custard, offering a balance of sweet and savory notes.
Beef Tripe
Tender beef tripe with julienned carrots and green onions, offering a delicate, chewy texture and subtle flavors.
Deep Fried Taro Puff
Delicate taro puffs with a crispy, lace-like exterior and a soft, savory taro filling.
Salt & Pepper Chicken Wings (10)
$17.99
B.B.Q. Pork
$15.50
Succulent BBQ Pork, Slow-Cooked to Perfection
Pot Stickers (6)
$9.50
Pan-fried dumplings filled with a blend of ground pork and vegetables, wrapped in a thin dough.
Fried Squid
Squid lightly battered and deep-fried, typically served with a side of tangy dipping sauce.
Fried Prawns (10)
$14.50
Crispy, breaded shrimp fried to golden brown, typically served with a sweet and sour dipping sauce.
Egg Roll (6)
$10.99
Crispy golden egg rolls filled with seasoned vegetables, served in a set of six.
Scrambled Egg With Prawns (10)
$20.50
Scrambled eggs gently mixed with prawns, often garnished with green onions, presenting a classic stir-fried combination.
Golden Sand Shrimp (10)
$22.55
Golden sand shrimp typically includes lightly fried shrimp coated in a savory and slightly sweet sauce, often garnished with a sprinkle of fried garlic or onions.
BBQ Beef Pan Fried Rice Noodles
$23.99
Mixed Mushroom Steak Cube
$26.99
Tender steak cubes stir-fried with a medley of mushrooms in a savory sauce.
Mixed Mushroom With Egg Tofu
Stir-fried egg tofu and a variety of mushrooms, often including king oyster and fresh mushrooms, typically served in a savory sauce.
Thai Style Chicken Wings (10)
$18.99
Crispy chicken wings marinated in a blend of Thai spices, typically including lemongrass and chili, offering a balance of sweet and spicy flavors.
Thai Style Prawns (10)
Pork Gold Preserved Egg Porridge
$13.99
Rice porridge combined with tender pork and savory preserved eggs, slowly simmered to achieve a creamy consistency.
Chicken Porridge
$12.99
Rice porridge simmered with tender pieces of chicken, often accompanied by ginger and green onions.
Beef Porridge
Rice porridge simmered with tender beef, often garnished with green onions and seasoned with ginger for a comforting meal.
Pork Porridge
Rice porridge simmered with tender pork pieces, often garnished with green onions and ginger for a comforting meal.
Shrimp Porridge
Rice porridge simmered gently with shrimp, often garnished with scallions and a hint of ginger for a comforting and simple dish.
Seafood Porridge
Seafood porridge combines tender shrimp, succulent scallops, and fresh fish, simmered with rice into a comforting, smooth porridge.
Fish Porridge
Tender fish pieces gently simmered in a creamy rice porridge, subtly enhanced with hints of ginger and green onions.
Plain Porridge
$7.50
Simple and traditional, this plain porridge consists of a creamy, smooth rice base, often served as a comforting and straightforward meal.
Hot & Sour Soup
$15.99
Spicy, sour broth with a bold mix of pepper and vinegar.
Crab Meat & Fish Maw Bisque
$24.99
A thick, savory soup combining tender crab meat and gelatinous fish maw, typically simmered in a rich, seasoned broth.
Wonton Soup
$14.99
Savory broth with delicate wontons and fresh green onions.
Sizzling Rice Soup
$19.99
Chicken broth with chicken, shrimp, and mixed vegetables, topped with golden, crispy rice.
Seaweed Soup
Sun-dried seaweed, tofu, and egg gently simmered in a clear, savory broth.
Chicken Corn Soup
$17.50
A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
West Lake Beef Soup
$18.50
Seafood Bean Curd Bisque
Seafood bean curd bisque typically includes a rich, creamy broth with shrimp, scallops, and crab meat, complemented by soft bean curd and a blend of traditional spices.
Chicken, Scallop Bisque
Chicken and scallop bisque is a creamy soup combining tender chicken pieces with succulent scallops, typically enriched with a silky, seafood-infused base.
Wor Wonton Soup
Wor wonton soup consists of pork wontons, shrimp, chicken, BBQ pork, and a medley of vegetables in a savory broth.
Egg Flower Soup
Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.
Roast Duck
$24.00
Roast duck, choice of half or whole, succulent meat with crispy skin.
Empress Chicken
$19.00
General Chicken
Lightly battered chicken tossed in a distinct sweet and spicy sauce, often accompanied by broccoli and garnished with sesame seeds.
Lemon Chicken
Succulent Chicken in a Zesty Lemon Glaze
Orange Chicken
Kung Pao Chicken
Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.
Broccoli Chicken
Tender chicken with fresh broccoli in a savory sauce.
Cashew Nut Chicken
Stir-fried chicken with cashew nuts, often accompanied by mixed vegetables such as bell peppers, onions, and water chestnuts, in a savory brown sauce.
Mongolian Chicken
Crispy slices of chicken stir fried in a sweet and savory sauce
Chicken With Black Bean Sauce
Stir-fried chicken accompanied by bell peppers and onions, enveloped in a classic black bean sauce.
Green Bean Chicken
Stir-fried chicken breast with fresh green beans, onions, and carrots in a garlic brown sauce.
Szechuan Chicken
Curry Chicken
Tender chicken pieces simmered with onions, carrots, and bell peppers in a rich and aromatic curry sauce.
Sweet & Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
Sesame chicken
Ginger Beef
Sliced beef and ginger root stir-fried with green onions, typically including a savory sauce.
Cashew Nut Beef
Sliced beef stir-fried with a medley of vegetables, typically including celery, onions, and green peppers, complemented by crunchy cashews in a savory sauce.
Beef With Oyster Sauce
Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.
Curry Beef
Sliced beef sautéed with onions, carrots, and bell peppers in a savory curry sauce.
Tomato Beef
Sliced beef sautéed with tomatoes and onions, served in a lightly sweetened tomato sauce.
Beef With Mixed Vegetables
Juicy beef stir-fried with a colorful array of seasonal vegetables.
Green Bean Beef
Stir-fried beef with fresh green beans, onions, and carrots in soy sauce.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Broccoli Beef
Tender beef slices stir-fried with fresh broccoli in a savory sauce.
Mongolian Beef
Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.
salt and pepper spare ribs
Crispy spare ribs seasoned with salt and pepper, garnished with chopped garlic and green chili slices.
Peking Spare Ribs
Peking spare ribs are deep-fried pork ribs, typically coated in a sweet and savory Peking sauce.
Sweet & Sour Pork
$16.50
Tender pork pieces coated in a tangy sweet and sour sauce, mixed with crisp bell peppers and onions.
Hot & Spicy Pork
Pork With Double Mushroom
Sliced pork sautéed with two varieties of mushrooms, often accompanied by vegetables, in a savory brown sauce.
Fujian Tofu
$21.50
Fujian tofu typically includes soft tofu cooked with a blend of mushrooms, vegetables, and a savory sauce, inspired by Fujian province flavors.
Salt & Pepper Tofu
$16.99
Deep-fried tofu tossed with a mix of salt and pepper, often accompanied by onions and jalapeños for added flavor.
Mixed Vegetable Egg Foo Young
$18.55
A Chinese-style omelette filled with a mix of seasonal vegetables, typically including bean sprouts, onions, and a variety of greens.
B.B.Q. Egg Foo Young
Savory Asian-style omelette with tender barbecued pork, topped with a rich brown sauce and garnished with fresh green onions.
Chicken Egg Foo Young
Savory Chicken and Egg Patties, Delicately Fried with Vegetables
Shrimp Egg Foo Young
$19.50
Succulent shrimp enveloped in classic, fluffy omelet
Braised Tofu With Black Mushroom
Braised tofu with black mushrooms typically includes soft tofu and earthy black mushrooms simmered in a savory brown sauce.
Mapo Tofu
Szechuan-inspired spicy tofu in an aromatic sauce that brings a kick of chili heat.
Deep Fried Sole
$27.99
Sole fillets coated in a light batter, deep-fried until golden and typically served with a tangy tartar sauce.
Salt & Pepper Fillet Rock Cod
Battered rock cod fillet, deep-fried and tossed with a mix of salt, pepper, garlic, and scallions.
Salt & Pepper Prawns
Prawns deep-fried and tossed with a blend of salt and pepper, often accompanied by scallions and garlic for added flavor.
Fillet Rock Cod With Sweet & Sour Sauce
Tender rock cod fillet pieces coated in a tangy sweet and sour sauce, accompanied by bell peppers and onions.
Fillet Rock Cod With Corn Sauce
Tender fillet of rock cod cooked in a creamy corn sauce, typically includes a blend of sweet corn kernels to enhance the flavor.
Double Seafood Delicacies
Shrimp and scallops stir-fried with mixed vegetables, typically served in a savory white sauce.
Honey Walnut Prawns (14)
$21.99
Crispy prawns enveloped in a silky honey-mayo sauce, typically includes candied walnuts for a sweet contrast.
Kung Pao Prawns
Prawns stir-fried with a mix of bell peppers, onions, and zucchini, typically includes peanuts in a spicy kung pao sauce.
Prawns With Lobster Sauce
Prawns sautéed with peas, carrots, and mushrooms in a creamy egg-based lobster sauce.
Garlic Prawns
Prawns stir-fried with a generous amount of garlic, typically accompanied by a selection of vegetables in a savory sauce.
Prawns With Mixed Vegetables
Prawns sautéed with a medley of seasonal vegetables, typically served in a delicate white garlic sauce.
Salt & Pepper Squid
Deep-fried squid, seasoned with salt and pepper, typically includes onions and a hint of chili for additional flavor.
Curry Prawns
Prawns cooked with a blend of curry spices, typically including onions, bell peppers, and carrots, in a savory sauce.
Fillet Rock Cod With Tender Greens
Rock cod fillet sautéed with a medley of tender greens, likely including broccoli and snow peas, in a light, savory sauce.
Fillet Rock cod With Black Bean Sauce
Rock cod fillet, bell peppers, and onions sautéed in a savory black bean sauce.
Radish Beef Stew Clay Pot
$23.50
Satay Beef With Rice Noodle Clay Pot
Eggplant Clay Pot
Eggplant cooked in a clay pot, typically includes a savory sauce and assorted vegetables, highlighting the eggplant's tender texture.
Salted Fish & Chicken Bean Cake Clay Pot
Salted fish and chicken are combined with bean cake, traditionally stewed together in a clay pot for a harmonious blend of flavors.
Fillet Rock Cod Tofu Clay Pot
Fillet rock cod and tofu, combined with a selection of vegetables, cooked together in a traditional clay pot.
Seafood Bean Cake Clay Pot
$22.50
Seafood and fried bean cake cooked with mixed vegetables in a savory sauce, served in a traditional clay pot.
Combination Bean Cake Clay Pot
A savory blend of bean cake with a mix of vegetables and possibly meat, cooked together in a traditional clay pot.
Chinese Broccoli With Garlic Sauce
Chinese broccoli stir-fried with a savory garlic sauce.
Dry Fried String Beans
Stir-fried string beans with a touch of garlic and Szechuan spices.
Double Mushroom With Oyster Sauce
Two varieties of mushrooms, served in a savory oyster sauce.
Broccoli With Garlic Sauce
Stir-fried broccoli in a savory garlic sauce, often accompanied by additional vegetables like carrots or water chestnuts.
Cathay Garden Vegetable
Assorted vegetables including broccoli, mushrooms, baby corn, bok choy, and carrots, stir-fried in a delicate white garlic sauce.
Black Mushroom With Tender Greens
Black mushrooms sautéed with tender greens, typically served with a savory oyster sauce.
Dried Scallop, Egg White Fried Rice
Wok-fried rice featuring tender dried scallops and fluffy egg whites, often accompanied by scallions for a simple yet elegant dish.
Salted Fish & Diced Chicken Fried Rice
Stir-fried rice featuring salted fish and diced chicken, typically accompanied by eggs, green onions, and a hint of ginger.
Chicken Fried Rice
$15.25
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
B.B.Q. Pork Fried Rice
Succulent BBQ Pork Mixed with Flavorful Fried Rice
Steamed Rice
$4.99
Soft and fluffy white rice, cooked to perfection.
Beef Fried Rice
Tender beef slices mixed with peas, carrots, and scrambled eggs, stir-fried with seasoned rice.
Mixed Vegetable Fried Rice
Stir-fried rice with a blend of mixed vegetables, typically including peas, carrots, and onions.
Yangzhou Fried Rice
Yangzhou fried rice is stir-fried with shrimp, BBQ pork, peas, carrots, and eggs, often garnished with scallions.
Fujian Fried Rice
Fujian fried rice typically includes a savory mix of seafood, such as shrimp and scallops, combined with chicken, vegetables, and eggs, all served over fried rice with a rich gravy.
Pineapple, Seafood Fried Rice
Steamed jasmine rice stir-fried with shrimp, scallops, pineapple chunks, eggs, peas, and carrots, offering a delightful seafood twist.
House Special Fried Rice
Rice stir-fried with shrimp, beef, chicken, and eggs, accented with peas, carrots, and onions.
Shrimp Fried Rice
$15.75
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Beef Chow Fun
House Special Chow Fun
$20.99
Wide rice noodles stir-fried with shrimp, chicken, beef, and a medley of vegetables, seasoned with traditional Chinese flavors.
House Special Hong Kong Style Chow Mein
Crispy pan-fried noodles topped with a savory mix of chicken, beef, shrimp, and assorted vegetables, served in a traditional Hong Kong style.
Soy Sauce Chow Mein
Stir-fried thin wheat noodles with soy sauce, bean sprouts, onions, and green onions.
Singapore Rice Noodles
Thin rice noodles stir-fried with shrimp, BBQ pork, and a medley of vegetables, seasoned with curry powder.
Chicken Chow Mein
A delightful medley of tender chicken and stir-fried noodles.
B.B.Q. Pork Chow Mein
Savory BBQ pork stirred with traditional Chow Mein noodles
Beef Chow Mein
Mixed Vegetable Chow Mein
Stir-fried egg noodles with a variety of vegetables including broccoli, carrots, cabbage, and bean sprouts.
Beef, Tomato Chow Mein
Wheat noodles stir-fried with slices of beef, tomatoes, and a mix of vegetables.
Satay Beef Rice Noodles
Tender beef slices stir-fried with rice noodles, typically includes bean sprouts and onions in a rich satay sauce.
Eggplant With Meat Pan Fried Rice Noodles
Pan-fried rice noodles featuring eggplant and meat, typically includes a mix of vegetables.
Braised Long Life Noodles
Braised long life noodles typically consist of gently simmered noodles, often accompanied by a variety of vegetables, in a rich and savory sauce.
Seafood Hong Kong Style Chow Mein
Crispy pan-fried noodles topped with a medley of seafood, typically including shrimp, scallops, and fish, accompanied by assorted vegetables in a light sauce.
House Special Chow Mein
A mix of stir-fried noodles, tender chicken, beef, and shrimp, combined with crunchy bean sprouts and cabbage.
Shrimp Chow Mein
Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables
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