Full menu
Gyoza
$10.40
Pan-fried pork dumplings (5 pieces) served with ponzu sauce.
Spicy Garlic Edamame
$11.05
Spicy.
Shrimp Tempura App
$16.83
Lightly deep-fried shrimp (5 pieces) served with tempura sauce.
Crispy Rice with Spicy Tuna
$20.73
6 PCS/ Spicy Tuna, Masago, and Jalapeno on top of Crispy Rice. Served with Spicy Mayo and Eel Sauce
Crispy Chicken Karaage
$12.93
Japanese-style fried chicken served with spicy mayo.
Baked Green Mussel
$17.55
6 PCS/ Green Mussel Baked. Served with Eel Sauce, Masago, Spicy Mayo
Calamari Rings
Calamari Rings served with Sweet Chili Sauce
Takoyaki
Deep-fried octopus pancake balls with katsu sauce, mayo, and bonito fish flakes.
Agedashi Tofu
$9.75
Lightly deep-fried soft tofu served with tempura sauce and bonito fish flakes.
Harumaki
$8.45
Deep-fried vegetable spring rolls (3 pieces) served with sweet chili sauce.
Vegetable Tempura App
$14.23
Lightly deep-fried assorted vegetables (7 pieces) served with tempura sauce.
Shishito Pepper
$12.35
Spicy. Pan-fried shishito pepper with house special sauce and bonito fish flakes.
Jalapeño Bomb
Spicy. Lightly deep-fried jalapeño stuffed with spicy tuna and cream cheese served with spicy mayo and eel sauce.
Mixed Tempura App
Lightly deep-fried 2 pieces of shrimp and assorted vegetables served with tempura sauce.
Soft Shell Crab
$13.32
The deep-fried whole of soft shell crab served with katsu sauce.
Yellowtail Collar
$19.43
Fried Yellowtail Collar Served With Ponzu Dressing
Salmon Collar
Fried Salmon Collar with Ponzu Dressing
Edamame
$8.12
Boiled soybeans with sea salt.
Garlic Edamame
Tender edamame pods tossed with minced garlic and a light seasoning.
Sashimi Regular
$36.40
10 pieces assorted sashimi (chef's choice).
Sashimi Deluxe
$58.50
15 PCS/ Assorted Premium Sashimi (Chef's Choice) Includes Fresh Wasabi
Yoshioishi Sashimi
$84.50
20 PCS/ Assorted Super Premium Sashimi (Chef's Choice) Includes Fresh Wasabi and Sushi Rice
Yoshioishi Lover
6 pieces assorted nigiri (chef's choice), 6 pieces assorted sashimi (chef's choice), and spicy tuna roll includes fresh wasabi.
Sushi Regular
$32.50
6 pieces assorted nigiri (chef's choice) and spicy tuna roll.
Yoshioishi Sushi
$55.90
9 pieces assorted nigiri super premium and blue crab hand roll includes tamago and fresh wasabi.
Chirashi Don
$49.40
11 pieces assorted sashimi (chef's choice) served on top of sushi rice includes ikura, tamago, seaweed salad, fresh wasabi, miso soup, or house salad.
Salmon Don
$39.00
Fresh salmon sashimi served on top of sushi rice includes ikura and seaweed salad including miso soup or house salad.
Tuna Poke Bowl
$26.65
Tuna, red onion, cilantro, cucumber, avocado, masago, green onion, and imitation crab meat, served on top of salad.
Salmon Poke Bowl
$22.03
Salmon, red onion, cilantro, cucumber, avocado, masago, green onion, and imitation crab meat, served on top of salad.
Unagi Don
Baked Freshwater eel BBQ served on top of sushi rice includes oshinko includes miso soup or house salad.
Garlic Pork Fried Rice
Minced pork chashu, egg, green onion.
Bento Box - Chicken Teriyaki + Mixed Tempura
$27.95
comes with miso soup, house salad, fresh fruits, and white rice.
Sukiyaki Beef Bowl
$21.45
Sukiyaki beef and flavored egg, and green onion served on top of white rice.
Chicken Teriyaki Bowl
Grilled teriyaki chicken and steamed vegetables served on top of white rice.
Pork Chashu Bowl
Pork chashu and flavored egg, and green onion served on top of white rice.
Kani Salad
Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
Avocado Salad
Fresh avocado salad with crisp greens and a zesty dressing
House Salad
$9.10
Sashimi Salad
$28.60
Cucumber Salad
$7.80
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Seaweed Salad
Yellowtail Jalapeño
$25.93
6 pieces fresh yellowtail with jalapeño, cilantro, and house special sauce.
Tuna Special
$28.53
Tuna stuffed with spicy tuna and avocado in jalapeño dressing.
Salmon Blue Crab
6 pieces salmon stuffed with blue crab and avocado in ponzu sauce and truffle oil.
Crunch Onion Albacore
$23.33
6 pieces seared albacore with crunch onion and garlic ponzu sauce.
Hotate Crudo
3 pieces jumbo scallops with yuzu paste, yuzu juice, and sea salt.
Salmon - Sushi
Salmon, offered as sushi (2 pieces) or sashimi (5 pieces).
Salmon Belly - Sushi
Salmon belly, choice of sushi (2 pieces) or sashimi (5 pieces).
Bluefin Tuna - Sushi
Bluefin tuna, available as sushi (2 pieces) or sashimi (5 pieces).
Yellowtail Belly - Sushi
$10.72
Yellowtail belly sashimi or sushi options, served as either 5 pieces sashimi or 2 pieces sushi.
Yellowtail - Sushi
Yellowtail slices, choose from sushi (2 pieces) or sashimi (5 pieces).
Tamago - Sushi
$7.73
Sushi, 2 pieces.
Freshwater Eel - Sushi
$9.03
Ebi - Sushi
$7.15
Ebi: Shrimp sashimi or sushi options, served as 5 pieces for sashimi or 2 pieces for sushi.
Albacore - Sushi
$8.77
Albacore, offered as sushi (2 pieces) or sashimi (5 pieces).
Hokkaido Scallop - Sushi
$15.60
Hokkaido scallop, choice of sushi (2 pieces) or sashimi (5 pieces).
Squid - Sushi
Squid offered as sushi (2 pieces) or sashimi (5 pieces).
Amberjack - Sushi
Kanpachi amberjack sashimi or sushi. Sushi: 2 pieces. Sashimi: 5 slices.
Black Snapper - Sushi
$11.70
Black Snapper sashimi - thinly sliced, served as either 2 sushi pieces or 5 sashimi pieces.
Seabass - Sushi
Seabass served as sushi (2 pcs) or sashimi (5 pcs).
Avocado - Sushi
Avocado sushi: Typically includes seasoned sushi rice and seaweed rolled with fresh avocado.
Flame Salmon Sushi with Spicy Mayo - Sushi
Bay Scallop - Sushi
Bay scallop sushi: Fresh bay scallops typically served as nigiri sushi, featuring delicate slices of scallop atop seasoned rice.
Octopus - Sushi
Octopus sashimi or sushi: Served in either 2-piece sushi or 5-piece sashimi portions.
Ikura - Sushi
Masago - Sushi
Spider Roll
$13.65
Tempura fried soft shell crab, cucumber, and avocado, typically includes a drizzle of eel sauce.
Philadelphia Roll
$11.63
Spicy Tuna Roll
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
California Roll
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
California Tempura Roll
A deep-fried California roll typically includes crab meat, avocado, cucumber, and is served with eel sauce and yum yum sauce.
Salmon Avocado Roll
Fresh salmon and creamy avocado in a delicate sushi roll.
Blue Crab Roll
$16.90
Blue crab meat wrapped in sushi rice and seaweed, typically includes avocado and cucumber.
Yellowtail Green Onion Maki
$10.33
Yellowtail and green onion rolled in seaweed and rice, typically served with soy sauce, wasabi, and pickled ginger. *Contains raw fish.
Spicy Yellowtail Roll
Shrimp Tempura Roll
Eel Avocado Roll
Eel and sliced avocado rolled in sushi rice and seaweed, typically includes a drizzle of eel sauce.
Yellowtail Cucumber Roll
Raw yellowtail and fresh cucumber rolled with sushi rice and nori. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Cucumber Avocado Roll
Cucumber and avocado rolled with sushi rice and seaweed.
Kappa Maki
Cucumber rolled with sushi rice and seaweed, a simple yet classic maki selection.
Avocado Maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Spicy Scallop Roll
Scallops with a spicy sauce, typically includes cucumber, rolled in seaweed.
Spicy Albacore Roll
Albacore tuna, cucumber, and avocado, typically rolled with spicy mayo sauce.
Vegetable Roll
Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
Albacore Maki
Albacore maki typically includes fresh albacore tuna rolled with rice and seaweed, reflecting traditional sushi preparation methods.
Salmon Skin Roll
Crispy salmon skin, cucumber, and eel sauce rolled with sushi rice and nori.
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Oshinko Maki
Pickled radish typically wrapped in seaweed and rice.
Albacore Cucumber Roll
Albacore and cucumber rolled with sushi rice and nori. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sake Maki
Raw, fresh salmon rolled with sushi rice and seaweed, following traditional maki preparation methods.
Tekka Maki
Raw tuna rolled with sushi rice and seaweed, typically includes a simple, yet elegant combination of flavors.
Grilled Chicken Ramen
$20.15
Grilled chicken ramen: Grilled chicken served with ramen noodles, typically includes egg, scallions, bok choy, corn, and wood ear mushrooms in a savory broth.
Plain Ramen
Egg noodles served in a savory broth, typically includes spring onions and fish cake.
Sukiyaki Beef Udon Soup
Udon noodle soup with tender beef slices, vegetables, and a savory broth.
Grilled Shrimp Ramen
$24.05
Ramen noodle soup with grilled shrimp, typically includes vegetables and a savory broth.
Shrimp and Vegetable Tempura Udon
$22.75
Udon noodles in a savory broth, accompanied by shrimp and assorted vegetable tempura.
Fried Chicken Cutlet Ramen
Crispy fried chicken cutlet, ramen noodles, typically includes egg, scallions, bamboo shoots, and nori (seaweed sheet).
Plain Udon
Substitute to spinach noodles at an added price.
House Special Ramen
Tonkotsu miso broth. Toppings: garlic butter whole lobster, bay scallops, fish cake, corn, flavored egg, and green onion. Substitute to spinach noodles at an added price.
Tonkotsu Ramen
Pork broth (miso/black). Toppings: pork chashu, flavored egg, bean sprouts, wood ear mushrooms, bamboo shoots, and green onion.
Vegetable Ramen
$19.50
Broth: (clear vegetable broth/vegan miso). Comes with spinach noodles. Toppings: tofu, bean sprouts, corn, wakame, green onion, and fried onion.
Baked Salmon Cheese Roll
In: avocado and imitation crab meat. out: baked salmon, shredded cheese, and eel sauce on top.
Dragon Roll
In: California. Out: eel, avocado, and eel sauce.
Caterpillar Roll
In: crab meat and eel. Out: avocado and eel sauce on top.
Baked Scallop Roll
In: avocado and imitation crab meat. Out: baked scallop, masago, green onion, and eel sauce on top.
Baked Spicy Albacore Roll
In: avocado and imitation crab meat. Out: baked spicy albacore, scallops, masago, green onion, spicy mayo, and eel sauce on top.
Yoshi Oishi Roll
In: avocado, blue crab, and cucumber. Out: salmon, masago, wrapped in soy paper with ponzu sauce on top.
TNT Roll
In: spicy tuna and cucumber. Out: yellowtail, jalapeño, masago with house special sauce on top.
Lemon Roll
In: spicy tuna and cucumber. Out: avocado, tuna, lemon, and mustard sauce on top.
Truffle Salmon Roll
In: California. Out: salmon and truffle oil on top.
Protein Roll
Shredded chicken, lettuce, tomato, pickles, and garlic in a fresh spring roll.
Super Phili Roll
Smoked salmon, cream cheese, avocado, and cucumber.
Seared Tuna Roll
In: spicy tuna and avocado. Out: seared tuna and Japanese dressing on top.
Aloha Roll
Spicy tuna and cucumber inside, topped with spicy tuna, fried onion, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Alaskan Roll
In: California. Out: salmon, red onion, and lemon with mustard sauce on top.
Volcano Roll
In: California. Out: salmon, spicy tuna, masago, green onion with spicy mayo and eel sauce on top.
Godzilla Roll
Deep-fried spicy tuna and avocado roll topped with a chef’s special sauce.
Cherry Blossom Roll
Shredded chicken, lettuce, tomato, pickles, and garlic wrapped in fresh rice paper.
911 Roll
Jalapeño, cream cheese, and spicy tuna.
VIP Roll
$24.63
In: tuna, salmon, and yellowtail. Out: avocado, wrapped with soy paper, and Japanese dressing on top.
Rainbow Roll
In: California. Out: tuna, salmon, albacore, shrimp, and avocado.
Hidden Valley Roll
In: shrimp tempura and imitation crab meat. Out: avocado, spicy mayo, and eel sauce on top.
Lobster Roll
In: lobster tempura, cucumber, avocado, and imitation crab. Out: shredded imitation crab meat, wrapped with soy paper, spicy mayo, eel sauce, and crunch flakes on top.
Salmoniser Roll
Raw. In: shrimp tempura, avocado, and imitation crab meat. Out: salmon, masago, spicy mayo, eel sauce, and green onion on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Popcorn Crawfish Roll
In: California. Out: crawfish tempura, eel sauce, and spicy mayo on top.
Snow Mountain Roll
In: shrimp tempura and avocado. Out: imitation crab meat, spicy mayo, eel sauce, and crunch flakes on top.
Hot Night Roll
Raw. In: shrimp tempura, avocado, and imitation crab meat. Out: spicy tuna, spicy mayo, eel sauce, and crunch flakes on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Super Crunch Roll
In: shrimp tempura, avocado, and imitation crab meat. Out: spicy tuna, spicy mayo, eel sauce, and crunch flakes on top.
Corona Roll
Raw. In: shrimp tempura, spicy albacore, and avocado. Out: shredded imitation crab meat, spicy albacore, spicy mayo, eel sauce, and crunch flakes on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crunch Dragon Roll
In: shrimp tempura, avocado, and imitation crab meat. Out: eel, avocado, eel sauce, and crunch flakes on top.
Super Spider Roll
In: avocado, imitation crab meat, and fried soft-shell crab. Out: spicy tuna, spicy mayo, eel sauce, and crunch flakes on top.
Unagi Tempura Roll
In: imitation crab meat, avocado, and unagi tempura. Out: spicy tuna, unagi tempura, spicy mayo, eel sauce, and crunch flakes on top.
Crazy Yellowtail Roll
Raw. In: shrimp tempura, avocado, and spicy tuna. Out: seared yellowtail, masago, green onion, and eel sauce on top.. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crazy Salmon Roll
Raw. In: shrimp tempura, avocado, and spicy tuna. Out: seared salmon, masago, green onion, and eel sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Albacore Delight Roll
Raw. In: spicy albacore and cucumber. Out: albacore, fried onion, and garlic ponzu sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yummy Crispy Roll
In: spicy tuna, jalapeño, and cream cheese. Out: deep-fried, spicy mayo, eel sauce, and bonito fish flakes on top.
Phili Crunch Roll
In: salmon, avocado, and cream cheese. Out: deep-fried and eel sauce on top.
Thai Tea
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Iced Green Tea
$4.55
Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.
Matcha Milk Tea
A harmonious blend of finely ground matcha powder mixed with milk, often sweetened to enhance the flavor.
Iced Black Tea
$4.25
Brewed from selected black tea leaves, this chilled beverage is served over ice for a refreshing experience.
Apple Juice
$3.90
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Ramune (Marble Drink)
$5.13
A traditional Japanese carbonated soft drink, sealed with a distinctive marble, offering a unique drinking experience.
Calpico
Refreshing Japanese uncarbonated soft drink with a tangy, and sweet taste.
Perrier Sparkling Water
$4.87
Effervescent Perrier water to refresh and invigorate your palate.
Fiji Water
$4.90
Natural artesian water, sourced directly from the Fiji Islands.
Soda
$3.57
Sprite, Coke, Diet Coke, Dr Pepper.
Shirley Temple
Cherry, mango, apple.
2 Scoops of Green Tea Ice Cream
$6.50
A scoop of green tea ice cream typically includes the delicate flavor of green tea blended into a smooth ice cream base.
Mochi Ice Cream (3 Pieces)
$13.00
Two pieces of mochi ice cream, a Japanese dessert featuring soft, pounded sticky rice wrapped around ice cream.
Tempura Cheesecake with Ice Cream
Lightly battered, deep-fried cheesecake with a creamy center
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