Full menu
Pepperoni Pizza
$14.95
Lots of pepperoni, mozzarella and red sauce.
Combination Pizza
$14.44
Canadian bacon, sausage, pepperoni, tomatoes, onions, mushrooms, black olives, mozzarella, bell peppers and red sauce.
Hawaiian Pizza
$19.96
Pineapple, Canadian bacon, mozzarella, and red sauce.
Margherita Pizza
$15.96
Freshly sliced roma tomatoes, mozzarella cheese, garlic, fresh basil and pesto topped with parmesan cheese.
Thai Chicken Pizza
$17.96
Thai ginger sauce, green onions, red cabbage, chicken, carrots, and peanuts.
Artichoke Veggie Pizza
Artichoke, red sauce, sun-dried tomatoes, red onions, mushrooms, black olives, mozzarella and oregano.
Fugazzis Pizza
$17.99
Barbecue sauce, chicken, sun-dried tomatoes, artichoke hearts, fennel, and mozzarella cheese.
Roasted Garlic Chicken Pizza
$16.96
Chicken, fresh tomatoes, black olives, garlic ranch and mozzarella.
Spicy Chipotle Chicken Pasta
$18.99
Blackened chicken, red bell peppers, edamame beans, fresh mango and onions in a creamy homemade chipotle sauce on penne pasta.
Carbonara
$17.98
Penne pasta mixed with applewood-smoked bacon, edamame beans, parmesan cheese, black pepper in a rich, spicy and creamy alfredo cheese sauce.
Spicy Shrimp Arrabiata
$25.95
Penne with grilled prawns, garlic, red pepper flakes, Canadian bacon, applewood-smoked bacon, marinara sauce, grated parmesan and fresh basil.
Fettuccine & Spinach
$15.95
Fettuccini tossed with spinach, sun-dried tomatoes, artichokes, and feta cheese in a creamy red bell pepper sauce.
Al Pesto Tortelloni
$18.95
Cheese-filled tortelloni, grilled chicken, olives and tomatoes in a rich, creamy pesto sauce.
Chicken Tequilla Fettuccine
Fettuccini with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeño sauce.
Shrimp Louisiana
$22.99
Blackened prawns served on angel hair pasta in a light sauce of garlic and olive oil with basil and tomatoes.
Beef Stroganoff
$23.95
Pappardelle ribbon pasta tossed with butter and sherry, beef stock, garlic, sliced mushrooms, red onion and sour cream with dill.
Steak Appetizer
$18.98
Tender bite-size pieces of angus steak filet, served with blue cheese onion straws and our own creamy horseradish and cream barbecue sauce.
Brussel Sprouts
$15.99
Deep-fried and tossed with olive oil, applewood-smoked bacon, spiced pecans and grated parmesan.
Roasted Garlic
$15.98
Roasted garlic with apples and caramelized walnuts, served with brie cheese and toasted bread.
Truffle Fries
$8.61
Pomme frites - thinly cut fries sprinkled with truffle salt and served with two sauces, lemon-garlic aioli and jalapeño aioli.
Coconut Prawns
$15.93
Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa.
Bread & Sauce
$4.00
Fugazzis Signature Bread & Dipping Sauce
Sweet Potato Fries
$7.89
Crispy fries served with a cilantro-lime sauce.
Bacon Wrapped Seared Scallops
Served with chili-lime sauce.
Portobello Mushroom
$14.98
Large grilled portobello with sautéed sun-dried tomatoes, mushrooms, onions, zucchini, artichokes, garlic and sprinkled with feta cheese.
Chicken Marsala
$29.99
Chicken breast sautéed in a marsala wine sauce with mushrooms and garlic.
Pear & Walnut Salad
Sweet, juicy, fresh pear slices and caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, feta cheese, tomatoes, and blackened chicken.
Apple & Pecan Salad
Sweet, fresh apple cubes and caramelized pecans top this fugazzis creation. Mixed greens tossed in a creamy balsamic dressing with celery, dried cranberries, feta cheese, and smoked turkey.
Chopped Thai Salad
$15.25
Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, pineapple, edamame beans and cilantro. Tossed in a creamy thai dressing and topped with crispy won ton strips.
Crisp Blue Cheese Wedge Salad
$21.95
Crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, onion straws, blue cheese crumbles and dried cranberries tossed with a blue cheese ranch dressing.
Bistro Steak Salad with Jalapeño Popper
$20.99
Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime-olive oil dressing topped with our house-made popper stuffed with pepper-jack cheese.
Red Organic Quinoa & Kale Salad
$20.98
This "mother grain" is an extremely nutritious seed with high levels of protein. We add chunks of blackened chicken, dried cranberries, feta, cucumbers, bacon, onion straws, cilantro, apples, toasted walnuts, kale and arugula, and served with a raspberry vinaigrette.
California Bistro Sandwich
$19.99
Thin slices of steak, pepper-jack cheese, lettuce, tomatoes, avocado, bacon, red onion, and mayo on an asiago roll.
Grilled Chicken Sandwich
Grilled chicken breast, pesto mayonnaise, provolone cheese, onions, lettuce and fresh tomatoes on focaccia.
Avocado, Bacon & Turkey Sandwich
Ripe avocado, hot bacon, hand-sliced turkey breast, tomatoes, provolone cheese, red onions, lettuce and mayo stacked on a flaky croissant.
Spicy Chipotle Chicken Wrap
Blackened chicken, red bell peppers, edamame beans, rice, fresh mango and onions in a creamy house-made chipotle sauce in a chipotle tortilla.
Thai Chicken Wrap
Grilled chicken, green onions, red cabbage, carrots, peanuts, rice, black beans and cheese in a tomato-herb tortilla.
Grilled Shrimp Wrap
Blackened shrimp, artichokes, sun-dried tomatoes, rice, black beans, zucchini, pesto sauce and cheese in a spinach tortilla.
Old Towne Cheesecake
$12.99
A perfect cheesecake with a magical, silken texture and taste in a buttery walnut and graham crust, served with a raspberry and white chocolate syrup.
Mud Puddle
A rich, warm dark fudge cake topped with chocolate pudding, vanilla ice cream and then drizzled with chocolate and white chocolate.
Xango
A cinnamon and sugar-coated pastry, deep fried and stuffed with cheesecake filling, with vanilla ice cream, and drizzled with caramel and white chocolate.
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