Full menu
6. Tako Yaki / 章鱼烧
$6.50
Golden-brown octopus balls topped with bonito flakes and drizzled with savory sauce and mayonnaise.
Chicken Karaage
$7.50
Japanese-style fried chicken bites—soy, garlic & ginger marinated, lightly coated and fried until crispy and juicy..
8. Shrimp Siumai / 蝦仁燒賣
Shrimp siumai, available steamed or fried.
23. Edamame /毛豆
$6.00
Steamed young soybeans sprinkled with sea salt and sesame seeds.
14. Shrimp Tempura / 天婦羅蝦仁
$8.50
Served with 4 pieces. Served grilled baby octopus. / 附四個。附烤小章魚。
21. Kim-Chi / 泡菜
Spicy / 辣. Served seasoned spicy cabbage. / 附調味辣包菜。
25. Seaweed Salad / 海藻沙拉
Seaweed salad typically features marinated seaweed, often accompanied by a sprinkle of sesame seeds and a light dressing.
12. Potato Rock Shrimp / 土豆岩石蝦仁
$7.00
Served seasoned shrimp wrapped with fried potato floss with teriyaki sauce. / 附調味蝦仁卷配炸土豆絲配照燒醬。
19. Chicken or Pork Katsu / 炸雞肉或豬肉排
Crispy chicken or pork cutlet, served with a side of tangy sauce. Choose your protein.
18. Fried Potato Cake /炸土豆糕
Served 2 pieces./ 附兩個。
22. Fried Tofu / 炸日式豆腐
Deep-fried Japanese tofu, typically served with a special sauce.
Fried spider / 炸软壳蟹
Served with fried soft-shell crab with tempura sauce. / 附炸軟蟹殼配天婦羅醬。
13. Baby Tako / 燒烤小章魚
Grilled baby octopus.
17. Fried Oyster / 炸牡蠣
Served with 4 pieces. / 附四個。
Fried crispy shrimp (4pced)
Four pieces of shrimp, deep-fried to achieve a crispy texture, typically accompanied by a savory dipping sauce.
15. Cape Pepper Beef /胡椒牛肉
$9.00
Spicy / 辣. Served beef with green cape pepper, onion and scallion over lettuce with Japanese BBQ sauce. / 附牛肉配青椒, 蔥及青蔥蓋過生菜配日式燒烤醬。
Fried squid skewer ( 3pces)
Crispy on the outside and tender inside, these golden fried squid skewers are a delicious Japanese-style snack.
16. Cha Shu Bun/ 豚肉荷葉包
Served 2 pieces of Japanese roast pork bun. / 附兩個日式叉燒包。
7. Yaki Gyoza / 炸餃子
Served with 6 pieces. / 附六個。
Green Tea Maccha Mont Blanc Cake
$5.50
Green tea soy-cream cake
Mochi ice cream (strawberry 2 pces )
$4.50
Strawberry ice cream encased in a soft, pounded sticky rice cake, traditionally prepared in Japanese cuisine.
Mochi ice cream ( mango 2pces )
Mochi ice cream featuring a soft, pounded sticky rice casing enveloping a core of mango-flavored ice cream.
28. Taiyaki / 鲷鱼烧
$5.00
Served red bean cake. / 附紅豆糕。
27. Mochi Ice Cream / 麻糬冰淇淋
Served with 2 pieces. / 附兩個。
32. Beef Ramen 牛肉拉麵
$14.00
Served pork bone broth ramen topped with roast beef, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配烤牛肉, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
33. Shoyu Ramen / 醬油拉麵
$13.50
Served soy sauce flavor pork bone broth ramen, topped with roast pork, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, corn and a half soft boil egg. /附醬油口味豬骨湯拉麵, 頂上配叉燒, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍, 玉米及半個水煮蛋。
39. Chicken Katsu Ramen / 炸雞排拉麵
Served pork bone broth ramen topped with chicken katsu, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配炸雞排, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
34. Miso Ramen / 味噌拉麵
Served miso flavor pork bone broth ramen, topped with roast pork, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, corn and a half soft boil egg. / 附味噌口味豬骨湯拉麵, 頂上配叉燒, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍, 玉米及半個水煮蛋
36. Seafood Ramen / 海鮮拉麵
Served pork bone broth ramen topped with shrimp, scallop, fish cake, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配蝦仁, 干貝, 魚併, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
37. Beef Curry Ramen / 咖哩牛肉拉麵
$14.50
Served egg drop curry soup mixed with beef, spinach, bamboo shoot, onions, mushroom and corn. / 附蛋花卡里湯配牛肉, 菠菜, 竹筍, 洋蔥, 蘑菇及玉米。
43. Udon Noodle / 烏冬麵
$12.00
Served clear broth udon noodle soup, topped with a shrimp tempura, spinach, fish cake, and a boil egg. / 附清湯烏冬麵湯, 頂上配天婦羅蝦仁, 菠菜, 魚併及一個水煮蛋。
40. Pork Katsu Ramen / 炸豬排拉麵
Served pork bone broth ramen topped with pork katsu, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配炸豬排, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
42. Vegetable Ramen / 蔬菜拉麵
Served shio or salt flavor clear broth ramen, topped with roast pork, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, corn and a half soft boil egg. / 附鹽口味清湯拉麵, 頂上配叉燒, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍, 玉米及半個水煮蛋。
38. Shrimp Tempura Ramen / 天婦羅蝦仁拉麵
Served pork bone broth ramen topped with two shrimp tempura, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配兩隻天婦羅蝦仁, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
35. Nagasaki Champon Ramen / 長崎拉麵
Served special flavor pork bone broth ramen mixed with stir-fried pork, cabbage, carrot, black mushroom, and a half of soft boil egg. / 附特色口味豬骨湯拉麵配炒豬肉, 包菜, 胡蘿蔔, 黑蘑菇及半個水煮蛋。
31. Cha-Shu Ramen / 叉燒拉麵
Served pork bone broth ramen topped with roast pork, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, and a half of soft boil egg. / 附豬骨湯拉麵頂上配叉燒, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
41. Spicy Miso Ramen / 香辣味噌拉麵
Spicy / 辣. Served spicy-miso flavor pork bone broth ramen, topped with special meat paste, roast pork, bean sprout, scallion, black mushroom, seaweed, bamboo shoot, corn, and a half of soft boil egg. / 附香辣豬骨湯拉麵頂上配特色辣醬, 芽菜, 青蔥, 黑蘑菇, 紫菜, 竹筍及半個水煮蛋。
Miso Soup / 味噌湯
$2.50
A traditional Japanese soup made with a miso paste base, typically includes tofu, seaweed, and scallions.
Shrimp Tempura / 天婦羅蝦仁
Served 2 pieces. / 附兩個。
Cha-Shu / 叉燒
$3.00
Served 2 pieces of roast pork. / 附兩個叉燒。
Beef /牛肉
$4.00
Thinly sliced beef, typically accompanied by a mix of vegetables, stir-fried and served with a savory sauce, drawing inspiration from traditional Japanese methods.
Add ramen broth (pork) / 加豚骨汤
add ramen broth (pork) / 加豚骨汤.
White Rice / 白飯
$2.00
Steamed, short-grain white rice, often served as an additional portion to complement a variety of dishes.
Veggie Combo/ 蔬菜套餐
Served with broccoli, mushroom and corn. / 附西蘭花, 蘑菇及玉米。
Vegetable broth (small )
A small serving of vegetable broth, typically including a light and clear base with a variety of seasonal vegetables.
Corns / 玉米
$1.00
Corn typically includes a serving of sweet corn kernels, possibly seasoned or prepared with a simple dressing to enhance its natural sweetness.
Bean Sprout / 芽菜
Bean sprouts, typically served as a light accompaniment, garnished with sesame seeds.
Scallion / 青蔥
Side of fresh scallions, typically served as a flavorful addition to enhance various dishes.
Bamboo Shoot / 竹筍
Bamboo shoots, typically prepared to highlight their natural crunch, are seasoned with a blend of traditional Japanese flavors.
Seaweed / 紫菜
$0.75
Seaweed typically includes marinated seaweed, often seasoned with sesame seeds or a light dressing.
Add ramen noodles / 加拉面
add ramen noodles/ 加拉面.
Seasoned Egg / 調味雞蛋
$1.50
54. Beef Curry Rice / 牛肉咖哩飯
Sliced beef, carrot, and potato simmered in a rich Japanese curry sauce, served over rice.
48. Chicken Katsu Rice / 炸雞排飯
$12.50
Served with katsu sauce. / 附炸雞排醬。
52. Gyu Don / 牛肉丼
Served beef over rice with sauce. / 附牛肉蓋飯配醬汁。
55. Cha-Shu Curry Rice / 叉燒咖哩飯
Sliced cha-shu pork over rice, typically includes Japanese curry sauce with a blend of spices.
57. Pork Katsu Curry Rice / 炸豬排咖哩飯
$13.00
Spicy / 辣..
53. Oyako Don/ 親子丼
Served grilled chicken, onion and egg over rice. / 附烤雞肉, 洋蔥及雞蛋蓋飯。
60. Yaki Soba / 炒蕎麥麵
$11.00
Chicken or pork fried soba.
58. Pork Kimchi Fried Udon / 豬肉泡菜炒烏冬麵
Spicy.
Chicken fried rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
45. Pork and Kimchi Fried Rice / 豬肉泡菜炒飯
Popular. Spicy.
46. Vegetable Fried Rice / 蔬菜炒飯
$10.00
Stir-fried rice with a variety of vegetables, typically includes peas, carrots, and onions.
Pineapple Fried Rice
$11.50
51. Cha-Shu Don / 叉燒丼
Served roast pork over rice with sauce. / 附叉燒蓋飯配醬。
Shrimp fried rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
59. Chicken Fried Udon / 雞肉炒烏冬麵
Tender chicken pieces stir-fried with thick udon noodles, crisp cabbage, and green onions in a savory sauce.
50. Roast Chicken Over Rice / 烤雞肉蓋飯
Served with teriyaki sauce./ 附照燒醬。
Pork kimchi fried udon
49. Pork Katsu Rice / 炸豬排飯
Served with katsu sauce. / 附炸豬排醬。
56. Chicken Katsu Curry Rice / 炸雞排咖哩飯
44. Cha-shu Fried Rice / 叉燒炒飯
Stir-fried rice featuring cha-shu pork, typically includes egg, green onions, and possibly other vegetables, seasoned with soy sauce or oyster sauce.
62. Tofu Teriyaki / 照燒豆腐
Served with miso soup and white rice. / 附味噌湯及白飯。
64. Shrimp Teriyaki / 照燒蝦仁
63. Beef Teriyaki / 照燒牛肉
$15.00
61. Chicken Teriyaki / 照燒雞肉
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Brisk (ice tea)
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12 Fl oz.
Sprite 12 oz
The cold, refreshing flavors of lemon and lime, perfectly blended.
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