Full menu
GUACAMOLE
$18.00
Creamy avocado mash topped with fresh cilantro, red peppers, pumpkin seeds, and crumbled cheese, served on a crispy tortilla.
TAQUITOS DE POLLO
$16.80
shredded jidori chicken, escabeche, cotija, salsa verde, lettuce, guacamole, crema
CEVICHE DE PESCADO
$26.40
local white fish, onion, tomato, peppercorn, lime, white soy, jalapeño, avocado, cilantro
GRILLED OCTOPUS
$28.80
spanish octopus, crispy torn potatoes, herb vinaigrette, petit micro greens & grilled lemon
QUESADILLA
Flour tortilla filled with melted cheese, typically garnished with guacamole, pico de gallo, and sour cream.
QUESO FUNDIDO
$16.20
rajas, chorizo, roasted garlic, queso oaxaca, crema, tortilla
ESQUITES
$13.20
sautéed cut corn, chili butter, cotija cheese, tajin, lime wedge
TACOS DORADOS DE PAPA
$14.40
fried potato taco, cabbage escabeche, tossed in salsa ranchero
SHRIMP AGUACHILE
$21.60
Red onions, avocado, serrano peppers, aguachile sauce
SHISHITO FRIED CALAMARI
Crispy calamari paired with grilled shishito peppers and a side of charred lemon.
CEVICHE DE CAMPECHANO
Spanish octopus and shrimp marinated in lime juice, combined with tomatoes, onions, cilantro, chile morita, and avocado.
BOWL CHICKEN TORTILLA SOUP
Shredded chicken, roasted chiles, and tomatoes in a chicken broth, topped with avocado, cheese, cilantro, and crispy tortilla strips.
CUP CHICKEN TORTILLA SOUP
$10.80
Chicken tortilla soup with a rich tomato and guajillo broth, topped with avocado, crispy tortilla strips, and queso fresco.
STEAK SALAD
$30.00
Hanger steak, gem lettuce, red onions, heirloom tomatoes, zucchini, queso fresco, cilantro honey vinaigrette
SALMON SALAD
Grilled salmon, butter lettuce, heirloom tomatoes, diced cucumbers, watermelon radish, diced avocado, roasted poblano pepper vinaigrette
HOUSE SALAD
grilled shrimp, arugula, ricotta, honey mezcal dressing, spiced walnuts, fried shallots, orange supreme
CAESAR SALAD
Tortila strips, little gem, parmesan cheese, lemon zest
MESA SALAD
$19.20
Grilled jidori chicken, tomatoes, roasted carrots, butter leaf lettuce, red onions, jalapeño lime dressing, queso fresco
PLAYA BOWL
Rice and beans typically accompanied by grilled proteins, fresh vegetables, guacamole, and pico de gallo, creating a balanced and hearty bowl.
SHORT RIB ENCHILADA
birria short rib, queso oaxaca, guajillo, red onion
ENCHILADA DE MAR
Shrimp and seafood wrapped in tortillas, typically topped with creamy sauce, cheese, and avocado.
ENCHILADA DE CAMARON
suiza crema sauce, mazatlan shrimp, queso oaxaca
ENCHILADA SUIZA CON POLLO
$22.80
Shredded chicken wrapped in corn tortillas, topped with green tomatillo sauce, melted cheese, and sour cream.
ENCHILADA DE QUESO
monterey jack cheese, chile, guajillo, onion, crema, cotija, red onion
CARNE ASADA PLATE
$33.60
Grilled beef served with choice of corn, flour, or mixed tortillas; temperature from rare to well done.
CARNITAS PLATE
$27.60
Savory carnitas served with choice of corn, flour, or a mix of tortillas.
CAMARONES A LA DIABLA
$31.20
White wine sautéed garlic shrimp, spicy chile sauce, cilantro lime rice, roasted vegetables
CAZUELA DE CAMARON
$34.80
tiger shrimp, white fish, chile california, avocado, side of spanish rice and relish salad
PLAYA SALMON
$39.60
Cajun grilled salmon, grilled medallions, sautéed zucchini, homemade cream corn.
AL PASTOR PLATE
Marinated pork with choice of corn, flour, or mix tortillas. Classic Mexican flavors.
SURF N TURF PLATE
$54.00
Steak and seafood combination, served with your choice of corn, flour, or mixed tortillas. Temperature preference options available for the steak.
COMBINATION PLATE
$20.40
Choice of corn, flour, or mix tortillas.
GRILLED CHICKEN PLATE
1/2 citrus-herb marinated chicken, carrot puree with farro, grilled broccolini
CAMARONES AL MOJO DE AJO
White wine sautéed garlic shrimp, cilantro lime rice, roasted vegetables (make it diablo style if you dare!)
STEAK AND SHRIMP FAJITAS
Sizzling steak and succulent shrimp with choice of corn, flour, or mix tortillas.
AL PASTOR FAJITAS
Tender marinated pork with grilled peppers, onions, and pineapple, garnished with a lime wedge.
VEGGIE FAJITAS
Served with choice of tortilla: corn, flour, or mixed. Packed with vegetables.
OCTOPUS FAJITAS
Grilled octopus served on a hot skillet with onions and bell peppers, accompanied by flour tortillas, tomato salsa, guacamole, jalapeños, cheese, and sour cream.
SHRIMP FAJITAS
served with rice, beans, handmade tortillas, guacamole, cream, salsa
STEAK FAJITAS
CHICKEN FAJITAS
BIRRIA TACOS
$25.20
Tender shredded beef on a corn tortilla, topped with chopped onions and fresh cilantro, served with a lime wedge.
CARNE ASADA TACOS
Grilled beef slices topped with fresh tomato salsa and avocado on corn tortillas.
FISH TACOS
local catch, honey beer batter, citrus slaw, smoked chile crema. beer-batter or grilled
GRILLED SHRIMP TACOS
laughing bird shrimp, citrus slaw, smoked chile crema
CARNITAS TACOS
Tender shredded pork topped with diced tomatoes, onions, and green salsa, served in soft corn tortillas.
PULPO TACOS
Grilled octopus with pico de gallo, cilantro, and a hint of chipotle mayo, served on a soft corn tortilla.
GOBERNADOR TACOS
Grilled shrimp, melted cheese, and bell peppers in a corn tortilla, typically complemented with onions and a hint of lime.
SALMON TACOS
Grilled salmon topped with shredded cabbage, fresh tomatoes, onions, and cilantro, served in corn tortillas. Accompanied by refried beans and Mexican rice.
VEGETARIANO TACOS
Grilled mushrooms, crumbled cheese, fried onions, and fresh cilantro on a corn tortilla.
POLLO TACOS
Grilled chicken typically accompanied by onions and cilantro, served on corn tortillas.
SURF & TURF BURRITO
Shrimp and carne asada wrapped in a flour tortilla, typically featuring rice, cheese, guacamole, and chipotle sauce for a classic surf and turf experience.
CARNE ASADA BURRITO
Grilled steak wrapped in a flour tortilla, topped with melted cheese and drizzled with sour cream, served with a side of fresh greens.
POLLO BURRITO
Grilled chicken wrapped in a tortilla with sautéed peppers, onions, and spices. Served with a side of fresh greens.
TORTA DE POLLO
Mexican sandwich with chicken. Choice of fries or arugula salad on the side.
TORTA DE ASADA
Grilled beef sandwich, choice of fries or arugula salad on the side.
CHURROS
Crispy fried dough sticks dusted with sugar, served with a side of caramel sauce and a scoop of vanilla ice cream.
TRES LECHES
Sponge cake, milk, cream, seasonal fruit.
SIDE ICE CREAM SCOOP
$2.40
A scoop of ice cream, typically featuring flavors like vanilla, with optional toppings such as chocolate syrup or whipped cream.
FLAN
Made in house, whip cream and strawberries.
FRIED ICE CREAM
Vanilla ice cream coated in crispy corn flakes, quickly fried, and topped with whipped cream, chocolate syrup, and a cherry.
KIDS QUESADILLA
Flour tortilla, Cheese
KIDS BEAN & CHEESE BURRITO
Burrito with refried beans and cheese wrapped in a soft flour tortilla.
KIDS ASADA BURRITO
$12.00
Asada, Cheese, Rice and Beans
KIDS POLLO TACO
Kids Plain Chicken With Rice and Beans
KIDS POLLO BURRITO
Chicken, Cheese, Rice and Beans
KIDS TACO SALAD
Flour tortilla shell, Asada, lettuce, Black olives, sour cream and queso cotija
KIDS BURGER W/FRIES
Beef patty with American cheese on a bun, served with seasoned fries.
KIDS PAPA TACO
Flash Fried Potato taco with Tomato Sauce , Rice and Beans
KIDS GRILLED CHX TORTA W/STRING FRIES
Grilled chicken breast in a soft torta roll, typically with fresh toppings, served with crispy string fries.
SIDE OF FRIES
$4.80
Crispy fries typically seasoned with salt, perfect for little ones on the go.
KIDS TACO ASADA
Kids Plain Asada Taco With Rice and Beans
KIDS TAQUITO
Kids plain chicken taquito, sour cream, lettuce, queso cotija with Rice and Beans
SIDE RICE
Seasoned Mexican rice with a blend of spices and vegetables.
SIDE REFRIED BEANS
Creamy refried beans, perfectly mashed and seasoned, offering a smooth texture and rich flavor.
SIDE GRILLED SHRIMP
$8.40
Grilled shrimp, typically seasoned and cooked on the grill.
SIDE OF GUAC
$3.60
Mashed avocado mixed with diced tomatoes, onions, cilantro, and a hint of lime.
SIDE DICED CHICKEN
$6.00
Diced chicken, typically seasoned with Mexican spices, offering a tender and flavorful addition to your meal.
SIDE DICED STEAK
Diced steak, typically marinated and grilled, served as a side.
SIDE CHIPS & SALSA
Homemade corn tortilla chips typically paired with fresh red and green salsa.
SIDE CARNITAS
Slow-cooked shredded pork, seasoned with traditional Mexican spices.
SIDE BLACK BEANS
Savory black beans, perfectly seasoned, ideal as a flavorful side dish.
SIDE FLOUR TORTILLA
Freshly made flour tortilla, ideal for wrapping your favorite fillings.
SIDE CORN TORTILLA
Handmade corn tortillas, typically served as a side.
SIDE FRUIT
Fresh Seasonal Fruit Selection
SIDE LG PICO
Diced tomatoes, onions, cilantro, and jalapeños, with a splash of lime juice, creating a classic Mexican salsa.
SIDE ESCABECHE
Pickled carrots, jalapeños, cauliflower, and onions, marinated in a vinegar-based mixture, offering a tangy and slightly spicy accompaniment.
SIDE SOUR CREAM
$1.20
Smooth and creamy sour cream, typically used as a cool contrast to enhance the flavors of your favorite Mexican dishes.
SIDE HABANERO SAUCE
House-made habanero sauce featuring fresh habanero peppers, known for its intense heat and bold flavor, perfect for those seeking an extra spicy kick.
SIDE QUESO FRESCO
Side of traditional Mexican fresh cheese.
SIDE QUESO COTIJA
Cotija cheese, known for its crumbly texture and salty flavor, typically accompanies Mexican dishes as a side.
SIDE VEGGIES
Fresh Seasonal Vegetable Medley, Lightly Seasoned
SIDE LG REFRIED BEANS
Mashed pinto beans fried in oil, typically garnished with cheese.
SIDE CHILE DE ACEITE
Chiles de aceite: Jalapeños sautéed in oil, typically seasoned to enhance their spicy flavor, offering a bold accompaniment to any meal.
SIDE MORITA CREMA
Morita crema features a smooth sauce typically made with smoky morita peppers and a creamy base, offering a mild, rich addition to Mexican dishes.
SIDE QUESO OAXACA
Stretchy, stringy Oaxaca cheese with mild buttery flavors, typically served as a side.
SIDE CUCUMBERS
Cucumbers typically seasoned with chamoy and Tajín, offering a tangy and mildly spicy flavor profile.
SIDE NAPOLES
Grilled cactus leaves, seasoned with house spices, typically paired with pico de gallo for a refreshing side.
SIDE CONSOME
Slow-cooked beef broth typically includes onion, cilantro, and a hint of lime, providing a savory complement to your meal.
SIDE FRENCH FRIES
Straight cut potatoes, deep fried until crispy and golden brown, typically seasoned with a hint of salt.
SIDE CHILES TOREADOS
Grilled jalapeños typically tossed with grilled onions and a splash of lime juice.
SIDE AVOCADO
Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
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