Full menu
4. General Tso's Chicken
$17.10
Spicy. Marinated chicken chunks, deep fried and sautéed with Chef's special hot pepper garlic flavored tangy brown sauce.
6. Sesame Chicken
Spicy. Marinated white meat chicken, deep fried and sautéed with garlic flavored tangy brown sauce, sprinkled w. sesame seed.
1. Orange Flavoured Chicken
Spicy. Marinated sliced chicken, deep fried and sautéed with orange flavored tangy brown sauce.
5. Bill & Harry's Chicken
Spicy. Marinated chunks crispy chicken, sautéed with seasonal assorted vegetables in Bill & Harry's special sauce.
17. Triple Crown
$19.80
Sliced beef, chicken, shrimp sautéed with snow peas, baby com, carrots and Chinese vegetables in a garlic flavored brown sauce.
7. String Beans with Chicken
$15.90
Strips of fried white meat chicken & string beans in brown ginger sauce.
8. Pineapple Chicken
Sliced chicken, pineapple, snow peas, waterchstnuts in pineapple sauce.
21.General Tso's Double Delight
$21.90
Spicy. Marinated chicken chunks & 6 pcs jumbo shrimp, deep fried and sautéed with chef's special hot pepper garlic flavored tangy brown sauce.
22. General Tso shrimp
$21.00
15. Sesame Beef
Spicy. Marinated sliced beef, deep fried and sautéed with garlic flavored tangy brown sauce, sprinkled with sesame seed.
14. Scallops and Beef
$20.70
Lightly sautéed scallops & sliced beef w snow peas, straw mushrooms and scallions, in chef's special brown sauce.
10.Crispy Shrimp with Walnut
Spicy. Jumbo shrimp deep fried, sautéed with Chef's specially prepared tangy chili sauce and walnuts.
11. Hot Spicy Jumbo Shrimp
$17.70
Spicy. Jumbo shrimp stir-fried with chef's hot spicy sauce and chopped fresh onions and garnished with fresh broccoli.
12. Shrimp with Black Bean Sauce
$17.40
Jumbo shrimp stir fried with fresh scallions and green peppers in chef's special black bean sauce.
9. Lake Tung Ting Shrimp
Jumbo shrimp stir-fried with broccoli, snow peas, baby com, red peppers & straw mushrooms in a delicately flavored egg white sauce.
13. Shrimp with Spicy Tea Sauce
Spicy. Rapidly deep fried jumbo shrimps, sautéed with fresh vegetables in a delicious spicy tea sauce.
16. Orange Flavored Beef
Spicy. Marinated sliced beef, deep fried and sautéed with orange flavored tangy brown sauce.
18. Shrimp and Pork Hunan Style
$18.00
Spicy. sautéed shrimp with hot chili sauce on one side and shredded pork with hot black bean sauce on the other.
19. Seafood Delight
Jumbo shrimp, crab meat, scallops sautéed with broccoli, Snow peas, baby com, carrots and straw mushrooms in a delicately flavored brown sauce.
20. Green Jade Scallops
sautéed scallops w. white wine sauce & then garnished w fresh broccoli and straw mushrooms.
2. Lemon Chicken
$16.80
Breast of chicken lightly breaded, deep fried, then glazed with chef's specially prepared fresh lemon sauce.
3. Champagne Chicken
Sliced breast of chicken sautéed with wooden ear, mushrooms, snow peas, water chestnuts and delicately flavored with chef's special rice wine sauce.
16. Boneless Spare Ribs
$13.80
Boneless pork ribs, marinated and cooked with a homemade BBQ sauce, typically includes a blend of spices for a distinct flavor.
5. Fried Dumplings (6)
$8.70
Pan-fried dumplings with a crispy bottom, stuffed with seasoned meat filling. Six pieces per serving.
15. Baby Back Ribs
Pork baby back ribs, available in 5 or 10 pieces.
18. Fried Chicken Wings (8)
$9.60
Eight pieces of chicken wings, deep-fried to achieve a golden, crispy texture, typically seasoned with a blend of spices.
5. Steamed Dumplings (6)
Steamed dumplings filled with a mix of pork and finely chopped vegetables, encased in a soft dough wrapper.
19. Salt pepper shrimp
$19.50
Lightly fried shrimp with salt, black pepper, jalapeño, and garlic, stir-fried for a crispy finish.
20. Crab Rangoon
Crispy wonton wrappers filled with creamy crab and cheese mixture.
1.Egg Roll (1)
$3.30
Golden, crispy roll filled with seasoned cabbage, carrots, porks and shrimp.
3. Lettuce Wrap with Chicken
$11.10
Minced chicken stir-fried with water chestnuts and onions, served in crisp lettuce cups.
4. Pan Fried Scallion Pancakes
$7.50
11. Cold Sesame Noodle
$9.30
Cold egg noodles served with a sesame peanut sauce, typically includes scallions and a hint of spice.
17. Edamame
Steamed young soybeans in their pods, lightly salted.
2. Vegetable Roll (2)
$3.60
Crispy rolls filled with a mix of seasoned vegetables, served with a dipping sauce.
6. Steamed Veg. Dumplings (6)
Six pieces of dumplings, filled with a mixture of vegetables, gently steamed to create a soft and tender texture.
7. Chicken Teriyaki (2)
Chicken marinated in a teriyaki sauce, served on skewers.
8. Shrimp Toast (2)
$8.40
14. Honey Garlic Spare Ribs
Tender spare ribs glazed in a sticky honey garlic sauce, often accompanied by a hint of garlic.
13. Sesame Wonton in Hot Oil
Spicy.
10. Barbecued Beef Stick (2)
$10.50
Two skewers of beef, marinated and barbecued, typically includes a blend of traditional Chinese spices.
12. Meat Sauce Noodle
$9.90
Noodles served with a savory meat sauce, often including a blend of ground meat, vegetables such as onions and garlic, and seasoned with spices.
1. Wonton Soup
$4.20
Wonton soup with options for pint or quart size.
4. Hot and Sour Soup
$4.50
6. Sizzle Rice Soup Chicken (for 2)
Golden rice crisps complement a savory chicken broth, enriched with tender chicken pieces and a medley of fresh vegetables, designed for sharing.
3. Wonton and Egg Drop Soup
Wonton and egg drop soup blend, choice of pint or quart size.
2. Egg Drop Soup
Silky broth enriched with strands of gently whisked eggs. Available in pint or quart sizes.
8. House Special Soup (for 2)
$11.70
A rich broth combines shrimp, chicken, and pork with a variety of Chinese vegetables, typically served for two.
5. Tofu Vegetable Soup
$7.25
A medley of tofu and assorted vegetables simmered in a clear, savory broth, typically includes mushrooms and bok choy.
7. Seafood Corn Soup (for 2)
$10.80
Savory blend of corn with shrimp, scallops, and crab meat, typically includes egg in a light broth.
6. Sizzle Rice Soup Shrimp (for 2)
Golden rice cakes combined with shrimp in a clear broth, typically includes a variety of vegetables.
3. Fried Rice
$12.30
Fried rice with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
2. Lo Mein
$13.20
Lo Mein with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
5. Chow Fun
$14.10
Chow fun with choice of vegetable, chicken, shrimp, pork, or beef.
4. Egg Foo Young
Asian-style omelette with options of vegetable, chicken, shrimp, pork, or beef.
8. Pad Thai
$15.60
7. Singapore Mai Fun
9. Kimchi Fried Rice
$13.50
1. Chow Mein
Not noodle.
6. Mai Fun
Thin rice noodles, choice of vegetable, chicken, shrimp, pork, or beef in savory soy sauce mix.
10. Chicken with Broccoli
Tender chicken slices stir-fried with fresh broccoli in a savory brown sauce.
7. Sweet & Sour Chicken
Breaded chicken balls served with a tangy sweet and sour sauce.
13. Chicken w. Eggplant in Garlic Sauce
Chicken and Chinese eggplant sautéed in a rich garlic sauce.
11. Moo Shu Chicken
Stir-fried chicken with cabbage, eggs, scallions and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
3. Chicken with Garlic Sauce
9.Hunan Chicken
4. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas and water chestnuts, often accompanied in a lightly seasoned white sauce.
5. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms and mixed vegetables, served in a delicate white sauce.
12. Hibachi Chicken
Chicken stir fry with onion, broccoli and mushrooms in butter and soy sauce.
6. Diced Chicken and Shrimp
Diced chicken and shrimp typically include vegetables such as water chestnuts, green and red peppers , all sautéed together in a savory brown sauce.
8. Chicken with Walnut
Marinated chunks crispy chicken deep fried, sautéed with chef’s special tangy chili sauce and walnuts.
2. Kung Pao Chicken
chicken stir-fried with cashew nuts, accompanied by a medley of vegetables such as water chestnut, green and red peppers, all enveloped in a spicy savory brown sauce.
1. Chicken with Cashew Nuts
Chicken stir-fried with cashew nuts, accompanied by a medley of vegetables such as water chestnut, green and red peppers, all enveloped in a savory brown sauce.
3. Double Sauteed Pork
$14.70
6. Pork w. Chinese Vegetables.
Roast pork sautéed with bok choy, mushrooms, bamboo shoots, snow peas, and water chestnuts in a savory brown sauce.
4. Shredded Pork w. Garlic Sauce
5. Pork, Home Style
1. Moo Shu Pork
4 crêpes,each for an additional charge.
2. Pork, Hunan Style
3. Beef with Broccoli
Tender beef slices stir-fried with fresh broccoli in a savory sauce.
6. Pepper Steak
Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.
7. Mongolian Beef
5. Beef with Scallions
Sliced beef sautéed with scallions, typically includes onions in a savory sauce.
4. Beef w. Mushrooms & Snow Peas
Sliced beef stir-fried with mushrooms and snow peas, often accompanied by bamboo shoots and water chestnuts in a savory brown sauce.
8. Hunan Beef
9. Moo Shu Beef
Moo shu beef typically includes hand-cut beef stir-fried with cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with thin pancakes and hoisin sauce.
2. Shredded Beef w. Garlic Sauce
1. Shredded Beef Szechuan Style
7. Shrimp with Broccoli
Tender shrimp sautéed with fresh broccoli florets, garnished with sesame seeds.
6. Shrimp with Lobster Sauce
Shrimp simmered with peas, carrots, and eggs in a savory lobster sauce, typically includes hints of garlic and white wine.
10. Hibachi Shrimp
Hibachi shrimp is prepared on a grill, typically including shrimp with a medley of zucchini, onions, mushrooms, and broccoli.
3. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts, typically includes a mix of vegetables such as celery, carrots, and water chestnuts in a savory brown sauce.
5. Shrimp w. Chinese Veg.
Shrimp stir-fried with a variety of Chinese vegetables in a light sauce, typically including bamboo shoots, mushrooms, and bok choy.
4. Shrimp with Snow Peas
Shrimp stir-fried with snow peas, carrots, and water chestnuts, typically served in a delicate white sauce.
11. Moo Shu Shrimp
Stir-fried shrimp with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
8. Hunan Shrimp
9. Shrimp with Garlic Sauce
1. Kung Pao Shrimp w. Peanut
2. Hot Spicy Shrimp
4. Broccoli with Garlic Sauce
6. Dry Sautéed String Beans
String beans dry sautéed with garlic and typically includes a hint of spices for a savory taste.
10. General Tso's Bean Curd
9. Sautéed Baby Bok Choy w. Garlics
Baby bok choy sautéed with garlic, typically includes a light garlic sauce.
8. Moo Shu Vegetable
Stir-fried assorted vegetables, typically including cabbage, mushrooms, and bamboo shoots, served with moo shu pancakes and plum sauce.
3. Bean Curd with Mushrooms
Bean curd and mushrooms typically sautéed together, often accompanied by a savory brown sauce.
7. Bean Curd Szechuan Style
5. Eggplant with Garlic Sauce
2. Bean Curd, Home Style
1. Buddhist Delight
Assorted vegetables.
6. Steamed Chicken w. Broccoli
Steamed chicken served with fresh broccoli, prepared without the use of salt, oil, or MSG, focusing on simplicity and health.
4. Steamed Tofu w. Mixed Vegetable
Steamed tofu accompanied by a medley of vegetables, prepared without added salt or oil, focusing on simplicity and natural flavors.
5. Steamed Shrimp w. Broccoli
Steamed shrimp and broccoli, typically prepared without the use of oil, salt, or MSG.
3. Steamed Seafood w. Mixed Vegetable
Steamed seafood with a variety of fresh vegetables, prepared without the addition of salt, oil, MSG, or sugar.
1. Steamed Chicken w. Mixed Vegetable
Steamed chicken with a variety of vegetables including carrots, broccoli, and mushrooms, prepared without added salt or oil for a lighter option.
2. Steamed Shrimp w. Mixed Vegetable
Steamed shrimp served with a variety of mixed vegetables, prepared without the addition of salt or oil for a lighter dining option.
brown rice（small）
Steamed brown rice, serves as a modest portion ideal for one.
brown rice（large）
$5.50
Steamed brown rice, typically served in a large portion suitable for sharing.
White rice（large）
$5.00
A large portion of steamed white rice, typically served as a simple and classic accompaniment.
white rice（small）
Steamed white rice, served in a small portion suitable for one person.
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